"2024 Yuewen Global IP Awards" Shines in Singapore as the "Bellwether of Chinese IP Development"
Stars Qin Li, Dylan Wang, Tao Yin, RuoYun Zhang to Attend
SINGAPORE, Feb. 21, 2025 /PRNewswire/ -- On February 28, 2025, the "2024 Yuewen Global IP Awards" will take place at Resorts World Sentosa in Singapore. The event will feature diverse programs including the release of the annual IP honor list, captivating stage performances, a star-studded red-carpet show, and an insightful industry forum. It aims to build a platform to promote IP industry integration and serve as a gateway for Chinese IPs to expand internationally.
The event will attract a total of over 3,000 industry luminaries, cultural icons, and IP fans worldwide. Notable attendees include over 100 globally renowned online literature authors with cumulative hundreds of millions of fans, such as Cuttlefish That Loves Diving, Er Gen, Paperboy, The Speaking Pork Trotter, Qian Shan Cha Ke, Tian Xia Gui Yuan, Aoki_Aku, Guiltythree, and JKSManga. For instance, Cuttlefish That Loves Diving's works Lord of Mysteries and Circle of Inevitability have amassed over 40 million global readers. Meanwhile, IP adaptations like Guardians of the Dafeng (based on Paperboy's web novel), The Double (based on Qian Shan Cha Ke's web novel), and Blossom (based on Zhi Zhi's web novel) have dominated 2024's hit drama rankings.
Adding to the glamour, film and TV stars including XiaoWei Duan, Qin Li, Gang Wu, Dylan Wang, RunZe Wang, Ava Wang, Kiki Xu, Tao Yin, RuoYun Zhang, and Zhu Zhu, alongside music artists Loger, Mario, Laure Shang, Azora Chin, Angela Zhang, will grace the event (Names arranged in alphabetical order from A - Z based on their family names). They will join representatives from China and Singapore's IP sectors, industry associations, academia, and IP industry partners to celebrate the rise of China's IP ecosystem.
A highlight of the evening will be the unveiling of Yuewen's highly anticipated annual IP honor list, which includes but is not limited to Influential Novels of the Year, Most Anticipated Adaptations, Outstanding Author of the Year, and Actor of the Year. The awards spotlight 2024's top-performing IPs across literature, animation, film, TV, gaming, and merchandise, showcasing Chinese cultural and entertainment industry achievements in 2024.
First launched in 2015, the awards have evolved into a "bellwether of Chinese IP development" renowned for their authority and influence. Notably, all past award-winning works have initiated or completed IP adaptation, spanning publishing, audiobooks, comics and animation, TV dramas and films, gaming, and merchandise. Over 70% of these IPs have achieved international success. For example, Joy of Life 2 (winner of "Most Anticipated Adaptations" last year) broke viewership records on Tencent Video and became the most-watched Chinese series on Disney+ in 2024. Other hits like Guardians of the Dafeng, The Legend of ShenLi, The Outcast, and Tales of Herding Gods have dominated various markets, validating the list's industry impact.
In 2024, China's "Goods Economy" (the booming IP-derived merchandise market) surged to 168.9 billion yuan, marking a 40% year-on-year increase and entering a golden growth phase. Projections suggest the market will exceed 308.9 billion yuan by 2029. In keeping with this trend, the "2024 Yuewen Global IP Awards" will debut new award categories for IP merchandise and IP cross - brand marketing, accelerating synergy between the IP and retail economies.
Historically, many of the entertainment industry's most iconic works, ranging from classics such as Gone with the Wind and The Godfather to more contemporary sensations like Harry Potter, The Lord of the Rings, and House of Cards, originated from novels. The publishing landscape has undergone a drastic evolution. Chinese companies, with Yuewen serving as a prime example, are now tapping into the potential of digital publishing platforms, web novels, and their authors for comprehensive IP development. These elements offer a rich trove of high-quality content, complete with built - in, passionate fan bases, presenting a valuable new resource for the entertainment industry.
The "2024 Yuewen Global IP Awards" will be live-streamed on WeTV at 6 p.m. on February 28, 2025.
About Yuewen
Yuewen (HKEX: 0772 China Literature Limited) is a culture and entertainment group that was founded in March 2015. It focuses on creating and developing intellectual property (IP) derived from online literature. Yuewen has a diverse portfolio of well-known brands, such as QQ Reading, Qidian, New Classics Media, and Tencent Animation & Comics. It serves as a platform for tens of millions of creators and a rich reserve of literary works across 200 genres, catering to hundreds of millions of users. Yuewen is renowned for its celebrated IP portfolio, which includes popular titles like Joy of Life, My Heroic Husband, Candle in the Tomb, The King's Avatar, Soul Land, and Nirvana in Fire. It has successfully expanded its reach across various media formats, including audiobooks, animation, comics, films, drama series, games, and offline merchandise.
For more information, please visit https://www.yuewen.com/en/.
View original content to download multimedia:https://www.prnewswire.com/apac/news-releases/2024-yuewen-global-ip-awards-shines-in-singapore-as-the-bellwether-of-chinese-ip-development-302382208.html
SOURCE Yuewen
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Business Upturn
5 hours ago
- Business Upturn
Is ‘Special Ops: Lioness' returning for season 3? Everything we know so far
By Aman Shukla Published on June 7, 2025, 19:48 IST Special Ops: Lioness , the gripping spy thriller created by Taylor Sheridan, has kept audiences on edge with its high-stakes missions and stellar cast, including Zoe Saldaña, Nicole Kidman, and Morgan Freeman. With Season 2 wrapping up on December 8, 2024, fans are eagerly asking: Is Special Ops: Lioness Season 3 happening? Here's everything we know so far. Has Special Ops: Lioness Been Renewed for Season 3? As of now, Paramount+ has not officially confirmed Special Ops: Lioness Season 3. However, there are strong indicators that a third season is likely. Zoe Saldaña, who stars as CIA operative Joe McNamara, revealed in an interview with Vanity Fair that she signed on for at least three seasons, suggesting a contractual commitment for more episodes. Additionally, South African streaming platform Showmax responded to a fan inquiry, stating that Season 3 is 'confirmed' and expected to arrive 'soon,' though no official announcement from Paramount+ has backed this claim yet. Special Ops: Lioness Potential Release Date for Season 3 Without an official renewal, no specific release date for Special Ops: Lioness Season 3 has been announced. However, based on the production timelines of previous seasons, we can make an educated guess. Season 1 premiered in July 2023, and Season 2 debuted in October 2024, with filming for Season 1 occurring between September 2022 and January 2023. If Season 3 follows a similar schedule, production could begin in mid-2025, potentially leading to a release in late 2025 or early 2026. What Will the Plot of Season 3 Be About? Special Ops: Lioness follows Joe McNamara and her team of female operatives as they undertake dangerous undercover missions to combat terrorism. Each season introduces a new high-risk operation, and Season 2 ended with the intense 'Operation Sky Hawk,' where the team intercepted Chinese nuclear scientists in Iraq to prevent escalation with Iran and China. The finale left several storylines open, setting the stage for Season 3. While specific plot details remain speculative, Season 3 is expected to dive into a new mission, potentially involving global conflicts hinted at in Season 2, such as tensions with China over Taiwan or new geopolitical threats. The series' signature blend of espionage, action, and moral dilemmas will likely continue, with Joe grappling with the personal toll of her covert work. Fans can also expect more paranoia, double-crosses, and intense firefights, as teased by the Season 2 finale's setup. Aman Shukla is a post-graduate in mass communication . A media enthusiast who has a strong hold on communication ,content writing and copy writing. Aman is currently working as journalist at


Los Angeles Times
6 hours ago
- Los Angeles Times
Distilling seven Australian seasons in a bottle ... with ants
Ants in gin, Australia's rule-breaking chefs, Adam Leonti's date-night pasta, curbing L.A.'s cream-top enthusiasm, Chin Chin's endangered Chinese chicken salad and more. I'm Laurie Ochoa, general manager of L.A. Times Food, with this week's Tasting Notes. For Daniel Motlop and his fellow Larrakia people in the Darwin region of northern Australia, there are not four seasons but seven. Some seem intuitive for outsiders to grasp — the rainy season (balnba), monsoon season (dalay), heavy dew time (dinidjanggama) and big wind season (gurrulwa). Others are named not only for weather changes but animal and plant patterns as well as harvest traditions, such as barramundi and bush fruit time (damibila), build-up time (dalirrgang) and the speargrass, magpie goose egg and 'knock 'em down' season (mayilema). These seasonal variations are different from ones observed by other indigenous societies in the country. 'In Australia,' said Motlop, who built on his fame as an Australian rules football star to become a native foods entrepreneur, 'we've got over 500 different aboriginal groups.' For instance, the Woiwurrung, of the Yarra River Valley in the country's southern reaches, observe eel (iuk) season and kangaroo-apple (garrawang) season. A sense of place, ancestry and the rhythms of nature are important for Motlop. Which is why he named his distillery company Seven Seasons — to honor the heritage, he says, 'of my grandmother's country up in Darwin.' Last week, Motlop was in Southern California pouring samples of some of his distilled spirits at the Great Australian Bite, an L.A. Times food event held at chef Curtis Stone's Four Stones Farm in Agoura Hills. 'Different signs in nature tell us when a season's starting,' Motlop said during the welcome drink hour. 'A lot of these native ingredients represents a certain season.' One of his most popular distilled spirits is a kind of vodka made, Motlop said, with 'yams harvested by aboriginal people up at the top end of Australia' during the rainy season. In the build-up season, just before the rains hit, he said, 'you can't really find that yam.' But with the rains' arrival, little bell flowers pop up from the yams in the ground, a sign that the tubers, which come in multiple varieties, can be harvested. One of the yams Motlop's team uses in Seven Seasons spirits is 'quite creamy,' he said, 'and another one is a bit like horseradish.' These are blended together, evoking, Motlop said, 'the flavor of the earth.' His most unusual and sought-after spirit might be green ant gin, made with boobialla, which is a native flowering juniper; strawberry gum, a kind of eucalyptus with a bell-shaped fruit; lemon myrtle; pepper berry, and, floating in the liquid if you give the bottle a shake like a snow globe, green bush ants, which Motlop says adds a pop of citrus flavor. (He points out that only the worker ants are used for the gin and the harvest never happens during the ants' breeding season.) Seven Seasons' spirits aren't easy to find at this moment in Southern California, but gin from another Australian small craft distillery pouring at last week's event, Four Pillars, based in the Yarra Valley, is sold in many L.A.-area stores, including Total Wine and Woodland Hills Wine. 'Australia went from about eight distilleries to about 600 distilleries in a period of about 20 years,' wine and spirits writer Mike Bennie said at the event. 'There's been a massive interest in the utilization of native ingredients in Australia ... and tasting Australia through the native things that don't grow anywhere else.' Native ingredients are just one aspect of Australian culture that make its cuisine distinct from other places and hard to define. In some respects, it's like California, both for its climate, openness to new flavors and the multiplicity of international influences that appear on the plate. Last week, restaurant critic Bill Addison wrote about eating at Jung Eun Chae and Yoora Yoon's Korean restaurant Chae outside of Melbourne, where the food, he said, 'expressed another side of the culinary Korean diaspora unlike anything I've experienced.' Clare Falzon, who traveled from her Barossa Valley restaurant Staġuni to join Stone as co-chef for the Great Australian Bite, brings her family's Maltese heritage into her cooking. 'I'm utilizing memories from my childhood experiences from when I was overseas, as well as produce from Australia,' she said after serving guests freshly baked flatbread topped with smoked tomato cream, amaranth, sumac and basil. 'Malta has Italy to the north and North Africa to the south so that's quite a lot of cultures smashed together.' 'You know, your background is Maltese, mine are convicts,' Stone said to Falzon, taking a break from the grill where he was serving spiced lamb ribs to the crowd. 'The truth is, we're rule breakers in Australia. We're a little anti-authoritarian. And I think you see that in the cuisine. You see lots of different multicultural influences and you also see a real spirit.' Date-night pasta: Watch Alba chef Adam Leonti make his lightly smoky spaghetti with lemon, which may be the perfect dish to make for a date. Find the recipe here.


Business Upturn
7 hours ago
- Business Upturn
Batik, Dong Songs, Tea Aroma Bridge China-Sweden Friendship! Guizhou Cultural Feast Draws Swedish Crowds
By GlobeNewswire Published on June 7, 2025, 16:06 IST STOCKHOLM, June 07, 2025 (GLOBE NEWSWIRE) — 'Nihao! China' Dragon Boat Festival Garden Party jointly held by China Cultural Center in Stockholm and Culture and Tourism Department of Guizhou Province, successfully concluded at Kungsträdgården, Stockholm, Sweden on May 31st (local time in Sweden). To celebrate the 75th anniversary of the establishment of diplomatic relations between China and Sweden, the Guizhou delegation, who came from afar, includes inheritors of intangible cultural heritage and song and dance troupes, meticulously prepared four immersive cultural experience zones: 'Tea for Harmony Yaji Cultural Salon', 'Wonder on Fingertips, Great Beauty of Intangible Heritage', 'Delicious Cuisine in Duanwu, Happy Journey to Explore' and 'Gorgeous Ethic Costumes, Beauty and Co-Prosperity'. Distinctive ethnic songs and dances of Guizhou dazzled the audience during the 'Conversation and Connection' performance, presenting the unique charm of the 'Fascinating Guizhou, A Heaven of Myriad Mountains' in a panoramic way to the Nordic audience, giving a heartfelt cultural tribute to the friendship between China and Sweden. Chinese Ambassador to Sweden Cui Aimin and Mrs. Li Lihong, Cultural Counselor of the Embassy of China in Sweden and Director of China Cultural Center in Stockholm Li Rui, and other guests were invited to attend the event. Ambassador Cui Aimin visited the four carefully arranged exhibition areas and watched Guizhou song and dance performances with great interest. 'We are deeply impressed by Guizhou's abundant tourism resources, vibrant ethnic cultures, and authentic local cuisine. The presentations by the Guizhou delegation vividly reflect the profound and unique charm of Chinese culture, and foster closer bonds between the peoples of China and Sweden', the couple said. The event attracted over 10,000 visitors and was met with enthusiastic feedback from the Swedish public. After attending the event, many audiences said the event made them develop a strong interest in Chinese culture, particularly the colorful culture of Guizhou. 'It's amazing! These handicrafts are so exquisite, and the tea tastes truly unique. I really want to visit Guizhou to experience it!' They said. Photos accompanying this announcement are available at: Disclaimer: The above press release comes to you under an arrangement with GlobeNewswire. Business Upturn takes no editorial responsibility for the same.