logo
‘Self-interest is king': V'Landys weighs in on Flemington-Caulfield ‘powerhouse' as members have their say

‘Self-interest is king': V'Landys weighs in on Flemington-Caulfield ‘powerhouse' as members have their say

Wilson would act as temporary chairman before handing over to Kanga after 12 months, according to sources familiar with the discussion but not willing to speak publicly about a private gathering.
Such a decision would have to be put to a members' vote. The VRC has close to 35,000 members, while the MRC has 15,500.
VRC members asked by this masthead about the merger talks on a social media forum on Thursday were divided in their views.
'Once the clubs are settled with their executives and fiscal performance, this definitely should be assessed as it 'could' bring about significant efficiencies, more cohesive business, sponsorship and operating strategies plus benefits to all members,' John Anderson wrote on the VRC Members Melbourne Facebook page.
Mike Birnbaum said he would back a super club if it had three membership options: one for Caulfield, one for Flemington, and a combined ticket for Caulfield and Flemington.
The MRC is offering an early bird membership for the coming season of $340, while VRC membership for this past financial year was $590.
Jo Anne, who did not give her surname, was opposed to a merger.
'I'm a Caulfield local and member of both clubs, own horses, etc ... culturally they are very different clubs and I'd hate the VRC culture to come across to the MRC so I'd vote against it,' she wrote.
Another member of both clubs, Glenn, who did not want to use his surname, told this masthead that he would support a race club 'marriage' if it was less than the cost of two memberships.
'My only concern would be that carnival days could become overcrowded,' he said.
But the VRC released a statement on Thursday saying it was not 'pursuing or engaging in club merger activity and has no reason, financial or otherwise to do so at this time'.
'The VRC remains committed to working alongside Racing Victoria and the broader industry for the betterment of Victorian racing,' the club said.
'The VRC is focused squarely on strengthening the VRC – growing the club, backing its members and partners, and building on the success of the Melbourne Cup Carnival, with many exciting club wide announcements in the pipeline.'
The VRC has lost $70 million across the past four years but is predicting a return to profitability next year.
Loading
Racing Victoria CEO Aaron Morrison said there was no proposal for a Flemington-Caulfield merger on the table.
'The focus of the clubs and Racing Victoria is on driving greater efficiencies in the face of a challenging consumer and wagering environment,' Morrison said.
'There are a number of ways that efficiencies can be achieved and Racing Victoria is actively involved in exploring those with clubs, including opportunities for shared services models.'
Kanga released a statement on Thursday night, saying 'discussions around club mergers have occurred for many years and are nothing new'.
'I assure you that before anything was to even be considered, the MRC would need to be clear that any proposal was looked at in detail and in the best interests of members and the industry,' he said.
But Kanga's focus has been drawn inward this week after the MRC board's decision on Monday night to remove chief executive Tom Reilly from office, and appoint Tanya Fullarton as chief operating officer.
The MRC board appointed Kanga as honorary executive chair this week.
Mergers are not new in Australian racing.

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Village with a difference: Australian ski resort that's not like the rest
Village with a difference: Australian ski resort that's not like the rest

The Age

time3 hours ago

  • The Age

Village with a difference: Australian ski resort that's not like the rest

Between them, the alpine villages of Hotham and Dinner Plain have about 7000 beds; Dinner Plain accounts for 1900 of them. Going back almost a decade, alongside the ski clubs, another club – similar in concept but broader in purpose – arrived in the Dinner Plain village. Club Wyndham South Pacific resumed a trend of timeshare accommodation, popular in the 1980s, but faded somewhat since. And it includes Dinner Plain as one of its 63 club destinations. In 2016, Wyndham bought a Dinner Plain commercial outlet that featured accommodation, a bar and a restaurant, then known as Rundles, now called Elements. Along with that complex, Wyndham bought numerous chalets and apartments throughout the village to make them available to their many members. One key advantage of their presence is that it is there year-round. Alpine villages can become ghost towns outside winter and holiday periods, but Wyndham operates the restaurant and bar all year, adding to the life and energy of the village. So outside winter, the fishers, walkers, cyclists and mountain bikers all have somewhere to go. But winter remains the main attraction, with Hotham's snowfields the magnet. As you get closer on the drive from Dinner Plain, the ridges and gullies of Hotham emerge, folding together like interlocking fingers, open slopes or treed trails among them, sprinkled with skiers and snowboarders making their way up and down again. 'At Hotham, we don't really have an uphill problem, we have a downhill problem,' says the lift company general manager, Tina Burford. By this, she means they have the capacity they need to get skiers to the top of the runs, but they have some problems with congestion as they go down. This is especially true off the Heavenly Valley chairlift. At the top, there are vast terrain choices, but towards the bottom, skiers and boarders stream into an area called Slalom Gully like creeks into a fast-flowing river. Their strategy to deal with this is to make more terrain available by improving summer slope grooming and winter snowmaking – the former to make more terrain skiable with less snow cover; the latter to help provide that snow cover. And that will simply build on the appeal for Dinner Plain. The details Loading Stay Club Wyndham South Pacific membership packages from $22,899. Members then receive vacation credits annually. A two-bedroom apartment or chalet at Dinner Plain might cost a member 22,300 vacation credits for a week's stay. In 2025, the annual levy on those credits is $2176. Off the shelf from a commercial provider, a seven-night stay in a two-bedroom apartment for a family of four in the Victorian snow season could cost $3300 to $10,000. Club members have scope to use their membership at 63 club destinations worldwide. Properties are available to non-members (as part of a program encouraging them to join). See

Village with a difference: Australian ski resort that's not like the rest
Village with a difference: Australian ski resort that's not like the rest

Sydney Morning Herald

time3 hours ago

  • Sydney Morning Herald

Village with a difference: Australian ski resort that's not like the rest

Between them, the alpine villages of Hotham and Dinner Plain have about 7000 beds; Dinner Plain accounts for 1900 of them. Going back almost a decade, alongside the ski clubs, another club – similar in concept but broader in purpose – arrived in the Dinner Plain village. Club Wyndham South Pacific resumed a trend of timeshare accommodation, popular in the 1980s, but faded somewhat since. And it includes Dinner Plain as one of its 63 club destinations. In 2016, Wyndham bought a Dinner Plain commercial outlet that featured accommodation, a bar and a restaurant, then known as Rundles, now called Elements. Along with that complex, Wyndham bought numerous chalets and apartments throughout the village to make them available to their many members. One key advantage of their presence is that it is there year-round. Alpine villages can become ghost towns outside winter and holiday periods, but Wyndham operates the restaurant and bar all year, adding to the life and energy of the village. So outside winter, the fishers, walkers, cyclists and mountain bikers all have somewhere to go. But winter remains the main attraction, with Hotham's snowfields the magnet. As you get closer on the drive from Dinner Plain, the ridges and gullies of Hotham emerge, folding together like interlocking fingers, open slopes or treed trails among them, sprinkled with skiers and snowboarders making their way up and down again. 'At Hotham, we don't really have an uphill problem, we have a downhill problem,' says the lift company general manager, Tina Burford. By this, she means they have the capacity they need to get skiers to the top of the runs, but they have some problems with congestion as they go down. This is especially true off the Heavenly Valley chairlift. At the top, there are vast terrain choices, but towards the bottom, skiers and boarders stream into an area called Slalom Gully like creeks into a fast-flowing river. Their strategy to deal with this is to make more terrain available by improving summer slope grooming and winter snowmaking – the former to make more terrain skiable with less snow cover; the latter to help provide that snow cover. And that will simply build on the appeal for Dinner Plain. The details Loading Stay Club Wyndham South Pacific membership packages from $22,899. Members then receive vacation credits annually. A two-bedroom apartment or chalet at Dinner Plain might cost a member 22,300 vacation credits for a week's stay. In 2025, the annual levy on those credits is $2176. Off the shelf from a commercial provider, a seven-night stay in a two-bedroom apartment for a family of four in the Victorian snow season could cost $3300 to $10,000. Club members have scope to use their membership at 63 club destinations worldwide. Properties are available to non-members (as part of a program encouraging them to join). See

Youth circus sticks the landing to run Circus Oz centre
Youth circus sticks the landing to run Circus Oz centre

The Advertiser

time13 hours ago

  • The Advertiser

Youth circus sticks the landing to run Circus Oz centre

The national youth circus will take over the operation of one of Australia's biggest circus training centres, originally built for Circus Oz. The Flying Fruit Fly Circus, Australia's only full-time circus school for primary and secondary students, will operate the site at Collingwood in Melbourne, the Victorian government announced on Friday. The company is based in Albury-Wodonga and tours internationally, with graduates working in top global circuses such as Cirque du Soleil. It makes Flying Fruit Fly Circus the biggest operator of professional circus facilities in Australia, according to chief executive Richard Hull. The company entered a public tender to run the site, in part to ensure it would not be repurposed, he said. "It's about being able to secure an amazing circus facility in Melbourne for our sector and for our circus community," said Hull. "Our concern was that through this tender process, it could have been easily lost to another art form or another use altogether." The government-owned facility was originally built with Circus Oz and opened in 2014. In 2021, Circus Oz lost millions in ongoing government funding as part of the National Performing Arts Framework. The once-successful company was wound down, losing staff and cancelling projects, and has since been run on a much reduced scale. Access to the Melbourne facility for the rest of the circus community has also been limited, creating frustration and further controversy in the industry. It has not been available for hire at all since around March. Circus Oz will remain a tenant in the building, which will be named Circus Centre Melbourne. "This will be a game-changer that opens up this facility while offering programs that will strengthen the sector and support the next generation of performing artists," Creative Industries Minister Colin Brooks said. The hope is to use the facility to develop a world-class circus hub to rival Quebec, where Cirque du Soleil is based, and for Melbourne to regain the crown as the creative centre of Australian contemporary circus. "Circus is a very needy art form, it requires big spaces with lots of height, very expensive equipment, and a very rigorous culture of safety, you can't just do it anywhere," said Hull. For the Flying Fruit Fly Circus the move is its biggest expansion since its founding in 1979. It will recruit a Melbourne-based team to run the centre, but its full time circus school will remain in Albury. The national youth circus will take over the operation of one of Australia's biggest circus training centres, originally built for Circus Oz. The Flying Fruit Fly Circus, Australia's only full-time circus school for primary and secondary students, will operate the site at Collingwood in Melbourne, the Victorian government announced on Friday. The company is based in Albury-Wodonga and tours internationally, with graduates working in top global circuses such as Cirque du Soleil. It makes Flying Fruit Fly Circus the biggest operator of professional circus facilities in Australia, according to chief executive Richard Hull. The company entered a public tender to run the site, in part to ensure it would not be repurposed, he said. "It's about being able to secure an amazing circus facility in Melbourne for our sector and for our circus community," said Hull. "Our concern was that through this tender process, it could have been easily lost to another art form or another use altogether." The government-owned facility was originally built with Circus Oz and opened in 2014. In 2021, Circus Oz lost millions in ongoing government funding as part of the National Performing Arts Framework. The once-successful company was wound down, losing staff and cancelling projects, and has since been run on a much reduced scale. Access to the Melbourne facility for the rest of the circus community has also been limited, creating frustration and further controversy in the industry. It has not been available for hire at all since around March. Circus Oz will remain a tenant in the building, which will be named Circus Centre Melbourne. "This will be a game-changer that opens up this facility while offering programs that will strengthen the sector and support the next generation of performing artists," Creative Industries Minister Colin Brooks said. The hope is to use the facility to develop a world-class circus hub to rival Quebec, where Cirque du Soleil is based, and for Melbourne to regain the crown as the creative centre of Australian contemporary circus. "Circus is a very needy art form, it requires big spaces with lots of height, very expensive equipment, and a very rigorous culture of safety, you can't just do it anywhere," said Hull. For the Flying Fruit Fly Circus the move is its biggest expansion since its founding in 1979. It will recruit a Melbourne-based team to run the centre, but its full time circus school will remain in Albury. The national youth circus will take over the operation of one of Australia's biggest circus training centres, originally built for Circus Oz. The Flying Fruit Fly Circus, Australia's only full-time circus school for primary and secondary students, will operate the site at Collingwood in Melbourne, the Victorian government announced on Friday. The company is based in Albury-Wodonga and tours internationally, with graduates working in top global circuses such as Cirque du Soleil. It makes Flying Fruit Fly Circus the biggest operator of professional circus facilities in Australia, according to chief executive Richard Hull. The company entered a public tender to run the site, in part to ensure it would not be repurposed, he said. "It's about being able to secure an amazing circus facility in Melbourne for our sector and for our circus community," said Hull. "Our concern was that through this tender process, it could have been easily lost to another art form or another use altogether." The government-owned facility was originally built with Circus Oz and opened in 2014. In 2021, Circus Oz lost millions in ongoing government funding as part of the National Performing Arts Framework. The once-successful company was wound down, losing staff and cancelling projects, and has since been run on a much reduced scale. Access to the Melbourne facility for the rest of the circus community has also been limited, creating frustration and further controversy in the industry. It has not been available for hire at all since around March. Circus Oz will remain a tenant in the building, which will be named Circus Centre Melbourne. "This will be a game-changer that opens up this facility while offering programs that will strengthen the sector and support the next generation of performing artists," Creative Industries Minister Colin Brooks said. The hope is to use the facility to develop a world-class circus hub to rival Quebec, where Cirque du Soleil is based, and for Melbourne to regain the crown as the creative centre of Australian contemporary circus. "Circus is a very needy art form, it requires big spaces with lots of height, very expensive equipment, and a very rigorous culture of safety, you can't just do it anywhere," said Hull. For the Flying Fruit Fly Circus the move is its biggest expansion since its founding in 1979. It will recruit a Melbourne-based team to run the centre, but its full time circus school will remain in Albury. The national youth circus will take over the operation of one of Australia's biggest circus training centres, originally built for Circus Oz. The Flying Fruit Fly Circus, Australia's only full-time circus school for primary and secondary students, will operate the site at Collingwood in Melbourne, the Victorian government announced on Friday. The company is based in Albury-Wodonga and tours internationally, with graduates working in top global circuses such as Cirque du Soleil. It makes Flying Fruit Fly Circus the biggest operator of professional circus facilities in Australia, according to chief executive Richard Hull. The company entered a public tender to run the site, in part to ensure it would not be repurposed, he said. "It's about being able to secure an amazing circus facility in Melbourne for our sector and for our circus community," said Hull. "Our concern was that through this tender process, it could have been easily lost to another art form or another use altogether." The government-owned facility was originally built with Circus Oz and opened in 2014. In 2021, Circus Oz lost millions in ongoing government funding as part of the National Performing Arts Framework. The once-successful company was wound down, losing staff and cancelling projects, and has since been run on a much reduced scale. Access to the Melbourne facility for the rest of the circus community has also been limited, creating frustration and further controversy in the industry. It has not been available for hire at all since around March. Circus Oz will remain a tenant in the building, which will be named Circus Centre Melbourne. "This will be a game-changer that opens up this facility while offering programs that will strengthen the sector and support the next generation of performing artists," Creative Industries Minister Colin Brooks said. The hope is to use the facility to develop a world-class circus hub to rival Quebec, where Cirque du Soleil is based, and for Melbourne to regain the crown as the creative centre of Australian contemporary circus. "Circus is a very needy art form, it requires big spaces with lots of height, very expensive equipment, and a very rigorous culture of safety, you can't just do it anywhere," said Hull. For the Flying Fruit Fly Circus the move is its biggest expansion since its founding in 1979. It will recruit a Melbourne-based team to run the centre, but its full time circus school will remain in Albury.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store