logo
Woman allegedly murdered after ending relationship

Woman allegedly murdered after ending relationship

The Advertiser27-05-2025

A retired British carpenter allegedly murdered a woman and set her house alight after she tried to break off their relationship, a court has been told.
Timothy Loosemore has pleaded not guilty to arson and murder following a blaze at Maree Vermont's home in the rural town of Goldie, north of Melbourne, in the Macedon Ranges in 2023.
He arrived in Australia in 2022 to travel when he met Ms Vermont, who was offering free accommodation on Airbnb in exchange for work being done around the house.
They struck up a friendship and at one point, that relationship became intimate.
Ms Vermont had been planning overseas trips and wanted to break things off, describing the relationship to friends as "just sex" and a "fling", Crown prosecutor Grant Hayward told the Victorian Supreme Court jury trial on Tuesday.
Mr Hayward said she texted her son on July 31, 2023 saying Loosemore had "taken it bad" after she tried to end things.
On August 5, Ms Vermont picked Loosemore up from the dentist and they went to the shops before having dinner at home and consuming a lot of alcohol.
"At some stage there was argument and Loosemore murdered Ms Vermont," Mr Hayward told the jury.
Prosecutors allege he killed her and then set fire to the house or assaulted her and tried to conceal the assault by setting the house alight.
Ms Vermont was found laying face down in the lounge room with such severe burns that her legs and arms were reduced to fragments, the jury was told.
Arson investigators believe the fire began in the lounge room and quickly spread, possibly due to a flammable liquid or multiple ignition points, the prosecutor said.
Loosemore said he had gone to gather firewood and returned to find the house engulfed in flames before running to alert neighbours and emergency authorities.
A paramedic who treated him identified a "strong smell" of petrol while another observed blood on his face, hands and shirt, the jury was told.
Loosemore said he had put petrol in the lawnmower that afternoon, but also told doctors he had a poor memory because he had been drinking and was taking painkillers after his dental visit.
Defence barrister Dave Cronin urged the jury to consider the circumstances around the situation.
He asked them to be cognisant of the length of time Loosemore was away from the house, his rush in rural bushland to alert neighbours potentially explaining scratches, and Ms Vermont had been taking anti-depressants at the time.
The trial continues.
1800 RESPECT (1800 737 732)
Lifeline 13 11 14
Men's Referral Service 1300 766 491
A retired British carpenter allegedly murdered a woman and set her house alight after she tried to break off their relationship, a court has been told.
Timothy Loosemore has pleaded not guilty to arson and murder following a blaze at Maree Vermont's home in the rural town of Goldie, north of Melbourne, in the Macedon Ranges in 2023.
He arrived in Australia in 2022 to travel when he met Ms Vermont, who was offering free accommodation on Airbnb in exchange for work being done around the house.
They struck up a friendship and at one point, that relationship became intimate.
Ms Vermont had been planning overseas trips and wanted to break things off, describing the relationship to friends as "just sex" and a "fling", Crown prosecutor Grant Hayward told the Victorian Supreme Court jury trial on Tuesday.
Mr Hayward said she texted her son on July 31, 2023 saying Loosemore had "taken it bad" after she tried to end things.
On August 5, Ms Vermont picked Loosemore up from the dentist and they went to the shops before having dinner at home and consuming a lot of alcohol.
"At some stage there was argument and Loosemore murdered Ms Vermont," Mr Hayward told the jury.
Prosecutors allege he killed her and then set fire to the house or assaulted her and tried to conceal the assault by setting the house alight.
Ms Vermont was found laying face down in the lounge room with such severe burns that her legs and arms were reduced to fragments, the jury was told.
Arson investigators believe the fire began in the lounge room and quickly spread, possibly due to a flammable liquid or multiple ignition points, the prosecutor said.
Loosemore said he had gone to gather firewood and returned to find the house engulfed in flames before running to alert neighbours and emergency authorities.
A paramedic who treated him identified a "strong smell" of petrol while another observed blood on his face, hands and shirt, the jury was told.
Loosemore said he had put petrol in the lawnmower that afternoon, but also told doctors he had a poor memory because he had been drinking and was taking painkillers after his dental visit.
Defence barrister Dave Cronin urged the jury to consider the circumstances around the situation.
He asked them to be cognisant of the length of time Loosemore was away from the house, his rush in rural bushland to alert neighbours potentially explaining scratches, and Ms Vermont had been taking anti-depressants at the time.
The trial continues.
1800 RESPECT (1800 737 732)
Lifeline 13 11 14
Men's Referral Service 1300 766 491
A retired British carpenter allegedly murdered a woman and set her house alight after she tried to break off their relationship, a court has been told.
Timothy Loosemore has pleaded not guilty to arson and murder following a blaze at Maree Vermont's home in the rural town of Goldie, north of Melbourne, in the Macedon Ranges in 2023.
He arrived in Australia in 2022 to travel when he met Ms Vermont, who was offering free accommodation on Airbnb in exchange for work being done around the house.
They struck up a friendship and at one point, that relationship became intimate.
Ms Vermont had been planning overseas trips and wanted to break things off, describing the relationship to friends as "just sex" and a "fling", Crown prosecutor Grant Hayward told the Victorian Supreme Court jury trial on Tuesday.
Mr Hayward said she texted her son on July 31, 2023 saying Loosemore had "taken it bad" after she tried to end things.
On August 5, Ms Vermont picked Loosemore up from the dentist and they went to the shops before having dinner at home and consuming a lot of alcohol.
"At some stage there was argument and Loosemore murdered Ms Vermont," Mr Hayward told the jury.
Prosecutors allege he killed her and then set fire to the house or assaulted her and tried to conceal the assault by setting the house alight.
Ms Vermont was found laying face down in the lounge room with such severe burns that her legs and arms were reduced to fragments, the jury was told.
Arson investigators believe the fire began in the lounge room and quickly spread, possibly due to a flammable liquid or multiple ignition points, the prosecutor said.
Loosemore said he had gone to gather firewood and returned to find the house engulfed in flames before running to alert neighbours and emergency authorities.
A paramedic who treated him identified a "strong smell" of petrol while another observed blood on his face, hands and shirt, the jury was told.
Loosemore said he had put petrol in the lawnmower that afternoon, but also told doctors he had a poor memory because he had been drinking and was taking painkillers after his dental visit.
Defence barrister Dave Cronin urged the jury to consider the circumstances around the situation.
He asked them to be cognisant of the length of time Loosemore was away from the house, his rush in rural bushland to alert neighbours potentially explaining scratches, and Ms Vermont had been taking anti-depressants at the time.
The trial continues.
1800 RESPECT (1800 737 732)
Lifeline 13 11 14
Men's Referral Service 1300 766 491
A retired British carpenter allegedly murdered a woman and set her house alight after she tried to break off their relationship, a court has been told.
Timothy Loosemore has pleaded not guilty to arson and murder following a blaze at Maree Vermont's home in the rural town of Goldie, north of Melbourne, in the Macedon Ranges in 2023.
He arrived in Australia in 2022 to travel when he met Ms Vermont, who was offering free accommodation on Airbnb in exchange for work being done around the house.
They struck up a friendship and at one point, that relationship became intimate.
Ms Vermont had been planning overseas trips and wanted to break things off, describing the relationship to friends as "just sex" and a "fling", Crown prosecutor Grant Hayward told the Victorian Supreme Court jury trial on Tuesday.
Mr Hayward said she texted her son on July 31, 2023 saying Loosemore had "taken it bad" after she tried to end things.
On August 5, Ms Vermont picked Loosemore up from the dentist and they went to the shops before having dinner at home and consuming a lot of alcohol.
"At some stage there was argument and Loosemore murdered Ms Vermont," Mr Hayward told the jury.
Prosecutors allege he killed her and then set fire to the house or assaulted her and tried to conceal the assault by setting the house alight.
Ms Vermont was found laying face down in the lounge room with such severe burns that her legs and arms were reduced to fragments, the jury was told.
Arson investigators believe the fire began in the lounge room and quickly spread, possibly due to a flammable liquid or multiple ignition points, the prosecutor said.
Loosemore said he had gone to gather firewood and returned to find the house engulfed in flames before running to alert neighbours and emergency authorities.
A paramedic who treated him identified a "strong smell" of petrol while another observed blood on his face, hands and shirt, the jury was told.
Loosemore said he had put petrol in the lawnmower that afternoon, but also told doctors he had a poor memory because he had been drinking and was taking painkillers after his dental visit.
Defence barrister Dave Cronin urged the jury to consider the circumstances around the situation.
He asked them to be cognisant of the length of time Loosemore was away from the house, his rush in rural bushland to alert neighbours potentially explaining scratches, and Ms Vermont had been taking anti-depressants at the time.
The trial continues.
1800 RESPECT (1800 737 732)
Lifeline 13 11 14
Men's Referral Service 1300 766 491

Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Key revelations from mushroom cook's testimony
Key revelations from mushroom cook's testimony

Perth Now

time20 hours ago

  • Perth Now

Key revelations from mushroom cook's testimony

The Victorian mother-of-two at the centre of a mushroom poisoning case had the opportunity to tell her own story this week as she took the stand at her triple-murder trial. Erin Patterson, 50, is facing trial after pleading not guilty to the murders of her husband's parents and aunt, and the attempted murder of his uncle. Simon Patterson's parents, Don and Gail Patterson, and Gail's sister, Heather Wilkinson, died in the week after the lunch after falling ill from mushroom poisoning. Prosecutors alleged she deliberately poisoned the beef Wellington lunch on July 29, 2023, with death cap mushrooms intending to kill or seriously injure her four guests. Erin Patterson and her estranged husband Simon Patterson. NewsWire Credit: NewsWire Her defence, on the other hand, has argued the case is a 'tragic accident' and Ms Patterson also consumed the death caps and fell sick, though not as sick as her guests. Over five days this week Ms Patterson sat in the witness box about 7 m from the 14 jurors selected to hear her case, answering questions, firstly from her barrister Colin Mandy SC and then from Crown prosecutor Nanette Rogers SC. Her opportunity to tell her own story came after the jury spent five weeks hearing from more than 50 witnesses for the prosecution as Ms Patterson sat in silence at the back of the Morwell courtroom. Mushroom cook agrees death caps in lunch may have been foraged In her testimony to the jury, Ms Patterson conceded death cap mushrooms 'must' have ended up in the beef Wellington lunch she prepared and served for the four guests. The morning of the lunch, she told the court, she started to prepare the duxelles, or mushroom paste, by cooking down two punnets of fresh sliced mushrooms she had purchased from Woolworths. 'So, as I was cooking it down, I tasted it a few times and it seemed a little bland to me, so I decided to put in the dried mushrooms that I'd bought from the grocer that I still had in the pantry,' she said. A court sketch of Ms Patterson in the witness box on Monday. NewsWire / Anita Lester Credit: News Corp Australia Ms Patterson told the jury she had purchased a packet of dried mushrooms in April the same year from an Asian supermarket in Melbourne, initially intending to use them for a pasta dish but deciding against that because they had a strong flavour. She said she now accepts it was possible she had stored wild mushrooms she foraged from her local area and dehydrated in the same Tupperware container. 'At that time, I believed it was just the mushrooms that I'd bought in Melbourne … Now I think that there was a possibility that there were foraged ones in there as well,' she said. Ms Patterson told the jury she first became interested in foraging for wild mushrooms during Covid and educated herself online. Crown prosecutor Nanette Rogers SC is leading the case against Ms Patterson. NewsWire/ David Crosling Credit: News Corp Australia Over a period of months, she said she grew confident to identify 'field mushrooms and horse mushrooms' growing on her property before deciding to eat some. 'When I got to a point I was confident what they were, I cut a bit off, fried it up with butter, ate it and saw what happened,' she said. 'They tasted good and I didn't get sick.' Ms Patterson said she had purchased a dehydrator on April 28, 2023, to begin experimenting with preserving mushrooms because they had a short shelf life. Crown alleges photo shows Ms Patterson calculating 'fatal dose' Under questioning from Crown prosecutor Nanette Rogers SC, Ms Patterson was taken to a photograph of sliced mushrooms on a dehydrator tray being weighed. The weight recorded was 280.0g and metadata from the photo showed it was last modified on May 4. Ms Patterson agreed the photo was 'likely' taken by her and contains her kitchen bench. Ms Patterson told the jury she loved mushrooms and would buy them one or two times a week. Supplied. Credit: Supplied Previously, the jury heard from mycologist Dr Tom May that the mushrooms pictured were 'consistent with amanita phalloides (death caps) at a high level of confidence'. Questioned on if she accepted the mushrooms pictured were death caps, Ms Patterson said: 'I don't think they are'. She also denied she had foraged these mushrooms in the nearby town of Loch on April 28 after seeing a death cap mushroom sighting post on citizen science website iNaturalist on April 18. Dr Rogers suggested the image recorded Ms Patterson weighing the mushrooms to calculate the 'weight required for the administration of a fatal dose'. 'Disagree,' Ms Patterson responded. The trial is being heard in the country Victorian town of Morwell. NewsWire / Josie Hayden Credit: News Corp Australia Mushroom cook tells jury she lied to health authorities because she was scared Ms Patterson said she first learned her in-laws had fallen ill the day after the lunch on a phone call with her estranged husband on July 30. The following day, she told the court, she attended the local Leongatha Hospital too seek treatment for gastro when the resident doctor, Dr Chris Webster, said 'we've been expecting you'. 'I think I said to him, 'Why? Why are you asking?', and he said that there's a concern or we're concerned you've been exposed to death cap mushrooms,' she said. 'I was shocked but confused as well … I didn't see how death cap mushrooms could be in the meal.' Crowds have lined up outside the court to sit in the public gallery. NewsWire/ David Crosling Credit: News Corp Australia Ms Patterson told the court she first began to suspect foraged mushrooms may have ended up in the lunch at Monash Medical Centre when Simon accused her of poisoning his parents. In his own evidence, at the start of the trial, Simon Patterson told the jury he did not say this to his wife. Ms Patterson told the jury on August 2, the day after her release from hospital, she disposed of her dehydrator at the Koonwarra Transfer Station. 'I was scared that they would blame me for it,' she said of the decision. 'Surely if you loved them (her in-laws) you would have notified health authorities about the possibility of the foraged mushrooms in the container?' Dr Rogers asked. 'Well I didn't,' Ms Patterson replied. 'I had been told people were getting treatment for possible death cap mushroom poisoning so that was already happening.' Erin Patterson appeared emotional at times on the stand. Brooke Grebert-Craig. Credit: Supplied Ms Patterson confirmed she did not notify anyone of her suspicions and lied to both police and health authorities in the following days by claiming she did not forage for mushrooms. She was taken to a series of messages exchanged with public health officer Sally Anne Atkinson, where Ms Patterson insisted the only mushrooms in the meal were from Woolworths and an Asian grocer. Asked what her state of mind was in relation to the Asian grocer, she said she 'still thought it was a possibility, but I knew it wasn't the only possibility.' Ms Patterson told the court she first learned of Heather and Gail's deaths as police searched her home on August 5 and continued to lie. 'It was this stupid knee-jerk reaction to just dig deeper and keep lying. I was just scared, but I shouldn't have done it,' she said. Simon's parents Don and Gail Patterson died a day apart in early August. Supplied Credit: Supplied Ms Patterson claims she vomited after deadly lunch Ms Patterson also told the jury she had long struggled with both her weight and relationships to food since childhood – describing it as a 'rollercoaster'. 'Mum would weigh us every week to make sure we weren't putting on too much weight … I went to the extreme of barely eating then to, through my adulthood, going the other way and bingeing,' she said. She told the court she had engaged in binge eating until she was sick then 'bringing it back up' since her 20s and no one knew. Erin Patterson legal team including Colin Mandy SC, Sophie Stafford and Bill Doogue. NewsWire / Luis Enrique Ascui Credit: News Corp Australia In the lead up to the July 29, 2023, lunch, Ms Patterson said she had been engaging in this behaviour 'two or three times a week'. She told the court that at the lunch with Don, Gail, Heather and Ian, she only ate some of her serving, but consumed about two-thirds of an orange cake after her guests left. 'I had a piece of cake and then another piece of cake and then another,' Ms Patterson said. 'I felt sick. I felt overfull, so I went to the toilets and brought it back up again.' Ms Patterson is expected to return to the witness box and continue giving evidence when the trial resumes on Tuesday.

Erin Patterson trial: Four takeaways from alleged beef Wellington poisoner's week in the witness box
Erin Patterson trial: Four takeaways from alleged beef Wellington poisoner's week in the witness box

West Australian

time20 hours ago

  • West Australian

Erin Patterson trial: Four takeaways from alleged beef Wellington poisoner's week in the witness box

The Victorian mother-of-two at the centre of a mushroom poisoning case had the opportunity to tell her own story this week as she took the stand at her triple-murder trial. Erin Patterson, 50, is facing trial after pleading not guilty to the murders of her husband's parents and aunt, and the attempted murder of his uncle. Simon Patterson's parents, Don and Gail Patterson, and Gail's sister, Heather Wilkinson, died in the week after the lunch after falling ill from mushroom poisoning. Prosecutors alleged she deliberately poisoned the beef Wellington lunch on July 29, 2023, with death cap mushrooms intending to kill or seriously injure her four guests. Her defence, on the other hand, has argued the case is a 'tragic accident' and Ms Patterson also consumed the death caps and fell sick, though not as sick as her guests. Over five days this week Ms Patterson sat in the witness box about 7 m from the 14 jurors selected to hear her case, answering questions, firstly from her barrister Colin Mandy SC and then from Crown prosecutor Nanette Rogers SC. Her opportunity to tell her own story came after the jury spent five weeks hearing from more than 50 witnesses for the prosecution as Ms Patterson sat in silence at the back of the Morwell courtroom. Mushroom cook agrees death caps in lunch may have been foraged In her testimony to the jury, Ms Patterson conceded death cap mushrooms 'must' have ended up in the beef Wellington lunch she prepared and served for the four guests. The morning of the lunch, she told the court, she started to prepare the duxelles, or mushroom paste, by cooking down two punnets of fresh sliced mushrooms she had purchased from Woolworths. 'So, as I was cooking it down, I tasted it a few times and it seemed a little bland to me, so I decided to put in the dried mushrooms that I'd bought from the grocer that I still had in the pantry,' she said. Ms Patterson told the jury she had purchased a packet of dried mushrooms in April the same year from an Asian supermarket in Melbourne, initially intending to use them for a pasta dish but deciding against that because they had a strong flavour. She said she now accepts it was possible she had stored wild mushrooms she foraged from her local area and dehydrated in the same Tupperware container. 'At that time, I believed it was just the mushrooms that I'd bought in Melbourne … Now I think that there was a possibility that there were foraged ones in there as well,' she said. Ms Patterson told the jury she first became interested in foraging for wild mushrooms during Covid and educated herself online. Over a period of months, she said she grew confident to identify 'field mushrooms and horse mushrooms' growing on her property before deciding to eat some. 'When I got to a point I was confident what they were, I cut a bit off, fried it up with butter, ate it and saw what happened,' she said. 'They tasted good and I didn't get sick.' Ms Patterson said she had purchased a dehydrator on April 28, 2023, to begin experimenting with preserving mushrooms because they had a short shelf life. Crown alleges photo shows Ms Patterson calculating 'fatal dose' Under questioning from Crown prosecutor Nanette Rogers SC, Ms Patterson was taken to a photograph of sliced mushrooms on a dehydrator tray being weighed. The weight recorded was 280.0g and metadata from the photo showed it was last modified on May 4. Ms Patterson agreed the photo was 'likely' taken by her and contains her kitchen bench. Previously, the jury heard from mycologist Dr Tom May that the mushrooms pictured were 'consistent with amanita phalloides (death caps) at a high level of confidence'. Questioned on if she accepted the mushrooms pictured were death caps, Ms Patterson said: 'I don't think they are'. She also denied she had foraged these mushrooms in the nearby town of Loch on April 28 after seeing a death cap mushroom sighting post on citizen science website iNaturalist on April 18. Dr Rogers suggested the image recorded Ms Patterson weighing the mushrooms to calculate the 'weight required for the administration of a fatal dose'. 'Disagree,' Ms Patterson responded. Mushroom cook tells jury she lied to health authorities because she was scared Ms Patterson said she first learned her in-laws had fallen ill the day after the lunch on a phone call with her estranged husband on July 30. The following day, she told the court, she attended the local Leongatha Hospital too seek treatment for gastro when the resident doctor, Dr Chris Webster, said 'we've been expecting you'. 'I think I said to him, 'Why? Why are you asking?', and he said that there's a concern or we're concerned you've been exposed to death cap mushrooms,' she said. 'I was shocked but confused as well … I didn't see how death cap mushrooms could be in the meal.' Ms Patterson told the court she first began to suspect foraged mushrooms may have ended up in the lunch at Monash Medical Centre when Simon accused her of poisoning his parents. In his own evidence, at the start of the trial, Simon Patterson told the jury he did not say this to his wife. Ms Patterson told the jury on August 2, the day after her release from hospital, she disposed of her dehydrator at the Koonwarra Transfer Station. 'I was scared that they would blame me for it,' she said of the decision. 'Surely if you loved them (her in-laws) you would have notified health authorities about the possibility of the foraged mushrooms in the container?' Dr Rogers asked. 'Well I didn't,' Ms Patterson replied. 'I had been told people were getting treatment for possible death cap mushroom poisoning so that was already happening.' Ms Patterson confirmed she did not notify anyone of her suspicions and lied to both police and health authorities in the following days by claiming she did not forage for mushrooms. She was taken to a series of messages exchanged with public health officer Sally Anne Atkinson, where Ms Patterson insisted the only mushrooms in the meal were from Woolworths and an Asian grocer. Asked what her state of mind was in relation to the Asian grocer, she said she 'still thought it was a possibility, but I knew it wasn't the only possibility.' Ms Patterson told the court she first learned of Heather and Gail's deaths as police searched her home on August 5 and continued to lie. 'It was this stupid knee-jerk reaction to just dig deeper and keep lying. I was just scared, but I shouldn't have done it,' she said. Ms Patterson claims she vomited after deadly lunch Ms Patterson also told the jury she had long struggled with both her weight and relationships to food since childhood – describing it as a 'rollercoaster'. 'Mum would weigh us every week to make sure we weren't putting on too much weight … I went to the extreme of barely eating then to, through my adulthood, going the other way and bingeing,' she said. She told the court she had engaged in binge eating until she was sick then 'bringing it back up' since her 20s and no one knew. In the lead up to the July 29, 2023, lunch, Ms Patterson said she had been engaging in this behaviour 'two or three times a week'. She told the court that at the lunch with Don, Gail, Heather and Ian, she only ate some of her serving, but consumed about two-thirds of an orange cake after her guests left. 'I had a piece of cake and then another piece of cake and then another,' Ms Patterson said. 'I felt sick. I felt overfull, so I went to the toilets and brought it back up again.' Ms Patterson is expected to return to the witness box and continue giving evidence when the trial resumes on Tuesday.

World Gold Council working to lure artisanal miners across globe away from ‘illicit actors'
World Gold Council working to lure artisanal miners across globe away from ‘illicit actors'

West Australian

timea day ago

  • West Australian

World Gold Council working to lure artisanal miners across globe away from ‘illicit actors'

The World Gold Council estimates up to 20 per cent of the world's supply of the precious metal is produced by 'artisanal' miners whose activities are vulnerable to exploitation from 'illicit actors' such as terrorists and mercenary organisations like the notorious Wagner Group. During his visit to Kalgoorlie-Boulder this week, the council's chief strategy officer Terry Heymann said the London-headquartered organisation wanted to bring these small-scale miners into the formal gold supply chain and make them less likely to work with 'informal and illicit markets'. Artisanal and small-scale mining involves individuals usually working by themselves and mainly by hand or with some mechanical or industrial tools. 'This is very different from the large-scale professional mines . . . (it's) not really happening in Australia, it's much more of an issue in other parts of the world, but it's an issue that we care about deeply and we're doing a lot of work in how to support responsible artisanal and small-scale gold mining,' Mr Heymann said. 'A number of my colleagues this week are in Ghana, where the Ashanti King is actually convening a conference to address this issue, which is how do we support access to the formal markets for small-scale and artisanal gold mining? 'Why is that important? 'Because if they don't have access to the formal markets, they go to the informal and illicit markets. 'And that's a real challenge for the gold industry, one that we're actively involved in and doing a lot of work on.' Mr Heymann said a report it held in partnership with former British deputy prime minister Dominic Raab highlighted the dangerous nature of these 'illicit actors'. '(Mr Raab's) findings, unfortunately, are really stark . . . without access to the formal market, these illicit, informal and sometimes illegal miners are forced to work with illicit actors, and that then gets into supplying gold funding for terrorist groups, mercenaries, with the Wagner Group as an example.' The Wagner Group is a Russian-based private military company which has been involved in conflicts across the globe, including the current war in Ukraine. Notoriously, in June 2023 the group's then-leader Yevgeny Prigozhin launched an 'armed mutiny' against the Russian military — but it ended before the Wagner Group's planned march on Moscow. Mr Prigozhin died in a plane crash in Russia in August 2023. Mr Heymann said the issue was extremely important for the whole gold sector. 'It's a different part of the gold sector to where most of the people investing in gold are going to be getting their gold from,' he said. '(And) it's not something the industry can do by itself, and this is why we are calling on governments around the world, particularly those involved in the G20, who can really group together and make a difference on this to take action, to be part of this coalition of the willing to actually drive change. 'My boss, the CEO of the World Gold Council, was meeting with the secretary-general of the Organisation for Economic Co-operation and Development last week, who is Australian — Mattias Cormann — and he pledged OECD support to us. 'The OECD has been hugely involved in this, and I think it's that level of support we need — of the OECD, of national governments in Australia, in the US and Canada, big mining nations using their ability and their leverage to bring together different groups of people who can really address this issue.'

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into the world of global news and events? Download our app today from your preferred app store and start exploring.
app-storeplay-store