Young chef wins gold at prestigious international chef competition
A young Oxfordshire chef recently won gold at one of the world's most prestigious chef competitions in the world.
Lucas King of The Olive Tree Pub Company works at The Plough in North Street, Bicester.
The 21-year-old competed at the International Salon Culinaire within the Hotel, Restaurant and Catering Show held at the Excel London on Tuesday, March 18.
READ MORE: Road closure issued in Oxfordshire town for 'essential' works
Going up against some of the country's best chefs in the junior restaurant starter plates section, he brought home an impressive gold for his efforts.
Mr King has been part of the The Olive Tree Group for 18 months.
"He has gone from strength to strength in the kitchen and is one of our future stars to watch," said Arran Hodges, who was one of five locals who took over The Plough when it was doomed to close in January 2024.
The International Salon Culinaire is described as one of the most prestigious chef competitions in the world.
READ MORE: Fight between men in Oxfordshire town centre leaves one with injury
For more than a century the competitions have been a platform for chefs of all levels, from aspiring young chefs in training, to experienced professionals who have already established themselves in their culinary careers.
It offers the industry a platform to highlight the 'fantastic' gastronomic skills that the hospitality industry has to offer.
The competition will take place from March 30 until April 1 in 2026.
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