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Chick-fil-A opening new restaurant in Massachusetts next week
Chick-fil-A opening new restaurant in Massachusetts next week

Yahoo

time6 days ago

  • Business
  • Yahoo

Chick-fil-A opening new restaurant in Massachusetts next week

A national quick-service restaurant chain known for its signature chicken sandwiches and hospitality is opening a new restaurant in Massachusetts next week. Chick-fil-A's new eatery is located at 4A Highland Commons East in Hudson. It will open its doors on Thursday, June 5. It's one of seven new restaurants opening in Massachusetts this year, followed by five to eight more expected restaurants by the end of 2027. The new Chick-fil-A is set to serve guests Monday through Saturday from 6:30 a.m. to 10 p.m. with dine-in, drive-thru, carry-out, delivery, catering, and mobile ordering options. Patriot Place in Foxboro is gearing up to welcome a Chick-fil-A location in the fall. The new restaurants planned for Massachusetts will be a mix of locally owned and licensed locations and will collectively create an estimated 1,600 jobs for residents across the Bay State, according to Chick-fil-A. In addition to Hudson and Foxboro, Chick-fil-A said Bay Staters can anticipate new restaurants in Danvers, Hudson, Worcester, East Springfield, West Springfield, Somerset, Dartmouth, and in Boston at South Station and Logan International Airport by the end of 2027. There are already 19 Chick-fil-A locations in Massachusetts. Download the FREE Boston 25 News app for breaking news alerts. Follow Boston 25 News on Facebook and Twitter. | Watch Boston 25 News NOW

New York's Daily Provisions plans to open in Harvard Square; Canada's Cactus Club Café comes to the Back Bay
New York's Daily Provisions plans to open in Harvard Square; Canada's Cactus Club Café comes to the Back Bay

Boston Globe

time08-05-2025

  • Business
  • Boston Globe

New York's Daily Provisions plans to open in Harvard Square; Canada's Cactus Club Café comes to the Back Bay

Canadian chain Cactus Club Café opens in the Back Bay later this year (500 Boylston St.), marking its 34th location. It's big — 9,500 square feet, with lounges, all-season patios, and al fresco spots — with a large menu, too, ranging from burgers to tacos to curries, pastas, and steaks. Advertisement On the South Shore, Salty Days Fish Co. (1 Shipyard Drive) brings patio-service cocktails, sushi, and seafood to Hingham's Shipyard this summer, joining a sibling location in Cohasset. In Foxborough, Patriot Place (2 Patriot Place) launches a suburban location of Downtown Crossing's Estella this summer with an eclectic menu: chicken wings, yucca fries, Haitian spaghetti, lobster ravioli, and Hungarian filet mignon. And in Lexington, look for a second outpost of Post 1917 in June (27 Waltham St.). Openings : The Boston Public Market (100 Hanover St.) gets spicier with the addition of Mr. Tamole , softly opened this week. Andres Medina-Carreto and his mom, Margarita Carreto, began with a mobile food stand, serving tamales with their signature, family-recipe mole sauce, which is vegan and gluten-free. At the Market, they'll serve tamale plates with red, green, or mole sauce; tacos (including a potatoes and jalapenos version); and chilaquiles (which the menu cheekily notes are helpful during hangovers). Advertisement CanalSide Food + Drink at CambridgeSide (47 CambridgeSide Place) welcomes Chilacates (Mexican street food) and Fresh (smoothies, sandwiches, and acai bowls) to their food hall, joining established vendors like Lala's Neapolitan-ish Pizza and Nu Burger . And in Natick, Anna's Taqueria opens on Tuesday, May 13, with a 2,000-square-foot restaurant and patio space (1265 Worcester St.). Exclusive to this location: corn tortillas made to order. Visit daily from 10 a.m. until 10 p.m. Kara Baskin can be reached at

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