
People's Postcode Lottery winners in Hampshire for June 2025
The People's Postcode Lottery is a subscription lottery which aims to raise money for charities while also bringing cash prizes to homes across the UK.
Every day from Monday to Sunday, there are £1,000 prizes to be won for 20 different postcodes around the UK.
Additionally, on Saturdays, players could win a share of £1 million (Millionaire Street).
The People's Postcode Lottery website adds: "Every month players in a postcode sector share £3.2 million or more.
"In this example, £1.6 million of this will be shared equally by tickets playing with the winning postcode, with the other £1.6 million being shared equally by tickets playing with the winning postcode sector.
"On the rare occasion where there are not enough winning tickets in the postcode sector, the area may be expanded to the postcode district."
A minimum of 33% of each ticket goes to charity, and players have raised more than £1.3 billion for over 9,000 charities and good causes since 2005.
Hampshire June 2025 Postcode Lottery winners
Here are all the Hampshire winners of the Postcode Lottery in June 2025 listed by when they were drawn:
SO24 0AX - New Alresford (drawn on June 1st)
PO12 2PY – Gosport (drawn on June 2nd)
PO17 5EG – Fareham (drawn on June 4th)
SO15 8PN – Southampton (drawn on June 5th)
SO21 3LB – Sutton Scotney (drawn on June 6th)
SO22 5FP – Winchester (drawn on June 6th)
GU30 7BL – Liphook (draw on June 7th)
GU12 4HW – Aldershot (drawn on June 8th)
SO30 0NG – Hedge End (drawn on June 8th)
BH23 8JR – Bransgore (drawn on June 11th)
Recommended reading:
PO6 3BB – Portsmouth (drawn on June 11th)
RG28 7PR – Litchfield (drawn on June 12th)
BH25 5NP – New Milton (drawn on June 13th)
SO50 4HX – Eastleigh (drawn on June 15th)
SO41 8GJ – Lymington (drawn on June 16th)
GU14 6DY – Farnborough (drawn on June 18th)
SO50 6GR – Eastleigh (drawn on June 20th)
RG29 1PF – Odiham (drawn on June 21st)
BH24 1UD – Ringwood (drawn on June 23rd)
SO40 8TL – Totton (drawn on June 30th)
There were postcodes from a wide variety of areas in Hampshire drawn out, with only Eastleigh having more than one postcode included.
All of the Hampshire winners for this month picked up £1,000 prizes during the month, with no postcode being picked for the Millionaire Street prize.
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Scottish Sun
7 hours ago
- Scottish Sun
The area of Scotland most likely to win Postcode Lottery revealed
Click to share on X/Twitter (Opens in new window) Click to share on Facebook (Opens in new window) WINNING some extra cash in the Postcode Lottery is a dream for most of us. But people who live in certain areas across Scotland actually have a higher chance of winning than others. Sign up for Scottish Sun newsletter Sign up 1 A Lanarkshire town came in at the top of the list for lucky Scots Credit: Alamy This is because new research has found that some locations are luckier compared to others. Experts at Casino Deps have revealed that you might have better odds of winning some extra cash if you live in one of these lucky areas. And they shared the ten locations in Scotland that are most likely to win the Postcode Lottery. The team analysed the total number of Postcode Lottery wins in each of Scotland's 16 postal areas between January 2011 and June 2025. The total number of wins was divided by the number of postcode districts in each area to reveal those with the highest average number of wins. And these numbers showed the postcode areas that are actually the luckiest when it comes to winning some money. Whatever the reason for their luck, residents in these top-ranking areas will be hoping it continues in the future Amanda Wilson Coming in at the top of the list were those that start with ML, which is the Motherwell postcode area in Lanarkshire. The area had an average of 32.42 wins per postcode district, and, in total, there have been 389 wins across the 12 postcode districts over the last 14 years. This was closely followed by those with a DD postcode, which covers the Dundee area. The city has an average of 29 wins per postcode district, with a total of 319 wins over the 11 districts. I almost died after freak surgery accident AND bus crash, now I've won £65k in lottery win The KY postcode in Kirkcaldy, Fife, rounded out the top three places with an average of 22.25 wins across its 16 postcode districts. The town has had 356 wins overall. G postcodes, which cover Glasgow, came fourth with an average of 20.47 wins per postcode district. The city's 49 postcode districts have accumulated 1,003 wins in total. In fifth spot was the EH postcode area, which is in Edinburgh, with an average of 14.72 wins per district. The city's 54 postcode districts have had 795 wins in total. While the winning postcodes are chosen using a random algorithm, it seems that these top-ranking areas might be in with a bigger chance Amanda Wilson THE KA postcode, in Kilmarnock, takes sixth place, with an average of 14.53 wins. The town's 30 postcode districts have seen 436 wins in total. Following close behind in seventh place is the AB postcode in Aberdeen, where there have been 501 wins across the area's 35 postcode areas. This means it has an average of 14.31 wins per postcode district. The FK postcode, in Falkirk, is eighth on the list, with an average of 13.14 wins per postcode district. The town's 21 postcode districts have won 276 times overall. While the DG postcode, which covers Dumfries and Galloway, ranks ninth. The area has an average of 12.47 wins per postcode district, with 187 wins over the 15 districts. The TD postcode, which covers Galashiels, rounds out the top ten, with an average of 10.67 wins per postcode district. The area has had 160 Postcode Lottery wins across its 15 postcode districts. How People's Postcode Lottery works People's Postcode Lottery costs £12 a month to play and there are guaranteed winners every day. People play with their chosen postcode and are automatically entered into all draws. A minimum of 33% from each ticket goes to charity. Every Saturday, £1 million will be shared by one postcode as part of the lottery's Millionaire Street prize. Players of People's Postcode Lottery have raised more than £1.2 billion for thousands of charities and local good causes. This prize was promoted on behalf of Postcode Animal Trust which supports organisations including Battersea Dogs & Cats Home, PDSA and Medical Detection Dogs. To play the People's Postcode Lottery, you have to sign up on the website and enter your bank details. You're then automatically entered into a variety of different draws and prizes are announced every day At the opposite end of the scale is the KW postcode in Kirkwall which has just an average of 3.75 wins per postcode district. This is closely followed by the HS postcode covering the Outer and the PA postcode in Paisley, with averages of 4.89 and 5.09 wins per postcode district, respectively. Amanda Wilson, CMO of Casino Deps, said: 'Winning the Postcode Lottery is a dream for many people, and while the winning postcodes are chosen using a random algorithm, it seems that these top-ranking areas might be in with a bigger chance. 'Motherwell is by far the luckiest, with its average number of wins per postcode district almost 12 per cent higher than the second-ranking area. "This could simply be down to more people in Motherwell being signed up to the Postcode Lottery. "More sign-ups mean more chances to win, as only postcodes with active players are eligible. 'Whatever the reason for their luck, residents in these top-ranking areas will be hoping it continues in the future.'


Telegraph
a day ago
- Telegraph
Why an upper-class diet is better for your health
Simple fresh food cooked from scratch is as posh as it gets. You won't find Quavers or any ultra-processed rubbish in an upper crust pantry – and forget takeaways, or any kind of snack. The aristo diet would get full marks from the likes of gut health rock star Tim Spector or the van Tulleken anti-UPF evangelists. Just look at the Countess of Carnarvon, chatelaine of Highclere Castle in Hampshire, who did not think twice about including a recipe for shepherd's pie in a forthcoming book. The greatest misconception about food served in the great houses of Britain, she says, 'is that it's fussy and complicated when it is in fact based on straightforward home cooking'. While the vulgar rich and the credit-card wannabes that mimic them might eat caviar and post it on Instagram, at Highclere the 8th Earl's greatest comfort is roast chicken, and Monday night suppers are 'risotto made with whatever's in the fridge'. While it's some time since anyone in my family had a cook, my nouveau pauvre family were very strict about retaining some of the old food mores. No tomatoes in the fridge, don't hold your knife like a pen, never use a silver spoon for eggs, margarine is evil, no snacking, no gluttony, no excess weight, never use a knife to break a bread roll. The rules around food and its consumption were considerable, and I never forgot them. I still feel crippling shame if I eat in the street. The start of the asparagus season was greeted like the birth of a child – and the end like a death in the family. In all honesty, I'm not sure my Granny ever really found any joy in cooking her own food and lived on cheese and biscuits. When I spoke to other middle-class girls with posh grannies, we discovered we had much in common. One former private chef to a member of the Royal family described knowing when the late Queen was joining his client for lunch as he would receive instructions to make a single serving of 'goujons of plaice, which are basically posh fish fingers, because no matter what everyone else was having she really did prefer plain food'. And aside from a few crusty old dukes, you don't get much posher than the Queen, do you? So what are the signs of a truly posh diet and how can it benefit your health? You never snack A weekend guest at Lisnavagh, the seat of Lord Rathdonnell, describes their host's visceral disgust at snacking: 'He considered it a punishable offence, completely gross and abject gluttony.' Admittedly, snacking was not common to any class until more recent generations were brainwashed by food companies. As a child, whining that one was hungry was either ignored or met with a brisk: 'You can have a piece of fruit.' And while we all chew away all day like cattle at the cud today, it remains strictly not done in the grandest echelons of society for its simple lack of restraint and self-control. And there is nothing to eat anyway. One regular visitor to the nice country houses says upper-class fridges are singularly uninspiring. Fresh ingredients are kept in the larder to be prepared from scratch and 'snacky bits' are what Nancy Mitford would call 'non-U' (not upper class). 'It's just dried up ends of cheese, sad, worryingly bloody chicken carcasses and Tracklements mustard.' In short, if you open your fridge and a cornucopia of exotic foodstuffs sheathed in brightly coloured plastic tumble out, you're dead common. Nutritionist and functional medicine practitioner Rosemary Ferguson is a favourite of the smart set in London and the Cotswolds. She says: 'Not snacking is a good thing. The body benefits from short fasts of around five hours between meals. So snacking is a really big issue because insulin levels are elevated all the time and the body never takes a break from digestion.' You love high-protein game As a rule, to shoot things with faces, fur and feathers legally you need to either own a lot of land, have a friend who owns a lot of land or be prepared to give someone with a lot of land a lot of your money. Otherwise it's poaching. Having a taste for the gamier meats is a sign you are quite grand. Arrivistes just shoot the things and go off to Annabel's to get drunk. Ferguson says: 'Game is very healthy meat: high in protein, low in fat, rich in B vitamins, vital minerals like iron and omega-3s. It lives wild and is probably not living a stressed life on lots of weird foods and medications like farmed meat.' You avoid UPFs like Bisto gravy or (horror) a Big Mac While there are rumours the Beckhams enjoy Bisto with their very finest quality beef, the act of roasting a few ribs of beef requires only the addition of stock to the empty pan to create a fairly thin yet deliciously marmite-y liquid called gravy. A travelling companion of one of the smart Sykes sisters – Plum, Lucy and Alice – describes an unnamed sister preferring to go hungry for 24 hours while waiting for a delayed flight at Goa Airport because the only option was McDonald's and, apparently, she 'just couldn't'. Ferguson says: 'Cooking from scratch and avoiding UPFs and fast food is a very good thing, however, I'm afraid I love Bisto. I remember [a very aristocratic name] being audibly appalled when they discovered I did. The real problem comes when you don't have the choice. Diabetes and metabolic illnesses are a socioeconomic issue because in poorer areas there are food deserts where UPFs and fast food are cheaper than real food. So it's no laughing matter.' While Pol Roger claimed Winston Churchill drank 42,000 bottles of its champagne over 50 years, his menus were far less grand. 'They included a lot of leftovers and beans on toast,' according to dining historian and biographer of Churchill's cook Dr Annie Gray. 'It is the same now as it always has been,' she says of the upper-crust predilection for plain and unexciting food. Ferguson says: 'Keeping it simple means consistent habits; anything too complicated is easily derailed. And if you are eating good quality ingredients, quite often too much fuss really isn't necessary.' You eat strictly seasonal vegetables It would never cross your mind to eat asparagus, artichokes or tomatoes, or indeed, anything, out of the strictly British season for them, and certainly not pre-prepared in a crackly plastic packet. Sliced carrots should never be seen outside the nursery wing. Adults' carrots should be served in batons or peeled and left whole according to both Annabel Bower's Mancroft instructions and etiquette commentator William Hanson. And some vegetables are completely verboten. 'Kale is for cattle' according to my mother. She has never stopped saying this since I developed a fashionable appetite for the toughest of brassicas. No matter how much I gussy it up or massage it to tenderness, she will not touch it. A member of the Mancroft family, apparently, sent a swede dish back to Bower with the words: 'You can't serve that. That's cattle feed.' Ferguson says: ' Seasonal, local and freshly picked or dug is the dream. As soon as they're picked, vegetables start to lose their nutritional value and flavour. And if pulled from organic garden soil, there's added minerals and good bacteria. Carrots cooked whole lose less of their nutrients to the boiling water; not peeling them would increase fibre and preserve nutrients even more. On the matter of kale, I'm clearly very common. I love it. It is nutrient dense and while some controversial and extreme wellness figures have claimed kale is 'trying to kill you', the truth is you'd have to eat a lot before we could pretend the plant's protective toxins, known as oxalates, might be bad for you.' You aren't big on pudding but love fresh fruit from the garden Crumbles with loads of cream brought to the kitchen daily direct from one of the dairy farms on your vast estate are also acceptable. Ferguson says: 'A crumble isn't bad at all, with the fruit, and especially if you add some seeds, nuts and oats. The addition of local and unpasteurised cream (that has been tested for food-borne pathogens) will add high-dose vitamin E, high A2 protein and fat levels to keep you satiated for longer.' You never salt food before you have tasted it One friend describes gasping in horror when she realised the man she loved sprinkled salt all over his food before he'd even had a mouthful. 'I'd been told to salt food was very non-U, and I still like my food bland to this day. I was told salt could sit in a little pile on your plate to be used if necessary but that sprinkling was a giant no-no. Ferguson says: 'Unless you've had an arduous day in the garden, when you might allow yourself a little pinch of salt to restore good electrolyte balance after sweating – sorry, perspiring – we should all be avoiding salt. We all eat way too much and it is a well-known and serious risk factor for cardiovascular, kidney and bone health.' You only drink very weak tea (and never with sugar) Taken with a slice or lemon or a droplet of milk, tea should look like dishwater, not the thick orange colour of a common house brick. Ferguson says: 'This is probably more hydrating, perhaps, than stronger tea but as long as your tea isn't full of sugar, there is nothing wrong with a strong daily cup of builder's. You take it as strong as you like, I'm sure the etiquette police have better things to do.'


Times
a day ago
- Times
Births, marriages and deaths: July 18, 2025
BLESSED are the pure in heart, for they will see God. Matthew 5.8 (NIV) Bible verses are provided by the Bible Society GRIFFITH-JONES on 13th July 2025 to Ruth (née Meredith) and David, a son, Dominic James, brother to Edwin and Rory. THE ENGAGEMENT is announced between Leopoldo, elder son of Mr and Mrs Alessandro of Salerno, Italy, and India, elder daughter of Mr and Mrs Thomas Dunn of Hollybrooke Hall, Co Wicklow, Ireland. BARRETT John PE of Ticehurst, peacefully at home on 14th June 2025. Widower of Ann and father of Mark, Paul and James and grandfather to Sophie, Greg and Ollie. Solicitor and former senior partner at Blaker & Son & Young in Lewes, aged 96. All further inquiries c/o Grace Independent Funeral Directors, Ringmer, BN8 5SD, 01273 813333. EDWARDS Julie died peacefully at home on 9th July, aged 89, after the fullest of lives. Beloved mother to Peter and Guy Opperman, stepmother to four Edwards boys, and grandmother to many. Funeral service, and commemoration, at St Mary's Church, Selborne, Hampshire, at 2pm on 28th July, to which all family and friends are invited. HEATH Peter Alexander Milnes died peacefully on 7th July 2025. Dearly loved husband of Jean and father to James (and Caroline), Tom, Rupert and Amelia; stepfather to Suzanne and grandfather of Andrew and Antonia. Funeral service on Wednesday 23rd July at 11am at St John the Baptist Church, North Baddesley, Hampshire, SO52 9DF. Flowers welcome or donations for RNLI sent c/o AH Cheater Funeral Directors, 122 The Hundred, Romsey, SO51 8BY, or via NORTHMORE William John James, Air Commodore CBE retired, died 6th July, aged 95. Beloved of Patricia, loving father to David and Ian and grandfather to Lucy, Jack, Harry and Charlie. Funeral at St Faith's, Shellingford, SN7 7QA, on Friday 1st August at 11.30am. No flowers please. Donations to St Faith's Church and to Help for Heroes. To make a donation and for all inquiries please visit or Tel 01235 539444/01865 736144. SORRELL Gavin passed away peacefully at home on 13th July 2025, aged 91, surrounded by his loved ones. He will be greatly missed by his wife, Therese, and his children, grandchildren, family, and friends. Donations, if desired, to The Royal Brompton Charity. Births, Marriages and Deaths To book an announcement, please visit: (for help, please call 020 7782 7553)