logo
Eid Al-Adha at Sun Siyam Olhuveli – A Five-Day Festival of Music, Magic & Maldivian Soul from June 06th – 10th, 2025

Eid Al-Adha at Sun Siyam Olhuveli – A Five-Day Festival of Music, Magic & Maldivian Soul from June 06th – 10th, 2025

Syyaha22-05-2025

Male, Maldives, May 22nd, 2025: This Eid Al-Adha, Sun Siyam Olhuveli Maldives invites guests to experience an extraordinary island-wide festival with a vibrant, five-day cultural and entertainment showcase running from 6th to 10th June 2025. Combining the rich heritage of the Maldives with a cutting-edge international lineup, the celebration promises something for every kind of traveler — from lovers of music and dance to families seeking a soulful tropical escape.
Taking centre stage is none other than DJ Kaboo, the Dubai-based Egyptian talent renowned for pioneering 'Arab Trap' music and captivating global audiences with his high-octane sets. Known for his feature in Marvel's Moon Knight soundtrack and electrifying performances across the globe, DJ Kaboo will headline the festivities with his signature fusion of deep-rooted Arabic sounds and modern beats.
Adding wonder to the evenings is magician and mentalist Thomas McElroy, straight from the stage of Mesmerise Dubai. His interactive and mind-bending illusions will transport audiences into a realm of awe and wonder, creating magical moments that guests of all ages will remember.
Further elevating the cultural ambiance is Belly Dancer Otta, an American-born dancer and circus artist celebrated for her captivating stage presence and rhythmic elegance. Her exotic, high-energy performances will blend seamlessly with the island's celebratory mood, adding a dynamic visual flair to the nightly lineup.
Beyond the spotlight, the resort will come alive with authentic Maldivian traditions:
Traditional music and dance
Folk games like Koadi Nerun and Dheli Mali
The colorful Eid Market, Bodu Mas parades, and Cultural Shows
All set against the stunning backdrop of one of the Maldives' most picturesque islands.
'This upcoming Eid Al-Adha celebration is our tribute to Maldivian culture and our global community,' says Hassan Adil, General Manager at Sun Siyam Olhuveli. 'By integrating homegrown traditions with top-tier international entertainment, we aim to create an inclusive, joyful experience that reflects the spirit of Eid—bringing people together in celebration, discovery, and connection.'
For those seeking an immersive getaway during the Eid holidays, the resort invites guests to take advantage of its exclusive Eid Offer, including up to 40% off on stays, daily breakfast and dinner, complimentary airport transfers, and a range of cultural activities designed to create meaningful memories with loved ones.
To learn more and book the Eid offer at Sun Siyam Olhuveli, visit: https://www.sunsiyam.com/sun-siyam-olhuveli/offers/eid-offer/

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Eid celebrations light up Bhavans - Bahrain Indian School with culture and spirit
Eid celebrations light up Bhavans - Bahrain Indian School with culture and spirit

Daily Tribune

time2 days ago

  • Daily Tribune

Eid celebrations light up Bhavans - Bahrain Indian School with culture and spirit

Bhavans- Bahrain Indian School (BIS) celebrated the joyous occasion of Eid Al Adha with a cultural assembly that brought together students, teachers, and staff in a spirit of harmony and festivity. The event reflected the school's commitment to nurturing cultural awareness, mutual respect, and spiritual values among its students. Students took to the stage with a well-performed skit on Islamic values, emphasizing principles such as kindness, humility, and honesty. A highlight of the assembly was a short mime act that illustrated how to perform Tawaf in Madina, which offered a unique, visual insight into this important ritual. A Hindi Nasheed followed. A special highlight of the celebration was a Qawwali performance by kindergarten students. The kindergarten students. dressed in colorful traditional attire also performed a short skit on the significance of Eid, Following the cultural programme, students participated in Eid-themed craft activities. The day concluded on a sweet note with the distribution of traditional treats to all, reinforcing the message of sharing and joy that defines Eid. The School Directors. Himanshu Verma and Ritu Verma appreciated the students' efforts and highlighted the significance of Eid as a festival of unity, compassion, and spiritual reflection. Principal Saji Jacob addressed the gathering with an inspiring speech, highlighting the essence of Eid and the importance of celebrating it with unity and gratitude.

The Avenues - Bahrain unveils exciting Eid festivities
The Avenues - Bahrain unveils exciting Eid festivities

Trade Arabia

time3 days ago

  • Trade Arabia

The Avenues - Bahrain unveils exciting Eid festivities

The Avenues-Bahrain, the largest sea front shopping and entertainment destination in the kingdom, is set to welcome visitors this Eid with an exciting line-up of performances and activities that promise delightful festivities for the entire family. Beginning today (June 5), until June 14, The Avenues-Bahrain and its vibrant districts will come alive with daily shows, immersive roaming acts, and captivating acrobatic performances. Guests can look forward to Jumping Stilts, Roaming Characters, and the Roaming Brass Band, as well as special appearances by Stilt Walkers and talented Acrobat Duos and Hand Balance performers. The celebrations will unfold in multiple time slots each evening, allowing families to enjoy the experience at their leisure, said Avenues-Bahrain in a statement. As a premier integrated lifestyle hub with a total leasable area of 80,000 sqm and a length of 1.3 km, The Avenues-Bahrain brings together global brands, gourmet cuisines, and family-family recreation under one roof. The development's Phase I features 40,000 sqm of retail and leisure space, housing 125 renowned stores and restaurants, a state-of-the-art cinema and multiple kids' entertainment centers, all set against the backdrop of Bahrain's largest seafront promenade, it stated. Following the recent expansion under Phase II, the destination now boasts an additional 40,000 sqm of retail area, which accommodates over 200 stores with more than 50% currently open, said a company spokesman. "This expansion also introduced unique districts, including Electra, The Plaza, The Souk and The Marketplace, with each offering a distinct atmosphere. Visitors can now enjoy new attractions such as an indoor ice-skating rink and more kids' play zones, as well as shop for essentials at Lulu Hypermarket," he stated.

A tale worth tasting!
A tale worth tasting!

Gulf Weekly

time3 days ago

  • Gulf Weekly

A tale worth tasting!

The word 'elevated' gets thrown around on menus and in foodie circles like, well, avocado on toast... intriguing at first but quickly lost in overpriced hype. My theory is that it's usually just part of the buzzword salad meant to prime your palate for an average meal in a fancy setting, however, every once in a while, I am happily proven wrong. And last weekend, the Four Seasons Hotel Bahrain Bay's first volume of its Arabian Horizons culinary experiences did that and then some, with a dinner that refined not just my stomach but also storytelling as a culinary art form. Held in the intimate and atmospheric Royal Majlis for three nights only, acclaimed Egyptian chef and owner of the Avec Karim brand Chef Karim Abdelrahman was the featured gastronomic storyteller to take 30 diners on A Meaningful Journey – a seven-course experience that elevated Egyptian and Arabic cuisine with stories marinated in smoke, salt, citrus and memory. As we arrived, we were greeted by the top-tier Four Seasons hospitality, as well as a story book on our seats, with tales behind each course explained in poetic prose. 'Some journeys begin with a single step – ours began with a simple meal,' the book began. 'What started as the story of one chef grew into a collection of moments, memories and quiet lessons shared across kitchens, fields and tables. This book is a reflection – not only of Chef Karim's path, but of the many souls that shape Tableside. It's about the search for belonging, the power of intention, and the deep connection between food and soul.' Each named course on the book – A Humble Start, Expectations, Purity and Purpose, Connection in the Middle of Nowhere, Trigger, The Ascent and The Heart's Oasis – shared a different chapter from early epicurean memories in Chef Karim's life through culinary school and the journeys he has taken since, including a black lemon flavoured nod to his time in Bahrain. In A Humble Start, a richly layered pigeon broth poured tableside alongside a foie gras croquette warmed both our stomachs and hearts, as we learned about the soup he missed when he left home to study in France. Paired with cocoa nib and black truffle butter, and exquisite house sourdough, the accompanying selection of canapes offered both comfort and creativity, as we tasted just a bit of the sights, sounds and senses that coloured Chef Karim's childhood. With the second course, Expectations, Chef Karim gave a nuanced nod to his cooking training with royal red shrimp and caviar served with crab and tomato confit condiment, rosewater cream and squid ink tuile. Seductive and sharp, it exalted the rigours of French training, while also showing how these expectations could feel like a prison. Where the second course flexed, the third, Purity and Purpose, meditated, much like Chef Karim had, after he was done his official culinary training. And on the table, reflecting his search for purpose, we were served ricotta stuffed zucchini flower, brightened with lemon balm and a hint of curry – deceptively simple, yet refreshing and thoughtful. At this point, the magic of the evening truly showed itself, not just because of the food, but rather our own stories around the food that fed our stomachs and nourished our souls. The conversation at our table had matured from small talk to an in-depth discussion of the people, food and stories that feed us not just for an afternoon and evening, but across lives and generations. And even though Chef Karim was busy in the kitchen, it felt like he joined us to offer his take on 'rizk' – the Arabic term for sustenance – with his fourth course Connection in the Middle of Nowhere. Here, aged Bahraini wild grouper (called Hamour in the GCC) and Egyptian 'Terfas' desert truffle met under buckwheat in a gentle but evocative harmony. The pairing of sea and desert distilled the region's diverse terrains into a single, elegant moment. After a quick Palate Intermission with flavours of celery, tahini and seaweed, we returned to culinary chapters in our own lives, imagining what kind of dishes we would elevate if tasked with creating what Chef Karim had so effortlessly done. And before we knew it, our main course 'Trigger', a bold dish of hay-smoked lamb saddle and slow-cooked shoulder with spring vegetables, sweet onion and potato puree, lamb jus and freekah casserole, arrived. The plate came alive with contrast – rich and bright, soft and crisp – as we heard about his search for forgotten flavours. The penultimate course, The Ascent leaned toward lightness and nostalgia, with a yoghurt and lemon verbena ice cream, paired with apricots from Egypt's St Catherine mountains and a Bahrain-inspired black loomi meringue. And of course, what Arab meal could be complete without a nod to our 'dated' desert history and The Heart's Oasis did just that – with date, palm sap and siwan salt infused creation, that took date cake, pecan crumble, toffee ice cream and crystal salt, turning them into a majestic crescendo for our culinary adventure. A Clear End to the evening with tea and cardamom – Loomi Bahraini madeleine and a dark chocolate Lagby bonbon reminded us that the best stories have quiet, reflective and lingering ends, that leave us satisfied yet wanting. We knew, when we left that evening, that we had just experienced a story both unique and universal, made all the more meaningful because the tales that rose to the table brought us closer not just to each other but to our own deepest selves.

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store