New footage emerges from The Titan's expedition to Titanic wreckage, implosion heard
U.S. Coast Guard officials investigating the disappearance of an experimental submersible on its way to the Titanic wreckage in 2023 have released video recorded aboard its support ship from the moment the sound of its implosion reached the ocean's surface.
The Titan vanished June 18, 2023, on its way to the wreck of the Titanic in the North Atlantic Ocean, setting off a five-day search that ended with authorities saying all five passengers had died when the vessel imploded.
On board were Stockton Rush, CEO of the company that built the Titan, along with British explorer Hamish Harding, veteran French diver Paul Henri Nargeolet, British-Pakistani businessman Shahzada Dawood and his 19-year-old son, Suleman.
ALSO READ | Why is Prince Harry in China? Fumed Royal fans question overlapping timeline with King Charles' Canada visit
The implosion sparked international debate about the future of private deep-sea travel and an ongoing Coast Guard investigation. After holding public hearings in September, the Coast Guard last week released a two-and-a-half minute video showing Rush's wife, Wendy Rush, and an OceanGate employee monitoring the submersible's descent from the Polar Prince support ship.
The video shows Wendy Rush and Gary Foss sitting in front of a computer. After a faint sound like a closing door, Rush asks, 'What was that bang?'
The Coast Guard says it believes it was the sound of the Titan's implosion reaching the surface of the ocean. About 2 minutes later, Foss says, 'We've lost tracking.'
Concerns were raised after the implosion because of the Titan's unconventional design and its creator's refusal to submit to independent safety checks. OceanGate suspended operations in July 2023.
Hashtags
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
NDTV
9 hours ago
- NDTV
All About French Onion Soup : A Dish That Feels Like A Hug
There is something universally comforting about soup. No matter where you are in the world, soup has a place at the table - warm, nourishing, and endlessly adaptable. It is a dish that does not follow strict rules but instead reflects the flavours, ingredients, and traditions of the people who make it. From the spicy complexity of Thai tom yum to the rustic charm of Italian minestrone, soup is both an everyday staple and a culinary art form. And among the world's great soups, one stands out for its blend of humble beginnings and rich, indulgent flair. It starts with onions and ends with a flourish: French onion soup. Also Read: This Thai Soup Has Made It To UNESCO's Intangible Cultural Heritage List From Humble Roots To Haute Cuisine: A Brief History French onion soup is a perfect example of how simple ingredients - onions, broth, bread, and cheese - can come together to create something extraordinary. According to Alexandre Dumas in his Grand Dictionnaire de Cuisine (1873), the soup gained popularity at the royal court of Versailles in the 1700s. The story goes that King Louis XV's father-in-law, the exiled Polish King Stanislas, tasted the soup at an inn, loved it, and insisted on learning the recipe. That early version was incredibly simple: just fried onions, water, and croutons. Another recipe from the same era added a spoonful of lean broth for extra flavour. Interestingly, these early versions did not include cheese or the golden, bubbly top we associate with the dish today. Because onions were cheap and widely available, the soup was often referred to as "peasant-style". It was considered poor man's food - until its rich, caramelised flavour won over even the most refined palates. Over time, it evolved into the luxurious, cheese-topped version we know and love. Also Read: Mulligatawny Soup: Is It India's First Soup? What Is It Made Of? Photo Credit: Pexels What Makes French Onion Soup So Special? At first glance, the ingredients are modest. But together, they create something deeply satisfying: 1. The Onions: Caramelising onions slowly is the soul of this soup. It is a patient process that draws out their natural sweetness and transforms them into golden, melt-in-your-mouth strands. It takes time - but it is worth every minute. 2. The Broth: Traditional recipes call for a rich meat stock, which gives the soup its deep, savoury base. Some modern versions use chicken or vegetable broth, but beef remains the classic choice for its bold, umami flavour. 3. The Bread: Slices of baguette or rustic country bread are toasted until crisp, then floated on top of the soup. They soak up the broth and add a hearty, satisfying texture. 4. The Cheese: Gruyere is the star here - nutty, melty, and perfect for forming that irresistible golden crust when broiled. It is the finishing touch that turns a simple soup into something truly special. Find the detailed recipe for French Onion Soup here. Also Read: Chicken Vegetable Soup Is The Protein-Rich Winter Dinner Recipe You Were Looking For The Final Sip: French onion soup is more than just a dish - it is a connection to centuries of tradition, to cosy kitchens and bustling Parisian cafes. It is proof that with a little time, care, and a few humble ingredients, you can create something deeply comforting and undeniably elegant. So, the next time the weather turns chilly or you are craving something nostalgic and hearty, remember the magic that happens when onions meet broth, bread, and cheese. Advertisement About Somdatta Saha Explorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day. For the latest food news, health tips and recipes, like us on Facebook or follow us on Twitter and YouTube. Tags: French Onion Soup Italian Food Global Cuisine Show full article Comments
Fashion Value Chain
17 hours ago
- Fashion Value Chain
Oakridge International School Bengaluru Celebrates DP 2 Graduation
Oakridge International School Bengaluru marked a significant milestone as it celebrated the graduation of its Diploma Programme (DP) 2 students on Saturday, 24th May 2025. Chief Guest & Principal with Valedictorian The ceremony was graced by chief guest Chandru Iyer, British Deputy High Commissioner to Karnataka & Kerala, whose keynote address resonated deeply with graduates, families, and teachers. Drawing from 25 years of experience, Iyer highlighted ten profound life principles that will serve the graduates well beyond their academic achievements. His first and perhaps most impactful message was to 'accept the fact that life will not be always fair,' preparing students for the realities they will encounter. He encouraged them to 'try things out, listen to your heart' emphasizing that the 'next 10 years belong to you.' His words struck a particularly relevant chord as he referenced the evolving global education landscape, specifically mentioning how prestigious institutions like Imperial College London are opening global centres in Bengaluru, creating opportunities for students to access world-class education without leaving their home city. Adding depth to the ceremony, Ms Kavita Sukhani, Principal, Oakridge International School, highlighted four key motivational drivers that will serve graduates throughout their lives: She emphasized that true fulfilment comes 'Richness of experience, relationships & health.''Responsibility makes you feel motivated,' encouraging students to embrace accountability. Recognition, too, plays a crucial role – 'recognition for a job well done motivates us' – while the importance of 'reliability' was underscored as a cornerstone of personal and professional success. The ceremony showcased the culmination of rigorous academic preparation under the International Baccalaureate Diploma Programme, known for its comprehensive approach to developing critical thinking, international -mindedness, and academic excellence. 'We, your facilitators, watched the spark you carried from MYP grow into a flame in the Diploma Programme,' said Ms Nishtha Srivastava, IBDP Coordinator & Head of Secondary, in her address. The ceremony featured the presentation of diplomas, recognition of outstanding CAS & academic achievements, and heartfelt reflections from students about their growth during the programme. The valedictorian, Ms Kashvi Srinivasan, in her address to the graduating class, stated, 'I know that our time together at Oakridge will serve as the foundation for the many paths we will soon take. The IB learner profiles we thought we didn't pay attention to – we actually did – and we have become inquirers and risk-takers, albeit unknowingly.' As these graduates move forward to universities across the globe, such as National Law University, Azim Premji University, Duke University, University of Manchester, Georgia Tech, Purdue University etc, they carry with them the values of excellence, integrity, and service that define the Oakridge community. The timing of this graduation is particularly significant as Bengaluru continues to establish itself as a global education hub, with international universities recognizing the citys potential and the calibre of its students. About Nord Anglia Education As a part of leading international schools organisation, Oakridge is shaping a generation of creative and resilient global citizens who graduate from their school with everything they need for success, whatever they choose to be or do in life. Their strong academic foundations combine world-class teaching and curricula with cutting-edge technology and facilities, creating learning experiences like no other. Inside and outside of the classroom, they inspire their students to achieve more than they ever thought possible. No two children learn the same way, which is why Nord Anglia schools around the world personalize learning to what works best for every student. Inspired by high-quality teachers, their students achieve outstanding academic results and go on to study at the worlds top universities. The Nord Anglia global family includes 80+ day and boarding schools in 33 countries, teaching over 90,000 students from ages 3 to 18. To learn more or apply for a place for your child, visit For admissions, you can enquire at
News18
19 hours ago
- News18
BSF Officer Neha Bhandari Awarded For 'Exceptional Courage' During Operation Sindoor
Last Updated: Bhandari commanded a forward-deployed Border Security Force unit in the Pargwal area of the Akhnoor sector, just 150 metres from a Pakistani post BSF Assistant Commandant Neha Bhandari was awarded the Commendation Disc by Chief of Army Staff (COAS) General Upendra Dwivedi on Friday for her 'exceptional courage and operational proficiency" during Operation Sindoor. Bhandari commanded a forward-deployed Border Security Force unit in the Pargwal area of the Akhnoor sector, Jammu and Kashmir, just 150 metres from a Pakistani post. Under intense conditions, she led her troops in giving a strong response to enemy fire, successfully silencing three hostile forward posts across the zero line — the area closest to enemy territory. 'On 30 May 2025, COAS General Upendra Dwivedi, PVSM, AVSM, felicitated Assistant Commandant Neha Bhandari of BSF Jammu with the Commendation Disc for her exceptional courage and operational proficiency during Operation Sindoor. She gallantly commanded a forward deployed BSF company under challenging conditions," BSF Jammu shared on social media platform X. On 30 May 2025, COAS General Upendra Dwivedi, PVSM, AVSM, felicitated Assistant Commandant Neha Bhandari of BSF Jammu with the Commendation Disc for her exceptional courage and operational proficiency during Operation Sindoor. She gallantly commanded a forward deployed BSF… — BSF JAMMU (@bsf_jammu) May 30, 2025 Neha, a third-generation officer, comes from a family with deep roots in India's security forces. Her grandfather served in the Indian Army, while both her parents are in the Central Reserve Police Force (CRPF). PTI. 'My grandfather served in the Army. My father was in the CRPF. My mother is in the CRPF. I am a third-generation officer in the force," she added. 'My grandfather was in the Army. My father was in the CRPF. My mother is also in the CRPF. I feel proud to follow in their footsteps," she said. 'It's an honour to command a post so close to the International Border with my troops." During the same operation, six women constables also held gun positions at forward posts across Samba, RS Pura, and Akhnoor, their morale rising with every bullet fired in defence. Operation Sindoor was launched as India's military response to the Pahalgam terror attack on 22 April, where terrorists opened fire in the Basram Valley meadow, killing 26 civilians. (With inputs from PTI) First Published: May 31, 2025, 10:51 IST
