logo
Dubai-style chocolate 'do not eat' warning issued by FSA

Dubai-style chocolate 'do not eat' warning issued by FSA

Those with food allergies should be careful when buying the popular chocolate as some imported products may not be intended for sale in the UK and could lack a full ingredients list or allergen labelling, the Food Standards Agency (FSA) said.
The watchdog said it had identified a number of products that posed a health risk to consumers with allergies.
Some of these products may also contain additives and colours which are not allowed on the UK market, it added.
The FSA said it was surveying and sampling the products to work out the scale of the issue, and working with allergy charities in the meantime to raise awareness of the risk with consumers.
It said that 'most' Dubai-style chocolate available in UK shops was safe.
The FSA said: 'If in doubt, don't buy it and report any concerns to your local authority.'
By law, labels must list all ingredients and clearly highlight any of the 14 regulated allergens.
The FSA advised consumers to look out for labelling details to check whether a product is intended for sale here.
Recommended Reading:
By law, products made to UK standards should have labels in English containing the name of the food – for example, milk chocolate with pistachio paste filling – a list of ingredients with allergens emphasised, the weight of the food in grams and a best before or use by date.
Labels must also include the name and address of the UK or EU business responsible for the product information. If the food is not from the UK or EU, the name and address of the importer must be included.
Professor Robin May, chief scientific adviser to the FSA, said: 'The vast majority of food in the UK is safe, but some imported Dubai-style chocolate products don't meet our standards and could be a food safety risk, especially for consumers with allergies.
'If you are looking to buy Dubai-style chocolate, we advise sticking with trusted retailers, like the ones you'd use for your weekly shop, as products are more likely to be made for UK consumers and so are safe to eat.
'As it's difficult for consumers to tell the difference between products made for the UK and those that aren't, if you have a food allergy or intolerance, we advise that you do not buy the product unless you're certain it's intended for sale here.
'UK law requires food labels to highlight any of 14 allergens present in the product, but some imported products may not do this. You can find more information on food.gov.uk.
'If you have concerns about chocolate that you see on sale, don't buy it and instead report it to your local authority. We are working closely with local authorities to make sure that any unsafe products are removed from sale as swiftly as possible.'
Anyone who has concerns about products they have purchased should not eat them, especially if they have food allergies or intolerances.

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Farming unions raise concerns over Wales' bluetongue stance
Farming unions raise concerns over Wales' bluetongue stance

Powys County Times

time20 hours ago

  • Powys County Times

Farming unions raise concerns over Wales' bluetongue stance

FARMING unions have expressed 'disappointment' and 'concern' at the Welsh Government's decision not to impose restrictions on livestock movement amid the spread of the bluetongue virus. Multiple outbreaks in England saw the Department for Environment, Food and Rural Affairs (DEFRA) announce last month that the restricted zone for bluetongue will be extended to cover all of England from July 1. Farmers will be able to move animals within England without a bluetongue licence or test but with Wales not imposing restrictions having not seen a confirmed case, limits are to be placed on moving livestock from England. Cattle, sheep and goats will need to test negative for the potentially fatal disease before they can be transported across the border. This led to the Royal Welsh Agricultural Society (RWAS) announcing this week that English and Scottish livestock exhibitors will not be allowed to compete at this year's Royal Welsh Show in July. Farming organisations in Wales had urged Deputy First Minister Huw Irranca-Davies to align with England to prevent restrictions on livestock movements. However, the cabinet secretary for rural affairs, said his decision was made in an 'attempt to hold back the disease for as long as we can', adding he could not 'in all conscience invite bluetongue into Wales' by aligning with England. A specific movement licence will be administered by the Animal and Plant Health Agency (APHA), while England's focus will shift to encouraging uptake of new vaccines which alleviate the symptoms. 'The current RZ approach in England has helped keep bluetongue away from the Welsh border," Mr Irranca-Davies said. "I regret the current RZ cannot be maintained but understand the reasons behind its expansion to the whole of England. 'In practical terms, it means we will lose the security of having a two-county buffer between potentially infected livestock in England and the Welsh border. This change increases the risk of disease incursion into Wales.' NFU Cymru has expressed concern at the cost and practicality of these controls. 'There are many unknowns about how BTV-3 could impact our herds and flocks across Wales and Welsh farmers are extremely worried about the threat of the spread of the disease,' said NFU Cymru president Aled Jones. 'However, we have significant concerns about the lack of resources and capacity within the laboratories and APHA to deliver against the potential demand for each and every animal to be tested and licensed, given the significant amount of stock that move across the border from England to Wales for management, welfare and trading purposes. 'We understand that going forward the costs of testing will be borne by the farmer, which will cause a huge increase to the cost of trading.' FUW president Ian Rickman called the non-alignment a 'disappointment to the industry'. 'As farmers our first instinct is to keep any disease out, but in order to maintain economic stability within the industry, the FUW has repeatedly lobbied the Welsh Government to simultaneously align with the changes proposed in England, as the sheer number of cross-border holdings and trading activity will be vastly disrupted with this policy decision. 'Meanwhile, midges that carry and spread the virus would not respect any such boundaries. 'DEFRA's decision will inevitably bring disease to the Welsh-English border and places both the Welsh Government and the wider industry in an impossible situation. 'However, given this 'when' not 'if' circumstance of bluetongue encroachment into Wales, the FUW believes enforcing a border between Wales and England is both a futile endeavour and wholly impractical.'

Iconic US candy eaten by millions banned in UK over fears of cancer-causing ingredients
Iconic US candy eaten by millions banned in UK over fears of cancer-causing ingredients

Daily Mail​

timea day ago

  • Daily Mail​

Iconic US candy eaten by millions banned in UK over fears of cancer-causing ingredients

Health officials in the UK have taken Jolly Ranchers off shelves over fears of cancer-causing ingredients. UK-based watchdog Food Standards Agency said affected candies, made by Hershey, include Jolly Rancher Hard Candy, Jolly Rancher Misfits Gummies, Jolly Rancher Hard Candy Fruity 2 in 1 and Jolly Rancher Berry Gummies. The candies were banned for containing mineral oil aromatic hydrocarbons (MOAH) and mineral oil saturated hydrocarbons (MOSH), petroleum-based additives that usually enter foods from processing equipment. They're most often found in vegetable oils, candy, chips, cereals, canned fish and baby food. Both substances are prohibited in UK food production over fears they can accumulate in the liver and lymphatic system, damaging DNA and increasing the risk of cancer. All of the Jolly Rancher products now banned in the UK contain mineral oils in their US versions. The products also lead the US hard candy market with $160million in sales every year. Hershey told UK regulators it has taken action to remove affected brands from British markets. However, there are no restrictions against these additives in the US. Jolly Rancher products in the US also contain artificial colors like Red 40, Yellows 5 and 6 and Blue 1, which are all prohibited in the UK due to links to hyperactivity, migraines and cancer. The FSA said after the ban was announced Wednesday in the UK: 'Consumption of the affected sweets is of toxicological concern, especially in younger age groups and where consumers eat a lot of the products or eat them regularly.' The agency said while 'there should be no immediate casue for concern' for UK customers who have eaten the affected products, they should not continue to buy them. A Hershey spokesperson told USA Today Thursday that its products are 'safe to enjoy' and that because it is a global brand, customers can sometimes purchase products in markets other than those where they were produced. In this case, even though Hershey is American, its products have found their way to the UK. The spokesperson said: 'In such cases, we cannot guarantee that the products meet the regulatory requirements of the end market, which may differ from those of the US. 'We encourage consumers to purchase all Hershey products from established retailers to ensure product integrity and compliance. 'In the meantime, we're continuing to work closely with the FSA in the United Kingdom on these important issues and look forward to bringing Jolly Rancher products back to established retailers soon.' US health officials have not issued any guidance for American consumers. MOAH are considered genotoxic carcinogens, meaning they can induce cancers by directly attacking DNA, even at low levels. This increases the risk of healthy cells mutating into cancer cells. Some types of MOSH, meanwhile, have been shown to accumulate in the liver and lymphatic system, based on animal studies. However, it's unclear if similar effects can be seen in humans. All of the Jolly Rancher products included in the ban also include artificial food dyes like Red 40, Yellows 5 and 6 and Blue 1. Despite being prohibited in the UK, these are allowed in the US. However, health secretary Robert F Kennedy Jr has announced plans to outlaw the colors. All of these dyes have been linked to hyperactivity, migraines and some forms of cancer.

Fancy a cuppa? Dundee scientists need you to help probe tea health benefits
Fancy a cuppa? Dundee scientists need you to help probe tea health benefits

The Courier

timea day ago

  • The Courier

Fancy a cuppa? Dundee scientists need you to help probe tea health benefits

People have long used a good cup of tea to turn a bad day around. Now, researchers from Abertay University are exploring whether tea can be used to offset the health challenges faced by postmenopausal women. If proved that it can, the project may be a breakthrough for postmenopausal health – an area that is still understudied. Lead researcher Dr Sarah Cottin of Abertay University's Faculty of Social and Applied Sciences said: 'The symptoms of menopause are varied and impact life at many levels, including work and relationships. 'Many women are unaware that their symptoms may be related to menopause.' The university is working with women's health innovation company Oshun Labs on the project. Together, they are particularly interested in whether the English breakfast tea – which has been designed so it is rich in antioxidants – can impact the women's chances of developing cardiovascular disease. Cardiovascular disease is deadly. It kills twice as many women as breast cancer and is especially prevalent in postmenopausal women. In premenopausal women, oestrogen mitigates how much fat is deposited on artery walls. This reduces the risk of somebody developing atherosclerosis. Due to their naturally lower oestrogen levels, postmenopausal women are at a much greater risk of developing cardiovascular disease. This is where the antioxidant-rich tea comes in. Antioxidants have previously been shown to help prevent cardiovascular disease, especially by slowing down the development of atherosclerosis. However, it remains to be seen whether the antioxidant rich tea is effective. 'More research is required to better understand the links between nutrition, menopausal symptoms and cardiovascular health, and the risk of potentially serious health conditions such as deep vein thrombosis, heart failure, stroke or heart attack,' Sarah said. 'We know the UK is a nation of tea drinkers so there is really positive potential for using a cuppa as the delivery vehicle for additional nutrients,' Sarah noted. People can be very particular about their tea. Because of this the team at Abertay University have ensured that, although they've packed as many antioxidants into the English breakfast tea as possible, they have not sacrificed its taste, colour or aroma. This should ensure that the tea is appealing as possible. The team are currently recruiting people for the study. If you are a non-smoker aged between 45-74 and have no problem with drinking a cup of tea every day for eight weeks, this might be the study for you. Participants will receive a lot of data about their health. They will also be compensated for their time. If taking part sounds like your cup of tea, you can learn more by visiting the project's website.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store