Latest news with #PanAsian
Glasgow Times
2 days ago
- Entertainment
- Glasgow Times
22 Glasgow restaurants amongst finalists in SPICE awards
The SPICE awards, a coveted prize for Scotland's Pan Asian food spots, have announced their shortlist. The accolades are regarded as the Oscars of the curry world, recognising the very best of Indian, Chinese, Japanese and Nepali cuisine. 22 restaurants in Glasgow have been listed amongst 17 categories: BEST RESTAURANT MANAGER Angeethi by Sagar Massey, Cardonald Bantawala by Masala Twist, West End Charcoals Indian Restaurant, Trongate Mister Singh's India, West End CURRY CHAMPIONSHIPS Angeethi by Sagar Massey, Cardonald Bantawala by Masala Twist, West End Charcoals Indian Restaurant, Trongate Madras Cafe, city centre Sky Dragon, Drumchapel BEST KEBAB Grillzz German Döner & Peri Peri, Dalmarnock Hajar's Shawarma, Gallowgate Shawarma King, Saltmarket BEST NEWCOMER Angeethi by Sagar Massey, Cardonald BEST TEAM Bantawala by Masala Twist, West End Charcoals Indian Restaurant, Trongate Booffi, Glasgow Fort The Lansdowne, West End BEST FAMILY RESTAURANT Bantawala by Masala Twist, West End Mister Singhs India, West End BEST PERI PERI Grillzz German Döner & Peri Peri, Dalmarnock Ambala Restaurant, Pollokshields BEST BUFFET RESTAURANT Booffi, Glasgow Fort BEST SOCIAL MEDIA Ambala Restaurant, Pollokshields Sky Dragon, Drumchapel Grillzz German Döner & Peri Peri, Dalmarnock Kinara Restaurant, Trongate Mister Singhs India, West End BEST CHEF Angeethi by Sagar Massey, Cardonald Sky Dragon, Drumchapel BEST PAKORA Ambala Restaurant Pollokshields Murphy's Pakora Bar, Kelvinhaugh Charcoals Indian Restaurant, Trongate The Lansdowne, West End BEST CHINESE TAKEAWAY Ho Lee Fook, Gallowgate Sky Dragon, Drumchapel BEST CHINESE RESTAURANT I-Chai Restaurant, Anniesland BEST JAPANESE RESTAURANT Katsu, city centre Maki & Ramen, city centre Nippon Kitchen, city centre Sapporo Teppanyaki, city centre BEST CUSTOMER SERVICE Masala Twist, city centre BEST INDIAN RESTAURANT - EAST Mother India Cafe, West End Mister Singh's India, West End Rickshawa & Co, West End The Lansdowne, West End BEST INDIAN RESTAURANT - WEST Bantawala by Masala Twist, West End Charcoals Indian Restaurant, Trongate Kinara Restaurant, Trongate Masala Twist, city centre Warren Paul, awards director, said: 'We are incredibly proud of the passion the Spice Awards inspire across the whole of Scotland – the number of entries and votes this year was crazy, way beyond expectations. 'It's really rewarding to see the appreciation for what we are trying to do in shining a light on these wonderful cuisines. 'These awards are growing every year, and different ideas, cultures, and talents are being recognised from across the Asian continent, as we celebrate the massive impact on Scotland. 'Thank you to everyone who has nominated or voted, and good luck to all our finalists – this is already a big achievement as the volume of entries was staggering. 'The voting element has now concluded, and our expert judging panel will get to work on each and every finalist to ensure our awards are always the recommendation and guide the public can really trust. 'This truly is a celebration of some of the best food on the planet – we are very lucky to have such a rich and diverse culture in Scotland's hospitality scene.'
Mint
7 days ago
- Business
- Mint
ITC bets on new growth engines, expands food-tech and wellness play
New Delhi/Mumbai: Diversified conglomerate ITC Ltd is expanding its presence in new business segments such as food-tech, wellness, sustainable packaging and agri-tech platforms, as part of its broader 'ITC Next' strategy. Speaking at the company's 113th annual general meeting, chairman Sanjiv Puri said the group is building a 'future-ready portfolio' to navigate a challenging business environment. He said the environment was at a critical 'TURN'—turbulence, uncertainty, rapid change and the need for novel strategies. 'Future readiness is not merely about adapting to change, it is about anticipating, innovating and proactively shaping the future,' Puri said. ITC's food-tech vertical, which combines its packaged foods, hospitality and digital platforms, has seen a 108% compound annual growth rate over the last three years. Operating through four brands—ITC Master Chef Creations, Aashirvaad Soul Creations, Sunfeast Baked Creations and Sansho—the full-stack platform currently runs 60 cloud kitchens in five cities and is being scaled up across the country. In FY25, the company launched over 100 new products across categories such as health and nutrition, hygiene, naturals, protection and convenience. One such launch is Pranah, a range of incense sticks and scented candles focused on aromatherapy. 'Consumers are seeking new therapeutic experiences as part of their wellness pursuits,' Puri said. ITC also introduced Right Shift, a brand aimed at consumers above the age of 40, offering nutrition-based products developed using clinically proven natural ingredients and proprietary formulations. The company continues to expand its frozen foods business through the ITC Master Chef range, which includes over 80 SKUs of Indian and Western snacks, breads and seafood. Its acquisition of Prasuma has added more than 170 frozen Pan Asian food options, available in over 100 cities. ITC's expansion into niche and premium categories includes Sunfeast Baked Creations, a line of premium cookies positioned for quick commerce channels, and a Japanese Hokkaido milk-based soap bar under its Fiama brand. 'We are also introducing new brands and pursuing value-accretive acquisitions to address emerging opportunities and whitespaces,' Puri said. He added that the company is consolidating its position in the organic segment through its acquisition of 24 Mantra Organic, which operates across 1.4 lakh acres of certified farmland in 10 states and offers over 100 SKUs. It complements the earlier acquisition of Yoga Bar and the recent investment in Mother Sparsh, a player in the natural baby care space. 'These strategic acquisitions have been structured in a manner that allows ITC to gain from the entrepreneurial zeal of the founders, while leveraging ITC's institutional strengths,' Puri said. ITC said its agri-tech initiative, ITCMaars, supports over 2,050 Farmer Producer Organisations (FPOs) and 22 lakh farmers across 11 states. The platform integrates services such as AI-enabled crop advisories, image-based diagnostics, drone applications, market linkages and access to inputs and credit. To promote farming-as-a-service, ITC is working on building an ecosystem of local entrepreneurs under models such as 'drone didis'. Puri said these interventions have led to a 15–20% increase in yields and up to 30% improvement in net returns for farmers. The platform is being positioned as a long-term business opportunity, alongside its relevance to the core agri and foods segments. The company's new packaging businesses under brands such as Filo, Bioseal and Fyba are positioned as sustainable alternatives to single-use plastics. The Fyba unit in Madhya Pradesh uses renewable materials such as bamboo, bagasse and wastepaper. Puri said this vertical has grown 2.4x over FY22 levels. To address climate risk, ITC has undertaken assessments at 140 sites and across multiple value chains. Its 'climate smart agriculture' programme now covers 31 lakh acres across 100 districts, with a target of 40 lakh acres by 2030. Watershed development efforts now span 18 lakh acres, enabling estimated annual water savings of 1,400 million kilolitres. 'Climate change is expected to impact food security and livelihoods. Adaptation is now as critical as decarbonisation,' Puri said. The company last year announced plans to invest ₹ 20,000 crore over the medium term across FMCG, packaging, agri and export-linked manufacturing. More than 90% of ITC's raw material needs are now met through local sourcing. Its network of 250+ factories includes integrated consumer goods manufacturing and logistics hubs aimed at enhancing agility and reducing reliance on external supply chains. Puri said global disruptions have exposed the fragility of traditional supply networks. 'The need to build agile, diversified and localised manufacturing and supply networks is critical to enhance resilience,' he said. ITC's products now reach over 260 million Indian households and are present in over 70 global markets. 'It is our firm belief that Indian brands must adorn the global stage, but only after establishing a legacy in Bharat,' Puri added. The FMCG major is set to announce its June quarter earnings on 1 August. Analysts at Nuvama Institutional Equities indicate an overall revenue growth of 9.9% year-on-year. 'The cigarette segment is projected to see a 4% year-on-year increase in volumes, leading to a 5% rise in net revenue and a 3.4% growth in EBIT,' they said. Ebit is earnings before interest and taxes. While FMCG sales are expected to grow by 5% year-on-year, Ebit margins are likely to contract sharply by approximately 22% due to negative pricing in notebooks, which have a higher salience in Q1FY26E, as per the Nuvama report released in July. On Friday, ITC shares were marginally lower at ₹ 409.55 on the National Stock Exchange in a largely weak market.
Time Out Dubai
15-07-2025
- Time Out Dubai
Enjoy your most relaxing summer yet at Anantara The Palm Resort Dubai
If you're seeking a change of scenery this summer, but not looking to leave Dubai (besides, why would you?) Anantara The Palm Resort Dubai makes the perfect option. Boasting 400 metres of private shoreline and expansive views of the Arabian Gulf, this perfectly located hotel has a lot to boast about. With lagoon access rooms and the UAE's only over water villas, whether you choose a scenic over-water villa overlooking the calming waters or a private one bedroom beach pool villa, the hotel is currently offering guests up to 35 percent off so you can whisk yourself away for the ultimate getaway, at an unmissable deal. To start your getaway on the best note, breakfast up to a family of four is included in your stay. Enjoy continental dishes in the privacy and comfort of your villa, or head to the resort's must-visit Revo Café or restaurant Crescendo to experience the resort's warm hospitality first hand. Looking for more dining inspiration? Crescendo's renowned brunch,'Fork and Cork', is served every Saturday, from 1pm. From only Dhs450 per person, foodies will love the rotisserie charcoal grill for grilled meats, as well as a speciality saj oven. Fancy a pizza? There's a special rotating pizza oven too, as well as a variety of salads and sides to go with them. Head to Mekong to try Pan Asian cuisine or for Mediterranean-style dining, opt for The Beach House and for a taste of Australia, get settled at Bushman's for some seriously good steak. You can enjoy 10 percent off these award-winning spots, so why not try a bit of everything? As part of your getaway, guests can indulge in a pampering session with 30 percent off at Anantara Spa to unwind with a signature hammam ritual for ultimate relaxation. 20 percent off is also available for other selected activities. Ready to recharge your batteries? There's no better place to spend some time away than at Anantara The Palm Resort Dubai. To unlock the summer deals, book now using the code 'LOCALS'. Click here to learn more or to secure your preferred rooms. East Crescent, The Palm Jumeirah,
Hamilton Spectator
10-07-2025
- Entertainment
- Hamilton Spectator
I went to Coldplay at Rogers Stadium in Toronto — Here's everything you need to know, from merch to food and tickets for weekend shows
Coldplay has taken over the city of Toronto and its newest concert destination, Rogers Stadium. Located at the former Downsview Airport grounds, and not to be mistaken for the Rogers Centre in the downtown core, the venue experience has been met with a mixed bag of opinions, but here's my take after attending night two of the globally popular tour. Whether you're trekking from out of town or travelling from within the city, there are a number of TTC subway stations that spit you out close to the venue. I would recommend getting off at Downsview Park. From the station, it's only about a 10-minute walk to Rogers Stadium's security checkpoint and ticket scan area, and there's ample amounts of signage and staff to direct you exactly where you need to go. Fans arriving for Coldplay at the main entrance at Rogers Stadium. Before you scan your tickets, you'll notice a sizeable merch stand with an even bigger queue of a lineup, but I would advise getting into the Fan Plaza itself, where there are other opportunities for merchandise. I joined what I thought would be a lengthy wait of a line at the main merchandise hub, but waited only 15 minutes before I got my hands on the shirt that I wanted. To avoid potentially longer wait times as fans continue to pile in, I'd recommend you arrive a couple of hours early to ensure you get the size and merchandise you're hoping for. The entrance to the main merchandise hub at Rogers Stadium. Coldplay's 'Music of the Spheres' tour has an extensive selection of merchandise, from tour T-shirts (including a Toronto-specific event shirt), to hoodies, hats, tote bags, water bottles and posters. Any of the wide selection of tour T-shirts will cost you $60, while a tour hoodie is priced at $120, before taxes. If you're looking for a Toronto specific poster, it's priced at $45, while hats are $50, tote bags are $15 and refillable Coldplay bottles are $45. A look into pricing of merchandise for Coldplay's tour at Rogers Stadium. In the Fan Plaza, you'll find a generous amount of vendors scattered throughout the stadium grounds, with anything from burgers, to poutines, tacos, hot dogs and sausages. Prices range anywhere from $8.50 for a hot dog or veggie dog, to $18 for chicken tenders and fries. Full disclosure, there was almost no availability for anything we wanted to eat from the vendors themselves, and we arrived three hours before showtime. Other on-site food options include the Night Market, where you'll find Pan Asian quick bites, pressed paninis or a selection of Bavarian bites, which is relative in pricing and readily available. We ended up going to the food trucks by the DJ stage, where you'll find Halibut House for fish and chips (although it's on the pricier end), EsauParrilla for smash burgers and poutines, and Kongs Hot Tacos for tacos and Asian-style poutines. A selection of food truck options at Rogers Stadium. A sit-down dining lounge sponsored by Birkenstock is also available, serving anything from appetizers like spicy Korean cauliflower bites for $14, coconut shrimp for $16, charcuterie boards for $24.50 and chicken schnitzel for $26. You can also order beer, wine by the glass and bottle and cocktails, if you're looking for more of a dining experience pre-show. A dine-in lounge offered at Rogers Stadium with alternative food and drink options like appetizers, main courses, and wine by the bottle. If you're feeling snacky, a bag of chips will cost you $4.50 and a bag of candy (Twizzlers) will cost you $6.50. A can of pop ranges from $7.50 to $9, and water bottles are $7. Canned beer is also available at vendors throughout, ranging from $14.75 for a tall can to $19.50 for a king-size can. All of this can be enjoyed among the many seating areas, lounges and high-top tables scattered around the stadium grounds. A number of seating areas are available at Rogers Stadium to enjoy your food and beverages. There are a number of ways to enjoy your time before the show, whether you're looking for a more premium dining experience at the American Express Lounge, jamming to a DJ set at the Sirius XM Stage, or want to take a spin on the ferris wheel, which is available free of charge. The ferris wheel is quite the hot commodity among the fans, with long lineups up until showtime. A Coldplay-themed ferris wheel at Rogers Park on the stadium grounds. Of course, you'll want to keep in mind the timing of it all when you're enjoying any of the pre-show experiences at Rogers Stadium. Starting at 5 p.m., you can get access to your seats, whether you're at the general admission floor area or any of the stands. The first opening act, Elyanna, takes the stage at 6:35 p.m., followed by Ayra Starr, who performs at 7:30 p.m. The main event, Coldplay, is scheduled for an 8:45 p.m. start, and while they showed up a tad late on opening night, they were right on time for the second night. If you aren't seated in the floor and general admission area, I would recommend you wear comfortable shoes as the stairs are plentiful to get to the stands themselves, regardless what row you're seated at. Generally speaking, a lot of the stadium ground level area is gravel and rocky, so sandals and flip flops aren't optimal. I sat in the west stand, which luckily is not facing the sunset, but if you happen to be seated in the east stand, sunglasses and sunblock would come in handy. In the stands themselves, you'll notice quite an alarming sway when the show begins and the crowd gets into it, but it levels out once people settle into the show. A view from the seats at the west stand, with the lenses provided to fans that add hearts and stars to the setting. Who could forget what everyone really came for — Coldplay — and it was one of the most visually appealing, energetic, crowd-engaging concert experiences I have ever been a part of. The set list takes you across all of their different eras, and the production level and sound at the venue is outstanding. Lead singer Chris Martin performs during night two of Coldplay at Roger's Stadium in Toronto. Each fan receives a wristband that lights up different colours throughout the night, along with 3D-style glasses that make the setting appear with stars and hearts. People of all ages were featured on the screen at different points, so be ready to bring the energy, and you may even get a chance to appear on the big screen yourself. A number of lucky fans even got the opportunity to hop onto the stage and dance with lead singer Chris Martin, who also selected a lucky individual from the floor area to take a seat with him at the piano and request a song. Without spoiling too much of the show itself for future concertgoers, be prepared for a truly breathtaking evening, in what was an overall successful concert experience at Toronto's newest entertainment venue. While the first show was met with some backlash in terms of crowd congestion and the amount of time it took people to exit the stadium grounds, I'd say Live Nation and Rogers Stadium took the necessary measures to ensure it's a smoother experience going forward. One trick I noticed among attendees is slowly heading toward aisles and section exits during the encore and watching from there in an attempt to beat the rush before the concert officially ends. I decided to stay until the very last song and fireworks show, and while it was crowded, I am pleased to say I was out of there and on my way to the nearest subway station in about 10 minutes. A good bulk of the crowd walked back toward Downsview Park station and toward Wilson and the rideshare area, so to avoid crowd congestion, you may want to walk to Sheppard West instead. Lighting and signage was provided throughout, so it was fairly easy to navigate. Fortunately, following the announcement by Premier Doug Ford and Mayor Olivia Chow, transit fare is free up to 90 minutes after the show from any of these stations. Coldplay are set to perform two more shows at Rogers Stadium, on Friday, July 11 and Saturday, July 12. If you're looking for tickets on Ticketmaster for Friday, tickets are going anywhere from $658 to $1,785. For the Saturday show, which is the final show of the tour here in Toronto, the cheapest seat will cost you $644, and it goes up to $1,725. You may come across tickets for slightly cheaper on StubHub, with the cheapest ticket currently going for $552 for Friday.
Deccan Herald
05-07-2025
- Business
- Deccan Herald
Wok and roll!
Not just Bengaluru but all of India is witnessing a mushrooming of Pan-Asian restaurants — turning the old maxim 'If you want success, open a Hakka shop' into 'Make it Pan Asian.'
