logo
An extreme ocean heat wave did something remarkable to these fish

An extreme ocean heat wave did something remarkable to these fish

Yahoo23-05-2025

During a severe heat wave in 2023, scientists scuba diving off the coast of Papua New Guinea captured clownfish to measure their bodies. Between February and August, they calculated the length of 134 of these iconic, orange and white fish once a month, taking a total of six measurements for each fish.
Those measurements revealed something peculiar: Most of the fish shrank.
This week, the researchers reported their findings in Science Advances, concluding that the fish got shorter — on the scale of a few millimeters, or a small, single-digit percent of their length — in response to the heat wave.
'We were so surprised to see shrinking in these fish that, to be sure, we measured each fish individual repeatedly over a period of five months,' said Melissa Versteeg, a doctoral researcher at Newcastle University, who led the study in collaboration with Mahonia Na Dari, an environmental organization, and Walindi Resort. 'In the end, we discovered [that downsizing] was very common in this population.'
Versteeg and her colleagues don't know how, exactly, the fish are shrinking — one untested idea is that the fish might be reabsorbing some of their bone material or tissue. But getting smaller isn't a problem. In fact, the study found, it may be an adaptation to help clownfish survive hotter ocean temperatures.
Morgan Bennett-Smith
Last year, the planet was about 2.65 degrees warmer than it was in the late 1800s. This level of warming impacts wild animals in a number of strange, mostly bad, ways, from fueling koala-killing wildfires to causing corals to bleach and then starve.
But rising temperatures also appear to be making many species smaller. One especially striking study, published in 2019, found that birds shrank by an average of about 2.6 percent between 1978 and 2016. More recent analyses have linked rising temperatures to a reduction in body size of small mammals in North America and marine fish. Most of these existing studies report that animals, on average, are simply not growing as large.
The new study on clownfish, however, suggests individual fish are shrinking over mere weeks in response to a heat wave, which, in the case of the Papua New Guinea event, pushed temperatures in the bay about 7 degrees (4 degrees Celsius) above average.
Being tiny has its advantages in a hot climate: Warm-blooded animals, like mammals, shed heat more easily when they're small and this helps them cool down. The benefits for cold-blooded creatures, such as clownfish, aren't as clear, though researchers think they may have an easier time meeting their bodies' energy requirements when they're small.
Morgan Bennett-Smith
Regardless of the reason, being small seems to help clownfish when it's hot. The fish that shrank, the study found, had a much higher chance of surviving.
'It was a surprise to see how rapidly clownfish can adapt to a changing environment,' Versteeg said. 'We witnessed how flexibly they regulated their size, as individuals and as breeding pairs, in response to heat stress as a successful technique to help them survive.'
The study adds a layer of complexity to what is otherwise a depressing tale about the world's oceans. Heat waves linked to climate change, like the one that occurred during this study, are utterly devastating coral reefs — and in severe cases, are nearly wiping out entire reef sections. These colorful ecosystems are home to countless marine animals, including those we eat, like snappers, and clownfish.
Amid that loss, animals are proving highly resilient. They're trying hard to hold on. Yet if warming continues, even the best adaptations may not be enough.

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

TAE Technologies raises $150m in funding for fusion energy development
TAE Technologies raises $150m in funding for fusion energy development

Yahoo

time12 hours ago

  • Yahoo

TAE Technologies raises $150m in funding for fusion energy development

Fusion energy firm TAE Technologies has raised more than $150m in its latest funding round, supporting efforts to deliver the world's first commercial fusion power. The recent capital injection surpasses the initial target set for this round of financing. Among the investors participating in the round were Chevron, Google and New Enterprise Associates (NEA), along with other new and existing stakeholders. The option remains open for TAE to secure additional funds as part of this round. AE's total equity capital raised since inception now exceeds $1.3bn, further endorsing the company's unique approach to achieving commercial fusion. In early 2025, TAE announced a significant breakthrough with its "Norm" technology, which achieved stable plasma at temperatures exceeding 70 million degrees Celsius in a simplified fusion device. This advancement is a step forward in enhancing the performance and reactor-readiness of TAE's fusion tech. TAE's collaboration with Google, which began in 2014, has been instrumental in reaching this milestone. Together, they have utilised advanced machine learning to expedite fusion science, resulting in improved plasma lifetime and performance. TAE Technologies CEO Michl Binderbauer stated: 'Fusion has the potential to transform the energy landscape, providing near-limitless clean power at a time when the world's energy needs are growing exponentially due to the growth of AI and data centres. 'TAE's technology uses the soundest physics to deliver superior performance in a compact machine, with attractive economics and best-in-class maintainability. We are leading the charge to develop revolutionary fusion technology for full-scale commercial deployment.' Google engineers have been integrated into TAE's teams, co-developing sophisticated plasma reconstruction algorithms. Google's ongoing support reflects a comprehensive technical and commercial evaluation of TAE's fusion approach, as detailed by Ross Koningstein, founder of Google's nuclear energy research and development group, on the Google blog. The fusion systems developed by TAE promise on-demand, carbon-free, utility-scale power without the risks associated with traditional nuclear power, such as meltdowns or long-lived radioactive waste. This safety profile allows TAE fusion power plants to be located in diverse settings, from densely populated areas to remote regions or near large data centres. 'We're delighted to continue our relationship with Google, which has not only provided funding to TAE but collaborated closely in research and development over many years. With this latest fundraise, we look forward to accelerating our efforts to deliver commercial fusion power,' Binderbauer added. TAE's technological prowess is evidenced by its portfolio of more than 1,500 patents worldwide and the successful construction of five prototype generations. The last four prototypes are comparable in size to traditional natural gas combustion turbines, with two additional prototypes currently in development. "TAE Technologies raises $150m in funding for fusion energy development" was originally created and published by Power Technology, a GlobalData owned brand. The information on this site has been included in good faith for general informational purposes only. It is not intended to amount to advice on which you should rely, and we give no representation, warranty or guarantee, whether express or implied as to its accuracy or completeness. You must obtain professional or specialist advice before taking, or refraining from, any action on the basis of the content on our site. Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data

Researchers issue warning after new study reveals powerful phenomenon causing flooding along coast: 'Poses threats to both lives and infrastructure'
Researchers issue warning after new study reveals powerful phenomenon causing flooding along coast: 'Poses threats to both lives and infrastructure'

Yahoo

time13 hours ago

  • Yahoo

Researchers issue warning after new study reveals powerful phenomenon causing flooding along coast: 'Poses threats to both lives and infrastructure'

New research indicates that a climate-change weakened network of ocean currents is a cause of a significant portion of flooding along the northeast coast of the United States. A vital ocean system, referenced by some as the Earth's "cardiovascular system," is shifting and contributing to flooding events. CNN reported that a new study, published in mid-May by Science Advances, showed that from 2005 to 2022 the U.S. Northeast experienced up to eight days of flooding annually due to sea level changes driven by a slowdown of the Atlantic Meridional Overturning Circulation. This means roughly 20% to 50% of total flooding events at monitored sites could be linked to the weakening AMOC. While extreme weather like flooding has always occurred, human activities are intensifying it. As a 2024 post from the Union of Concerned Scientists explained, human activity has caused temperatures to rise globally, melting ice sheets and dumping huge amounts of freshwater into the North Atlantic. "Because of this," according to the UCS, "the ocean waters in the north are less salty and less dense than before," upending delicately balanced circulation patterns. Less dense and warmer water takes up greater space, leading sea levels to rise along with the temperatures. This research is part of a growing body of work demonstrating how a weakening AMOC can strengthen flooding events. Higher sea levels can supercharge floods and storm surges, causing powerful waters to reach further inland. They can also make flooding more frequent by setting the baseline much closer to flood status — just as a mostly full glass of water is more likely to spill over with just a little added on top. Study co-author Liping Zhang, who is also a scientist at the National Oceanic and Atmospheric Administration, told CNN that flooding in the Northeast coastal states can "reshape the coastal environment … (and) poses threats to both lives and infrastructure in coastal regions." That could mean sudden basement floods in homes never before prone to such issues or washed-out roads delaying commutes and cutting off vital services to those in need. Public works and recreational areas could also sustain dangerous and costly destruction, threatening human health and safety too. Do you think your city has good air quality? Definitely Somewhat Depends on the time of year Not at all Click your choice to see results and speak your mind. Such hazards could end up forcing some residents and even whole communities to relocate, with marginalized populations facing disproportionate impacts. High sea levels can also displace barrier islands and critically damage wildlife habitats. The NOAA has called for a cost-effective and enhanced observation network across the Atlantic Ocean to spot where AMOC changes originate. Meanwhile, experts at a January 2025 JPI Climate meeting agreed to complete a report covering potential tipping points, consequences, and mitigation strategies. Research like this new study can arm experts with the information they need to understand the coming dangers and plan for how to help communities counter and navigate them. In the U.S., efforts to prevent Northeast flooding are underway, including marsh restoration and flood resilience initiatives. Eco-friendly practices could help limit further disruption of the AMOC by mitigating temperature rise, and one option for homeowners is to reduce the production of heat-trapping pollution by leveraging a clean, renewable source like solar energy. Installing solar panels together with a battery system comes with added benefits, like ensuring a home's access to power in the wake of weather-related grid outages and significantly lowering energy bills. Resources like the free tool from EnergySage can also help residents compare vetted local installers, with the potential to save homeowners up to $10,000. Helping whole communities to learn about the benefits of cleaner options can multiply the effect and galvanize actions close to home with the possibility of far-reaching impacts. Organizing local walking and biking groups, for example, and supporting public transit can help cut back on planet-warming gases. Join our free newsletter for good news and useful tips, and don't miss this cool list of easy ways to help yourself while helping the planet.

Daily cup of chickpeas can lower cholesterol, researchers find
Daily cup of chickpeas can lower cholesterol, researchers find

Yahoo

time13 hours ago

  • Yahoo

Daily cup of chickpeas can lower cholesterol, researchers find

A daily cup of chickpeas can lower cholesterol while black beans reduce inflammation, research suggests. A small study found the simple bean could boost people's health and may be an affordable way to lower the risk of chronic disease. Over the course of 12 weeks, the study on 72 people with pre-diabetes (where blood sugars are higher than usual but not high enough for a diagnosis of diabetes) found improved cholesterol levels among those eating a daily serving of chickpeas (about 160g cooked weight). Meanwhile, eating black beans was also linked to reduced inflammation (with one cup of cooked black beans weighing about 170g). The study was presented at the annual meeting of the American Society for Nutrition in Florida, but has not yet been peer-reviewed. Morganne Smith, researcher at Illinois Institute of Technology, said: 'Individuals with pre-diabetes often exhibit impaired lipid metabolism and chronic low-grade inflammation, both of which can contribute to the development of conditions like heart disease and type 2 diabetes. 'Our study found that bean consumption helped significantly lower cholesterol and reduce inflammation in people with pre-diabetes, although glucose levels were not changed. '(We) showed the benefits of consuming beans in adults with pre-diabetes, but they are a great option for everyone. 'These findings could be used to inform dietary guidelines, clinicians or public health programmes focused on preventing heart disease and diabetes.' In the study, people were randomly assigned to eat either one cup of black beans, chickpeas or rice (as the control group) for 12 weeks. Blood samples were taken at the start of the study, at six weeks and at 12 weeks to track cholesterol, inflammation and blood sugar. Glucose tolerance tests were conducted at the beginning and end of the study. For the group consuming chickpeas, total cholesterol significantly decreased from an average of 200.4 milligrams per decilitre (5.2mmol/L) at the beginning of the study to 185.8 milligrams per decilitre (4.8mmol/L) after 12 weeks, researchers said. For those eating black beans, the average level of pro-inflammatory cytokine interleukin-6 – a marker of inflammation – was 2.57 picograms per millilitre at the start of the study and significantly decreased to 1.88 picograms per millilitre after 12 weeks. Ms Smith suggested swapping less healthy foods for beans (whether tinned, dried or frozen) could be good for those wanting to eat more healthily. She added: 'There are a lot of ways to incorporate beans into your regular diet as a cost-effective way to support overall health and reduce the risk of chronic diseases. 'You can blend them to add some thickness to a soup base, add them as a salad topping, or pair them with other grains like rice or quinoa.' Tracy Parker, senior dietitian at the British Heart Foundation, said: 'Eating plant-based sources of protein like chickpeas, black beans and other beans, is consistent with the traditional Mediterranean diet that is linked to a reduced risk of heart and circulatory diseases. 'These are high in protein, low in saturated fat and excellent sources of fibre, which helps lower cholesterol and high blood pressure. 'This helps reduce inflammation which is a major risk factor of coronary heart disease. 'Just one portion – around three heaped tablespoons or 150g – provides about a third of the recommended daily fibre intake. 'Most pulses are cheap and are available already cooked and canned in water, making them an easy and nutritious addition to a balanced diet.'

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store