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Swapping numbers for flour: Meet the man behind Bread 41
Swapping numbers for flour: Meet the man behind Bread 41

Irish Times

time3 days ago

  • Business
  • Irish Times

Swapping numbers for flour: Meet the man behind Bread 41

Eoin Cluskey is the founder and head baker at Bread 41, a sourdough bakery and organic food business based in Dublin. A former accountant who became an artisan baker, Cluskey trained in Ballymaloe and honed his craft in bakeries across Europe before launching Bread 41 in 2018. Bread 41 is a bakery and eatery located on Pearse Street in Dublin. It employs more than 100 people across its bakery and shop. It specialises in organic, naturally fermented breads, handcrafted pastry and locally sourced wholefoods. The business is expanding, with plans for a new production facility and a grain mill. READ MORE What vision/light-bulb moment prompted you to start up in business? While travelling and working in bakeries across the world I saw how bread could be a force for connection and sustainability. The light-bulb moment came when I realised Ireland was missing that: a bakery that is rooted in craft, values and community. Bread 41 was born to bring real bread, and better food systems, back to the table. Describe your business model and what makes your business unique. Bread 41 is built on sustainability, community and craft. We bake everything fresh daily using organic, Irish-milled flours and long fermentation. Unlike conventional bakeries, we avoid additives and embrace slow, regenerative processes. We also educate, collaborate with farmers and aim to shift the food system toward local, healthy and resilient practices. What is your greatest business achievement to date? Building a business that's not only profitable but values led. I'm proud that Bread 41 has become a beacon for sustainable food in Ireland, influencing public perceptions of bread, waste and sourcing. What was your back-to-the-wall moment and how did you overcome it? The pandemic hit us hard, with overnight closures, safety challenges and financial uncertainty. We pivoted fast: started online deliveries, rebuilt supply chains and stayed open for the community. It was about resilience and purpose. What moment/deal would you cite as the game changer or turning point for the company?Opening our doors in 2018 and seeing people queue for real bread was game-changing. But launching our fermentation lab and expanding into wholefood meals signalled a turning point, Bread 41 wasn't just a bakery any more. It became a movement. What were the best and the worst pieces of advice you received when starting out? Best: 'Build a business around your values, not just a product.' Worst: 'Scale quickly, there's no time to waste.' We've taken the opposite approach: slow, deliberate, values-led growth is what's sustained us. Describe your growth funding path. We've grown organically and reinvested profits rather than chasing external capital. That's kept us in control of our mission. Now, we're exploring values-aligned funding for infrastructure projects, like a regenerative grain mill and a new production facility. What are your annual revenues and profits? We are a privately held company, but our growth has been steady and healthy. We focus on long-term sustainability, not short-term profits. That model has allowed us to scale while staying true to our mission. What are you doing to disrupt, innovate and improve the products or services you offer? We're reimagining food systems, from working with regenerative farmers to reviving heritage grains and fermentation methods. We upcycle waste, test zero-waste packaging and innovate with plant-based menus. What makes your company a good place to work? We offer flexible hours, free meals, supported learning and a culture of respect. Our team is united by a common purpose: feeding people with integrity. We invest in growth, mental wellbeing and sustainability. Diversity and inclusion are embedded, and everyone's voice matters in shaping the future of Bread 41. What impact have Donald Trump's tariffs had on your business? How has this affected your view of the United States as a place in which to invest? We source locally, so the impact was minimal. However, it reminded us how vulnerable global supply chains can be. What is the most common mistake you see entrepreneurs make? Prioritising scale over purpose. Growth without a clear mission or culture creates cracks. Many entrepreneurs overlook the human and environmental side of business in the rush for success. That's a short-term win, but a long-term risk. What is the single most important piece of advice you would offer to a less experienced entrepreneur? Get crystal clear on your 'why'. That clarity will guide your decisions, help you weather storms and attract the right people. Build a business that serves not only your customers but also your community, your team and the planet.

Food forests offer way to address food insecurity and also have fun
Food forests offer way to address food insecurity and also have fun

CBC

time3 days ago

  • General
  • CBC

Food forests offer way to address food insecurity and also have fun

Beneath an oak tree lies a checkered blanket and a picnic basket, surrounded by a sea of fruit trees and rows of root vegetables. The St. Mary's Community Food Forest is just behind the community's Anglican Church in Sitansisk, also known as St. Mary's First Nation, in the Fredericton area. People can pick organic, fresh food at any time of day — for free. Andrew Mathis, who runs the food forest at St. Mary's, is organizing a provincewide tour of 17 such gardens, along with Sima Usvyatsov. "A food forest is a diverse planting of mostly food-bearing plants that aims to mimic a natural ecosystem," Usvyatsov says. Mathis hopes people from across the province will visit the food forest in Sitansisk, which is just one stop on the New Brunswick Food Forest Tour. "It's really a food security project," he said. "Not everyone has a front lawn to grow food on, so these community spaces that don't have individual plots really make it very accessible." At St. Mary's Food Forest, Mathis said, you don't have to plant something to be able to harvest. He said members of the community are welcome to grow their own food as long as they don't mind sharing. Growing in the food forest this season is a variety of fruit, including apples, kiwi, peaches, pears, cherries and berries. Vegetables like squash, carrots and string beans can also be seen growing in the garden beds. The food forest even has a heartnut tree, a walnut native to Japan, and is growing bamboo and willow as well. "It's really open to whatever you want it to be," Mathis said of the food forest. "Maybe somebody focuses on medicine … another person focuses on medicine and mushrooms. Somebody else wants to grow mostly chestnuts." Food forests growing in popularity Farther south, on the Kingston Peninsula, Usvyatsov operates Sima's Roots & Fruits, a food forest that sells plants and hosts gardening workshops. Usvyatsov said there has been more awareness about food forests in recent years. "We're seeing more people planting stuff in their own yards, but we're also seeing municipalities plant and run food forests," she said. In June, 30 fruit trees were planted in Fredericton's Wilmot Park as part of a municipal project. The food forest tours will continue until September. Usvyatsov said about 150 people are registered. "I'm very big on community building," Usvyatsov said. "Seeing people learn from each other … is such a tremendous thing." Mathis said the tours are a learning opportunity but are also about access to food. "It's a really great way to provide some food security to individual households but also to experiment and have fun and see what we can grow here." Mathis said. The St. Mary's Community Food Forest is also building a pizza oven, expected to be completed in September. "We wanted to have something that would be able to draw people into this space and use it more consistently than just when certain things are in season," Mathis said.

Aldi's Passionate, Cultlike Following Fuels Its Rapid Expansion Plans
Aldi's Passionate, Cultlike Following Fuels Its Rapid Expansion Plans

New York Times

time7 days ago

  • Business
  • New York Times

Aldi's Passionate, Cultlike Following Fuels Its Rapid Expansion Plans

On most Mondays, Brisania Ortiz pushes a cart into an Aldi grocery store near her home in Frisco, Texas, and begins shopping for the week. She picks up organic fruits and vegetables, then sustainably raised eggs and grass-fed ground beef. She adds milk, boxes of cereal and bags of chips — all made without artificial dyes — for her three children. She's in and out of the store in about 20 minutes and able to feed her family of five for $100. 'The prices. I can't comprehend how low the prices are for the quality, organic foods that they sell,' Mrs. Ortiz said. 'It feels like I'm at a bougie store, but I'm not paying bougie prices.' In the current grocery store battle, where chains are going head to head for a piece of consumers' shrinking wallets, Aldi, known as a discount supermarket, is coming out swinging. Aldi, which originated in Europe, is rapidly expanding its footprint in the United States. This year, it plans to open 200 stores across the country, more than any other grocer, and expects to have around 2,600 locations by the end of the year, making it the third-largest supermarket chain by number of stores. Kroger has 2,700 under various names, and Walmart has 5,206 locations. Aldi expects to have more than 3,200 stores in the United States by the end of 2028. Customers are flocking to Aldi. Overall, visits to grocery stores in the first half of this year were up about 1.8 percent from last year, but customer trips to Aldi stores surged more than 7 percent, according to which tracks foot traffic at retailers and restaurants. Want all of The Times? Subscribe.

Infant Formula Foods Market Size Expected to Reach USD 240.75 Billion by 2034, Driven by Strong Growth in India, Germany, and the United States
Infant Formula Foods Market Size Expected to Reach USD 240.75 Billion by 2034, Driven by Strong Growth in India, Germany, and the United States

Yahoo

time25-07-2025

  • Business
  • Yahoo

Infant Formula Foods Market Size Expected to Reach USD 240.75 Billion by 2034, Driven by Strong Growth in India, Germany, and the United States

According to Towards FnB, the global infant formula foods market size is calculated at USD 100.45 billion in 2025 and is forecasted to reach around USD 240.75 billion by 2034, growing at a healthy CAGR of 10.2% during the forecast period from 2025 to 2034. Rising urbanization and working mothers in India, demand for organic and hypoallergenic products in Germany, and innovation-driven trends in the United States are fueling this rapid market expansion. Ottawa, July 25, 2025 (GLOBE NEWSWIRE) -- The global infant formula foods market size stood at USD 91.15 billion in 2024 and is expected to rise from USD 100.45 billion in 2025 to around USD 240.75 billion by 2034. The market is projected to grow at a double-digit CAGR of 10.2% from 2025 to 2034, according to study published by Towards FnB, a sister firm of Precedence Research. The market is observing a huge boom due to increasing infant population in the developing regions, increased awareness about infant nutrition, and high demand for organic and unadulterated whole foods formula for babies. Note: This report is readily available for immediate delivery. We can review it with you in a meeting to ensure data reliability and quality for decision-making. Access the Full Study Instantly | Download Sample Pages of the Report Now@ This report offers detailed segment-level data, regional analysis, and trend forecasting through 2034. Developed by Towards FnB analysts using proprietary modeling techniques and trusted data partnerships, it's designed to support strategic decision-making. Market Overview The infant formula foods consist of infant foods for babies from 0 to 36 months. These foods are filled with nutrition, essential vitamins, minerals, and fats essential for the growth of babies. Such foods are mimicked with the nutrition of human breast milk, which acts as a supplement or replacement of breast milk, depending on the growth of the baby. The infant formula foods market is observing a huge hike due to rising awareness about infant nutrition, rising infant population, and the spread of diseases, hampering a baby's health. Hence, it is essential to strengthen the immunity of a baby with the help of the required nutrition. Hence, the market is observing a huge boom due to such essential factors. Key Highlights of Infant Formula Foods Market By region, Asia Pacific led the infant formula foods market with highest market share of 45% in 2024. North America is expected to grow in the forecast period due to increasing demand for infant nutrition and wellness. By product, the infant milk formula (0-6 months) segment dominated the infant formula foods market with largest market share of 41%, whereas the organic infant formula segment is projected to grow in the future due to high demand for organic and clean-label baby foods. By form, the powdered formula segment captured the maximum market share of 72% in 2024, whereas the ready-to-feed formula segment is expected to grow in the foreseen period due to the hectic lifestyles of people today. By ingredient source type, the cow milk-based segment led the market with highest market share of 78% in 2024, and the goat milk-based or plant milk-based segment is expected to grow due to high demand for cleaner label products. By distribution channel, the supermarkets and hypermarkets segment registered the maximum market share of 38% in 2024, whereas the online segment is expected to grow due to its convenience factor. By packaging, the cans/tin segment generated the maximum market share of 64% in 2024, and the stick packs/sachets segment is expected to grow due to its convenience factor and its ease to feed a baby outdoors as well. By functionality, the standard nutrition segment dominated the infant formula foods market, whereas the digestive health and immunity support segment is observed to grow due to increased awareness about the precautions to be taken for infants and their overall health. By end-use, the infants with allergies or intolerances segment dominated the market, whereas the normal birth infants segment is observed to grow due to the rise of full-term births globally. New Trends in the Infant Formula Foods Market The rising population of working mothers who are unable to breastfeed their child or are unable to spend quality time with their child helps in the growth of the infant formula foods market. Such mothers rely on infant foods to complete their baby's nutritional requirements. Rising infant population, leading the infant food manufacturers to stuff their products with innovative ideas to sell their products, is also helping the growth of the market. The rising population of mothers who can't breastfeed their children due to medical issues or other reasons also helps in the growth of the infant formula foods market, as they rely on infant formulas to fill their babies' nutritional requirements. Top Companies in Infant Formula Foods Market & Their Contribution: Company Name Contribution Nestle S.A. Launched the NAN Sinergity formula—combining six HMOs with Bifidobacterium infantis probiotic; rolled out in 15+ markets in 2024 Danone S.A. Unveiled the Nuturis formula in China featuring milk fat droplets mimicking breast milk structure, aimed at improving digestibility and metabolic outcomes FrieslandCampina Doubling whey protein isolate capacity at its Netherlands plant and expanding infant-grade output; developing 'Step Up Nutrition' early-life platform focused on immunity, cognition, growth, gut and mental health Arla Foods Building a new drying tower at Argentina plant to double whey permeate powder capacity by 2026, ensuring infant-grade quality production; supporting expansion into nutrition applications View Full Market Intelligence@ Top Countries in Infant Formula Foods Market in 2025: India: India's infant formula market is witnessing robust growth, fueled by urbanization, dual-income households, and rising awareness of infant nutrition. Increasing participation of women in the workforce, especially in urban centers, has led to a higher reliance on convenience-based nutrition solutions, including infant formula. Germany: Germany, one of Europe's largest infant formula markets, is experiencing steady growth driven by high standards for nutrition, safety, and sustainability. German consumers are highly conscious of organic, non-GMO, and hypoallergenic ingredients, leading to strong demand for premium and specialty infant formula products. United States: In the United States, the infant formula market is shaped by innovation and evolving consumer preferences, but also recently by supply chain disruptions and recalls, which brought national attention to the sector. In response, the FDA and government agencies have fast-tracked approvals for international imports and are reevaluating domestic production policies. Recent Developments in the Infant Formula Foods Market In March 2025, the US FDA, under the leadership of Health and Human Services (HHS) Secretary Robert F. Kennedy Jr, announced Operation Stork Speed that will ensure the safety of infant formula so that it remains safe, nutritious, and reliable for millions of American families relying on the infant formulas for their baby's nutrition content. (Source- In October 2024, Nestle India announced the launch of its infant food range 'Cerelac' with no refined sugar. The FMCG company was criticized for adding refined sugar to its infant food formula, hampering infant health. Hence, this launch was essential for the company. (Source- Market Dynamics What are the Growth Drivers of the Infant Formula Foods Market? The rising rate of working women unable to breastfeed their child is one of the major reasons for the infant formula market. Such mothers rely on infant formulas to complete the nutritional requirements of their baby as the formula mimics the nutrition of human breast milk, such as essential vitamins, minerals, and fats. A growing infant population is another major factor in the growth of the market. Rising awareness about infant nutrition and its importance for the overall health of a baby helps in the growth of the infant formula foods market. Rising disposable income, parental care for babies, and high demand for nutritional food are also some of the growth factors of the infant formula foods market. Challenge How Does High Regulatory Standards Cause Restraint for the Market? Infant formulas are highly subject to strict government regulatory standards, as it is essential to maintain the quality of baby foods. Hence, following such standards strictly may hamper the growth of the infant formula foods market. Following labelling laws, ingredient restrictions, and testing requirements incur huge costs. Hence, high costs of the whole manufacturing procedure may also restrain the growth of the market. Opportunities Rising demand for Personalized Options and Functional Foods is helping in the Growth of the Market. Rising demand for personalized infant formulas as per the child's age, growth, and nutritional requirements is helping the growth of the infant formula foods market. Rising demand for functional baby foods, helpful for their growth and overall nutrition, and to strengthen a child's immunity, is also fueling the growth of the market. E-commerce platform growth, allowing parents to order their personalized infant foods online, is also helping the growth of the infant formula market. Infant Formula Foods Market Regional Analysis Which Region Dominated the Infant Formula Foods Market in 2024? Asia Pacific dominated the infant formula foods market in 2024 due to multiple reasons, helping the growth of the market. Rising disposable income, higher demand for clean label products, rapid urbanization, and a rising population of working women who are unable to feed their infants promptly. Increasing demand for the health and nutrition of infants is also a growth factor for the market in the region. Countries like India, China, Japan, and South Korea have helped in the growth of the market in the Asia Pacific. North America is expected to grow the fastest in the forecast period. North America is expected to grow in the foreseen period due to high demand for clean-label products, high awareness about infant nutrition and overall well-being, hectic lifestyles, ready-to-make infant formula, and the increasing population of working women. Such factors lead to the growth of the infant formula foods market in the foreseeable period. Factors such as convenience and maintaining the nutritional value of infants are also some of the major factors in the growth of the market. Infant Formula Foods Market Report Scope Report Attribute Key Statistics Base Year 2024 Forecast Period 2025 to 2034 Growth Rate from 2025 to 2034 CAGR of 10.2% Market Size in 2024 USD 91.15 Billion Market Size in 2025 USD 100.45 Billion Market Size by 2034 USD 240.75 Billion Dominated Region Asia Pacific Fastest Growing Region North America Regions Covered North America, Europe, Asia-Pacific, Latin America and Middle East & Africa Have Questions? Let's Talk—Schedule a Meeting with Our Insights Team: Infant Formula Foods Market Segmental Analysis Product Analysis The infant milk formula segment dominated the infant formula foods market in 2024, due to the rising population of infants, rising demand for nutritional baby foods, and rising awareness about infant nutrition. Such factors help in the growth of the market. Rising urbanization and rising population of working women are also some of the factors that helped to dominate the market. The infant organic formula segment is expected to grow in the foreseen period due to high demand for clean-label products and infant formulas made from healthy ingredients. Such organic formulas do not consist of synthetic pesticides, GMOs, hormones, or antibiotics that hamper an infant's health. Hence, the segment is observed to grow in the foreseen period. Form Analysis The powdered formula segment dominated the infant formula foods market in 2024, due to its convenience of use and longer shelf life. The product can be easily stored as well, further fueling the growth of the market. The product can be easily mixed with milk or water and can be fed to an infant. Hence, it can be easily carried outdoors to feed a baby. The formula is packed with all the nutritional requirements as well. The ready-to-feed formula segment is expected to grow in the expected timeframe due to its convenience factor, which is essential for new parents. The ready-to-feed formula is a premix formula that doesn't need any further preparation, and it can be directly fed to an infant. Hence, such formulas are ideal for parents traveling with their infants, as they allow them to ensure their child's nutritional requirements and also allow them to carry such baby foods easily. Hence, the segment is observed to grow in the foreseen period. Ingredients Source Analysis The cow milk-based segment dominated the infant formula foods market in 2024, due to the high nutritional value of such baby foods. Such infant foods are high in calories, calcium, and protein, which help children grow. They are also essential for strengthening a baby's immunity to keep one strong from the spread of diseases, healthy for heart health, and are also essential for stronger teeth, brain cells, and bones of a child. Goat milk/plant milk-based segment is expected to grow in the foreseeable period due to high demand for cleaner-label products for infants. Goat milk-based formulas are healthy for the digestive system of infants, whereas plant-based milk formulas are helpful for certain digestive patterns suitable for infants. Such baby formulas are observed to grow in the future due to high demand for nutritional infant formulas and healthy digestive formulas for babies. Distribution Channel Analysis The supermarkets/hypermarkets segment dominated the infant formula foods market in 2024, due to its convenience of providing multiple products under one roof. Such places allow consumers to search for different types as per the requirements of infants under the same roof. Hence, the segment dominated the market. The online segment allows parents to order the ideal baby food for their child as per their requirements. Enhanced growth of e-commerce platforms, allowing parents to get infant formula delivered to their doorstep within minutes, is also fueling the growth of the market. Hence, the segment is helpful for the market's growth in the foreseen period. Packaging Analysis The cans/tins segment dominated the infant formula foods market in 2024, due to multiple benefits, such as cost-effectiveness and low sodium factors, which are essential for babies. Canned/tinned formulas are also packed with various nutritional elements such as fiber, vitamins, minerals, and fats, essential for infants' growth, overall health, and immunity. Hence, the segment dominated the market. The stick packs/sachets segment is expected to grow in the foreseen period due to its convenience factor, which is helpful to feed a baby while traveling or while being outdoors. Such stick packs or sachets have pre-measured baby formula and hence do not require any further measurement to prepare the formula for the baby to feed. It is also a hassle-free and hygienic method to feed an infant on the go while maintaining the infant's nutritional requirements. Functionality Analysis The standard nutrition segment dominated the infant formula foods market in 2024. The standard nutrition segment dominated the infant formula foods market due to rising awareness of standard nutrition for babies. Standard nutrition is highly necessary for infants for their overall development, growth, immunity, and the development of their brain cells. It is also necessary to maintain the energy levels of infants. The segment is also observing growth due to support from hospitals, the growth of e-commerce platforms, and increasing awareness about infant health and nutrition. The digestive health and immunity support segment is expected to grow in the foreseen period as it helps to maintain the gut health of infants, which is essential for their digestion, along with maintaining their immunity. Such baby foods help to target both the requirements of infants due to their inter-connectivity. Hence, the segment is observed to grow in the foreseen period. End-User Analysis The infants with allergies and intolerances segment dominated the market in 2024. The infants with allergies and intolerances segment dominated the market, as such infant foods help to lower the allergies and manage the intolerances of infants observed with such health concerns. Such formulas help to manage the health conditions along with providing the necessary nutrition to the infant as per their growing stage. The normal birth infant segment is observed to grow in the forecast period due to factors such as high adoption of stage-based infant formulas, increasing demand for clean label products, high focus on immunity and cognitive health of infants, and the rising growth of e-commerce platforms. Hence, the segment is observed to grow in the foreseen period. Feel Free to Get in Touch with Us for Orders or Any Questions at: sales@ Additional Topics Worth Exploring: Infant Nutrition Market: The global infant nutrition market size is set for steady growth increasing from USD 60.13 billion in 2025 to USD 144.11 billion by 2034, with a CAGR of 10.2% during the forecast period from 2025 to 2034. Infant Formula Ingredient Market: The global infant formula ingredient market size increasing from USD 25.01 billion in 2025 to USD 57.07 billion by 2034, driven by a CAGR of 9.60% during the forecast period from 2025 to 2034. Food Leavening Agent Market: The global food leavening agent market size is projected to witness strong growth from USD 7.64 billion in 2025 to USD 11.06 billion by 2034, reflecting a CAGR of 4.2% over the forecast period from 2025 to 2034. Food Texture Market: The global food texture market size is increasing from USD 16.67 billion in 2025 to USD 27.22 billion by 2034, driven by a CAGR of 5.6% during the forecast period from 2025 to 2034. Food Intolerance Products Market: The global food intolerance products market size is projected to grow from USD 97.47 billion in 2025 to USD 302.26 billion by 2034, reflecting a CAGR of 13.40% over the forecast period from 2025 to 2034. Superfoods Market: The global superfoods market size is expected to grow from USD 201.17 billion in 2025 to USD 288.82 billion by 2034, at a CAGR of 4.10% during the forecast period from 2025 to 2034. Infant Formula Foods Market Leading Companies Nestlé S.A. Danone S.A. Reckitt Benckiser Group plc (Mead Johnson) The Kraft Heinz Company Friesland Campina Arla Foods The Hain Celestial Group Bellamy's Organic Perrigo Company plc Bubs Australia Meiji Holdings Co., Ltd. Synutra International, Inc. Ausnutria Dairy Corporation Ltd Beingmate Baby & Child Food Co. Fonterra Co-operative Group Limited Yili Group Morinaga Milk Industry Co., Ltd. Holle baby food GmbH HiPP GmbH & Co. Vertrieb KG Segments Covered in the Report By Product Type Infant Milk Formula (0–6 months) Follow-on Milk Formula (6–12 months) Growing-up/Toddler Milk Formula (12–36 months) Specialty Formula Lactose-free Formula Hypoallergenic Formula Anti-reflux Formula Soy-based Formula Premature Infant Formula Organic Infant Formula DHA-enriched Formula By Form Powdered Formula (Dry Form) Liquid Concentrate Formula Ready-to-Feed (RTF) Liquid Formula By Ingredient Source Cow Milk-based Soy-based Goat Milk-based Plant-based (Almond, Coconut, Oat, etc.) Protein Hydrolysates By Distribution Channel Offline Channels Supermarkets/Hypermarkets Pharmacies/Drug Stores Convenience Stores Departmental Stores Baby Specialty Stores Online Channels Brand-owned E-commerce E-commerce Retailers (e.g., Amazon, Walmart, etc.) Subscription Services By Packaging Type Cans/Tins Carton Boxes Bottles Pouches Stick Packs/Sachets By Functionality Standard Nutrition Digestive Health Immunity Support Brain & Cognitive Development Bone & Muscle Development Allergy Management By End-user Demographics Preterm Infants Normal Birth Infants Infants with Allergies or Intolerances By Region North America U.S. Canada Asia Pacific China Japan India South Korea Thailand Europe Germany UK France Italy Spain Sweden Denmark Norway Latin America Brazil Mexico Argentina Middle East and Africa (MEA) South Africa UAE Saudi Arabia Kuwait Thank you for exploring our insights. For more targeted information, customized chapter-wise sections and region-specific editions such as North America, Europe, or Asia Pacific—are also available upon request For Detailed Pricing and Tailored Market Report Options, Click Here: Feel Free to Get in Touch with Us for Orders or Any Questions at: sales@ Unlock expert insights, custom research, and premium support with the Towards FnB Annual Membership. For USD 495/month (billed annually), get full access to exclusive F&B market data and personalized guidance. It's your strategic edge in the food and beverage industry: About Us Towards FnB is a global consulting firm specializing in the food and beverage industry, providing innovative solutions and expert guidance to elevate businesses. With an in-depth understanding of the dynamic F&B sector, we deliver customized market analysis and strategic insights. Our team of seasoned professionals is committed to empowering clients with the knowledge needed to make informed decisions, ensuring they stay ahead of market trends. Partner with us as we redefine success in the rapidly evolving food and beverage landscape, and together, we'll navigate this transformative journey. Our Trusted Data Partners Precedence Research | Statifacts | Towards Packaging | Towards Chemical and Materials| Nova One AdvisorError in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data

Not Only Surviving, But Thriving: How Nick Green Is Getting Affordable, Healthy Food to Americans
Not Only Surviving, But Thriving: How Nick Green Is Getting Affordable, Healthy Food to Americans

Fox News

time12-07-2025

  • Business
  • Fox News

Not Only Surviving, But Thriving: How Nick Green Is Getting Affordable, Healthy Food to Americans

Americans have faced a frustrating reality: processed 'junk' food is often far cheaper than fresh fruits and vegetables. For many families, especially those on a tight budget, shopping for organic or non-GMO options just isn't feasible. But what if there was a way to access healthy, affordable groceries online — without breaking the bank? Enter Thrive Market. Thrive Market co-founder Nick Green shares how growing up with a health-conscious mother planted his passion for wellness and ultimately inspired him to launch a mission-driven grocery service backed by names like Tony Robbins, Jillian Michaels, and Deepak Chopra. He also discusses the journey of falling in love with entrepreneurship, which all started with him tutoring people for the SATs. Learn more about your ad choices. Visit

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