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Why now's the time to visit Canada's Campbell River, the ‘Salmon Capital of the World'

Why now's the time to visit Canada's Campbell River, the ‘Salmon Capital of the World'

This article was produced by National Geographic Traveller (UK).
Bald eagles circle overhead, black bears patrol the forested riverbank and harbour seals frolic in pools near the estuary mouth. Imagine you're immersed in a fast-flowing river, face down with a mask and snorkel, observing one of nature's greatest spectacles: a chaotic maelstrom of fish racing towards you, all possessed with a deep-rooted instinct to fight the current and progress upstream. This is Campbell River's annual salmon run, an epic journey of hundreds of thousands of fish from the Pacific Ocean, returning to their freshwater spawning grounds.
A fishing and lumber town on the east coast of Vancouver Island, Campbell River is regularly touted as the 'Salmon Capital of the World'. Five species of the sleek, ray-finned fish — pink, coho, chinook, chum and sockeye — frequent the local rivers, where they congregate in mind-boggling quantities during the summer and autumn spawning season. In 2024 — a bumper year by all accounts — an estimated one million pink salmon were reported to have returned here after travelling thousands of miles across the Pacific.
Despite the numbers, the chance of glimpsing these creatures in the open ocean is surprisingly slim. To see them in abundance, it's far better to don a wetsuit and float down the shallow Campbell River from late July to September, when the salmon run is taking place. Enabling visitors to witness this remarkable subaquatic event, local dive shop, Oceanfix, organises self-guided snorkelling tours during peak spawning season, accessible to anyone with two hours to spare and a healthy curiosity for Mother Nature. The snorkelling experience is both thrilling and epiphanic. 'Visitors come back to the shop knowing that they've experienced something they probably never will again,' says the owner of Oceanfix Dive Centre, Stephen Neff. Photograph by Oceanfix Dive Centre
'It's something you have to experience to truly comprehend,' says Stephen Neff, owner and diving instructor at Oceanfix. 'Being in the water with the salmon, you don't just witness their journey — you become part of it. I remember one time, I wasn't surrounded by hundreds, but thousands of them, a living, surging current of determination. As I floated downstream, they parted around me, utterly focused on their singular purpose. It's one of the most extraordinary spectacles I've ever seen — and I've explored some of the world's most incredible dive sites.'
A native Vancouverite, Stephen spent 35 years working abroad in Switzerland, the UK and China before moving back to British Columbia in 2023. 'I turned my hobby into a profession,' he says of his relocation to Campbell River and acquisition of Oceanfix. 'I was in the corporate world, but longed to be near the ocean, somewhere where the nature was still intact, and Campbell River has some of the world's best cold-water diving.'
Perched on Discovery Passage — a nutrient-rich strait between Vancouver Island and Quadra Island — Campbell River thrives with marine life, its waters power-washed by fast-moving currents. The result? A super-sized ecosystem teeming with giant Pacific octopuses, wolf eels, towering bull kelp forests and dazzling carpets of red anemones. One legendary oceanographer, Jacques Cousteau, ranked the area second only to the Red Sea as one of the world's top dive sites.
The route begins at a logging bridge on the Gold River Highway, where wetsuit-clad swimmers launch bravely into an underwater obstacle course of rocks, fishing lines and fast-moving aquatic life.
There are two main rules, explains Stephen: keep your head in the water to avoid the rocks and don't attempt to pick up any souvenirs. 'The water can go quite quick,' he warns. 'You don't need to be a strong swimmer, but you do need to be able to swim. It's definitely adventurous. I've had people come out of there and say, 'it was exhilarating but I was terrified'. One journalist emerged with eyes the size of saucers.' Legendary oceanographer, Jacques Cousteau, ranked this area second only to the Red Sea as one of the world's top dive sites. Photograph by Getty Images; Moelyn Photos
The question of how to balance conservation with tourism is complicated, but despite the challenges, Stephen remains relatively sanguine. Low-key and strictly seasonal, snorkelling is said to have a minimal impact on the river's delicate ecosystem. 'There are also several local initiatives,' says Stephen. 'Take the Greenways Land Trust — we collaborate with them, supplying equipment and training some of their divers. Visitors can also get involved with their Streamkeepers programme that monitors fish presence and helps environmental restoration in the river,' he explains. First Nations communities are also reclaiming stewardship of these waters, planting oxygenating eelgrass in the estuary which was destroyed over the years.
'It's a catch-22, but I do believe tourism has a positive influence,' he states. 'When people come to Campbell River, it finances other activities, such as some of the farm trust funds organised by the city to replant the estuaries. With no tourist income, there would be no way to finance these projects.'
'Furthermore, the snorkelling doesn't damage anything,' he adds. 'It's only a couple of hundred people who do this with us per year and we're the only operator.'
The experience is both thrilling and epiphanic. 'Visitors come back to the shop knowing that they've experienced something they probably never will again,' Stephen states. 'A churning underwater roller coaster that will open your eyes to the beauty and fragility of Vancouver Island's natural elements.' The salmon snorkelling rental package at Oceanfix costs C$40 (£22) per person and includes equipment hire, as well as an onshore briefing. Aided by the current, the river float takes around 30-40 minutes and covers a distance of around a mile. It's worth visiting the nearby Quinsam River Hatchery first. Published in the Coastal Collection 2025 by National Geographic Traveller (UK)
To subscribe to National Geographic Traveller (UK) magazine click here. (Available in select countries only).

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How to experience 6 of Europe's most musical cities
How to experience 6 of Europe's most musical cities

National Geographic

time13 hours ago

  • National Geographic

How to experience 6 of Europe's most musical cities

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Where to drink in Jerez, the birthplace of Spanish sherry
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National Geographic

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  • National Geographic

Where to drink in Jerez, the birthplace of Spanish sherry

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Why Casablanca is the best Moroccan city for architecture fans
Why Casablanca is the best Moroccan city for architecture fans

Yahoo

timea day ago

  • Yahoo

Why Casablanca is the best Moroccan city for architecture fans

This article was produced by National Geographic Traveller (UK). Casablanca is well versed in transformation. Anfa, the Amazigh settlement that once stood here, was obliterated by the Portuguese in 1468. When they returned to rebuild the town half a century later, they renamed it 'Casa Branca' (White House). An earthquake then levelled the region in 1755, prompting Moroccan ruler Sultan Mohammed ben Abdallah to build the whitewashed Medina. Earning itself the local name Dar al-Baida — literally 'House of the White' — it came to be known as Casablanca among the Spanish, who added touches of their own, including the 19th-century Church of San Buenaventura. Art nouveau and neo-Moorish buildings were then erected by the French, who established Casablanca as a business hub after their arrival in 1907. It went on to become a French protectorate in 1912 and remained so until 1956, with Assunna Mosque and Rue d'Agadir Market — futuristic constructions designed by Franco-Moroccan architect Jean-François Zevaco — marking a new era of independence. Visitors now flock to the city to explore its varied architecture. Neo-Moorish buildings merging Islamic and art deco elements can be found around Boulevard Rachidi, with highlights including La Poste Centrale, the Palais de Justice and L'Église du Sacré Coeur, an ivory-white cathedral built in 1930. The Quartier Habbous is equally charming. Constructed predominantly between the 1920s and '30s to accommodate an influx of Moroccan merchants, the southern district has an artisanal edge, with plenty of craft and leather stalls. Keep an eye out for the ornate wooden doorway leading to Pâtisserie Bennis Habous, which serves almond-filled kaab el ghazal (gazelle horns) and other delectable Moroccan pastries. To discover Casablanca's more recent urban developments, head to Boulevard de la Corniche, where the emerald-tiled Hassan II Mosque juts out over the ocean. You can organise a guided tour with Casamémoire, a non-profit that's been working to preserve the city's 20th-century architecture since 1995. A few historic art deco establishments have been transformed in the city's Petit Paris district. Opened in April 2024, the Royal Mansour Casablanca hotel has been revamped in the style of its 1950s predecessor, while Ciné-théâtre Lutetia and Cinema Rialto offer a window into the city's fabled cinematic history. Young locals tend to gather on the clipped lawns of Arab League Park and Anfa Park. The latter is often used to host Casablanca's annual summer music festivals: Jazzablanca and Alif Festival both draw in large crowds, while L'Boulevard, held at the nearby Stade RUC, is well known for hosting artists from Morocco's blossoming rap scene. Contemporary dance styles are also a big draw; onlookers often gather along the palm-shaded steps of the Villa des Arts gallery to watch breakdancers from the local BIM Breaking association. Casablanca's creative spirit seeps into its street art, too, with avant-garde designs depicting extraterrestrial life forms lining the Corniche promenade. Nevada Skatepark, one of the biggest in Africa, also has a number of bold pieces, including A Glitch In The Skatepark by local artist Abidwane. A little quieter than those of Fez or Marrakech, the medina's snaking, cobbled streets are full of vendors serving fresh fish sandwiches and syrup-coated sweets stuffed with dates. Plastic tables and chairs fill the larger squares, where visitors while away the hours sipping coffee from miniature glass cups. Dar DaDa, a courtyard restaurant, offers more substantial meals, including hearty chicken tagine. Typical Moroccan dishes are also available from Saveurs du Palais, an intimate restaurant further west in the Maârif district, where guests settle on low cushioned seating to enjoy chicken pastilla and slow-cooked lamb tagine. If you'd like to learn how to make Moroccan dishes yourself, Taste of Casablanca hosts a tour of the city's markets, where you'll roam in search of ingredients for your guided cookery class. Published in the June 2025 issue of National Geographic Traveller (UK).To subscribe to National Geographic Traveller (UK) magazine click here. (Available in select countries only).

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