A new hot spot just opened in the original Macchialina space in Miami Beach
Fluke is the new venture from the team at the Italian gem Macchialina, one of Miami Beach's most beloved restaurants (one of Miami's most beloved restaurants, for that matter). Located next to Macchialina, Fluke is an oyster and crudo bar with a cocktail program that focuses on martinis.
Chef Mike Pirolo, who opened Macchialina 12 years ago with his sister Jacqueline and partner Jennifer Chaefsky, said the renovation and expansion of the restaurant space in 2024 offered the opportunity to dream. Last year they took over the adjacent Miami Hostel, transforming the space into the newer, more comfortable Macchialina, leaving their original location a blank canvas for them to create a new concept.
'What started as 'the little restaurant that wouldn't quit' turned into a 5,600-square foot expansion with a newfound opportunity to build on our roots and bring Fluke to life,' he said. 'This stroke of luck is how we landed on the name 'Fluke' — it's a celebration of those happy coincidences that aligned perfectly to make this exciting new chapter possible.'
Fluke is darker and moodier than the original Macchialina, with a new black marble bar and the familiar brick walls. The restaurant uses a sort of self-service model, where guests mark their choices on paper menus and servers deliver the orders from the kitchen, which is led by chef de cuisine Trevor Zwaan, formerly of the sushi giant Uchi.
Expect oysters and crudo, including fluke with tomato guazzetto and baby caponata; madai with plum vinaigrette and Thai chili; and branzino with artichoke gremolata, citrus oil and preserved lemon. Fried options include mussels marinara and shrimp as well as rosemary salt fries.
Most importantly, Macchialina's beloved Big Macch Burger — served with Fontina cheese and mushrooms — is on the menu permanently.
'We wanted to do seafood the way we love to eat it — simple, high-quality, and always inspired,' Mike Pirolo said. 'We're bringing that same philosophy to Fluke; it's all about letting the ingredients shine without overcomplicating things.'
The wine list is different than Jacqueline Pirolo's Macchialina list, which features only Italian wines. At Fluke, diners can find French whites, light reds and more than a few sparkling wines.
Fluke follows the path of what Macchialina has always highlighted: great food, great atmosphere and 'zero pretense,' said Jacqueline Pirolo, who won the 2025 Michelin Guide Sommelier Award.
'The idea was to reimagine the OG indoor space at Macchialina for the community that's supported us for over a decade while bringing a fun and fresh idea to the neighborhood,' she said. 'No reservations — just drop in for a martini and oysters or stay for a full meal.'
The opening comes just after the Macchialina team opened Bar Bucce, a casual pizzeria and market in Little River.
Fluke
Where: 820 Alton Road, Miami Beach
Hours: 5-11 p.m. Wednesday-Sunday; Lucky $7 Martini happy hour 5-7 p.m.
More information: 305-534-2124 or @flukemiami
Hashtags
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
Refinery29
4 hours ago
- Refinery29
This Pedicure Is Controversial, But I Wear It Anyway
I've always loved a French pedicure. No matter what's going on in my life, it always makes me feel polished, like I have my life together — even when I'm not wearing a lick of makeup or I haven't washed my hair in days. With that in mind, I'm thrilled that the design is making a comeback. But it's not in the Y2K way you might remember from your teenage years (alongside velour tracksuits and frosted lip gloss). If Instagram is anything to go by, the French pedicure is chic and modern. What is a French pedicure? If you're looking for a do-it-all pedicure that goes with everything and works for any occasion, the classic French is versatile. Whether you're heading to the beach, the office or your third wedding of the year, it just works. Whether you love it or hate it, a French pedicure is a classic for a reason: 'It's clean, elegant, and endlessly wearable,' says Juanita Huber-Millet, founder and creative director of Townhouse. 'Traditionally, this look features a soft nude or pink base with a crisp white tip.' Adding, 'It's that timeless contrast that makes it so instantly loved and recognisable.' View this post on Instagram A post shared by Harriet Westmoreland (@harrietwestmoreland) It's little wonder, then, that the design is often spotted on some of the world's biggest celebrities at red carpet events. Think Rihanna, Kylie Jenner, and Lily Allen, who are just a few stars frequently photographed with a fresh French pedicure. View this post on Instagram A post shared by Milly Mason (@millymason_) What are the benefits of a French pedicure? French pedicures aren't limited to just pink and white; there are endless possibilities to explore with colours and creative designs: 'French pedicures are back but in a unique and modern way,' says Fatima Naveed, senior brand manager at Duck & Dry. 'We're enjoying using fresh new shades and details to breathe new life into the traditional design,' like chrome and pastel tips, and jelly base colors. Huber-Millet loves that the French pedicure complements every skin tone — and grows out beautifully. 'It's understated luxury that never goes out of style,' she says. Why is the French pedicure considered controversial? But not everyone is sold on the French pedicure. It's even a little controversial at times. Why? Naveed explains that the trend essentially emphasises the overgrown tips of toenails, making critics question the look's practicality. 'Personally, though, I think that the key lies in the length as well as the choice of tip and base colour,' she says. 'A milky white or a sheer pink tip will give a more subtle, chic finish than bold white tips.' As for the base shade? 'It's more than just a background colour; it sets the entire tone of the design.' View this post on Instagram A post shared by Milly Mason (@millymason_) What does the French pedicure look like in 2025? If you want to avoid the overgrown look, consider one of the biggest French pedicure trends. Enter: micro tips. 'The micro French pedicure is gaining huge popularity,' says Naveed. 'It consists of a very thin tip along the edge of toenails, which provides a clean and understated look.' The secret to pulling it off is keeping toenails short and well-groomed. This helps enhance the minimalist effect. Naveed's clients also opt for a 'Frombré' effect (French ombré) which blends the nude base and milky white tip shades to lend a subtle, modern take on the look. Huber-Millet adds that 2025 is seeing a real evolution of the French pedicure: 'It's all about tonal or unexpected colour pairings, and playful accents like chrome, shimmer or deep red shades for a moodier take. It's fresh, flattering and very now.' Keeping that in mind, scroll on for nine French pedicure trends to try now. View this post on Instagram A post shared by Maša Papovic • Obuke za nokte • Leskovac (@masha_nails.beauty) Pastel Perfection View this post on Instagram A post shared by Harriet Westmoreland (@harrietwestmoreland) When you can't pick one colour, go with all of them. Harriet Westmoreland proves that pastel French tips over a barely-there base are a summer pedicure essential. Barely Blue View this post on Instagram A post shared by 𝐌𝐀𝐆𝐀𝐋𝐈𝐄 • 𝐌𝐀𝐍𝐔𝐂𝐔𝐑𝐄 𝐑𝐔𝐒𝐒𝐄 𝐕𝐈𝐋𝐋𝐄𝐅𝐑𝐀𝐍𝐂𝐇𝐄 | 𝐋𝐘𝐎𝐍 • (@ This unexpected colour pairing of a dusty blue base shade and milky white tips by @ is perfect for lounging around. Mix & Match View this post on Instagram A post shared by Paris • Belle Voir • Nail & Beauty Salon (@belle_voir) A classic French meets street style cool with clashing colours, prints, and glitter to boot? Nail and beauty salon @belle_voir proves that French pedicures never have to be dull. Golden Hour View this post on Instagram A post shared by 𝙽𝙰𝙸𝙻 𝙰𝚁𝚃𝙸𝚂𝚃 - 𝙵𝙾𝚁𝙼𝙰𝚃𝙸𝙾𝙽 - 𝙼𝙰𝚁𝚃𝙸𝙽𝙸𝚀𝚄𝙴 (9𝟽𝟸) (@mylenails.s) Chrome is certain to earn compliments — and it can be subtle. Nail quiet luxury with something like this soft nude base and gilt tips by nail artist @mylenails.s. Ombré All Day View this post on Instagram A post shared by Milly Mason (@millymason_) London-based nail artist Milly Mason uses various shades by @the_gelbottle_inc to create this milky blush Fombrè pedicure. Make It Micro View this post on Instagram A post shared by Sydney Nails & Beauty (@beautyspothq) The square shape, clean lines, and micro tips by Sydney nail and beauty salon @beautyspothq is the freshest take on a '90s French. Minimal-Meets-Maximal View this post on Instagram A post shared by 𝙽𝙰𝙸𝙻 𝙰𝚁𝚃𝙸𝚂𝚃 - 𝙵𝙾𝚁𝙼𝙰𝚃𝙸𝙾𝙽 - 𝙼𝙰𝚁𝚃𝙸𝙽𝙸𝚀𝚄𝙴 (9𝟽𝟸) (@mylenails.s) With a fusion of colours, patterns, and embellishments, this look by nail artist @mylenails.s is a strong case for more is more, especially if you want a truly unique take on the French pedicure. Mellow Yellow View this post on Instagram A post shared by Natalia Bulat • Gel Nails • 1:1 Accredited Courses • LONDON (@bombshellnailslondon) Butter yellow is one of the hottest pedicure colours of the summer, and judging by these chic sunshine tips by Natalia Bulat at Bombshell Nails London, it's not going anywhere.
Hypebeast
7 hours ago
- Hypebeast
Kody Phillips Takes Us to the Cabaret for Fall/Winter 2025
Summary When you're looking at aKody Phillipscampaign, you know you're looking at a Kody Phillips campaign. It's through these captivating, quick-hitting visuals that the New York City-based label has nabbed a recurring top spot on our social media algorithms, transcending from a locally loved staple into a well-situated menswear outfitter with a growing global presence. The label's campaign for the Fall/Winter 2025 season is no stray away from the storytelling playbook, revelling in its retro-modern design approach and bringing the theatrical flair of the cabaret into a collection entitled 'The Great Show.' Phillips' largest and most ambitious presentation to date, 'The Great Show,' epitomizes the designer's commitment to sharp storytelling – and not, by any means, at the sacrifice of top-tier craftsmanship. Lensed by long-term creative direction collaborator of the brand, Kizzy Kalu, the latest ready-to-wear range is showcased in a lookbook set on a cabaret stage: curtains closed, light fixtures and prop ladders in place. The collection comes complete with both highly anticipated new silhouettes as well as a lineup of reworked signature pieces – the latter including a cleanly crafted Italian leather lasso jacket, finished off withPhillips' signature trim on the edges. For the first time ever, a handful of accessories shine under the spotlight, consisting of pastel pink riding gloves, elevated with all-over pearl detailing, while elsewhere, the coveted Rip Van Kody pants and Mesh Polo top are both revamped in new colorways. Before or after the curtain call, 'The Great Show' glimmers with elegance, asserting the bubbling brand, once again, as a force to be reckoned with in the high fashion zeitgeist. Check out the full collection in the lookbook above, and shop the drop when it lands on the Kody Phillipswebstorethis Friday, August 15.
National Geographic
10 hours ago
- National Geographic
Who were the original showgirls?
Can-Can dancers at the Moulin Rouge, 1952. Photograph by AA Film Archive, Alamy Taylor Swift is just the latest artist to be enchanted by the iconic entertainers, with their glittering costumes and racy moves. When Taylor Swift announced her 12th album was entitled 'The Life of a Showgirl,' speculation raged as to its contents. Is Swift in her extravagantly feathered, bare-chested era? Though the singer's announcement elicited images of sequins, plumes, and not much else, it also put the spotlight on the trope of the showgirl, a Vegas beauty now vanished from modern performances. Who was the showgirl, anyway? And why is the idea of her so persistent? Like Swift herself, showgirls are revered for beauty, bling, and the ability to bare it all to their fans. Here's a brief history of the iconic performers. Women have long been formidable entertainers, but the original term 'show girl' emerged around 1750, and was first used pejoratively to describe a woman who dressed or behaved showily. 'The girls are mere show girls—like a myriad of others—sing, play, dance, dress, flirt, and all that,' complains a character in Maria Edgeworth's 1841 Patronage, one of the earliest uses of the term. Meanwhile, social changes in the 18th and 19th century birthed the predecessor of the review show, and of showgirls. In England, pubs began expanding into music halls in response to a growing demand for quick-moving shows featuring exciting entertainers. In France, cafés and cabarets became popular venues along with the chanteuses who performed there. Paris' showgirls inspired famous artists at the time—including Henri de Toulouse-Lautrec—and continue to enchant present-day audiences in movies like Baz Lurhmann's Moulin Rouge, which also birthed a Broadway musical. Photograph by Elliott Franks, eyevine/Redux In 1881, French artist Rudolf Salis took the cabaret one step further when he opened Le Chat Noir (The Black Cat), a cabaret he envisioned as a haven for his fellow artists. At first, the venue operated like an artistic salon, but soon Salis realized he had a potential moneymaker on his hands. Over time, the café became one of Paris' most popular, and its variety programming sparked imitators like Joseph Oller and Charles Zilder, who opened their own venue in 1889. They named it after a red windmill, and the Moulin Rouge was born. Can-can dancers and the birth of Burlesque Inside, daring female dancers lifted their skirts to perform the newest dance, the 'Can-Can,' showing their petticoats and more intimate undergarments as they kicked their legs in the air. The club's racy demi-monde of dancers and patrons was a favorite subject for Parisian artists, most notably Henri de Toulouse-Lautrec. The shows also included satirical skits that 'burlesqued' the political and social figures of the day. Other venues quickly followed suit as music halls and cabarets became havens for both poorer city-dwellers who could not afford the theater or opera and wealthy people eager to 'slum it' in artsy Montmartre. One of the most famous was the Folies Bergère, which had gotten off to an uninspiring start as a theatrical venue in the 1860s. In 1886, impresario Edouárd Marchand took over as manager, introducing a new show and a new kind of female performer. Taking inspiration from his own love of women and the popularity of dancers and chanteuses, Marchand decided to center the revue on the female form, with nearly nude women a scandalous part of the show. (How to plan a Belle-Époque walking tour in Paris) Showgirls on display The idea soon hopped the Atlantic, and by the 20th century the word 'showgirl' was part of the American vernacular. Theaters touted well-dressed women entertainers in advertisements and show titles, promising a 'Celebrated Chorus of Stunning ShowGirls Gorgeously Gowned,' according to one 1902 ad. It would take an American impresario—and the advice of a shrewd woman—to birth the glamorous showgirl we know today. Florenz Ziegfeld had gained acclaim first by showcasing bodybuilder Eugene Sandow, then by bringing Anna Held, a Polish-French singer and Ziegfeld's mistress, to the U.S., tempting audiences with photos of the nude singer bathing in milk. She suggested he use the formula so popular at the Folies-Bergère, writes historian Eve Golden: 'part girlie show, part fashion show, with some comedy thrown in.' He tried it out, and won big: The Ziegfeld Follies was born, and it would run for over 30 years. This color printed lithograph from 1912 showcases the growing popularity of showgirls in America. (Photo by The New) Illustration by The New York Historical, Getty Images Ziegfeld's 'Follies Girls' were beautiful. But they were known for more than their looks. Fashion and glamour were a critical part of the revue show. As historian Elspeth H. Brown notes, some of the women in such reviews were actually tasked with being fashion models instead of dancers or actresses, putting the 'show' in 'showgirl' as they 'paraded clothing before the audience.' Ziegfeld's shows would give hundreds their start in showbiz. Though some became celebrities, other showgirls were stigmatized for putting their bodies on display. Longstanding connections between the theater, prostitution, and sexual exploitation plagued showgirl revues, and sexual abuse was rife within the profession. Wealthy patrons expected to be able to court—and exploit—dancers who caught their attention, and the musical revue genre coexisted with burlesque shows, strip teases, and other titillating forms of entertainment. That connection remained as showgirls made their way to Sin City in the 1940s and 1950s, chasing the wealth and glamour of a rapidly growing Las Vegas strip. The first modern casino there, El Rancho Vegas, featured the 'El Rancho Starlets,' a group of showgirls renowned for being scantily clad. As Vegas grew and celebrity investment yielded an entire strip of casinos, nightclubs and performance venues, showgirls grew more popular, sometimes even eclipsing the big-name performers on the bill. Casinos became notable for choosing only the most beautiful women to process in feathers and sequins, dazzling showgoers and helping give Las Vegas its reputation for entertainment. Indeed, showgirls are credited with helping the city weather a rough recession, though the genre declined during the 1970s and 1980s. Eventually, though, longstanding shows like the Tropicana's Folies-Bergere began shutting down, and the opulent showgirl revue is now a thing of the past. (The ultimate guide to Las Vegas) But the showgirl's legacy remains. The performers have a long love affair with filmmakers, who have featured their lives in movies like 1995's Showgirls and 2024's The Last Showgirl. Still famed for their over-the-top style, glamorous moves, and bare bodies, their legacy still lives in live theater today. Just don't use the word as shorthand for something seedy. 'None of us like being called chorus girls,' Tropicana showgirl Felicia Atkins told a reporter in 1959. 'It implies a girl with no class. We want to be known as showgirls.' Perhaps Swift will transform the term again, one track at a time.
