
Belle Mare Plage proves Mauritius is far more than a honeymooner's paradise
For a long time, Mauritius was renowned for being the home of the dodo, a bird whose claim to fame now is that it's long extinct. And after a week-long trip to the Indian Ocean hotspot, I can report that everything else about this stunning island is alive and kicking.
Gorgeous beaches, clear-blue water, sports and fun, but also with plenty of opportunities to kick back and chill, it has something for everyone. That might be why it is such a popular holiday destination for parties ranging from families to couples, young to old.
It's a home from home – English speaking, along with a strong French flavour, driving on the left and lots of golf – but with warm weather, blue skies and incredible food. It was my first trip to Mauritius, and while I wanted to relax and unwind, there was also lots to keep me occupied during my stay at two Constance-owned resorts, starting with Belle Mare Plage and then Prince Maurice.
Before the activities, though, a chance to enjoy the Belle Mare spa. A 10-hour overnight flight and then an hour by road to the hotel was followed by a spot of breakfast, a first lie on the resort's golden beach, and then a massage to work out the journey's knots and niggles.
I could have done with another one the following morning after an early start for circuit training took my breath away – literally – followed by exerting aqua aerobics. A great, energetic start to the day.
The energy didn't stop there. A leisurely cycle ride off resort was part of the activities on offer, as was a spot of table tennis. But while Premier League football is all the rage – and locals were only too keen to talk about it – it is golf that Mauritius is embracing.
Belle Mare Plage has two 18-hole golf courses, the Legends and the Links, which host championship competition and Pro-ams featuring celebrities and sport stars. It even has its own Golf Academy, too good an opportunity to pass up. Treated to a crash course with the club pro, a 30-minute lesson improved my swing as I sent ball after ball flying down the range. 'Good job, Ross' was the cheerleading cry from my coach. I felt like Tiger Woods walking off.
The Deer Hunter restaurant also boasts fine views of the 18th green and a wonderful menu (the traditional Mauritian farata bread was fantastic) to round things off.
The Deer Hunter was just one of six restaurants we visited at Belle Mare Plage, all with their own individual twist. And if you like fresh fish or meat, you're in luck. La Spiaggia on the first night, with crab remoulade and sea bass, set the tone.
A champagne reception kicked off another evening in a casual beachside atmosphere on the decked area. At Blu Sushi Lounge, there was a wide selection of sushi dishes, including maki rolls, but the highlight without a doubt was a pina colada white beer (yes, you read that right), made at local brewery Thirsty Fox. Sadly it's exclusive to the resort and can't be bought anywhere else.
Our final night was spent at the Blue Penny Cellar, a beautifully decorated venue. A wine-flight session was followed by a tour of the cellars with more than 30,000 bottles.
If you have a bit more than a blue penny to spend, you can splash out on the most expensive, a mere $25,000.
Meat was the order of the day at the Blue Penny, a rump steak hand chosen by the resident butcher was cooked to perfection served with a drop of red wine. Vanilla caviar – in authentic caviar pots – was a delicious dessert too.
As well as the incredible evening menus, we lunched on fresh fish, vegetables and fruit at Indigo, Lakaze and The Blue Bar, while La Citronelle served breakfast.
Belle Mare Plage is ideal for families and couples, and it's big but it never felt crowded. With more than a mile of sand, eight restaurants and bars and a multitude of activities on offer, it felt like you were one of just a handful of guests.
We stayed in a Junior Suite overlooking the beach with a walk-in wardrobe, connecting bathroom and shower, and sizeable balcony.
Belle Mare Plage also has a number of private pool villas to take luxury to a new level. We had a private floating breakfast on our last morning, a sumptuous way to set you up for the day ahead.
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The second half of our trip was spent at a Constance sister hotel, the Prince Maurice. An elegant, more traditional resort, it had a different feel but was luxurious and quiet. Three restaurants and four bars meant there were plenty of dining options.
A Junior Suite awaited, again, on the first floor overlooking perfectly manicured gardens and a secluded pool which led to the beach.
And the five-star service continued – there was a button to press by each lounger for waiter service. One of the most striking features was the orange towels accompanying each sun lounger – a nod to the Dutch governor Maurice of Orange who both the hotel and the island were named after way back in 1598.
I'd never tried water skiing in 47 years. I think it may take 47 more before I give it another whirl but what an experience. It looked simple. It sounded simple as my guide helped me into the skis, told me to bend my legs slightly and stay upright. Let the boat do the work and pull you up.
It wasn't quite that straightforward. Up, seven seconds, down with a splash. Seven seconds might be being generous, actually. Second try was a bit better, third was the charm I'd hoped for. Nope. Worst yet, and into the sea I went.
''Do you want to head back?'' Not just yet, thanks. Finally, perseverance paid off and I managed a few minutes around the bay without falling in.
Beyond the coral reef, Mauritius has some outstanding areas for snorkelling. We took a boat cruise around the east of the island, taking in sights before anchoring at a spot teeming with fish.
Having come to the area on a trip from Belle Mare Plage a few days earlier, I'd struggled with the mask and breathing, so I was determined to make a better fist of snorkelling. This time was a success, with the colours, sizes and sights of what lay beneath worth the trip alone.
On the way back we took in the beautiful coastline and grabbed some sun out on the boat deck. Pulling back into the bay, paddle boarders and kayakers were out in force.
After a week of activities, my knee injury was playing up but a massage soothed all aches and pains with my second rubdown. One of the things Constance resorts is big on is offering breaks focusing on your physical and mental wellbeing. Designed by US expert Dr Chase Webber, the spas are designed to relax body and mind.
I'd never tried yoga before, but an hour-long session got aching limbs stretching like they hadn't in decades. Constance holds a number of Wellness Retreats with Dr Webber, who we met for breakfast on our last day.
On the final night, we dined and drank at La Barachois, a floating restaurant. After a couple of cocktails at a floating bar, we made the walk through the lantern-lit pontoon to an incredible venue, surrounded by mangrove trees and overlooking a fish reserve.
The food was as breathtaking as the setting with a crab starter, the catch of the day, and the baked Alaska all hitting the spot.
A fitting finale.

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The National
43 minutes ago
- The National
Things to do in Melrose, a 'well-to-do oasis' in the Scottish Borders
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Wales Online
3 hours ago
- Wales Online
The colourful Welsh seaside town with a perfect castle that was never finished
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Scottish Sun
4 hours ago
- Scottish Sun
No chips, no bacon and no sausages… Brit gran's holiday hell as she moans Corfu resort ‘didn't have any English food'
It was local nosh or nothing for Susan Edwards and her family 'I DON'T EAT KEBABS' No chips, no bacon and no sausages… Brit gran's holiday hell as she moans Corfu resort 'didn't have any English food' A BRITISH gran's dream holiday to Corfu fell flat because her all-inclusive resort "didn't have any English food" on offer. Susan Edwards, 69, from Westerhope, Newcastle upon Tyne, vowed she'll never book with TUI again after being less than impressed with the grub on offer. Advertisement 5 Susan Edwards from Westerhope had a 'nightmare' holiday in Corfu Credit: NCJ MEDIA 5 The £750pw all-inclusive served nothing but local nosh Credit: Susan Edwards/NCJ MEDIA 5 Susan vowed she won't be booking with Tui again after the holiday flop Credit: Susan Edwards/NCJ MEDIA Susan jetted off in May with three cousins and her daughter for a seven-night stay at the Lido Corfu Sun Hotel on the Greek island. They were looking forwards to a week of relaxation, but the ordeal "horrendous from the minute they got there," Susan said. After paying £750 each for the week, the sun-seekers were expecting slap-up meals and drinks on tap. But Susan told Chronicle Live: "There was no food we could eat and we couldn't have anything to drink. We had to pay €1.50 for water." Advertisement After a tiring journey - and a long ramp to reach the hotel reception - they were more than ready for food and refreshment when they arrived at around 2pm. But, to their horror, hotel staff said food would not be served to guests until 5pm. And when it finally emerged, it was a measly "one-inch square of baklava", Susan claims. But that was just the beginning of her woes. Advertisement The following day, the family discovered there was "no English food" on offer whatsoever. Instead, Susan said: "On a morning you could have toast, a hard-boiled egg, or something in sauce." Moment Brit passenger hauled off Ryanair flight heading to Corfu after mid-air brawl as plane forced to divert to Italy She continued: "For breakfast there was mozzarella and sliced tomatoes. There was no hot bacon or sausage." If there's one thing you expect wherever you go in the world, it's a plate of chips. Advertisement But not so at the Lido Corfu Sun Hotel. Susan told the site: "We got chips one day. One day out of the whole lot. "There was fish, sardines and rice - I was sick to death of looking at rice. 5 All Susan wanted was a hot sausage or bacon Credit: Susan Edwards/NCJ MEDIA Advertisement 5 Susan's nightmare played out at the Lido Corfu Sun Hotel Credit: NCJ MEDIA "There was pasta and salads, none of this was marked [labelled]. One night there was a Greek night and they had kebabs, I couldn't eat that. "It's the worst holiday I've ever been on." There are some foods Susan can't eat because she has ulcerative colitis. Advertisement And she didn't fair any better on the drinks front. The all-inclusive drinks were wine, lager, ouzo, or brandy. Susan would plump for a Bacardi and Coke, but her only option was to pay €9 for a knock-off brand. She said: "By the time we paid £750 for the holiday, €70 tourist tax for me and my daughter and an extra £450 for both of our meals, I could have been to the Caribbean on that." Advertisement It was thumbs down for the hotel's facilities as well. Susan said there was no entertainment as the site, which is "stuck in the middle of nowhere", and the 150-yard trek down to the private beach was too steep to navigate. The family has travelled with TUI plently of times, usually to Spain, and they had always been reassured by the firm's experience in curating trips. But after the Corfu cock-up, Susan doesn't think she can stick with the company. Advertisement They offered her £100 in holiday vouchers - but Susan claims some people were offered more after complaining and declined the olive branch. A TUI UK & I Spokesperson said: "Our priority is to ensure customers have the best possible holiday experience, so we are sorry to hear that Mrs Edwards felt dissatisfied with her holiday. We have been in touch directly with Mrs Edwards to come to a resolution."