Tomatoes sold in 11 states, including Wisconsin, recalled over salmonella concerns
Ray & Mascari Inc. is voluntarily recalling its "on the vine" tomatoes for potential salmonella contamination, according to a May 3 recall notice from the U.S. Food and Drug Administration.
The Indiana-based company repackaged recalled tomatoes from Hanshaw & Capling Farms, which is included in a May 2 recall from Williams Farms Repack LLC.
Recalled tomatoes were sold to Gordon Food Service Stores across 11 states, including in Wisconsin.
No illnesses have been reported to date, the notice said.
Here's what to know:
Ray & Mascari Inc.'s "4 Count Vine Ripe Tomatoes," which are packaged in clam shell containers, are included in the recall.
The UPC is 7 96553 20062 1.
More: SharkNinja recalls over 1.8 million pressure cookers over burns. What to know in Wisconsin
There are five Gordon Food Service stores in Wisconsin, according to its store locator:
Appleton: 301 N. Bluemound Drive
Franklin: 6919 S. 27th St.
Madison: 406 Grand Canyon Drive
Racine: 1025 S. Green Bay Road
West Milwaukee: 2064 Miller Park Way
Aside from Wisconsin's Gordon Food Service Stores, recalled tomatoes were sold in 10 states, including:
Illinois
Indiana
Kentucky
Michigan
Missouri
Mississippi
New York
Ohio
Pennsylvania
Tennessee
Three states were named in the Williams Farms Repack LLC recall, though Wisconsin was not included.
More: Tomatoes sold in 14 states recalled over salmonella risk: See map
Consumers are urged to not use any recalled tomatoes and discard them.
Those with questions or reports of illness should contact Ray & Mascari Inc. by calling 1-317-637-0234 between Monday and Saturday, from 6 a.m. to 5 p.m. EST.
Salmonella are a bacteria which can cause the foodborne bacterial illness salmonellosis, the U.S. Centers for Disease Control and Prevention says.
According to the CDC, symptoms usually kick in between six hours and six days after infection, lasting from four to seven days. Common symptoms include:
Stomach cramps
Diarrhea, which may be bloody or contain mucus
Vomiting
Headache
Appetite loss
The CDC says you should contact your healthcare provider in the following instances:
Diarrhea or vomiting that lasts more than two days
Bloody fecal matter or urine
Fever higher than 102 degrees
Signs of dehydration
Additionally, salmonella can cause other infections or long-term complications, the CDC says.
More: Gerber teething sticks recalled by the company for a choking risk are still being sold, FDA warns
USA TODAY contributed to this report.
This article originally appeared on Milwaukee Journal Sentinel: Tomato recall 2025: What Wisconsin shoppers should know
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