How to use Patanjali's 'Dharti ka Chaukidar': A product for increasing the purity of soil

Time of India

2 days ago

With increasing reliance on chemical-based pesticides and fertilizers, soil health has emerged as a great concern for Indian farmers. 'Dharti Ka Chaukidar,' an organic input by Patanjali, is a sustainable option that works and helps by replenishing soil purity and promoting sustainable agriculture.
This soil bio-enhancer helps restore soil fertility lost as a result of excessive chemical use. It does this by restoring the right proportion of soil components and eliminating poisonous residues. The product is usable on a wide variety of crops, including cereals like wheat and rice, legumes like peas and soybeans, vegetables, medicinal plants, and even fruits.
How does it work?
'Dharti Ka Chaukidar' operates by increasing the microbial health of the soil.
Microbes are essential for plants since they assist in the uptake of nutrients and maintain soil fertility as a whole. Ongoing use of the product boosts microbial action, increases the bio-carbon level in the soil, and ultimately contributes to better crop yields.
It also assists in combating the evil impacts of toxic chemicals and heavy metal residues often left behind by man-made crop inputs. Over time, it leads to improved soil structure, increased water-holding capacity, and increased aeration—all of which are critical factors in healthy root growth.
How to use it in farmlands?
To get the best out of it, 'Dharti Ka Chaukidar' must be applied wisely based on crop and field conditions. This is how it is to be applied -
Mix 10 to 20 kg of the product with soil in one acre of land at the time of final ploughing. Alternatively, it may be applied when the field is sufficiently wet. The dose can be adjusted based on the type of crop.
Key advantages
Enhances farm yields and maintains soil fertility.
Decreases chemical toxic residues, improving soil texture.
Enhances both the quantity and nutritional value of crops.
Maintains balanced essential nutrients and shields crops against injurious insects and microbes.
Corrects deficiency of nitrogen if sprayed on leaves.
With Indian agriculture moving towards sustainable farming, products such as 'Dharti Ka Chaukidar' provide a surefire, green solution.
Not only does it restore the land, but long-term gain also comes to farmers and the environment.
Long-term benefits to human health
As farmers continue to grow their crops using chemical-free methods, the food harvested will be safer, richer and healthier. Rich in nutrients and minerals, such grown crops will reduce the risk of chronic illnesses linked to chemical exposure, including cancers, hormonal imbalances, and neurological disorders. By starting at the soil level, this product will indirectly safeguard human health and will contribute to a healthier, toxin-free food system for future generations.
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