logo
European shares trim gains after Trump comments on China tariffs

European shares trim gains after Trump comments on China tariffs

Reutersa day ago

LONDON, May 30 (Reuters) - Europe's benchmark STOXX 600 index trimmed its gains on Friday after U.S. President Donald Trump said China had violated an agreement on tariffs with the United States.
The STOXX 600 (.STOXX), opens new tab dropped after Trump's post on Truth Social, but was last up 0.2% on the day. A measure of European volatility spiked and was last up 0.2 points at 19.19 (.V2TX), opens new tab.

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Chelsea to give Liam Delap major dilemma with £30million striker at risk of being in middle of club vs country row
Chelsea to give Liam Delap major dilemma with £30million striker at risk of being in middle of club vs country row

The Sun

time29 minutes ago

  • The Sun

Chelsea to give Liam Delap major dilemma with £30million striker at risk of being in middle of club vs country row

LIAM DELAP'S first major test at Chelsea won't be on the pitch – it'll be navigating a club versus country row. Chelsea are closing in on the £30million striker having already agreed personal terms. 3 3 3 And they want him available for the Fifa Club World Cup this summer. But that tournament clashes with England's plans to include him in their squad for the Uefa Under-21 European Championship, which kicks off on June 12. Delap scored 12 goals and provided two assists for relegated Ipswich last season and his performances look to have secured a move to the capital. But he's about to get mixed up in some of the unwanted politics of the Beautiful Game. Delap reportedly had offers from Manchester United, Everton, and Chelsea. But journalist Ben Jacobs is reporting that that Thomas Tuchel convinced him a Champions League platform would boost his chances of making England's 2026 World Cup squad. Chelsea, fresh off winning the Europa Conference League, have wasted no time splashing the cash on Delap. United were believed to be front-runners to land the England Under-21 star. But a disastrous end to their season – in contrast to Chelsea's strong finish – is understood to have tipped the balance. Delap was also coached by Enzo Maresca during his time at Manchester City's academy, while Joe Shields – now at Chelsea – played a key role in bringing him from Derby to City back in 2019. SunSport understands all these factors played a key role in convincing one of England's brightest young talents to join Chelsea. But, as with every top club, Delap will need to get used to being at the heart of club vs country tug-of-wars whenever international and domestic duties overlap. Chelsea have had Nicolas Jackson leading the line over the last two seasons but he has failed to fully convince fans he is the man to take them forward.

BBC Masterchef star closes award-winning restaurant TODAY after ‘unforgettable journey' as he teases ‘final celebration'
BBC Masterchef star closes award-winning restaurant TODAY after ‘unforgettable journey' as he teases ‘final celebration'

The Sun

time29 minutes ago

  • The Sun

BBC Masterchef star closes award-winning restaurant TODAY after ‘unforgettable journey' as he teases ‘final celebration'

AN AWARD-winning restaurant owned by a BBC Masterchef star is closing today after an "unforgettable journey". Announcing the news online, chef Ritchie Staisnby teased a "final celebration" before he closes the doors to the much-loved vegan food spot. 6 6 6 Owners of the restaurant made the decision to shut up shop after admitting "everything is up in the air". Co-owner of Nottingham-based No. Twelve, Ritchie Stainsby built up a strong relationship with his regular customers after starring on Masterchef: The Professionals last year. He runs the restaurant alongside wife Lauren and despite the popular spot being filled up most days, Ritchie has called time on the project. The final farewell will take place on 1 June and is open to all members of the public. Tickets are free and the restaurant will be serving heavily discounted booze and food, and will even auction off some of its items. In a post on Instagram the couple said: "This is more than just a party — it's a thank you, a farewell, and a celebration of everything has stood for. "Whether you've dined with us once or a hundred times, we'd love to see your face and raise one last glass together. No dress code — just bring your friends, your appetite, and your best stories. Let's make this a day to remember." News of the closure was announced earlier this year with the TV chef alluding to things being "up in the air" despite being as busy as ever. They said: "We got some sensitive news that's out of our hands. "We have loved doing this and the reason it's coming to an end so abruptly is some personal circumstances for us and those around us that contribute to the restaurant closing. "No. Twelve hasn't failed, to be honest we are busier than we ever have been. "And because we're a couple we guarantee people will think we've split up. Just to clarify we are a happily married couple." He ended the passionate message by saying: "Everything is up in the air at the moment and, even though we don't know what's going to happen, I'm still going to be a chef." The 33-year-old is yet to say what led to the closure of No. Twelve but he did confirm the brand would live on in the form of regular pop-up events. Private dining bookings will also still be available for guests who want to get their tastebuds back with Ritchie's tasty offerings. No. Twelve can be found at Eldon Chambers in a busy part of Nottingham. It was first opened up in 2017 as a small 24-seater cafe in Hounds Gate being the business was transformed into a fine dining restaurant in a converted redbrick Victorian mill, off Wheeler Gate. They specialise in vegan dishes with an imaginative twist that has wowed everyone - including devout meat lovers. Much of the meals form an à la carte menu but there is also a seven-course tasting menu for people to try. 6 6 6 Until today the spot was running as usual to provide diners with a culinary experience they won't forget. Lauren, 29, previously said: "What we want to do over the next three months is celebrate. "One door closes, another door opens. We're going to see it as something positive. "It is sad but we don't want to be sad about it because there is no point. It's been a great journey for us. "I started this when I was 22, now I'm going to be celebrating my 30th here. It's amazing, we've done so well." Ritchie said despite the pair choosing to step away from the business sector for now, they could be convinced back one day. He said if the right investor came in and made an offer which was good enough then they would go into business again. The chef said: "Whilst a change of location seems impossible at the moment, it's not something we'd ever rule out. "The economy, as it is, is tragic for our industry. While there are places opening we often find it's people who have got big backing." It comes after Sunday Brunch star Elliot Kaye and Richie Hayes shared that they would be closing their modern-style greasy spoon. The North London eatery Norman's Cafe had long been a hub for influencers and fashion-forward people looking for a greasy spoon with a difference. Opened by Sunday Brunch chef Elliot Kaye and Richie Hayes, the posh restaurant first opened its doors in 2020. Norman's Cafe began as a sandwich shop before widening its menu to include a range of British classics. Despite its immense popularity, however, the shop's owners announced that it will close its doors in June 2025. What is happening to the hospitality industry? By Laura McGuire, consumer reporter MANY Food and drink chains have been struggling in recently as the cost of living has led to fewer people spending on eating out. Businesses had been struggling to bounce back after the pandemic, only to be hit with soaring energy bills and inflation. Multiple chains have been affected, resulting in big-name brands like Wetherspoons and Frankie & Benny's closing branches. Some chains have not survived, Byron Burger fell into administration last year, with owners saying it would result in the loss of over 200 jobs. Pizza giant, Papa Johns is shutting down 43 of its stores soon. Tasty, the owner of Wildwood, said it will shut sites as part of major restructuring plans.

Fred Sirieix, 53, shows off his toned physique in shirtless video as he unveils incredibly ripped body
Fred Sirieix, 53, shows off his toned physique in shirtless video as he unveils incredibly ripped body

Daily Mail​

time31 minutes ago

  • Daily Mail​

Fred Sirieix, 53, shows off his toned physique in shirtless video as he unveils incredibly ripped body

Fred Sirieix took to Instagram on Saturday to share a very cheeky video with his fans. The French maître d'hôtel, 53, stripped off to display his ripped physique whilst pretending to take on some gardening. The TV personality left little to the imagination as he posed shirtless and beamed for the camera, while showing off his muscles. The star, who was never shy to show off his physique during his appearance on I'm A Celeb back in 2023, wore just a pair of navy shorts and yellow boots. Starting off the clip with his back to the camera, he held onto a spade with one hand, while walking towards a plant pot and bending down to pick it up, as the camera focused on his bottom. From A-list scandals and red carpet mishaps to exclusive pictures and viral moments, subscribe to the DailyMail's new Showbiz newsletter to stay in the loop. After staying in that position for a few seconds, he turned around for the camera, and joked: 'Hey! What are you looking at? This is not Only Fans. It's just gardening! His one million followers went wild for the view, taking to his comment section to post their appreciation. They wrote: 'Cracking view there Fred'...'❤️❤️❤️'...'Nice derrière ❤️❤️❤️' Fred has made no secret for his love of working out and has been known to box, lift weights and workout on an exercise bike. Back in 2023 he revealed he lost three kilos while in the jungle due to the lack of food but said that he would've lost more had he not kept up his training regime. He told fans: 'While I was in there I trained everyday for 20 mins. Basic stuff - #301 push ups #100 squats #100 reverse squats. A set on the minute for 20 minutes. 'The low calorie diet of rice and beans really takes its toll on the body after a while. We were all getting smaller by the day. 'I lost quite a bit of weight but not as much as I would have done if I did not exercise. Keeping active and staying strong never made more sense!' His one million followers went wild for the view, taking to his comment section to post their appreciation for him sharing his toned physique It comes after Fred fought back tears during Tuesday's episode of Who Do You Think You Are? The BBC genealogy show, sees celebrities explore their family tree with the help of experts and during one segment of the episode, Fred learned of his great-grandfather's horrific ordeal who fought in World War One which occurred in 1914 to 1918. The historian explained Fred's ancestor fought the Germans at The First Battle of Champagne, from December 1914 to March 1915 - but 'that wasn't the end of his war'. Speaking to the First Dates host, she continued: 'In fact, he moved on to many other areas in the frontline, most notably Verdun.' Wide-eyed with shock his relative was at the longest, bloodiest battle of the war, lasting 300 days in 1916 and leaving around 800,000 soldiers dead, wounded or missing, Fred responded: 'He was in Verdun? Oh my God.' The expert confirmed: 'Yes, so your great-grandfather Leonard served at Verdun which became known as "the meat grinder". 'The action at Verdun is well-known in France, of course, and it was where a million German soldiers attacked 200,000 French soldiers.' Fred, born in the French city of Limoges and up on his national history, replied: 'But the French resisted and eventually they won.' The historian concluded: 'They did. Leonard was there, your great-grandfather Leonard was there.' But that was not the end of her insights into the family history of Fred, best known for his job as the maitre d' at the restaurant where Channel 4 dating reality show First Dates takes place. She continued: 'And I think also, we need to consider the fact that after Verdun, the war continued, and your great-grandfather Leonard, his war continued. 'He then went to the Somme where he served in October 1916, so we're well into the Battle of the Somme at that point.' Fred was left utterly speechless by this - the costly and largely unsuccessful Allied offensive from July to November 1916, which saw enormous bloodshed. The emotional chef and TV personality continued: 'But he did every single big battle, I mean, he was in the first battle where they were doing hand-to-hand combat, fighting with the bayonet. 'Then, he was in Verdun and then the Battle of the Somme. I mean, these are the biggest battles of World War One.' The expert was just as impressed: 'Your great-grandfather saw the evolution of the First World War, he lived that.'

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store