Latest news with #Verka
Time of India
7 days ago
- Business
- Time of India
Burglars target 2 shops and take away eatables, CCTV recorder besides 50k
Ludhiana: A gang of burglars, who came in a car, targeted two shops located in Joshi Nagar market of the Haibowal area in the early hours of Tuesday. Besides Rs 50,000 cash, they stole eatables and beverages from both the shops. Tired of too many ads? go ad free now The CCTV cameras installed in the market captured the car of the accused. However, the victims said the number plate was fake. The incident took place around 3am. The matter came to light when security guards reached the spot after taking a round of the market. Jatin Sood, owner of a bakery shop, said there were four of them. One of the accused sat in the car, another stood outside the shop, while two of them barged into the shop by breaking open the shutter. Sood said as soon as the accused entered the shop, they disconnected the wires of the CCTV. Thereafter, they stole Rs 30,000 cash kept in the drawer. They also took away eatables and beverages with them. The burglars also took along the CCTV recorder. Sood said the security guards were not present when the burglars struck. Minutes after the accused left, the security guard reached there, noticed the broken shutters, and informed them. The accused also targeted a Verka milk booth owned by Rakesh Kumar. They stole Rs 20,000 cash which he had kept to make a few payments. The accused also took away water bottles. tnn
Business Standard
29-05-2025
- Health
- Business Standard
Study Under PM Poshan Scheme Highlights Potential of UHT Milk in Boosting Nutrition in School Children
NewsVoir Chandigarh [India], May 29: A new study conducted under the PM Poshan (formerly Mid-Day Meal) scheme has revealed overwhelming acceptance of UHT (Ultra High Temperature) milk among schoolchildren reinforcing the potential of packaged milk in India's school nutrition programs. The study surveyed 4,484 children (ages 3-13) and 57 key stakeholders, including parents, school administrators, and program coordinators across Chandigarh. "Ensuring access to safe and nutritious milk in schools can be a game-changer for childhood development," said a Verka spokesperson. "This study confirms the strong acceptance of UHT milk among students and makes a compelling case for expanding school milk programs across India. By scaling up distribution and integrating milk's nutritional benefits, we can address key public health challenges like malnutrition and micronutrient deficiencies. Stakeholder collaboration remains crucial to ensuring the success of such initiatives." Key Findings: * 80% of students rated the cardamom-flavored UHT milk from Verka as highly satisfactory. * 69% of children recognized multiple health benefits of milk, with 22% associating it primarily with strong bones. * 44% of students consumed milk more than four times a week, while 38% had it two to four times weekly. * 82% of children responsibly disposed of empty milk packets in designated bins, reinforcing positive environmental habits. The study--conducted by Verka in collaboration with Punjab University, the Department of Education (Chandigarh), Tetra Pak, and NGO Yuvsatta--underscores the effectiveness of aseptic UHT milk packaging. This packaging technology ensures food safety and extends shelf life without refrigeration, making it an ideal solution for large-scale school meal programs. The study calls for an increase in milk distribution days, enhanced awareness campaigns on milk's nutritional benefits, and the addition of complementary nutritious foods to improve overall dietary diversity. Regular monitoring and continuous stakeholder engagement are also recommended to strengthen program implementation. School Milk Program by Verka Milk Fed Punjab's Verka brand recently piloted a school milk program to support the PM Poshan scheme in schools. Through this initiative, students in Chandigarh received nutritious milk in Tetra Pak cartons. After consumption, these used cartons were collected by a local NGO and collection agencies and recycled into various useful items such as notebooks, planters, school desks and more. To encourage milk consumption among school kids, Verka made milk available in cardamom (elaichi) flavor to begin with, making it more appealing to children. In addition to providing much needed nutrition to children, this school milk initiative served as an educational opportunity for children, teaching them the importance of responsible consumption and planet-friendly practices like recycling. Global Context: A Growing Case for School Milk Programs The International Dairy Federation (IDF) advocates for school milk programs as a solution to nutritional deficiencies and food education--helping millions of children worldwide understand the impact of food on health, society, and the environment. Countries like USA and China have successfully integrated milk into their school meal programs, significantly improving childhood nutrition and academic performance. India now has an opportunity to scale its school feeding programs by fostering partnerships between government bodies, dairy cooperatives like Verka, and technology providers such as Tetra Pak. With the right ecosystem, the country can create a sustainable and impactful model for school nutrition, ensuring better health outcomes for future generations. To access the full report, please visit the Verka website
Fashion Value Chain
29-05-2025
- Health
- Fashion Value Chain
Study Under PM Poshan Scheme Highlights Potential of UHT Milk in Boosting Nutrition in School Children
A new study conducted under the PM Poshan (formerly Mid-Day Meal) scheme has revealed overwhelming acceptance of UHT (Ultra High Temperature) milk among schoolchildren reinforcing the potential of packaged milk in India's school nutrition programs. The study surveyed 4,484 children (ages 3-13) and 57 key stakeholders, including parents, school administrators, and program coordinators across Chandigarh. Verka study: UHT milk widely accepted by Chandigarh schoolkids 'Ensuring access to safe and nutritious milk in schools can be a game-changer for childhood development,' said a Verka spokesperson. 'This study confirms the strong acceptance of UHT milk among students and makes a compelling case for expanding school milk programs across India. By scaling up distribution and integrating milk's nutritional benefits, we can address key public health challenges like malnutrition and micronutrient deficiencies. Stakeholder collaboration remains crucial to ensuring the success of such initiatives.' Key Findings: 80% of students rated the cardamom-flavored UHT milk from Verka as highly satisfactory. 69% of children recognized multiple health benefits of milk, with 22% associating it primarily with strong bones. 44% of students consumed milk more than four times a week, while 38% had it two to four times weekly. 82% of children responsibly disposed of empty milk packets in designated bins, reinforcing positive environmental habits. The study-conducted by Verka in collaboration with Punjab University, the Department of Education (Chandigarh), Tetra Pak, and NGO Yuvsatta-underscores the effectiveness of aseptic UHT milk packaging. This packaging technology ensures food safety and extends shelf life without refrigeration, making it an ideal solution for large-scale school meal programs. The study calls for an increase in milk distribution days, enhanced awareness campaigns on milk's nutritional benefits, and the addition of complementary nutritious foods to improve overall dietary diversity. Regular monitoring and continuous stakeholder engagement are also recommended to strengthen program implementation. School Milk Program by Verka Milk Fed Punjabs Verka brand recently piloted a school milk program to support the PM Poshan scheme in schools. Through this initiative, students in Chandigarh received nutritious milk in Tetra Pak cartons. After consumption, these used cartons were collected by a local NGO and collection agencies and recycled into various useful items such as notebooks, planters, school desks and more. To encourage milk consumption among school kids, Verka made milk available in cardamom (elaichi) flavor to begin with, making it more appealing to children. In addition to providing much needed nutrition to children, this school milk initiative served as an educational opportunity for children, teaching them the importance of responsible consumption and planet-friendly practices like recycling. Global Context: A Growing Case for School Milk Programs The International Dairy Federation (IDF) advocates for school milk programs as a solution to nutritional deficiencies and food education-helping millions of children worldwide understand the impact of food on health, society, and the environment. Countries like USA and China have successfully integrated milk into their school meal programs, significantly improving childhood nutrition and academic performance. India now has an opportunity to scale its school feeding programs by fostering partnerships between government bodies, dairy cooperatives like Verka, and technology providers such as Tetra Pak. With the right ecosystem, the country can create a sustainable and impactful model for school nutrition, ensuring better health outcomes for future generations. To access the full report, please visit the Verka website
