logo
Volta Labs, Inc. and Hartwig Medical Foundation Collaborate to Advance Oncological Discoveries with the Callisto™ Sample Prep System

Volta Labs, Inc. and Hartwig Medical Foundation Collaborate to Advance Oncological Discoveries with the Callisto™ Sample Prep System

BOSTON and AMSTERDAM, May 6, 2025 /PRNewswire/ -- Volta Labs, Inc. , a leading genomics applications company, and Hartwig Medical Foundation , a global pioneer in genomics-driven oncology research and clinical care, today announced a multi-year collaboration aimed at developing a sample processing platform for the most common cancer diagnostic sequencing applications. This will involve advancement of the next generation of sample prep 'apps' spanning whole genome sequencing, targeted sequencing, ctDNA, and RNA profiling across multiple sequencing technologies.
Volta has successfully launched the Hybrid Capture for IDT xGen™, v2 Chemistry, app as the first major milestone in their collaboration. Together, the teams leveraged Callisto's unique technology — including uniform temperature control and full automation of hybrid capture — to deliver a truly end-to-end, closed-system solution. Hybrid capture, a commonly used sequencing preparation, has been particularly challenging for other automation platforms. This Volta app is fully compatible with Hartwig's clinically validated OncoAct panel, used for its comprehensive cancer mutation profiling.
'At Hartwig Medical Foundation, we are focused on delivering the most complete cancer diagnostic tests, including the use of cheap and fast whole genome and transcriptome sequencing. The oncology testing landscape is evolving rapidly with the need for testing more and more complex biomarkers and the simultaneous rise of new sequencing technologies,' said Edwin Cuppen, Director of Hartwig Medical Foundation. 'We need a system that consistently delivers high-quality data to power data-driven improvements in healthcare. To achieve this, we need versatile sample preparation technologies that can evolve alongside us and that can run in any test laboratory.'
Following the successful adoption of Callisto at Hartwig, Volta and Hartwig have agreed to expand their partnership to further develop workflows that leverage the innovative capabilities of the Callisto platform. The teams are currently developing library preparation for tissue- and ctDNA-based whole genome sequencing to diagnose tumors and monitoring disease burden.
'We began collaborating with the Volta Labs team two years ago, and we believe the Callisto Sample Prep System represents the future of sample preparation in diagnostic labs. Callisto already delivers an excellent hybrid capture workflow, and we are now working together to enable whole genome sequencing on various DNA sources as well as new capabilities across multiple emerging short-read sequencing platforms. Once development is complete, we plan to integrate the Callisto platform into clinical studies and adopt it for routine use in our clinical accredited testing workflows,' said Ewart de Bruijn, Innovation Lead at Hartwig Medical Foundation.
'Hartwig's partnership and adoption of Callisto mark a major milestone in our mission to make complex molecular workflows simple, accessible, and scalable,' said Udayan Umapathi, Founder and CEO of Volta Labs. 'And this is just the beginning. Together, we're rethinking the entire oncology pipeline — starting with the most robust and uniform hybrid capture workflow on the market, to complement our other apps on DNA long and short extraction, Illumina compatible library prep, and PacBio library prep. We're now focused on next-generation applications, including high-sensitivity ctDNA library prep and new oncology workflows for emerging sequencing platforms.'
About Hartwig
Hartwig Medical Foundation is a global leader in genomics-driven oncology research and clinical care. They improve cancer patient care by generating, analyzing, and sharing high-quality genomic and clinical data, enhancing diagnostics, enabling personalized treatments, and supporting the development of more effective future therapies.
About Volta Labs
Volta Labs is a genomics applications company that has developed a cutting-edge digital fluidics platform to maximize performance and scalability of sample preparation in genomics while providing unparalleled consistency. Volta is transforming the way biological research and analyses are performed, allowing scientists to focus on what they do best -- pushing the boundaries of biology.
Media contact:
Abdul Mohammed
[email protected]
View original content to download multimedia: https://www.prnewswire.com/news-releases/volta-labs-inc-and-hartwig-medical-foundation-collaborate-to-advance-oncological-discoveries-with-the-callisto-sample-prep-system-302446424.html
SOURCE Volta Labs Inc.

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Europe's IPO Drought Has Stock Exchanges Battling for Listings
Europe's IPO Drought Has Stock Exchanges Battling for Listings

Bloomberg

time27 minutes ago

  • Bloomberg

Europe's IPO Drought Has Stock Exchanges Battling for Listings

As fewer large companies opt to go public in Europe, the region's stock exchanges are fighting harder to win the biggest listings. Stockholm, Amsterdam, Zurich and London recently went head-to-head to vie for Hellman & Friedman's initial public offering of Verisure. The Swedish exchange proved triumphant due to the €20 billion ($22.8 billion) security firm's history in the country and the strength of the local investment community, according to people familiar with the matter.

Jennifer Chrisler named interim president of Hampshire College
Jennifer Chrisler named interim president of Hampshire College

Yahoo

timean hour ago

  • Yahoo

Jennifer Chrisler named interim president of Hampshire College

AMHERST, Mass. (WWLP) – Hampshire College has appointed Jennifer Chrisler as its interim president, effective July 1, following the departure of President Ed Wingenbach, who is leaving to lead the American College of Greece. Underage drinking dangers during graduation season Chrisler, currently serving as Hampshire's vice president for institutional support, joined the College in 2019 as chief advancement officer during a pivotal time in the institution's history. That year, the College reversed its decision to pursue a merger and recommitted to remaining an independent and autonomous institution. Since then, Chrisler has played a key role in stabilizing Hampshire's financial outlook. She led the 'Change in the Making' campaign, which has raised over $50 million in direct operating support, including three $5 million gifts — the largest contributions the College has received since its founding. 'The board has every confidence in Jenn's outstanding leadership abilities, and we know that her work will be informed by her love of Hampshire and familiarity with the community,' said Jose Fuentes, chair of Hampshire's Board of Trustees. 'As interim president, she will ensure the College continues to increase and stabilize enrollment and successfully close our fundraising campaign, all while delivering a distinctive, world-class education.' Chrisler expressed her deep commitment to the College's mission in a statement. 'I joined Hampshire six years ago because I believe in this College's mission and the unique education it offers. Six years later, I can say for certain that the breadth and depth of Hampshire's impact on the world are needed now more than ever,' Chrisler said. 'The people who are educated, teach, work, and live here are truly remarkable. I'm honored that the board and campus have entrusted me with this role, and I look forward to continuing the consequential work of securing Hampshire's future.' Chrisler's interim presidency begins as the Board of Trustees conducts a national search for a permanent president in partnership with Greenwood Asher & Associates. Before her current role, Chrisler led institutional support functions including fundraising, alumni and family relations, enrollment, financial aid, marketing and communications, public relations, and event services. She previously served as vice chancellor for advancement at the University of Massachusetts Dartmouth and as vice president of alumnae relations at Smith College, her alma mater. Chrisler also brings a national profile as an advocate for LGBTQIA+ rights. From 2005 to 2013, she was executive director of the Family Equality Council, where she grew its annual fundraising to nearly $3 million and expanded major donor and corporate support. She currently chairs the board of Fenway Health, a Boston-based organization that centers LGBTQIA+ individuals, BIPOC communities, and other underserved groups in health care and research. WWLP-22News, an NBC affiliate, began broadcasting in March 1953 to provide local news, network, syndicated, and local programming to western Massachusetts. Watch the 22News Digital Edition weekdays at 4 p.m. on Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Diners in Boston feeling impact of rising restaurant prices: "It's unbearable"
Diners in Boston feeling impact of rising restaurant prices: "It's unbearable"

CBS News

time7 hours ago

  • CBS News

Diners in Boston feeling impact of rising restaurant prices: "It's unbearable"

Diners in Boston are feeling the impacts of rising restaurant prices, with some saying even a quick lunch in the city is breaking the bank. "I bought two tacos and a side of street corn, and it was $31," said Kat, a customer at Hub Hall in downtown. She's not alone. Multiple visitors to Hub Hall said they paid over $30 for lunch. "I won't do this every day, it's kind of a treat," one diner said. For Kat Monday was an exception. "I no longer eat out. Today was an exception, but for the most part I try to bring it in," she said. "Because it's like unbearable." Data from the National Restaurant Association shows the overall cost of food in April was nearly 5% higher than a year ago. Menu prices are up nearly 4.3% year over year. Why prices have increased Restaurant owners say the spike in prices is due to a variety of factors, from higher food costs to rising wages and utilities. "You'd only have to charge $18 for a cheeseburger to make your food costs off that cheeseburger," said Marc Sheehan, chef and owner of Northern Spy in Canton. "But then when you're factoring in the price of the cook cooking it, keeping the lights on, the cost of gas, the cost of energy, the rent." Despite these challenges, Sheehan said he has managed to keep his menu relatively affordable by sourcing ingredients locally and maintaining strong relationships with his suppliers. Cheaper in the suburbs? His advice for diners looking to save? Head to the suburbs. "I was at a meeting a couple of months ago with some people in the restaurant industry in Boston, and they were all talking about the challenge of offering a lobster roll on their menu, and I was the only person operating in suburban location," Sheehan said. "They were all listing $50, $60 lobster rolls, and that sort of thing. I got asked what ours was last summer, and I was like, 'uh $28.'" The data backs him up: menu prices at restaurants across Boston continue to climb, encouraging more residents to skip dining out and opt for cooking at home instead.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store