Latest news with #familyrun
Yahoo
23-05-2025
- Entertainment
- Yahoo
Summer fun for all the family at Stanwix Park Holiday Centre
Looking for the perfect family getaway this summer? Stanwix Park Holiday Centre, nestled on the scenic Solway Coast in Silloth, Cumbria, offers an unforgettable experience for families seeking fun, relaxation, and adventure. A family-friendly holiday Stanwix Park is a family-run business with over 50 years of experience in creating memorable holidays. The park boasts a variety of accommodations, including self-catering caravans and apartments, as well as camping and glamping options. Whether you prefer the comfort of a fully equipped caravan or the charm of a camping pod, there's something for every family. Pet owners will be pleased to know that the park offers both pet-free and pet-friendly accommodations, allowing you to bring your furry companions along for the adventure. Endless entertainment for all ages At Stanwix Park, boredom is never an option. The park's newly refurbished Leisure Centre is a highlight, featuring a 29-metre indoor pool, jacuzzi, sauna, steam room, foot spas, heated loungers, and a gym. For younger guests, the children's pool with water features provides hours of fun. Outdoor enthusiasts can enjoy the heated outdoor pool during warmer days. JJ's Bowl, the latest in ten-pin bowling technology, offers family entertainment for all ages. The park also features a children's play park and crazy golf, ensuring there's always something to keep everyone entertained. Evening entertainment and dining As the sun sets, Stanwix Park comes alive with a variety of entertainment options. The Sunset Inn, the park's family clubroom, offers nightly entertainment including fun and games, talent shows, competitions, magic shows, live cabaret, and more. For adults seeking a more relaxed atmosphere, The Dunes Cabaret Bar provides live music, comedy acts, and cash bingo. The Sky Bar sports bar is perfect for catching the latest matches, while the Garden Café offers a range of delicious meals and snacks. The park also has a shop for any essentials you may need during your stay. Daytime activities and attractions During school holidays, Stanwix Park offers a packed programme of daytime activities to keep the whole family engaged. From Brad's animal encounters and pool parties to soft archery, laser tag, circus school, arts and crafts, and character meet-and-greets, there's never a dull moment. The park's location near the Victorian seaside town of Silloth provides opportunities for beach outings and exploring the 36-acre green and striking promenade Book your summer getaway Stanwix Park Holiday Centre is open all year round, making it an ideal destination for a summer family holiday. With a range of accommodations and activities to suit all interests and ages, it's no wonder the park has been recognised as one of the finest holiday parks in the UK. Don't miss out on creating lasting memories with your loved ones. Visit Stanwix Park to book your stay today. Contact Information: Stanwix Park Holiday Centre Greenrow, Silloth, Cumbria, CA7 4HH Phone: 01697 332 666 Email: enquiries@ Website: Start creating family memories at Stanwix Park Holiday Centre this summer!
Times
22-05-2025
- Lifestyle
- Times
LeftField restaurant review — delicious decor, even better food
There are restaurants that are talking points — those flashy, impossible-to-get-a-table-at-the-weekend ones that come up every time someone's on the hunt for a relaxed, chic, cosy, not too fancy restaurant. And someone is always on the hunt for that. Trust me, I know. The question a restaurant critic gets asked the most is always: 'Where should I go for a good dinner?' Then there are the ones that have been quietly plugging away at it for years. The family-run neighbourhood bistros away from the main drags of our spreading cities. Here, the staff are as loyal as the diners, the produce is not too fussily handled, and the menus are as short and satisfying as a one-pot pasta recipe (not the Meghan one, please).
CBC
18-05-2025
- Business
- CBC
Vintage clothing retail chain says thefts from its stores are rampant
The owner of multiple vintage clothing shops in Metro Vancouver says thefts are becoming more frequent and brazen, taking a toll on her small, family-run business. As Shaurya Kshatri reports, it's part of a broader rise in retail crime across the province.
Yahoo
10-05-2025
- Yahoo
Cool off with chilled ‘hiyashi chuka' noodles and other home cooked Japanese comfort dishes at Rakuki Coffee in Semenyih
SEMENYIH, May 10 — It's hard to guess what weather we'd experience on any given day, even with constantly updated forecasts. One minute it's dark and stormy; the next it's super sunny and as hot as the Sahara. When it leans towards the latter, we relish a chilled main dish to cool off with. This, surprisingly, isn't all that common even with our equatorial climate. Which is why the Hiyashi Chuka at Rakuki Coffee in Semenyih is such a lifesaver, a boon for our parched throats and dulled palates alike. Rakuki's Hiyashi Chuka doesn't veer far from the Japanese original: cold noodles that are topped with thinly sliced cucumbers, carrots, tomatoes and chicken ham as well as ribbons of omelette. A small jug of homemade dressing arrives alongside our plate for us to pour the homemade dressing before mixing it all up. Oh so refreshing. The space itself benefits from a certain Japanese minimalist vibe, with wooden furniture and white surfaces. A spot of colour and whimsy thanks to a feature wall of artwork. Wall of artwork (left). Pour the homemade dressing before mixing (right). — Pictures by CK Lim Rakuki doesn't try to be anything more than a warm and cosy family-run café. Which is quite touching, honestly. Many regulars return to Rakuki for their delicate – both in flavour and appearance – signature drinks. Head barista and co-owner Wenjie will be more than happy to check what you feel like having on any particular day and make the appropriate suggestion. A warm and cosy family-run café. — Picture by CK Lim On my first visit I had their Cococha – a bracing blend of powdered green tea, coconut water, milk and cream. There are three options for the powdered green tea: genmaicha, hojicha or matcha. I chose the genmaicha for its nutty, toasty aroma which went well with the slightly sweet coconut water and not too cloying cream. It is, there's no denying it, a beautiful beverage with the 'cloud of green' floating on a 'lake' of pristine coconut water but it's very tasty too. Another favourite is their Not A Pie where a blend of Fuji apple juice and green tea is slightly spiced with a hint of cinnamon. Truly autumnal. Cococha (left) and Not A Pie (right). — Pictures by CK Lim For something more fruity and floral, try their Soon Lizi (pear juice, infused oolong tea, cream and elderflower) or the Berry Cloud (berries, espresso and jasmine tea). Meals here at Rakuki revolve around Japanese comfort food staples. Nothing too fancy, but prepared with gentle care and a homey touch. Their Japanese Curry Rice with Chicken Hanbagu is exemplary of this approach. A simple dish, surely, but elevated by the homemade chicken patty. (No pork is served here.) Japanese Curry Rice with Chicken Hanbagu (left). Kimchi Chicken Hanbagu Sando (right). — Pictures by CK Lim If you prefer bread, try the Kimchi Chicken Hanbagu Sando. The same homemade chicken patty, together with a fried egg, kimchi, green coral and gochujang mayo, sandwiched between two thick slices of Japanese milk toast – absolutely divine. It's interesting to note that even the kimchi is homemade; which gives it a tangier, slightly less funky taste compared to the store bought variety. This homemade kimchi is also employed in one version of their popular Yaki Onigiri Set. Two rice balls are grilled and wrapped in nori (dried seaweed). These are served plain, with egg (tamago) or with a kimchi filling, and accompanied by a seasonal side dish and bowl of miso soup. Another comforting rice dish is their Mapo Tofu Rice. This admittedly has its origins in Sichuan, China but has been adopted by many kitchens in Japan. Rakuki's take has minced chicken and tofu cooked in doubanjiang (spicy bean sauce). Pair this with a side of Tori Karaage – the quintessential Japanese fried chicken – for some crunch to contrast with the softer texture of the tofu. Mapo Tofu Rice (left) and Tori Karaage (right). — Pictures by CK Lim Finish your meal with some pour-over coffee. Rakuki has the requisite espresso-based drinks menu, of course, but given the Japanese café theme, there's nothing like a cup of slow brewed coffee. Wenjie tells me that they currently source their beans from Hani Coffee & Roastery in Bangsar. He recommended the Ethiopia Kurume Koke G2, a natural processed coffee with notes of grapes, strawberries and black tea. Finish your meal with pour-over coffee. — Pictures by CK Lim We take our time to pour the filter coffee into our cups, sipping slowly to better appreciate Wenjie's craft. It's not hard to imagine that we are in Tokyo or Kyoto rather than Semenyih. With food and coffee made with such love, it doesn't really matter where we are, really. Rakuki CoffeeNo. 13-1, Jalan Kiara 1, Kawasan Perniagaan Kiara, Semenyih, SelangorOpen daily (except Thu closed) 11am-9pmPhone: 011-1080 3815IG: * This is an independent review where the writer paid for the meal. * Follow us on Instagram for more food gems.
Malay Mail
10-05-2025
- Malay Mail
Cool off with chilled ‘hiyashi chuka' noodles and other home cooked Japanese comfort dishes at Rakuki Coffee in Semenyih
SEMENYIH, May 10 — It's hard to guess what weather we'd experience on any given day, even with constantly updated forecasts. One minute it's dark and stormy; the next it's super sunny and as hot as the Sahara. When it leans towards the latter, we relish a chilled main dish to cool off with. This, surprisingly, isn't all that common even with our equatorial climate. Which is why the Hiyashi Chuka at Rakuki Coffee in Semenyih is such a lifesaver, a boon for our parched throats and dulled palates alike. Rakuki's Hiyashi Chuka doesn't veer far from the Japanese original: cold noodles that are topped with thinly sliced cucumbers, carrots, tomatoes and chicken ham as well as ribbons of omelette. A small jug of homemade dressing arrives alongside our plate for us to pour the homemade dressing before mixing it all up. Oh so refreshing. The space itself benefits from a certain Japanese minimalist vibe, with wooden furniture and white surfaces. A spot of colour and whimsy thanks to a feature wall of artwork. Wall of artwork (left). Pour the homemade dressing before mixing (right). — Pictures by CK Lim Rakuki doesn't try to be anything more than a warm and cosy family-run café. Which is quite touching, honestly. Many regulars return to Rakuki for their delicate – both in flavour and appearance – signature drinks. Head barista and co-owner Wenjie will be more than happy to check what you feel like having on any particular day and make the appropriate suggestion. A warm and cosy family-run café. — Picture by CK Lim On my first visit I had their Cococha – a bracing blend of powdered green tea, coconut water, milk and cream. There are three options for the powdered green tea: genmaicha, hojicha or matcha. I chose the genmaicha for its nutty, toasty aroma which went well with the slightly sweet coconut water and not too cloying cream. It is, there's no denying it, a beautiful beverage with the 'cloud of green' floating on a 'lake' of pristine coconut water but it's very tasty too. Another favourite is their Not A Pie where a blend of Fuji apple juice and green tea is slightly spiced with a hint of cinnamon. Truly autumnal. Cococha (left) and Not A Pie (right). — Pictures by CK Lim For something more fruity and floral, try their Soon Lizi (pear juice, infused oolong tea, cream and elderflower) or the Berry Cloud (berries, espresso and jasmine tea). Meals here at Rakuki revolve around Japanese comfort food staples. Nothing too fancy, but prepared with gentle care and a homey touch. Their Japanese Curry Rice with Chicken Hanbagu is exemplary of this approach. A simple dish, surely, but elevated by the homemade chicken patty. (No pork is served here.) Japanese Curry Rice with Chicken Hanbagu (left). Kimchi Chicken Hanbagu Sando (right). — Pictures by CK Lim If you prefer bread, try the Kimchi Chicken Hanbagu Sando. The same homemade chicken patty, together with a fried egg, kimchi, green coral and gochujang mayo, sandwiched between two thick slices of Japanese milk toast – absolutely divine. It's interesting to note that even the kimchi is homemade; which gives it a tangier, slightly less funky taste compared to the store bought variety. This homemade kimchi is also employed in one version of their popular Yaki Onigiri Set. Two rice balls are grilled and wrapped in nori (dried seaweed). These are served plain, with egg (tamago) or with a kimchi filling, and accompanied by a seasonal side dish and bowl of miso soup. Another comforting rice dish is their Mapo Tofu Rice. This admittedly has its origins in Sichuan, China but has been adopted by many kitchens in Japan. Rakuki's take has minced chicken and tofu cooked in doubanjiang (spicy bean sauce). Pair this with a side of Tori Karaage – the quintessential Japanese fried chicken – for some crunch to contrast with the softer texture of the tofu. Mapo Tofu Rice (left) and Tori Karaage (right). — Pictures by CK Lim Finish your meal with some pour-over coffee. Rakuki has the requisite espresso-based drinks menu, of course, but given the Japanese café theme, there's nothing like a cup of slow brewed coffee. Wenjie tells me that they currently source their beans from Hani Coffee & Roastery in Bangsar. He recommended the Ethiopia Kurume Koke G2, a natural processed coffee with notes of grapes, strawberries and black tea. Finish your meal with pour-over coffee. — Pictures by CK Lim We take our time to pour the filter coffee into our cups, sipping slowly to better appreciate Wenjie's craft. It's not hard to imagine that we are in Tokyo or Kyoto rather than Semenyih. With food and coffee made with such love, it doesn't really matter where we are, really. Rakuki CoffeeNo. 13-1, Jalan Kiara 1, Kawasan Perniagaan Kiara, Semenyih, SelangorOpen daily (except Thu closed) 11am-9pmPhone: 011-1080 3815IG: * This is an independent review where the writer paid for the meal. * Follow us on Instagram @eatdrinkmm for more food gems.
