Latest news with #ChocolateChip
Yahoo
2 hours ago
- Business
- Yahoo
GET READY TO DIG IN! TIFF'S TREATS DISHES OUT THE ULTIMATE SHAREABLE DESSERT: THE COOKIE PIE!
The Original Warm Cookie Delivery Company's New Indulgent Six-Inch Treat Is Only $10 Media image available here, credit: TIff's Treats. AUSTIN, Texas, June 3, 2025 /PRNewswire/ -- Today Tiff's Treats, the original warm cookie delivery company, is debuting a brand-new, warm, gooey, ultimate shareable dessert: the Cookie Pie! The Cookie Pie is a six-inch, round, deep-dish cookie and comes in four fan-favorite flavors: Chocolate Chip, Double Chocolate Chip, Snickerdoodle, and Birthday Confetti. The freshly baked dessert is best enjoyed with a spoon, and is perfect for sharing with two to three people, but there's no judgment if you feel like keeping the goodness all to yourself! And to sweeten the deal, the shareable Cookie Pie is only $10. Customers can enhance their Cookie Pie experience by ordering it à la mode with their favorite pint of ice cream, or make it extra indulgent by adding two individual buttercream Frost 'ems® for spreading or dipping! "There's that classic saying of 'sharing is caring,' and baking cookies, in my experience, is the best way to show someone you care. For us, our new Cookie Pie is the ultimate way to share and care," said Tiffany Chen, Co-Founder and Chief Creative Officer of Tiff's Treats. "This big, warm and gooey cookie is the perfect shareable treat. We can't wait for people to dig in and enjoy it with their friends, family, neighbors, and anyone who needs an extra boost of joy!" The Cookie Pie is now available at all Tiff's Treats brick-and-mortar locations in Texas, Atlanta, Nashville, Charlotte, Raleigh, Oklahoma City, Denver, and Tampa for delivery. Orders from each location must be placed in advance at WHEN: Now! WHERE: Available for delivery from Tiff's Treats locations in Texas, Atlanta, Nashville, Charlotte, Raleigh, Oklahoma City, Denver, and Tampa. HOW: Customers can order the freshly baked Cookie Pies for $10 each at ABOUT TIFF'S TREATSIn 1999, Tiffany Taylor accidentally stood up Leon Chen for a date. As an apology, she baked and delivered a batch of warm cookies, and the concept of warm cookie delivery was born. Tiff and Leon, just 19-year-old sophomores at The University of Texas at Austin at the time, opened Tiff's Treats with $20, a cell phone and a dream. Since then, the business has grown to over 150 retail distribution locations and counting in Texas, Georgia, Tennessee, Colorado, North Carolina, Florida, Oklahoma, California, Kentucky, and New Mexico, with more than 1,700 employees. The founders are now married and the business continues to grow, but Tiff's Treats has the same core mission: creating memorable moments with treats baked to order and delivered warm. Customers can order online at with the Tiff's Treats app or by phone, all supported by industry-leading technology and customer service. View original content to download multimedia: SOURCE Tiff's Treats Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data
Miami Herald
3 days ago
- Health
- Miami Herald
Cookie Recall Update As FDA Sets Highest Risk level
The U.S. Food and Drug Administration (FDA) has elevated the risk level of a recent cookie recall to Class I—the highest and most serious category—amid concerns over undeclared allergens. New Grains Gluten Free Bakery announced a product recall that was publicized by the FDA earlier in May. The company found that some of its baked goods, including four types of cookie, may contain eggs, soy, or milk, despite consumers not being advised of this. Newsweek has contacted New Grains Gluten Free Bakery for comment via online form. According to the FDA, millions of people in the U.S. have food allergies or food sensitivities. Food sensitivities can range from mild reactions to potentially life-threatening symptoms. The FDA recognizes nine major food allergens: milk, eggs, sesame, fish, tree nuts, crustacean shellfish, peanuts, wheat and soybeans. The inclusion of these ingredients in a product without proper disclosure poses a serious risk of allergic reactions, which can range from mild discomfort to life-threatening anaphylaxis. The affected products, which include gluten-free varieties of Chocolate Chip, Frosted Sugar, Coconut Macaroon, and Brownie Chocolate Chip cookies, were found to contain undeclared allergens such as egg, milk, and soy. These allergens were not properly identified on the packaging due to print quality issues that rendered ingredient lists and allergen warnings either unreadable or missing. Compounding the problem, the lot codes and date codes printed on the cookie packaging were also unreadable or absent, making it difficult for consumers and retailers to identify and isolate affected batches. The FDA's Class I designation applies to recalls where there is a reasonable chance a product could cause serious health consequences or death. The cookies were sold in clear plastic bags with net weights of four ounces, containing six or eight cookies per package, depending on the variety, and were distributed in Utah. The bakery's website says its mission is to "create and deliver high-quality, healthy, and delicious gluten-free products to our customers, and make every eating experience satisfying, exceeding their expectations." Product recalls are issued by manufacturers if there are concerns that a food may be harmful in some way; such as when testing reveals that products are infected with potentially harmful bacteria, or amid fears that they could be contaminated with a foreign object from the manufacturing process. No illnesses have been reported to date. Earlier this month, New Grains Gluten Free Bakery announced that it was recalling several of its products, including breads, bagels and croutons, because they may contain undeclared eggs, soy, and milk. Consumers who have purchased the affected products are urged not to consume them and to return them to the place of purchase for a full refund. Consumers with questions may contact New Grains Gluten Free Bakery at 801-980-5751 between 10 a.m. and 3 p.m. MST, Monday through Friday. Related Articles Salmonella Recall: List of Products ImpactedAlbertsons Recall in 11 States and DC as Salmonella Warning IssuedAldi Salmon Recalled Over Life-Threatening Soy Allergy RiskFDA Issues Warning About Popular Allergy Medications 2025 NEWSWEEK DIGITAL LLC.
Newsweek
3 days ago
- Health
- Newsweek
Cookie Recall Update As FDA Sets Highest Risk level
Based on facts, either observed and verified firsthand by the reporter, or reported and verified from knowledgeable sources. Newsweek AI is in beta. Translations may contain inaccuracies—please refer to the original content. The U.S. Food and Drug Administration (FDA) has elevated the risk level of a recent cookie recall to Class I—the highest and most serious category—amid concerns over undeclared allergens. New Grains Gluten Free Bakery announced a product recall that was publicized by the FDA earlier in May. The company found that some of its baked goods, including four types of cookie, may contain eggs, soy, or milk, despite consumers not being advised of this. Newsweek has contacted New Grains Gluten Free Bakery for comment via online form. Why It Matters According to the FDA, millions of people in the U.S. have food allergies or food sensitivities. Food sensitivities can range from mild reactions to potentially life-threatening symptoms. The FDA recognizes nine major food allergens: milk, eggs, sesame, fish, tree nuts, crustacean shellfish, peanuts, wheat and soybeans. The inclusion of these ingredients in a product without proper disclosure poses a serious risk of allergic reactions, which can range from mild discomfort to life-threatening anaphylaxis. What To Know The affected products, which include gluten-free varieties of Chocolate Chip, Frosted Sugar, Coconut Macaroon, and Brownie Chocolate Chip cookies, were found to contain undeclared allergens such as egg, milk, and soy. These allergens were not properly identified on the packaging due to print quality issues that rendered ingredient lists and allergen warnings either unreadable or missing. Compounding the problem, the lot codes and date codes printed on the cookie packaging were also unreadable or absent, making it difficult for consumers and retailers to identify and isolate affected batches. Stock image of Christmas cookies in a tin. Stock image of Christmas cookies in a tin. Silas Stein/picture-alliance/dpa/AP The FDA's Class I designation applies to recalls where there is a reasonable chance a product could cause serious health consequences or death. The cookies were sold in clear plastic bags with net weights of four ounces, containing six or eight cookies per package, depending on the variety, and were distributed in Utah. The bakery's website says its mission is to "create and deliver high-quality, healthy, and delicious gluten-free products to our customers, and make every eating experience satisfying, exceeding their expectations." Product recalls are issued by manufacturers if there are concerns that a food may be harmful in some way; such as when testing reveals that products are infected with potentially harmful bacteria, or amid fears that they could be contaminated with a foreign object from the manufacturing process. No illnesses have been reported to date. Earlier this month, New Grains Gluten Free Bakery announced that it was recalling several of its products, including breads, bagels and croutons, because they may contain undeclared eggs, soy, and milk. What Happens Next Consumers who have purchased the affected products are urged not to consume them and to return them to the place of purchase for a full refund. Consumers with questions may contact New Grains Gluten Free Bakery at 801-980-5751 between 10 a.m. and 3 p.m. MST, Monday through Friday.
Hindustan Times
24-05-2025
- Business
- Hindustan Times
Quaker Oats class action lawsuit settlement: Here's a list of products eligible for refunds
Quaker Oats has agreed to pay out $6.75 million to settle the lawsuit that claimed it misled consumers by selling some snacks and cereals as safe, although they were actually contaminated with salmonella. Notably, the lawsuit was filed after the recalls of several Quaker products in December 2023 and January 2024. Concerns led to the recall because several packages were produced at a facility that tested positive for salmonella. Quaker hasn't admitted to any wrongdoing, but it has agreed to a settlement. Now, if you purchased one or more of the recalled products, you may be eligible for a full or partial refund. ALSO READ| Obama divorce rumors ramp up after Michelle gets 'flirty' with billionaire: 'If I were single… With proof of purchase (such as receipts), you can receive a full refund of the recalled items you bought. Without proof, you can still get a refund for up to two products, based on average retail price, plus 10% for sales tax. If you have already received a reimbursement from Quaker, that amount will be deducted from your settlement. Deadline to submit a claim: June 27, 2025 Deadline to opt out or object: June 27, 2025 Final approval hearing: August 4, 2025 ALSO READ| US dad stumped by son's 5th grade math quiz, internet reacts to confusing homework Granola Bars & Dipps Quaker Big Chewy Bars (Chocolate Chip, Peanut Butter Chocolate Chip, Variety Pack) Quaker Chewy Bars (multiple flavors including Chocolate Chip, S'mores, Oatmeal Raisin, Less Sugar varieties, and holiday editions) Quaker Chewy Dipps (Chocolate Chip, Peanut Butter, Variety Pack) Quaker Chewy Mini Dipps (Birthday Blast, Summer Night S'mores) Fruity Fun Granola Bars (Amazing Apple, Splendid Strawberry, Variety Pack) Yogurt Granola Bars (Strawberry, Blueberry, Variety Packs) Cereals Quaker Puffed Granola (Apple Cinnamon, Blueberry Vanilla) Quaker Simply Granola (Oats, Honey & Almonds; Oats, Honey, Raisins & Almonds) Quaker Protein Granola (Oats, Chocolate & Almonds) Quaker Oatmeal Squares (Cinnamon, Brown Sugar, Honey Nut, Variety Pack) Quaker Chewy Granola Breakfast Cereal (Chocolate, Strawberry, Variety Pack) Snack Packs & Mixes Quaker Chocolatey Favorites Snack Mix Quaker On The Go Snack Mix Frito-Lay & Quaker variety snack packs (including Lunch Box Mix, Snack Time Favorites, Ultimate Flavor Snack Care Package) Cap'n Crunch Products Cap'n Crunch Cereals (OOPS! All Berries, Cinnamon Crunch, Sea Berry Crunch) Cap'n Crunch Instant Oatmeal (Regular, OOPS! All Berries, Variety Pack) Cap'n Crunch Treats Bars (Crunch Berries, Peanut Butter Crunch, Original Crunch, Variety Pack) ALSO READ| Australian MP pours beer into his sneakers, drinks it. All about the drinking tradition Shoey Other Gatorade Protein Bars (Peanut Butter Chocolate) Gamesa Cereal (Gamesa Marias)
Boston Globe
15-04-2025
- Entertainment
- Boston Globe
Mother-daughter duo brings allergen-friendly cookies to local markets
Customer favorites include Chocolate Chip, Peanut Butter Chocolate Chip, and Molasses Ginger. (Don't skip over the Double Dark Chocolate cookies.) Her Triple Chocolate Fudge Brownie is incredibly rich and fudgy, and so satisfying that many customers cut the large square into small pieces and freeze them, perfect for when occasional (or more frequent) chocolate cravings strike. Silvia says she was particularly motivated to bake allergen-friendly sweets for children. 'I wanted kids to have a chocolate chip cookie that was safe to eat.' Many adults will be happy, too. Available at Volante Farms, 292 Forest St., Needham, 781-444-2351; ROOTED Cafe at the Center for the Arts at the Armory, 191 Highland Ave., Somerville, 617-718-2191; Wayland, Ashland, and Brookline farmers' markets; and online at Advertisement Lisa Zwirn can be reached at
