logo
‘He was THE VIBE' — Man who danced like nobody's watching at Lady Gaga concert gets fan support to allow him to be part of the show

‘He was THE VIBE' — Man who danced like nobody's watching at Lady Gaga concert gets fan support to allow him to be part of the show

SINGAPORE: On the first night of Lady Gaga's concerts in Singapore, one man appeared to find himself on the edge of glory by dancing his heart out all by himself. When a clip showing him head and shoulders above the crowd in his section was posted on TikTok, so many people cheered him on.
The video was posted on the account of @bbellywellyjelly on Monday (May 19), and since then, it has received over 100,000 views
'Dear Section 114, to those of you who told security not to stop this guy from dancing, you were the absolute best,' the post author wrote. @bbellywellyjelly
Gold 💛🌟 #ladygagasingapore #mayhemballtoursingapore
♬ Heart Keeper – Kai Saionji
In the video, the man, whose back can only be seen, is dancing, posing, and applauding enthusiastically while everyone around him is seated, enjoying the concert more sedately.
At one point, however, he turns, and everyone around him cheers him on.
In the comments section, the man, who appears to be a fellow TikTok user, graciously addressed those who were nearby.
' Thank you for letting me dance, section 114 🥰 sorry if I disturbed your view,' he wrote.
The post author, however, seemed to feel there was no need for apologies, writing, 'You made our night! Keep dancing!'
When other commenters asked why security guards would even dream of making anyone sit down at a Lady Gaga concert, where everyone is expected to, you know, just dance, the post author replied that many concertgoers were delighted at how much the dancing man was enjoying himself.
'I was on the last row, and everyone behind him was telling security to let him be – it was such a cute moment! Everyone was cheering for him, I loved that so muchhhhhhhhh he was THE VIBE,' she wrote.
Another TikTok user had a completely different experience, writing, 'We had people tell us to sit down 😅 it's a Gaga concert, you have to expect to see people dancing.'
'I was in section 111 and I think I'm the only person standing and singing to Gaga… I paid for the tickets and I'm here for Mother!' chimed in another.
'BRO I WANT THIS KIND OF PEOPLE IN MY SECTION!!! So the crowd doesn't look dead,' a commenter wrote.
When one wrote, 'I want to dance, and two people behind me told me to sit down. What a shame,' another replied with, 'Omg I can never sit down. I was there yesterday and I was so glad that the crowds behind me also stood and danced all night.'
'She literally told the crowd to JUMP AND PUT YOUR HANDS UP,' wrote another commenter.
One quipped, 'GAGA DONT ALLOW PEOPLE TO SIT AT HER CONCERT LOL.' /TISG
Read also: 'Like it's National Day' — Singaporeans say of Lady Gaga hanging the SG flag at her concert See also Stefanie Sun's celebratory concert tour to include Singapore

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Viral Kichi Kichi Omurice chef coming to Singapore in July
Viral Kichi Kichi Omurice chef coming to Singapore in July

CNA

time34 minutes ago

  • CNA

Viral Kichi Kichi Omurice chef coming to Singapore in July

If you've spent any time on social media watching food videos, chances are you've encountered this guy in the red beret who makes hypnotic omurice videos. Chef Motokichi Yukimura, 69, from Kichi Kichi Omurice in Kyoto, has built a cult following with his theatrical take on the Japanese-Western dish, turning a simple omelette and fried rice combo into performance art. His videos, where he deftly slices open perfectly cooked omelettes with creamy insides cascading over rice like eggy waterfalls, have garnered millions of views. His 14-seat Kyoto restaurant has become a pilgrimage site for food tourists – same-day reservations are snapped up within seconds, with as many as 600 people trying to make a booking at any one time. COLLAB WITH TSUKIMI HAMBURG IN SINGAPORE Now, he's bringing his famous demi-glace omurice to Singapore through a collaboration with local hamburg chain Tsukimi Hamburg. Well, sort of. And there's a catch (more on that later). Given how tough it is to snag a seat at his Kyoto restaurant, this Singapore collaboration offers a convenient way to experience his viral omurice. Again, sorta. Tsukimi Hamburg is a Singapore-born concept by RE&S Group, which was founded in 1988 by Osaka native Hiroshi Tatara. The group operates several Japanese dining concepts in Singapore, including & JOY Japanese Food Street, Fiesta, Kuriya Dining and Ichiban Boshi. "This collaboration has been in discussion for some time, driven by our deep admiration for chef Motokichi's culinary flair and infectious energy," said Tsukimi Hamburg's PR representative. She added: 'RE&S group in Singapore has strong ties in Japan, and one of their Japanese counterparts bridged this connection with chef Motokichi'. TWO PERMANENT DISHES CO-CREATED BY KICHI KICHI CHEF Starting Jul 10, two new items will join Tsukimi's permanent menu. The Kichi Kichi Hamburg Omurice (S$16.80) combines the chef's omelette with demi-glace fried rice, edamame, chicken, and a hamburg steak. A simpler Kichi Kichi Omurice (S$12.80) offers just the omelette over demi-glace fried rice. For context, Tsukimi Hamburg's regular offerings include hamburg steaks served as donburi over rice (from S$12.80) or as teishoku sets with the patty on a sizzling hotplate (from S$14.80). SAME SAME BUT DIFFERENT KICHI KICHI OMELETTE STYLES IN SINGAPORE Both new dishes use what the brand claims is Chef Yukimura's signature rich demi-glace sauce recipe, which contains beef stock. However, the Singapore version differs from the original Kyoto presentation. "Instead of the classic sliced-open omelette style, our version features a beautifully dressed tornado-style omelette," the representative explained. The adaptation was made for operational consistency. 'Tsukimi Hamburg's [created in collab with the Kichi Kichi chef] tornado-style omelette is creamier and oozes more than the fully cooked tornado eggs that you might have seen in other eateries in Singapore,' said their spokesperson. Chef Yukimura was involved in the menu development process. Tsukimi Hamburg's Japanese head chef travelled to Kyoto to work with him on adapting the recipes for the Singapore market. "Through in-depth discussions and hands-on sessions, key techniques and flavour elements, including his signature demi-glace sauce and chicken fried rice, were carefully adapted to suit Tsukimi Hamburg's kitchen and service style," the representative stated. MEET THE OMURICE MASTER IN SINGAPORE The Kyoto chef will be in Singapore on Jul 11 and 12 for cooking demonstrations at Tsukimi Hamburg's Jurong Point outlet. The catch? These sessions are limited to just 20 people each and will showcase his famous omelette technique live. "Chef Yukimura will be performing a live demonstration of both his iconic Kyoto-style cascading omelette as well as the [Singapore] tornado-style omelette. He will personally prepare and serve his famed omurice to all winners, just like he does in Japan," said the PR rep. Tsukimi Hamburg staff will provide behind-the-scenes support during the demonstrations. Tickets will be given out through a lucky draw, open to customers who spend a minimum of S$20 at any &JOY Japanese Food Street outlet (at Nex or Jurong Point) between Jun 3 to 30. The Kichi Kichi omurice dishes from the collaboration will be available at all three Tsukimi Hamburg outlets islandwide for both lunch and dinner service as part of the permanent menu. As for the possibility of a permanent Kichi Kichi outlet in Singapore, the rep clarified: "At the moment, there are no plans for Chef Yukimura to open a permanent Kichi Kichi outlet in Singapore. This collaboration with Tsukimi Hamburg is a rare and exclusive opportunity for fans to experience his iconic omurice and signature flavours." Tsukimi Hamburg has three outlets, including 1 Jurong West Central 2, #B1-52 Shopping Centre, Jurong Point, Singapore 648886. Open daily, 11am to 10pm. Tel: 6250 6728. More info via website.

Psychology student Georgina Dobson wins Mediacorp 987 STAR 2025
Psychology student Georgina Dobson wins Mediacorp 987 STAR 2025

Independent Singapore

timean hour ago

  • Independent Singapore

Psychology student Georgina Dobson wins Mediacorp 987 STAR 2025

SINGAPORE: Georgina Pattarida Dobson, who's actually in her final year studying psychology at Temasek Polytechnic, just won Mediacorp's 987 STAR 2025 competition, as reported by CNA. Courtesy of press release Dobson beat Lex Whitlock, Nicollete Callie Wee, and Shaniah Kiew at the two-hour grand finale last Saturday. Because she won, she gets a contract with Mediacorp 987 and a cool S$5,000 cash prize thanks to Fisherman's Friend. Interestingly, if you check out her LinkedIn, Dobson is also the president of the emcees club at her polytechnic. Thankful for incredible mentors 'Seriously, can you even imagine? Going from that first scary audition to actually winning – it must feel totally unreal! It's amazing to think about how much you must have grown through it all. I'm just so thankful for our incredible mentors who believed in me and helped me every step of the way,' she exclaimed. 'And honestly, the friendships I've made with all the other super-talented people here mean the world to me. I'm so excited to see what fun things I'll get to do next with Mediacorp 987!' See also TREASURE sells out all four shows in Thailand So, the whole hunt for the next Mediacorp 987 STAR started back in early April, and guess who were the main people kicking things off? None other than the super familiar voices of Sonia Chew and Joakim Gomez from 987 FM. Discover fresh new talent And the whole idea, just like it was for previous winners who've become popular radio personalities like Ann Nicole, Kimberly Wang, and Sonia Chew herself, is to discover fresh new talent and give them a launchpad into the entertainment world. On Saturday, the finale was held live at 313@Somerset, where the final four competed in a set of tasks intended to highlight their charisma, spontaneity, singing ability, and stage presence. In the Wheel of Flavours competition, for instance, each competitor rotated a wheel with eight different Fisherman's Friend flavours. A 'would you rather' question was revealed for each flavour, and the finalists were challenged to answer with confidence, humour, and inventiveness. Captivating dialogues In an additional job that assessed their hosting abilities, from clever openings to captivating dialogues and rapport-building, each competitor was required to conduct live interviews with local musicians WhyLucas and Shazza, showcasing their capacity to engage both the performers and the audience. The panel of judges for all the challenges included some pretty big names: Doreen Neo, who's the Chief Talent Officer at Mediacorp; Vernon A and Justin Ang, who you probably know as The Muttons from Mediacorp Class 95; Janice Lim, the Program Director for Mediacorp 987; and even the local celeb Xiao Ming from SGAG! Mediacorp also mentioned in their announcement on Saturday night that the judges were looking at a few key things when deciding who would win. They were checking out how the contestants sounded, how creative and original they were, and how well they connected with the audience. It sounds like the judges really connected with how genuine and graceful Dobson was, which is why they picked her as the Mediacorp 987 STAR 2025. And Simone Lum, who's in charge at Mediacorp in growth and audio, was absolutely thrilled for her. She said Dobson's performance was just incredible and totally captured what it means to be a Mediacorp 987 STAR – being imaginative, staying true to yourself, and really connecting with the listeners. 'Additionally, we are really proud of each and every finalist! Each one of them brought their own unique spark to the competition, and it's been wonderful to see how much they've grown throughout this whole experience. We really hope they've found it rewarding, and we can't wait to see all the amazing things they'll go on to do in the media world,' Lum added. So, if you're keen to watch the Mediacorp 987 STAR episodes, you can find them on the Mediacorp Entertainment YouTube channel or stream them on mewatch. Plus, you can catch all the best bits on Mediacorp 987's TikTok.

CNA938 Rewind - The Wellness Hour - Connecting with Art through the eyes of a cuddly companion
CNA938 Rewind - The Wellness Hour - Connecting with Art through the eyes of a cuddly companion

CNA

timean hour ago

  • CNA

CNA938 Rewind - The Wellness Hour - Connecting with Art through the eyes of a cuddly companion

CNA938 Rewind - The Wellness Hour - Connecting with Art through the eyes of a cuddly companion Art galleries can be an intimidating space, but is it possible for fluffy plush toys to soften the experience? At ARTualize's 'The Bear is in the Gallery', these plushy companions are here to bridge the gap between the gallery-goers and visual art, creating a warm and welcoming place, even for first-timers. Cheryl Goh speaks with Low Sok Leng, owner of the Artualize art gallery to find out more. 16 mins CNA938 Rewind - Mind Your Money - Leveraging AI for a Fresh Grad's job search As they step into one of the most competitive job markets in recent years, the job hunt has become tougher for fresh graduates. How can AI help them with their job search, and even unearth jobs that they would have not otherwise considered? Cheryl Goh speaks with Serla Rusli, a Career Expert at LinkedIn, about the new AI tools to help graduates navigate their first steps in the working world. 18 mins CNA938 Rewind - Eat, Drink, Singapore - High Quality Omakase Delicacies at Ganko Sushi Hailing from Osaka, Ganko Sushi promises the freshest ingredients and the finest delicacies on the plates of Japanese-food-loving Singapore diners. Cheryl Goh speaks with Kurokawa Masaya, Head Chef and Li Xing, Manager at Ganko Sushi about how they ensure their quality seasonal give diners an affordable and authentic Omakase experience. 15 mins CNA938 Rewind - Main takeaways from 22nd Shangri-La Dialogue The annual Shangri-La Dialogue (SLD) wrapped up on Sunday (June 1) which saw the participation of 47 countries, including 40 minister-level delegates. Andrea Heng and Susan Ng look at the main takeaways from this 22nd edition of SLD with Muhammad Faizal Bin Abdul Rahman, Research Fellow, Institute of Defence and Strategic Studies, S. Rajaratnam School of International Studies. 14 mins

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store