LIVING FOSSILS
Crocodiles have been thriving for around 240 million years, while dinosaurs ruled the Earth 99 million years ago. The Cretaceous period saw massive crocs like Sarcosuchus, Dryosaurus, Deinosuchus, Shieldcroc, and more. Credit : PEXELS
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Peru's native root, Maca, has been used for centuries as an adaptogen celebrated for supporting hormonal balance, energy, and stamina. Credit : PINTEREST
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Lie on your side, lift your hips, and hold your body in a straight line, balancing on one forearm and the side of one foot. Great for targeting your obliques. Credit : PINTEREST
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Have you accidentally stained your skin while dyeing your hair? Don't worry, it's a common mishap. Here are some safe and simple methods to remove hair dye from your skin without causing irritation. Credit : PEXELS
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For a seaside escape, head to Brighton. Enjoy its pebble beach, lively pier, and bohemian lanes. With quirky shops, eclectic cafes, and a vibrant nightlife, it's a refreshing coastal adventure. Credit : PEXELS
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Iceland, a safe country, offers solo travelers Reykjavik, stunning landscapes, hot springs, and the chance to see Northern Lights. Credit : PINTEREST
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The peafowl, India's national bird, symbolizes grace and is commonly seen in villages, forests, and temples, dazzling all. Credit : PINTEREST
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A new gecko species, Cnemaspis vangoghi, discovered in the Western Ghats, is nicknamed 'Starry Night' for its striking coloration, enhancing regional biodiversity. Credit : PINTEREST
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NDTV
4 days ago
- NDTV
No Cars, No Chaos: How To Explore Automobile-Free Matheran The Old-School Way
Quick Read Summary is AI generated, newsroom reviewed. Matheran is Asia's only vehicle-free hill station, promoting a sustainable tourism. The hill station features over 30 viewpoints and scenic red mud paths through lush forests. Visitors can explore on foot, horseback, or via hand-pulled rickshaws for a unique experience. Nestled in the lush Sahyadri hills of Maharashtra, Matheran is a hill station like no other. What sets it apart? It is the only hill station in Asia where motor vehicles are completely banned. That's right - no honking cars, no buzzing scooters, or traffic jam. Instead, the place just offers fresh mountain air, rustling trees, and the occasional horse trotting by. With over 30 beautiful viewpoints, old colonial buildings, and red mud paths through thick forests, Matheran is a favourite weekend getaway for people from Mumbai and Pune (and beyond). Whether you are a nature lover, a photography enthusiast, or just someone looking to unwind, this little hill town has something for everyone. So, how do you explore a place where wheels are off-limits? Let's take a look at the charming, old-school ways to get around in Matheran. Exploring Matheran: The Joy Of Slow Travel 1. On Foot: The Best Way To Soak It All In Walking is the most popular and rewarding way to explore Matheran. The red laterite paths are well-marked, and the forest canopy offers shade even on sunny days. Most viewpoints are within 2-3 km of the main market area. Pro tip: Wear comfortable shoes, carry water, and enjoy the slow pace. 2. Horseback Rides: A Nostalgic Experience Horses are a traditional mode of transport here. Local horsemen offer rides to various points, and it is a fun way to cover more places if you are short on time or energy. Pro tip: Rates are negotiable. So, it is best to agree on a price before you start. 3. Hand-Pulled Rickshaws: For A Leisurely Ride These human-powered rickshaws are unique to Matheran. While they are not the fastest, they can surely be a charming way to travel short distances. Pro tip: It is the best way to take elderly tourists or people with mobility issues around. 4. Toy Train: Aman Lodge To Matheran One of the most charming ways to enter Matheran is by taking the heritage toy train from Aman Lodge to Matheran station. This short, scenic ride lasts about 20 minutes, but it is more than just a commute. This toy train journey will take you back in time. Did you know? The Matheran Hill Railway was built in 1907 by Abdul Hussein Adamjee Peerbhoy. It was designed to connect the hill station to the main railway line at Neral, making it easier for British officials to escape the summer heat. Today, it is a part of the UNESCO World Heritage List and recognised as a cultural landscape and a part of the broader "Mountain Railways of India". Photo Credit: Pexels How To Reach Matheran? Step 1. By train to Neral The nearest railway station is Neral, located on the Mumbai-Pune route. It is well-connected to major cities like Mumbai and Pune, making it a convenient starting point for your journey. Step 2. Toy train from Neral From Neral, you can board the toy train and enjoy the ride that winds through dense forests and hills. The ride takes about two hours and offers a scenic experience. Alternative Option: Step 1. By road to Dasturi Point If you prefer driving, head to Dasturi Point, the last motorable location before entering Matheran. Parking is available here for private vehicles and taxis. Step 2. On foot or traditional transport From Dasturi Point, Matheran is about 2.5 km away. You can walk along the shaded red mud paths or opt for a horse ride or a hand-pulled rickshaw. Photo Credit: Pexels Best Time To Visit Matheran: The ideal time to explore Matheran is between October and May. During these months, the weather is pleasantly cool, making it perfect for sightseeing, trekking, and soaking in the natural beauty. The monsoon season, from June to September, also offers a lush green view of the hill town. But it can make the trails slippery and less accessible due to frequent rains and occasional landslides. 7 Best Experiences In Matheran: A mere search on the internet will offer you the best viewpoints in Matheran. But the town has more to it. A trip to Matheran is about slowing down, tuning into nature, and enjoying the little things. Here's what makes it truly memorable: 1. Nature Walks And Forest Trails Stroll through dense forests, listen to birdsong, and breathe in the crisp, clean air. The red mud trails are beautiful. especially after a drizzle. 2. Horseback Riding Adventures Riding a horse through the winding paths is a quintessential Matheran experience. 3. Sunrise And Sunset Views Catch the sunrise at Panorama Point and the sunset at Porcupine Point or Louisa Point. The changing colours of the sky over the Sahyadris are simply magical. 4. Explore Local Market And Street Food The Matheran market is full of handmade leather goods, chikki (a local sweet), and quirky souvenirs. Don't miss out on local snacks like vada pav, corn bhutta, and hot masala chai. 5. Colonial-Era Architecture Walk past charming old bungalows, British-era hotels, and the quaint Matheran railway station. The town has preserved its colonial heritage to its best. 6. Birdwatching And Wildlife Matheran is home to a variety of birds, butterflies, and even monkeys. Early mornings are perfect for spotting wildlife in their natural habitat. 7. Monsoon Magic For The Adventurous Soul If you are okay with a bit of mud and mist, visit Matheran during the monsoon. The town turns mystical during this time of the year, with greenery all around, waterfalls, foggy trails, and fewer crowds. Photo Credit: Pexels The Bottom Line: Matheran Is For Slow Travellers Matheran invites you to relax and rejuvenate. With no cars to honk you into stress, every step here is a chance to reconnect with nature and yourself. So, pack light, breathe deep, and let Matheran show you the joy of old-school travel.
NDTV
5 days ago
- NDTV
Visa-Free Travel For Indians: Why The Philippines Deserves A Spot On Your Radar
Sometimes, the best travel stories come from places you never quite had on your list. The Philippines is one of those. This island nation has always had the stuff of daydreams - emerald rice terraces, powdery beaches and Spanish-era streets that still echo with stories. But for Indian travellers, it stayed just that: a daydream. Complicated visa processes and limited direct flights meant it often lost out to easier options. That has changed. Thanks to a recent move by the Embassy of the Philippines in India, Indian passport holders can now enjoy visa-free access for short-term stays, which means that island trip you have been putting off? It just got a lot more doable. Here Are 5 Things To Do In The Philippines That Belong On Your Travel List: 1. Soak Up The Sun In El Nido, Palawan El Nido feels like it belongs in a postcard your cousin sends and never stops talking about. Jagged limestone cliffs. Hidden lagoons. Water so clear it could be a mirror. Take a traditional banca boat to explore the Bacuit Archipelago, snorkel with schools of neon fish, or do absolutely nothing on Nacpan Beach. El Nido does not need selling—it sells itself. 2. Walk Through History In Intramuros, Manila History gets a serious glow-up in Intramuros, the walled city in central Manila. Built during the Spanish colonial era, it is a maze of cobbled alleys, 16th-century churches, and stone forts that have seen everything. Walk around San Agustin Church, stop by Fort Santiago, or try a bamboo bike tour if you are up for mixing heritage with a little cardio. 3. Feel The Pulse Of Cebu City Cebu City is where history and hustle shake hands. Visit the Basilica del Santo Niño, wander through local markets, and join a street food crawl that ends with grilled everything. From centuries-old churches to vibrant nightlife, Cebu proves that heritage and high energy do not have to be opposites. 4. Hike Through Living History At The Banaue Rice Terraces The Banaue Rice Terraces are not just scenic—they are ancient engineering marvels carved over 2,000 years ago and still used today. A trek through this UNESCO World Heritage site means jaw-dropping views and genuine encounters with local communities. Fuel up with a plate of pinikpikan and soak in a side of the Philippines that is quiet, earthy, and grounded. 5. Island Hop Through The Visayas Photo: Pexels The Visayas are not one island. They are a mood. From the postcard-perfect sands of Boracay to the underwater playgrounds of Bohol and the mystical stillness of Siquijor, there is no shortage of detours. Whether you are into diving, history, hammocks, or all of the above, this is your build-your-own-adventure territory. What Indian Travellers Should Know Before Visiting The Philippines: 1. When Is The Best Time To Visit The Philippines? Plan your trip between November and April. This is the dry season, perfect for island hopping, beach lounging, and avoiding sudden monsoon surprises. 2. What Should I Eat In The Philippines? Start with Adobo (a slow-cooked meat stew), then work your way through Sinigang (tangy tamarind broth), Lechon (roast pig), Pancit (stir-fried noodles), and Kare-Kare (a peanutty pork and ox tripe number). If you are feeling brave, say yes to Balut. Just once. 3. What Are The New Visa Rules For Indian Citizens? Indian nationals can now enjoy visa-free stays for 14 or 30 days, depending on which criteria they meet. If you do not qualify for visa-free access, the e-visa option is still available. Either way, travelling to the Philippines has never been easier. 4. What Should I Pack For The Philippines? Stick to breathable, light clothing - it is tropical, after all. Throw in a pair of walking shoes, something casual for evenings out, and swimwear - lots of it. So yes, you now have fewer excuses and more reasons to go. Whether you are into island life, culture, food, or history with a side of sea breeze, the Philippines is finally not just worth the hype—it is ready for you.
NDTV
29-05-2025
- NDTV
What Is Tibetan Butter Tea And What Makes It More Than Just A Beverage
From the bustling tea stalls of Kolkata to the serene tea gardens of Japan, tea is one of the world's most beloved beverages. It transcends borders, climates, and cultures. Whether it is the comforting clink of English breakfast tea in fine bone china, the sharp zest of Moroccan mint tea, or our very own masala chai, every region has brewed its own version of this timeless drink, shaped by local ingredients and lifestyles. In China, tea is meditative. In India, it is practically a religion. And high up in the wind-chilled mountains of the Himalayas, tea takes on a very different, and rather surprising, form. Meet Tibetan Butter Tea, or as the locals call it: Po Cha. It is a savoury, creamy concoction made by churning strong black tea with yak butter and salt. Unusual? Absolutely. But in the bone-chilling cold of Tibet, this soul-warming brew is more than just a drink. It is practically survival in a cup. Also Read: The History Behind White Tea, And Why It Is A Great Health Companion What Makes Tibetan Butter Tea So Unique? Unlike the sweet or masala teas most of us are familiar with, butter tea is thick, salty, and rich - more like a nourishing broth than a typical beverage. It is made by blending: Strong black tea leaves Butter (traditionally from yak milk) A pinch of salt This hearty mix is churned until frothy, resulting in a drink that is warming, hydrating, and energising. But beyond its ingredients, what truly sets butter tea apart is its cultural significance. In Tibet, it is a symbol of hospitality and community. Cups are constantly refilled as a gesture of warmth and respect, especially in monasteries and homes. Also Read: Puerh Tea: This Is China's Best Kept Secret For Weight Loss Photo Credit: Pexels A Brief History Of Tibetan Butter Tea: According to the origins of butter tea date back to the 7th century, during China's Tang Dynasty. Legend has it that a Chinese princess married the king of Tibet, forging a powerful political and cultural alliance. Soon after, trade routes were established, bringing Chinese tea into Tibet. Tibetans, already accustomed to using yak butter in daily life, began adding it to their tea. The result? A rich, salty, and energising drink perfectly suited to the region's harsh climate. As the tradition spread across the Himalayas, different communities developed their own versions. The Sherpas of Nepal, for instance, created a variation known as Sherpa tea, reflecting local tastes while preserving the essence of the original. Also Read: Tea Leaves Or Tea Bags: Which One's A Healthier Option? Health Benefits Of Tibetan Butter Tea: 1. Boosts Energy Levels: The caffeine from black tea and fats from yak butter provide long-lasting energy, ideal for high-altitude living or trekking. 2. Supports Brain Health: Antioxidants in the tea help fight oxidative stress, potentially improving focus and cognitive function. 3. Aids Digestion: The butter acts as a natural digestive aid, soothing the stomach and easing digestion. 4. Combats Dehydration: The salt and fat content help the body retain moisture in dry, cold climates. 5. Moisturises Skin: The healthy fats in yak butter nourish the skin, keeping it supple and hydrated. 6. Provides Essential Calories: In the Himalayas, where food can be scarce and temperatures extreme, butter tea offers a quick, warming source of calories. How To Make Tibetan Butter Tea At Home: Ingredients: 2 cups water 1 tbsp black tea leaves 2 tbsp unsalted butter (yak butter if available) A pinch of salt Milk (optional, for a creamier version) Method: Boil the water and steep the tea leaves for 5-10 minutes. Strain the tea and pour it into a blender. Add butter and salt. Blend for 30 seconds until frothy. Serve hot and sip slowly. Also Read: Here Are 5 Reasons Why Lemon Tea Should Be A Part Of Your Diet Tibetan Butter Tea: A Taste Of Tradition And Resilience: Tibetan butter tea may not be everyone's cup of tea at first sip. But it is a drink steeped in history, culture, and purpose. It reflects the resilience of the people who created it and the environment that shaped it. Whether you are exploring Himalayan traditions or simply curious about global tea cultures, Po Cha offers a warm, nourishing glimpse into life in the Himalayas. Advertisement About Somdatta Saha Explorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day. For the latest food news, health tips and recipes, like us on Facebook or follow us on Twitter and YouTube. Tags: Tibetan Butter Tea Yak Butter Tea Himalayan Tea Culture Show full article Comments
