Bob Evans's Lent menu is back
DAYTON, Ohio (WDTN) – With the Christian season of Lent beginning tomorrow, Bob Evans has brought back its fish fry menu.
Many Christians abstain from eating meat on Fridays during Lent. However, fish and seafood are often excluded from the religious definition of meat.
The religious definition is fish are cold-blooded, whereas meat is warm-blooded. That's why Friday Fish Fries are very popular among people participating in Lent.
Working alongside the Alaska Seafood Marketing Institute (ASMI) Bob Evans's Lent-friendly menu features wild-caught Alaska Cod, shrimp platters and more.
The restaurant said the menu is high-quality, natural, and sustainable. It will be offered daily at all locations and there will be kid's portions available, to include the entire family.
The restaurant chain considers the annual recipes a core staple of its menu. It will offer a Fish Fry Platter for $12.99, a Fish Fry Sandwich for $12.49 and a Fried Shrimp Dinner for $14.19.
Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
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