Bloomberg: The China Show 6/2/2025
'Bloomberg: The China Show' is your definitive source for news and analysis on the world's second-biggest economy. From politics and policy to tech and trends, Yvonne Man and Annabelle Droulers give global investors unique insight, delivering in-depth discussions with the newsmakers who matter. (Source: Bloomberg)
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John Hewitt, Senior Vice President of State Affairs for the Consumer Brands Association, urged the governor not to sign it in a statement shared with USA TODAY, saying, "The ingredients used in the U.S. food supply are safe and have been rigorously studied following an objective science and risk-based evaluation process. The labeling requirements of SB 25 mandate inaccurate warning language, create legal risks for brands and drive consumer confusion and higher costs." Gov. Abbott has yet to indicate if he plans to sign the bill into law. In a statement to USA TODAY on Tuesday, June 3, press secretary Andrew Mahaleris said, 'Governor Abbott will continue to work with the legislature to ensure Texans have access to healthy foods to care for themselves and their families and will thoughtfully review any legislation they send to his desk.' What's in Texas Senate Bill 25 about food labels? 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Manufacturers, and in some cases retailers, would also be required to post a similar statement on websites on which applicable products are offered for sale. This requirement would not apply to products not intended for human consumption; food prepared, served, or sold in restaurants or retail locations; drugs or dietary supplements; or agricultural products on which pesticides or other such chemicals were used in their production, storage or transportation. Regulations set by federal agencies like the U.S. Department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS), Food and Drug Administration (FDA) or Surgeon General would supersede these state-level rules, meaning products already overseen or required to utilize certain labels by these agencies would not need an additional warning. The FDA deeming ingredients safe or setting new guidelines for their use would also exempt them from labeling. Which ingredients are listed in the bill? acetylated esters of mono- and diglycerides (acetic acid ester) anisole azodicarbonamide (ADA) butylated hydroxyanisole (BHA) butylated hydroxytoluene (BHT) bleached flour blue 1 (CAS 3844-45-9) blue 2 (CAS 860-22-0) bromated flour calcium bromate canthaxanthin certified food colors by the United States Food and Drug Administration citrus red 2 (CAS 6358-53-8) diacetyl diacetyl tartaric and fatty acid esters of mono- and diglycerides (DATEM) dimethylamylamine (DMAA) dioctyl sodium sulfosuccinate (DSS) ficin green 3 (CAS 2353-45-9) interesterified palm oil interesterified soybean oil lactylated fatty acid esters of glycerol and propylene glycol lye morpholine olestra partially hydrogenated oil (PHO) potassium aluminum sulfate potassium bromate potassium iodate propylene oxide propylparaben red 3 (CAS 16423-68-0) red 4 (CAS 4548-53-2) red 40 (CAS 25956-17-6) sodium aluminum sulfate sodium lauryl sulfate sodium stearyl fumarate stearyl tartrate synthetic trans fatty acid thiodipropionic acid titanium dioxide toluene yellow 5 (CAS 1934-21-0) yellow 6 (CAS 2783-94-0) Which foods could be impacted? Packaged and processed foods of all kinds could be impacted by the bill. If it passes, consumers will begin seeing the warning on labels developed and copyrighted beginning in 2027. Chips, candy and snack products like Doritos, Ruffles, Lay's flavored chips, microwaved popcorn, M&Ms, Sour Patch Kids and Skittles would need to be labeled, along with cereals like Froot Loops and Cap'n Crunch. Sweets like Twinkies or Hostess snack cakes and packaged cookies like Oreos and Chips Ahoy! contain the offending ingredients, along with frozen dinners, instant noodles, some breads and even processed meats like sausages and hot dogs. Drinks like Mountain Dew, Gatorade, Capri Sun, Hawaiian Punch and Juicy Juice would also be affected. RFK Jr.'s push for ingredient reviews, tighter regulations In April, the FDA and RFK announced plans to "phase out" petroleum-based synthetic dyes previously allowed under FDA regulations from the U.S. food and drug supply by the end of 2026. No formal agreement or legislation was passed officially banning the substances. Instead, HHS and the FDA have a "mutual understanding" with the food industry that the dyes will be progressively removed, according to Kennedy. Are food dyes getting banned in the US?: What know to about 8 dyes being phased out During an April 22 press conference, FDA Commissioner Marty Makary said the agency intended to revoke the approval of some dyes and work with industry leaders to substitute petrochemical dyes with "natural" ones. A press statement released by the FDA also said it plans to establish a "national standard and timeline for the transition from petrochemical-based dyes to natural alternatives." The FDA will authorize four new natural color additives and expedite the approval of more, according to its statement. The agency will also partner with the National Institutes of Health to research the effect food additives have on children's health and development.
