logo
#

Latest news with #NicholasWong

Tasty discuss board appointment and funding with David Page
Tasty discuss board appointment and funding with David Page

Yahoo

time29-07-2025

  • Business
  • Yahoo

Tasty discuss board appointment and funding with David Page

UK's casual dining restaurant operator Tasty has confirmed advanced discussions with PizzaExpress former CEO David Page and Fulham Shore former finance director Nicholas Wong regarding potential board appointments, and also strategic funding opportunities, which may include an equity placing. The company is considering various funding options to invest in future strategic opportunities. This follows reports from Sky News that Page is looking to raise nearly £10m ($13.4m) from institutional investors. If successful, this move could lead to changes in Tasty's leadership structure. According to sources, the potential equity raise could result in Page becoming Tasty executive chairman. The company, which is the owner of the Wildwood and dim t dining brands, is also expected to undergo a rebranding to Bow Street Group on the London Stock Exchange, the news channel added. The deal would involve Tasty acquiring Page as well as his associates' cash shell. Nicholas Wong, given his prior experience working with Page at previous establishments, is set to assume the role of finance chief at Bow Street Group, if the proposal becomes successful. The current and proposed members of the board are expected to contribute over £1m to the share placing. Page's plans also include a review of Tasty's current restaurant portfolio. The fundraising efforts are being managed by investment banking firms Allenby Capital and Cavendish. Tasty plans to make further announcements as developments unfold. In 2023, Japan's Toridoll Holdings acquired Page's previous venture, Fulham Shore, which included the Franco Manca pizza chain, in a deal valued at £93m. Toridoll made the offer to acquire Fulham Shore, in April 2023. "Tasty discuss board appointment and funding with David Page" was originally created and published by Verdict Food Service, a GlobalData owned brand. The information on this site has been included in good faith for general informational purposes only. It is not intended to amount to advice on which you should rely, and we give no representation, warranty or guarantee, whether express or implied as to its accuracy or completeness. You must obtain professional or specialist advice before taking, or refraining from, any action on the basis of the content on our site. Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data

Dim sum, coffee, char siu, egg tart, lamb skewers in Australian's ideal Hong Kong food day
Dim sum, coffee, char siu, egg tart, lamb skewers in Australian's ideal Hong Kong food day

South China Morning Post

time29-05-2025

  • Lifestyle
  • South China Morning Post

Dim sum, coffee, char siu, egg tart, lamb skewers in Australian's ideal Hong Kong food day

Chinese-Australian commercial photographer Nicholas Wong, who has shot many top Hong Kong restaurants, has been based in the city since 2018. He spoke to Andrew Sun. I've always gravitated toward big, bold flavours. I tend to prefer street food over fine dining. For me, you get a real sense of a place by eating what everyday people eat. I grew up in outer suburban Melbourne, where my parents worked hard in Chinese takeaway restaurants that catered to Western tastes. Most nights, dinner was whatever leftovers they brought home – so my early food memories revolve around classic Chinese-Australian dishes. Nicholas Wong is a Hong Kong-based photographer who grew up in the Melbourne suburbs. Photo: Nicholas Wong

President Aoun receives Global law firm "Clifford Chance" delegation
President Aoun receives Global law firm "Clifford Chance" delegation

MTV Lebanon

time20-03-2025

  • Business
  • MTV Lebanon

President Aoun receives Global law firm "Clifford Chance" delegation

President of the Republic Joseph Aoun afternoon received at Baabda Palace, a delegation from the international law firm 'Clifford Chance', which included Nicholas Wong, Mohammed Al-Shukairy, Deborah Zandstra, Jonathan Lewis, and Lynn Ammar. The delegation briefed President Aoun on the role of the international law firm in addressing outstanding issues, particularly financial and economic ones, in light of the experience it has gained in this field. The delegation members discussed the measures the Lebanese government should adopt to address the Eurobond issue in a manner that simultaneously safeguards the rights of the Lebanese state and bondholders.

President Joseph Aoun receives Global law firm 'Clifford Chance' delegation
President Joseph Aoun receives Global law firm 'Clifford Chance' delegation

National News

time20-03-2025

  • Business
  • National News

President Joseph Aoun receives Global law firm 'Clifford Chance' delegation

NNA - President of the Republic, General Joseph Aoun, on Thursday afternoon received at Baabda Palace, a delegation from the international law firm 'Clifford Chance', which included Nicholas Wong, Mohammed Al-Shukairy, Deborah Zandstra, Jonathan Lewis, and Lynn Ammar. The delegation briefed President Aoun on the role of the international law firm in addressing outstanding issues, particularly financial and economic ones, in light of the experience it has gained in this field. The delegation members discussed the measures the Lebanese government should adopt to address the Eurobond issue in a manner that simultaneously safeguards the rights of the Lebanese state and bondholders. ================ L.Y

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store