Finley Approaches a Slippery Slope on SNAP
Allysia Finley is on a slippery slope when she argues that Supplemental Nutrition Assistance Program, or SNAP, beneficiaries ought not be allowed to purchase candy or sodas with their food stamps ('Do Food Stamps Make People Fat?,' Life Science, April 21). True enough: Such consumption except in moderation isn't healthy. Why should the taxpayers subsidize it?
Also true: The federal government spends almost $2 trillion annually—over a quarter of all federal outlays—on healthcare. Under Ms. Finley's principle it would be appropriate for the government to withhold such benefits for given people unless they adhere to government diktats on such lifestyle choices as individual diets, exercise habits and so forth. More monitoring of Americans in their daily lives would be guaranteed. Thus are we confronted with the age-old conservative principle: More government inexorably yields less freedom. Ronald Reagan was right yet again when he observed that 'the nine most terrifying words in the English language are 'I'm from the government, and I'm here to help.' '
Hashtags
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
Newsweek
2 hours ago
- Newsweek
Egg Recall Map Shows Warnings Issued to Customers in 9 States
Based on facts, either observed and verified firsthand by the reporter, or reported and verified from knowledgeable sources. Newsweek AI is in beta. Translations may contain inaccuracies—please refer to the original content. August Egg Company has issued a recall on Friday for 1,700,000 brown cage-free and certified organic brown eggs due to potential fears of salmonella. Newsweek reached out to the company after hours via phone Friday night for comment. Why It Matters Numerous recalls have been initiated this year due to the potential for the following: damaged products, foodborne illness, contamination and undeclared food allergens. Millions of Americans experience food sensitivities or food allergies every year. According to the Food and Drug Administration (FDA), the nine "major" food allergens in the U.S. are eggs, milk, fish, wheat, soybeans, Crustacean shellfish, sesame, tree nuts and peanuts. The FDA warns that salmonella is an organism that could cause serious and sometimes fatal infections in frail or older people, young children and those with weakened immune systems. What To Know The FDA says in its alert that some of the eggs were distributed to grocery stores including Save Mart, FoodMaxx, Lucky, Smart & Final, Safeway, Raleys, Food 4 Less and Ralphs. Those eggs were distributed from February 3, 2025, to May 15, 2025, with sell by dates of March 4, 2025, and June 4, 2025, in both California and Nevada. The FDA says additional eggs were distributed from February 3, 2025, to May 6, 2025, with sell by dates of March 4, 2025, and June 19, 2025, in Walmart stores in Illinois, Indiana, Nebraska, New Mexico, California, Washington, Nevada, Arizona and Wyoming. The plant code numbers for the recalled eggs can be found printed on the package and are P-6562 or CA5330 with Julian Dates from 32 to 126, the FDA says. The Julian Dates are codes of three to seven digits and represent the date that the food was packaged or manufactured. "This recall is associated with an ongoing outbreak investigation of Salmonella Enteritidis illnesses" the alert says, adding the investigation is related to products distributed in the nine states. The FDA alert also has a chart of the Julian Dates with corresponding item names. What People Are Saying The FDA alert, in part: "August Egg Company is not selling fresh shell eggs at this time. Our firm has voluntarily been diverting eggs to an egg-breaking plant for over 30 days, which pasteurizes the eggs and kills any potential foodborne pathogens." August Egg Company in the FDA alert: "August Egg Company of Hilmar, CA is voluntarily recalling 1,700,000 dozen shell eggs processed at our California plant and sold to various grocery customers. This recall has been initiated due to possible Salmonella enteritidis contamination, which poses a health risk. With that in mind, we believe it is appropriate out of an abundance of caution to conduct this voluntary recall, as consumers may still have these eggs in their homes. "It is important to know that when our processing plant identified this concern, we immediately began diverting all eggs from the plant to an egg-breaking facility, which pasteurizes the eggs and kills any pathogens. "August Egg Company's internal food safety team also is conducting its own stringent review to identify what measures can be established to prevent this situation from recurring. We are committed to addressing this matter fully and to implementing all necessary corrective actions to ensure this does not happen again." What Happens Next Customers with additional questions can call August Egg Company at 1-800-710-2554 from 9 a.m. and 5 p.m. PT and can also return the eggs to the original place of purchase for a refund.
Yahoo
3 hours ago
- Yahoo
Michiganders unite for veterans at Lansing rally
LANSING, Mich. (WLNS) — June 6 marks the anniversary of one of the largest seaborne invasions in history—D-Day, and in its honor, hundreds of Michiganders rallied in support of veterans who they say are facing an unprecedented attack on their benefits by the Trump administration. The event was hosted by several groups to help defend veterans from a series of cuts that they say could impact their benefits and livelihoods, as the Trump administration plans to slash about 80,000 jobs to reorganize the Department of Veterans Affairs. Many of these workers specialize in healthcare and other various services. Retired veterans, husband and wife Jerry and Dale Blunk are fighting back in hopes of change. 'The benefits I get keep me alive,' said Jerry Blunk. 'When you get hit with something, like you need a heart transplant or change an organ or some kind of operation, I can't afford that, except for the VA.' Jerry and his wife both go to the VA office in Saginaw for their medical and health needs. VA Secretary Doug Collins has defended the upcoming cuts, claiming they would not impact veterans' health care or benefits, but Dale Blunk says she's already seeing a shift. 'There's already been a slowdown to the number of appointments that there are,' said Dale Blunk. 'Lab times, getting stuff done, surgeries being done. All that is starting to slow down, and they've hardly even started the firing.' Dale says she feels that the cuts will lead to the VA becoming privatized, which she believes could result in higher costs for taxpaying Americans. Kurt Shanks, a retired Navy submarine veteran, says that although he hasn't had to use his benefits, he still wants to defend his fellow servicemen and women from losing something they've fought so hard to get. 'I had the safety of a submarine hull,' said Shanks. 'Yeah, we had our share of fun and danger, but nothing like the people out there who are truly risking their lives, and America owes them everything.' As the clock counts down on the VA cuts, Jerry Blunk fears his benefits could be on the chopping block. 'They may come along and say, 'Okay, we're gonna take the top 20% of the oldest retirees, and kick them the hell off the list,' said Jerry Blunk. Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
Buzz Feed
4 hours ago
- Buzz Feed
4 Foods And Ingredients That Have A Negative Impact On Bone Density
My grandmother has osteoporosis, along with 10 million other Americans diagnosed with the disease and 43 million others with low bone mass. Not wanting to follow in her hobbled footsteps, the rest of the women in the family are taking precautions, including consuming the recommended amount of calcium (more isn't necessarily better), adding weight-bearing exercises to our exercise regimens and attending regular doctor checkups. But according to orthopedic specialists, protecting and maintaining strong bones has less to do with drinking tons of milk (those Got Milk campaigns certainly had their intended effect) and more to do with avoiding foods and beverages that can impact our bone density. Folks concerned about osteoporosis often add calcium and vitamin D to their diets, but these supplements could hurt your bone health rather than help if not taken as needed. Dr. Liz Matzkin, associate professor at Brigham and Women's Hospital in the Department of Orthopedic Surgery in Boston, explained: 'Although calcium and Vitamin D is important to maintain bone health, exceeding the recommended doses per day can backfire and be harmful rather than beneficial. Calcium and vitamin D requirements are age dependent, so make sure you are aware of the optimal dose for you.' She advised that, for ages 50 and over, the recommendations are 1,000 milligrams per day of calcium and 800 to 1000 international units per day of vitamin D. Below, orthopedic surgeons and specialists share the foods they avoid to help lessen their risk of osteoporosis. We don't blame you if you're totally confused about whether alcohol is a healthy or unhealthy addition to your diet. Whether you've heard it's beneficial for heart health or are concerned about its effect on the liver, Matzkin cautions that sipping a few glasses of pinot or chugging lagers can negatively affect bone health. 'An increased consumption of alcohol can alter the body's ability to absorb important nutrients that are actually beneficial to bone health, such as calcium, vitamin D and magnesium,' she explained. While calcium and vitamin D often get the spotlight in this area, our sex hormones, like testosterone in men and estrogen in women, are also critical for ensuring strong bones. Angelina Waller, a physician assistant at Advanced Orthopedics in Denver, explained that alcohol 'slows the bone remodeling cycle and disrupts hormone levels.' If you do like to imbibe, Matzkin recommends no more than one alcoholic beverage per day (which is the maximum amount women should be drinking anyway, according to the Centers for Disease Control and Prevention). Older folks and those who are at risk of bone breakage should be especially cautious. 'Lastly, if you consume too much alcohol, there is a higher risk of falling and injuring or fracturing a bone,' Matzkin said. A 2018 study found a link between alcohol consumption and hip fractures. While America runs on coffee, it doesn't fuel our bones. And not just coffee. Add energy drinks, soda, tea and supplements or any product with caffeine to the hit list. Just like alcohol, the idea isn't abstention but moderation. 'Caffeine has been shown to increase calcium loss and decrease calcium absorption, both of which negatively influence bone health,' Matzkin said. 'Consider decaffeinated coffee or tea options if you just need something to warm you up or, even better, a tall glass of water.' The Food and Drug Administration recommends no more than 400 milligrams of caffeine a day (about 4-5 cups of coffee), which is a good guideline to use for bone health too. The bone builder vitamin D is also affected by caffeine, which can interfere with absorption. 'Caffeine causes decreased calcium absorption and increased calcium loss in the urine,' Waller said. Soda, particularly cola, is also a culprit of bad bone health. A 2006 comparative study found that drinking cola (including diet versions!) was associated with significantly lower bone mineral density in women. The level of consumption is related to the problem: The more cola the women drank, the more significant its impact. 'Soda contains sugars and can also contain phosphoric acid and caffeine,' Matzkin said. 'All of which fail to have any health benefits and, if consumed in large quantities, will result in negative health consequences.' Wheat Bran It may come as a surprise that heart-healthy wheat bran can have a negative effect on bone health. 'Wheat bran has high levels of phytates, which can prevent calcium absorption,' Matzkin explained. Many people eat wheat bran because it's high in dietary fiber, which is essential for keeping you regular, decreasing heart disease and even preventing colon cancer, all important considerations for many Americans. Thankfully, if you're a consumer of oat bran (which is different from wheat bran), it doesn't have the same deleterious effects on bones as wheat bran, according to Matzkin, as it doesn't contain high levels of phytates. Phytates are a type of anti-nutrient naturally found in plants. Many of your favorite veggies and legumes (from kale and cabbage to beans and peanuts) contain compounds that reduce the absorption of other nutrients. Pseudoscience makes a big deal out of avoiding these compounds, but for the most part, there's no reason to avoid these otherwise-healthy foods. Beans, spinach and beets also contain anti-nutrients that can decrease calcium absorption, but soaking (in the case of dried beans) or cooking (for raw spinach and beets) lessens their impact, according to Waller. 'Beans and wheat bran contain phytates, and spinach and beets contain oxalates that decrease calcium absorption as they bind to the calcium,' she said. If you want to reduce the phytates in wheat bran, you can try soaking, sprouting or fermenting it. Since it has tons of other benefits, there's no need to completely remove it from your diet, just moderate your intake. 'As with almost all foods, moderation is key,' Matzkin said. 'No need to completely eliminate wheat bran from the diet, but understanding that it can affect [calcium] absorption should prompt supplementation with other [calcium]-rich foods.' Whether your tastes run salty or sweet or salty-sweet, the white stuff is typically associated with high blood pressure rather than bone loss. But it really should be a consideration for bone health, especially for older and at-risk groups. 'Be aware of salt that can be hidden in meats, snacks and processed foods such as cold cuts,' Matzkin said. 'Consuming excessive amounts of salt (more than 2,300 milligrams per day) can lead to calcium loss from your bones.' According to a 2018 study by the Journal of the American College of Nutrition, increased sodium consumption significantly increased the risk of osteoporosis. To put that in perspective, 2,300 milligrams per day is equal to 1 teaspoon of table salt, according to the FDA. On average, Americans are eating 1.5 times that amount.
