Latest news with #Malbec
Daily Mail
2 days ago
- Health
- Daily Mail
Shocking moment Queen Mary winces in pain and begins limping before being rushed indoors - cutting short official appearance in Denmark
Queen Mary has been rushed indoors after being struck by a painful ailment in the middle of an official appearance. The Australian-born royal was accompanied by her husband, King Frederik, 57, their daughter Princess Isabella, 18, and son Prince Vincent, 14, at an event in Gråsten, Denmark on Monday. While greeting her admirers, Mary, 53, who was carrying a bouquet of flowers given to her by one of her fans, suddenly winced and grabbed at her leg. She began limping and rubbing her thigh, seemingly in pain, and appeared distressed as her husband and children rushed to check on her. Mary attempted to carry on, but was soon whisked away to a nearby hotel, cutting short the outing. From A-list scandals and red carpet mishaps to exclusive pictures and viral moments, subscribe to the DailyMail's new showbiz newsletter to stay in the loop. The queen was bitten by a wasp, reports later claimed, and while she was unable to proceed, she insisted her family stay behind to finish the engagement. 'The queen certainly did not seem to be badly affected by the encounter with the stinging wasp, and she, together with the king, Isabella and Vincent, made sure to greet the many citizens who had gathered in the square,' Danish publication Billed-Bladet reported. Once she recovered from the sting, Queen Mary joined her family at Gråsten Palace, where the family will spend their summer holidays over the next few weeks. Mary and her husband recently embarked on a European summer getaway. The Danish royal couple - joined by their 14-year-old twins Prince Vincent and Princess Josephine - have spent much of this past month enjoying some R&R at the royal-owned Château de Cayx in Cahors, France. Danish publications reported that in early July they jetted to Cahors, located in the Midi-Pyrenees region, an area famous for its Malbec wine. And it appears they were having such a fantastic time there that they decided to extend their stay – twice. Danish publication BILLED-BLADET reported that Frederik and Mary originally planned to return to their duties in Denmark by July 13, but later updated their plans, announcing they would stay a few extra days. This date was then extended further, with the royal family's official return to Gråsten Castle slated for July 28. In the King and Queen's absence, the role as regent would fall to the next in line to the throne - their teenage son Crown Prince Christian - but he was initially unavailable. The lack of royal family members to pick up the baton meant there was no other option but to bring Queen Margrethe out of retirement. As Mary and Fred extended their vacation for a second time, the former monarch - who abdicated the throne following a 52-year reign in 2024 - was left to run the show from July 9 to July 15. When he was available, Crown Prince Christian then stepped up, with the 19-year-old holding down the fort until July 20.
Time Out
2 days ago
- General
- Time Out
What are underwater wines
In recent years, the technique of underwater aging — that is, letting wine mature at the bottom of a body of water — has caught the attention of curious winemakers around the world. Mendoza hasn't stayed behind. Foster Lorca winery was a pioneer in submerging wines in freshwater, specifically in the Potrerillos Dam. But the story doesn't end there. Although physically located in Patagonia, Wapisa Winery is also connected to Mendoza: it is part of Fincas Patagónicas, a company born in this Cuyo province. In this article, we tell you how these two projects, with different approaches but united by their passion for wine, decided to dive into this unique aging method. Foster Lorca: Wines Born in the Mountains and Aged Underwater It all began as an idea among friends, an anecdote that later turned into a winemaking adventure. On a diving trip to the Potrerillos Dam (one of the best fishing spots in Mendoza), some bottles were left over, and someone suggested leaving them underwater. What at the time seemed like a crazy idea after an asado opened the door to a world of sensory experimentation: what happens to wine when it is kept underwater in a dam? Foster Lorca launched this exploration in 2019, becoming the first winery to do so in freshwater. The team, motivated by the in-house winemaker, started by lowering 60 bottles per year, with different varietals on each expedition. Today, the experiment has become a more established practice, although only a few bottles are submerged in the depths. The fascinating part of the project is not only the final result but also the story around it. The bottles are submerged in the Potrerillos Dam, the very same place where the water that irrigates the vineyards comes from. The idea of 'closing the circle' (growing, watering, and then aging the wine in the same natural environment) is as poetic as it is innovative. "The bottles are submerged in the Potrerillos Dam, the very same place where the water that irrigates the vineyards comes from" But what exactly changes in the wine? According to Gonzalo Capelli, general manager and participant in the first expedition, the underwater bottles maintain their color but transform their aromatic and flavor profiles. They become rounder, more harmonious, and achieve a concentration on the nose that surprises even the most demanding. On the palate, the blend of flavors is more intense, complex, yet fresh. They have tested Petit, Malbec, blends, and even Chardonnay, among others, whose results are described as 'crazy,' according to Capelli. The bottles are sealed with traditional corks, but protected with wax. Some corks may fail, which is a risk accepted within the experimental nature of the project. You might also be interested in: What Are Pét Nat Wines and Which Ones to Try Today, these unique wines are available exclusively at the winery, in very limited editions. Visitors don't just taste a different wine; they take home a story of adventure, nature, and exploration. 'We want to show that wine is a living organism, and the way we age it changes everything,' summarizes Gonzalo Capelli from Foster Lorca. Wapisa Winery: Winemaking in the Depths of the Atlantic While Foster Lorca is a pioneer in submerging wines in freshwater, there is another Argentine winery doing something similar. Wapisa, a Patagonian winery, is part of the Mendoza-based company Fincas Patagónicas. Before lowering their first bottle, the team conducted environmental studies, impact assessments, and collaborated with the University of Comahue to study how temperature, pressure, and movement would influence the wine. The goal was to carry out this experiment without harming the ecosystem. Thus, they submerged 1,500 bottles, sealed with wax-coated corks, in stainless steel cages 10 meters below the surface of the Atlantic Ocean, specifically in the San Matías Gulf. It's worth noting that this marine aging complements traditional barrel aging and produces a unique result. It is estimated that 3 years of aging in a winery is equivalent to 1 year underwater, highlighting the accelerated impact this underwater environment has on wine evolution. After eight months submerged, the wines emerge with a completely new sensory profile: greater fruit expression, velvety texture, integrated tannins, and surprising aromatic complexity. "After eight months submerged, the wines emerge with a completely new sensory profile" The varietal chosen to submerge was the Malbec from Finca San Javier, a Patagonian vineyard already notable for its character. The sea enhanced its virtues: bright color, more defined aromas, and a prolonged, elegant finish on the palate. Today, Wapisa continues exploring this technique with other varietals, always in small, exclusive batches. The experience doesn't end with the wine: visitors to Las Grutas can live this proposal firsthand. Through activities organized with professional divers, it is possible to visit the underwater cages and even 'harvest' their own bottle from the seabed. A true winemaking adventure.
Tatler Asia
23-07-2025
- Health
- Tatler Asia
Wine, wellness and travel: 7 destinations for a luxurious vinotherapy experience
2. La Rioja, Spain For those who wish to experience Caudalie's vinotherapy treatments in Spain, La Rioja is the place to visit. Known for its centuries-old wine estates, La Rioja has leaned into vinotherapy with notable style. At Hotel Marques de Riscal—a striking Frank Gehry-designed property—Caudalie's full treatment menu is offered alongside panoramic vineyard views. The ingredients are locally sourced, and the spa makes use of grape polyphenols known for boosting collagen and improving skin elasticity. It's one of the few places where architecture, wine and wellness intersect with equal intensity. 3. Tuscany, Italy Above Clusters of Sangiovese grapes ripen under the Tuscan sun—rich in antioxidants, they're the foundation of local vinotherapy rituals. (Photo: Kstudio / Freepik) Vinotherapy in Tuscany feels less clinical and more rustic, though no less effective. At Castello di Casole, a Belmond hotel set on a historic estate, treatments focus on Sangiovese grapes grown on-site. Grape pulp, grapeseed oil and even red wine itself are used in various facials and massages. The spa menu includes antioxidant-rich wraps and exfoliations, drawing from both wine and olive oil traditions. It's a slower, more sensorial take on the vinotherapy trend. 4. Napa Valley, USA California's wine country may be better known for tasting rooms than spa treatments, but Napa has carved out a niche in vinotherapy. Spa Terra at The Meritage Resort, located in an underground cave, offers Cabernet scrubs and grapeseed facials that highlight the region's signature varietals. The treatments are designed to counteract environmental stressors—particularly sun exposure—and offer a more grounded, no-fuss approach to wine-based skincare. 5. Mendoza, Argentina At the foot of the Andes, Mendoza brings a different altitude to vinotherapy. Cavas Wine Lodge offers spa services that use Malbec grapes, which are known for their high concentration of polyphenols. Treatments include warm compresses soaked in wine and detoxifying grapeseed oil massages. The approach is less about opulence and more about results, and the surrounding snow-capped peaks add a scenic layer to the experience. 6. Douro Valley, Portugal Six Senses Douro Valley takes vinotherapy seriously, integrating local grapes into its wellness philosophy. Treatments here focus on regional varietals, and the spa works with products that use crushed skins and seeds to exfoliate and repair. The Douro setting is as much a draw as the treatments, offering forest walks, river views and a quiet atmosphere that complements the restorative nature of vinotherapy. 7. Cape Winelands, South Africa Above Vineyards at Stellenbosch, South Africa. (Photo: Wirestock / Freepik) South Africa's wine regions are joining the vinotherapy conversation, with Stellenbosch leading the charge. At Lanzerac Spa and other nearby retreats, Pinotage grapes—unique to South Africa—are turned into oils and serums used in skin-brightening facials and tension-releasing massages. The treatments often include locally sourced essential oils and botanical infusions, giving them a distinctly regional identity.
Time Business News
15-07-2025
- Business
- Time Business News
Elevate Their Holiday: The Ultimate Guide to Christmas Wine Gift Baskets & Bourbon Gifts
Identifying gift ideas which combine luxury elements with thoughtful gestures proves to be an extremely demanding process. The gift you give should create a memorable impression because generic devices and standard gift cards usually get lost in the crowd. The holiday season presents an opportunity to gift wine baskets along with bourbon gift sets which stand out as exceptional choices. These elevated gift options provide an extensive sensory experience through taste and presentation which establishes enduring holiday memories. This Holiday gift ideas guide provides recommendations for selecting spirits and stylish wrapping methods that suit wine connoisseurs and bourbon enthusiasts as well as foodies and corporate clients. Why Wine and Bourbon Make Perfect Holiday Gifts The selection of high-end holiday presents reaches its peak with premium wine and aged bourbon beverages. These gifts: Encourage moments of relaxation and joy Are suitable for both individuals and groups Offer endless customization through curated pairings and presentation Have cross-generational and cross-cultural appeal Julia Merritt who works as both a wine sommelier and holiday gifting consultant explains that wine and bourbon serve beyond their function as drinks because they function as storytelling instruments. The selection of a specific bottle enables storytelling about both its geographical origins and taste characteristics and production intentions. Holiday Wine Gift Baskets: A Toast to Taste & Thoughtfulness Holiday wine gift baskets serve as sophisticated and festive expressions to show gratitude. These luxurious gift baskets bring elegance to wine gifting whether you select bold red or bright sparkling white wine options. A holiday wine gift basket should include the following items: Select one to three wines which include red wine, white wine and sparkling wine for diverse taste options. Gourmet snacks: aged cheeses, charcuterie, chocolate truffles, crackers Wine accessories: aerators, stoppers, stemless glasses Seasonal add-ons: holiday cookies, candied pecans, or cinnamon sticks According to Julia, building holiday wine gift baskets requires maintaining balance as the fundamental principle. The pairing of a full-bodied cabernet with dark chocolate or peppered salami creates a perfect match but sauvignon blanc pairs best with soft cheeses and fresh fruit preserves. Creative Presentation Suggestions: The use of wicker or wooden crates with plaid lining and pine sprigs creates Rustic Elegance Modern Chic: Choose a sleek white box with magnetic closure, tied with a satin ribbon Personal Touch: Add a handwritten holiday card with a brief tasting guide or wine origin story A gift basket containing a full-bodied Malbec wine together with rosemary crackers, smoked cheddar and a plush throw would be perfect for your sister-in-law who enjoys quiet evenings at home. The gift transcends its material value to create an entire mood. Holiday Bourbon Gift Set: The Bold Gifter's Choice A holiday bourbon gift set represents an elegant and unforgettable gift that exudes sophisticated elegance. The combination of traditional and modern tastes makes bourbon gifts suitable for people who enjoy firelit nights or homemade cocktail preparation. What to Include in a Holiday Bourbon Gift Set: A premium bottle: look for small-batch or single-barrel bourbons aged 6+ years Cocktail elements: bitters, simple syrup, dried citrus wheels, cocktail cherries Keepsakes: whiskey stones, monogrammed tumblers, leather coasters Seasonal extras: maple candy, smoked almonds, cinnamon sticks Bourbon gifting should focus on complex yet accessible bottles according to Tom Elliot who heads a bourbon tasting club. The bourbon selection of Elijah Craig Small Batch or Blanton's suits both new and experienced bourbon collectors. Creative Presentation Suggestions: Vintage Charm: Use a wooden cigar box or toolbox-style crate Luxe Vibes: Black gift box with gold foil accents and velvet-lined interior The gift should include information about the distillery's background together with suggestions for holiday bourbon cocktails. Gift Scenario: Gift a holiday bourbon set to your refined boss containing Basil Hayden's bourbon along with crystal tumblers, artisanal bitters and a custom message card inside a sophisticated black box featuring your company's holiday branding. The following section contains advice on personalizing holiday gifts. Even the most luxurious gift benefits from a personal touch. Your wine or bourbon set will gain more appeal through these enhancements: The recipient's name or holiday greeting can be engraved directly onto the bottle A handwritten note along with the story behind your bottle selection should be included in a message card You can attach a QR code to a personalized Spotify playlist or holiday drink recipe. Keepsake Packaging: Use reusable elements like cheese boards, cocktail kits, or decorative boxes Pro Gifting Insight: The way a gift makes someone feel stays with them as a lasting impression. Julia explains that packaging along with personalization turn an average gift into an enduring memory. Wine and bourbon gift sets make perfect presents for corporate clients and group settings. The holiday wine gift baskets and bourbon gift sets serve as suitable presents for both individual customers and corporate clients and teams as well as business partners. The gifts satisfy all requirements for professional presents by allowing customization and branding alongside shipping arrangements. Ideas for Corporate Holiday Gifting: A holiday basket selection can be designed to match different employee levels and geographic areas. Branded holiday cards, tags, or engraved glasses. The process of bulk purchasing allows you to send products directly to specific customer addresses. Themed bundles (e.g., 'Warm Winter Evenings' or 'Cheers to a Great Year') The holiday season culminates with holiday gift ideas that create enduring memories. The holiday season demands more than ordinary gifts so choose something exceptional this year. Holiday wine gift baskets combined with refined bourbon gift sets provide elegance and warmth and celebration in one beautifully designed package. The gifts you give to family and clients demonstrate your refined taste while showing you care. The gifts you present to others serve as a tribute to your most important values which include connections and joy alongside the act of giving. The perfect holiday gift set awaits your creation today to create an unforgettable season. TIME BUSINESS NEWS
The Irish Sun
09-07-2025
- Entertainment
- The Irish Sun
I visited Dublin's newest foodie destination beloved by celebs with the city's biggest heated courtyard
OLD Fashioned Sam's is open mere months and is already a firm favourite with Ireland's glitterati as well as celebs, with stars like Ellie Goulding and Steve Buscemi visiting. The venue isn't just a restaurant or bar - it's a three-storey vibe. 5 Start your journey on the first floor in Laura's - perfect for brunch, lunch or dinner with dishes you'll love 5 Sam's spacious courtyard complete with heaters and a retractable roof to keep things cozy year-round Whether you're sipping cocktails in the courtyard, tucking into delicious fare at Laura's, or pretending you're in the roaring twenties downstairs in the parlour, this place has it all. So, let's start at the top. Laura's restaurant is the perfect spot for a long lunch or a date night to remember. Impossibly chic and stylish, Laura's isn't just a pretty face; it's serving up dishes that are worth shouting about. For starters you can feast on offerings like house wings - divine - fresh and spicy grilled gambas, or fresh and zingy tuna tartare amongst other treats. READ MORE IN TRAVEL For main course, you can choose from pan-fried halibut, Wagyu beef burger, duck breast or a 10oz fillet steak, a premium cut cooked to perfection. The short rib simply fell off the bone and was delicious accompanied with burnt onion mash, Malbec jus, glazed rainbow carrots topped off with cashew and peanut chilli crunch. For veggies the pulled mushroom pita is proof that plant-based doesn't mean boring. SIP SIP HOORAY Head downstairs to Sam's front bar and sun terrace. Most read in City The cocktail bar spills into the city's biggest heated courtyard, complete with retractable roof. Rain or shine, you're sorted. The spacious outdoor space with its striking red-and-white striped awning, is reminiscent of a Parisian brasserie, softened with lush hanging greenery and warm lighting, making it a truly unique alfresco experience in the heart of Dublin city centre. It's perfect for a cosy winter night under the stars - and where else could be better this summer, as And if you fancy something cosier? Head downstairs to Sam's Parlour, a basement speakeasy dripping in 1920s glamour. It's the kind of place Gatsby himself would've booked a table at. FROM ZERO TO HERO Chris, Brendan, and Liam Kelly, the three brothers behind the Chris Kelly Group, are well known for their portfolio of award-winning bars, restaurants, and hotels across Ireland. Their latest venture marks a new chapter in their hospitality journey. Liam explained: 'Opening Old Fashioned Sam's in the run-up to Christmas was no small feat, especially given that this space was recently a car park and an office. 'To see it now, transformed into this elegant and vibrant space, is incredible. It's a completely new direction for us, but we couldn't be happier with how it has turned out. "I'm so proud of everyone involved. And a big thank you to my family for their patience with me throughout this huge renovation job.' And he added that Laura's is the final piece of the puzzle saying: 'Old Fashioned Sam's is about creating a stylish but welcoming space where people can enjoy great food, cocktails, and atmosphere under one roof. We're beyond excited.' THREE STOREYS OF FUN Laura's is now open for lunch and dinner, and trust us, you'll want to book ahead. Because in a city full of great spots Old Fashioned Sam's is the one everyone's talking about. From car park to culinary paradise, Dublin's social scene has gotten a serious upgrade. Old Fashioned Sam's is now open daily from 10:30am, with Laura 's welcoming diners for lunch and dinner. Reservations are recommended. Find them online and on Instagram . There are also selected two for €16 cocktails being served all day every Monday to Friday. 5 There's something for all taste buds at Laura's 5 Welcome to Old Fashioned Sam's – a massive three-story experience, each level with its own unique vibe 5 Steve Buscemi with Chef Zach at Old Fashioned Sam's
