
TANG Downtown Dubai Launches New ‘Izakaya' Brunch Experience
Web Release Selection Entertainment By Editor_wr Last updated Mar 21, 2025
Asian restaurant, TANG, located in Downtown Dubai, is unveiling a sumptuous new Saturday brunch experience, 'Izakaya' that starts on April 5, post Ramadan. This exceptional offering promises a pairing of the finest pan-Asian delicacies with expertly crafted cocktails, flowing Moët & Chandon, and unrivaled views of the iconic Burj Khalifa and the breathtaking Dubai Fountain.
Guests will be immersed in a lively atmosphere, accompanied by the electrifying beats of DJ DNK. The brunch features an impressive array of live stations, including a Sushi and Seafood Station where guests can savor Oysters, Rainbow Reloaded Sushi, Veggie Rolls, Nigiri, Sashimi, and Tuna Tacos. A Dim Sum & Duck Station offers delicacies like Duck and Truffle, Vegan Gyoza, Siu Mai Chicken, and Peking Duck.
In true 'Izakaya' style, the menu also brings delectable items straight to the table. Diners will indulge in the likes of Salt and Pepper Calamari, Portobello Anticucho, Wagyu Robatayaki, Dynamite Shrimp, Softshell Crab, Tofu Avocado Salad, and Yakitori Chicken – each dish prepared with the highest level of finesse and flavor.
For the main course, a diverse array of dishes awaits, including Spicy Beef Tenderloin with spicy sesame sauce, Salmon Teriyaki accompanied by wasabi mashed potatoes and shimeji mushrooms, Barley Miso Deboned Baby Chicken with a rich barley miso sauce, Chili Battered Cantonese Crispy Fried Prawns, and Cauliflower Kung Pao with cashew nuts and chili beans.
No meal is complete without a sweet finish, and guests will be treated to an indulgent selection of signature desserts, which will be showcased at a live dessert station.
TANG offers three exclusive beverage packages to complement the brunch experience: the Soft Beverage Package at AED 475 per person, featuring refreshing mocktails such as the Ikigai (passion fruit, orange, pineapple), Virgin Colada, and Slushy Margarita; the House Beverage Package at AED 595 per person, which includes a selection of white, red, and rosé wines, curated cocktails like the Frozen Paloma and Passion Fruit Martini, along with spirits, beers, and mocktails; and the Champagne Package at AED 695 per person, offering Moët & Chandon Imperial Brut champagne alongside the full range of beverages.
Spend your Saturdays right and indulge in a world-class brunch experience at TANG Downtown where exquisite flavors, vibrant beats, and stunning views come together for a robust luxury Asian culinary experience. TANG Downtown Dubai Launches New 'Izakaya' Brunch Experience
Prev Post
Driving to Oman? Now Get Your Orange Card Instantly via GIG Gulf
Comments are closed.

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Time Out Abu Dhabi
19 hours ago
- Time Out Abu Dhabi
Novikov is opening in Abu Dhabi and it's absolutely gorgeous
Abu Dhabi's dining scene just got a serious glow-up. Novikov, the internationally acclaimed restaurant known for its high-profile London flagship and globally inspired menus, is officially opening its doors at The Galleria on Al Maryah Island – and it's nothing short of spectacular. Making its debut with a new Mediterranean concept, Novikov Abu Dhabi blends the sun-drenched flavours of coastal Italy, Southern France, Greece, Spain and Portugal into one stylish, ingredient-forward menu. You may also like: 20+ new restaurants in Abu Dhabi It's a bold move that perfectly matches the capital's rising reputation as a culinary and cultural hub. Inside, the space is pure escapism. Real olive trees line the floors, hand-painted artworks adorn the walls and sculptural lighting gives the interiors a warm, golden glow. The restaurant flows between a statement open kitchen, a chic bar, a lively main dining room and a private dining space. A waterfront terrace overlooking Al Maryah Island's glittering promenade will open later in the season, promising perfect views for golden-hour dining and late-night lounging. At the centre of it all is executive chef Marco Lubian, who along with head chef Alberto Dorigo, brings a soulful, technique-driven approach to Mediterranean cuisine. Starters include fresh buffalo burrata with sweet cherry tomatoes, delicate tuna carpaccio with foie gras and truffle and a refined beef carpaccio topped with rocket, parmesan flakes and more truffle. For mains, highlights include charcoal-grilled octopus served with roasted potatoes and padrón peppers, lobster linguini in a rich tomato sauce and a deeply satisfying mushroom and truffle risotto. Desserts are just as thoughtful, with a standout meringue cake, a tart-sweet lemon Amalfi made with lemon jam and yuzu ganache and a scoop of velvety gelato topped with Amarena cherries – Chef Marco's personal favourite. In a nod to its London roots, a few of Novikov's Asian favourites have made the trip to Abu Dhabi, including the wildly popular Wagyu tacos and the dramatic wasabi king crab leg, served tableside. The Novikov experience doesn't stop at the table. As night falls, the venue transforms into a sleek, after-dark destination with live piano performances and curated DJ sets from Tuesday to Saturday. The bar buzzes with conversation and Mediterranean-style mixed drinks, and there's also an extensive grape list to choose from. Reservations are open now and yes, it's already the place to be seen. Opens Fri Jun 13. Sun-Thurs (12pm-1am), Fri-Sat (12pm-2am). Al Maryah Island, (02 563 2937). You might also like… Abu Dhabi's Best Restaurants: All the places you should try at least once All the top places in one read Dance the night away: the best bars and nightclubs in Abu Dhabi to bust a move Ready to party? The 43 best Abu Dhabi ladies' nights you need to know about Enjoy a night out for less at these brilliant bars and restaurants


Emirates Woman
a day ago
- Emirates Woman
7 minimal Bali-inspired cafes & restaurants to visit in Dubai this summer
Dubai may be a glittering metropolis of skyscrapers and desert dunes, but hidden within its urban sprawl are serene, sun-dappled sanctuaries that transport you straight to the breezy, boho-chic shores of Bali. These lush, laid-back havens, where rattan meets raw wood, and tropical foliage spills over every corner – offer more than just a meal; they deliver an escape. From beachfront dining under swaying palms to plant-based paradises tucked into secret gardens, here are the most enchanting Bali-inspired cafés and restaurants to visit in Dubai right now. BohoX View this post on Instagram A post shared by BohoX (@thebohox) For those who believe breakfast should be an all-day affair, BohoX is a dream realized. This airy, contemporary café, bathed in natural light and dotted with earthy textures, brings a slice of Bali's effortless charm to Downtown Dubai. Known for its organic, responsibly sourced ingredients, the menu is a love letter to wholesome indulgence, from handmade pastas to artisanal pizzas. But the true magic lies on its open terrace, where the skyline views rival the flavors on your plate. Whether you're sipping a turmeric latte at sunrise or lingering over dinner under the stars, BohoX is where slow living meets urban sophistication. Downtown Dubai, @thebohox KoKo Bay View this post on Instagram A post shared by KoKo Bay (@kokobayuae) If a barefoot-luxury beach day is what you crave, KoKo Bay delivers, with a side of craft cocktails and Far East–inspired flavors. This breezy, bamboo-clad sanctuary is pure Bali fantasy: think crochet hammocks, cane beach beds, and private cabanas framing uninterrupted views of the Gulf. By day, it's a sun-soaked retreat where you can graze on robata-grilled delicacies; by night, it transforms into a lantern-lit paradise, with the Dubai skyline as your backdrop. The interactive dining experience, complete with a live grill and Asian-European fusion dishes, makes every visit feel like a holiday within a holiday. Pearl Jumeirah, @kokobayuae Andaliman Dubai Step into Andaliman, and you'll forget you're in Dubai, this is Bali, via the bold, aromatic flavors of Indonesia. The restaurant's soulful interiors, draped in lush greenery and rich teakwood, evoke the spirit of a traditional warung (eatery), elevated for the modern gourmand. An open kitchen and coconut-husk grill set the stage for an immersive dining experience, where sambals are prepared tableside and every dish tells a story. By daylight, the space is a sunlit oasis; by evening, it hums with warmth and convivial energy. For a taste of the archipelago's culinary heritage, this is the place. One Za'abeel, @andalimandubai SEVA Table View this post on Instagram A post shared by SEVA Table (@sevatable) A sanctuary for the senses, SEVA Table isn't just Dubai's first 100% plant-based café – it's a verdant escape where wellness and wanderlust collide. Hidden behind a quiet Jumeirah villa, the space feels like a secret garden: stone pathways, reclaimed wood furnishings, and the soothing scent of incense lingering in the air. The menu, a vibrant ode to conscious eating, keeps loyal patrons returning – think nourishing Buddha bowls, raw desserts, and golden lattes served under a canopy of leaves. With mantras humming in the background and a curated selection of books to peruse, SEVA is where time slows down, and every bite feels like self-care. Jumeirah 1, @sevatable Bounty Beets View this post on Instagram A post shared by Bounty Beets (@bountybeets) A celebration of color, community, and clean eating, Bounty Beets brings Bali's farm-to-table ethos to Dubai Marina. The newly renovated garden, a wild, whimsical sprawl of greenery, mud kitchens, and even a dog-friendly play area – feels like a tropical hideaway. The menu, entirely gluten-free and bursting with plant-based creativity, takes inspiration from global flavors, all crafted with locally sourced ingredients. Whether you're here for a turmeric-spiked smoothie or a decadent vegan cheesecake, every dish is as Instagrammable as it is nourishing. Le Méridien Mina Seyahi, @bountybeets The Farm Restaurant Tucked within Al Barari's botanical wonderland, The Farm is Dubai's original green escape – a place where bamboo roofs, lily ponds, and emerald lawns make the desert feel worlds away. The menu, a fusion of European and Thai cuisine, champions seasonal, homegrown produce, from mushroom gratin to fluffy blueberry pancakes. Whether you're lounging on the sun-dappled terrace or wandering through the tropical gardens, this is dining as nature intended: serene, sustainable, and utterly sublime. Al Barari, @thefarm_dubai Comptoir 102 More than a café, Comptoir 102 is a lifestyle – a 70s-Californian-meets-Bali haven where organic eats, curated design, and effortless chic converge. The brainchild of Parisian tastemaker Emma, this Jumeirah gem is part concept store, part wellness café, with a sunlit garden that feels like a friend's private oasis. The menu, entirely organic and gluten-free, is a masterclass in mindful indulgence, while the adjacent boutique offers a treasure trove of global fashion and homeware. For those who believe in living beautifully, this is your new sanctuary. Jumeirah 1, @comptoir102 Dubai's Bali-inspired cafés are more than just pretty backdrops – they're gateways to a slower, sunnier way of life. Whether you're craving a beachfront feast at KoKo Bay or a silent retreat at SEVA Table, these spots prove that paradise is never too far away. – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram Images: Instagram & Feature image: Pinterest


Dubai Eye
a day ago
- Dubai Eye
Labubu human-sized figure sells for over $150,000 at Beijing auction
A Beijing auction house sold a human-sized Labubu figure for 1.08 million yuan ($150,275, around AED 551,901) on Tuesday, setting a new record for the "blind box" toy as it moves from craze to collectible. The event held by Yongle International Auction, which traditionally specialises in modern art as well as jewellery, marked the first-ever auction dedicated to Labubu, toothy monster figurines that are mainly sold by China's toy company Pop Mart and have been at the centre of a global frenzy for the past year. The auction offered 48 lots for sale and was attended in person by roughly 200 people, while over a thousand bidders put down offers via Yongle's mobile app, the auction house said. The starting price for all the items started at zero and it eventually raised a total of 3.73 million yuan (AED 1.90 million). The highest grossing item, a mint green, 131cm tall Labubu figure, received several bids to sell for 1.08 million yuan. The auctioneer said it was the only one available in the world. A set of three Labubu sculptures, about 40 cm tall and made of PVC material, sold for 510,000 yuan. The set, from a series called "Three Wise Labubu", was limited to a run of 120 sets in 2017 and another one sold for HKD 203,200 ($25,889.64) at Sotheby's most recent auction in Hong Kong. Labubu was created a decade ago by Hong Kong artist and illustrator Kasing Lung. In 2019, Lung agreed to let them be sold by Pop Mart, a Chinese toy company that markets collectable figurines often sold in "blind boxes". A buyer of a blind box toy does not know exactly what design they will receive until they open the packaging. The starting price for Labubu blind box toys sold in Pop Mart's stores is around 50 yuan (AED 25). The character's popularity skyrocketed after Lisa of the Korean pop music group Blackpink was spotted with a Labubu and praised the doll in interviews and online posts. Many celebrities followed. In May, British football star David Beckham shared a photo on Instagram of his Labubu attached to a bag. One Yongle auction bidder, a restaurant owner who only gave her surname as Du, said she had planned to spend a maximum of 20,000 yuan but walked away empty handed as the final prices were too high. "My child likes it so every time when Labubu released new products we will buy one or two items. It is hard to explain its popularity but it must have moved this generation," she said.