Latest news with #AMDR
Yahoo
19-05-2025
- Business
- Yahoo
Innovative Health awarded $147m in antitrust lawsuit against J&J's Biosense Webster
Innovative Health has been awarded $147m in damages from a lawsuit against Biosense Webster relating to the Johnson & Johnson (J&J) business's policy to withhold cardiac mapping support services from hospitals that chose to purchase reprocessed catheters from Innovative instead of Biosense's new devices. Originally seeking $143m in damages, Innovative first filed its lawsuit in 2022, arguing that Biosense's policy unfairly restricted competition and violated both the Sherman Act and California's Cartwright Act that prohibit market monopolisation. Initially dismissed in 2022, the case was later revived by the Ninth Circuit in 2023, paving the way for a jury trial. Delivering a unanimous verdict in a California court, a federal jury found that J&J subsidiary Biosense Webster violated federal and state antitrust laws by withholding clinical support to hospitals using Innovative Health's FDA-regulated, reprocessed catheters. Daniel J Vukelich, president and CEO of the Association of Medical Device Reprocessors (AMDR), commented: 'For too long, J&J has used tying arrangements and other tactics to interfere with fair competition from lower-cost, FDA-regulated, reprocessed 'single-use' devices (SUD). 'We hope this jury's message will be heard loud and clear: hospitals want to reduce costs and greenhouse gas emissions by using more reprocessed SUDs without fear of retribution by their original equipment manufacturers (OEMs).' Accompanying Vukelich's remarks, AMDR advised hospitals to add guardrails to their processes and reminded them that OEMs cannot lawfully revoke support, void warranties, withdraw service, or otherwise retaliate for using FDA-regulated reprocessed SUDs. The AMDR said: "Make it a policy to document and escalate any such threat and remind sales reps this activity is illegal and will not be tolerated." Other AMDR advisements included tracking SKU pricing over time across vendors to skirt potential price-gouging practices on OEMs' re-processable equipment models and to 'explicitly deny' any equipment updates that "just happen" to block reprocessed devices or force obsolescence. The AMDR concluded: "Adopt these guardrails as formal policy, train staff to spot violations, and remind OEM partners that the rules of engagement have changed – hospitals will no longer put up with anti-reprocessing sabotage." Medical Device Network has reached out to Innovative Health and J&J for comment on the lawsuit. "Innovative Health awarded $147m in antitrust lawsuit against J&J's Biosense Webster" was originally created and published by Medical Device Network, a GlobalData owned brand. The information on this site has been included in good faith for general informational purposes only. It is not intended to amount to advice on which you should rely, and we give no representation, warranty or guarantee, whether express or implied as to its accuracy or completeness. You must obtain professional or specialist advice before taking, or refraining from, any action on the basis of the content on our site. Sign in to access your portfolio


Jordan News
19-04-2025
- Health
- Jordan News
5 Expert Tips to Boost Your Diet with Protein - Jordan News
Proteins, along with carbohydrates and fats, are one of the three macronutrients that form the foundation of our diet—and the only one that supplies the body with essential amino acids, which are vital to staying alive. اضافة اعلان Amino acids play a crucial role in a wide range of bodily functions: from building and maintaining muscle mass, to hormone production, neurotransmitter function, immune support, and maintaining healthy skin, hair, and nails. While our bodies can produce some amino acids, they cannot produce enough of the essential ones—this is where dietary protein comes in. 🥩 So, how much protein do we actually need? According to the Recommended Dietary Allowance (RDA) in the U.S., adults aged 18 and over should consume 0.8 grams of protein per kilogram of body weight daily. This equals roughly 54 grams per day for someone weighing about 68 kg, or 72 grams for someone around 91 kg. This recommendation, set by the U.S. Department of Agriculture and Department of Health and Human Services, represents the minimum amount needed by a sedentary person to maintain basic bodily functions. Another guideline, known as the Acceptable Macronutrient Distribution Range (AMDR), developed by the U.S. National Academies of Sciences, Engineering, and Medicine, suggests that protein should make up 10–35% of an adult's total daily calorie intake to help reduce the risk of chronic disease. So, there isn't one fixed number—protein needs can vary from person to person. 💬 What the Expert Says: Dr. Tim Spector, Professor of Genetic Epidemiology at King's College London and founder of the TWINS UK research project, shared insights in an interview with Dr. Sanjay Gupta on CNN's "Chasing Life" podcast: 'Protein is generally very good, especially if it comes from plants. Animal protein is fine too, as long as it's consumed in moderation.' Spector, author of bestsellers like "Food for Life: The New Science of Eating Well", and co-founder of the personalized nutrition app ZOE, pointed out that most Americans already get enough protein, but some groups may need more—such as older adults, women after menopause, people recovering from illness, and athletes under intense training. So how can you add more smart protein choices to your diet while also gaining other essential nutrients? 🥗 5 Smart Ways to Add More Protein to Your Diet (According to Dr. Tim Spector) 1. Beans Are Nutrient Powerhouses Spector explains that beans—whether black, pinto, broad, or kidney—are often underappreciated, even though they're an excellent source of healthy plant-based protein. They're also rich in fiber and beneficial plant compounds like polyphenols, which support overall health. 2. Whole Grains for the Win Whole grains like barley, brown rice, buckwheat, bulgur, corn, millet, oats, quinoa, rye, and whole wheat are minimally processed and retain all parts of the grain. Spector emphasizes that whole grains are great sources of fiber and micronutrients, and they contain more protein than people typically realize. Regular consumption is linked to reduced risk of heart disease and type 2 diabetes. 3. Plant-Based Meat Alternatives While many enjoy burgers and steaks, Spector advises moderation, especially when it comes to red and processed meats—for both health and environmental reasons. He addresses a common myth: 'Most plant-based proteins are not complete, meaning they may lack some essential amino acids—but by eating a variety of plant foods, you naturally get all the amino acids your body needs.' 4. Don't Fear Nuts and Seeds Although high in fat, nuts and seeds are rich in healthy fats—like monounsaturated and polyunsaturated fats—and they're also packed with plant-based protein, plus a range of important vitamins and minerals. Spector recommends adding them to both savory and sweet dishes for texture and flavor. He also suggests natural peanut butter as a good option—just look for ones with minimal ingredients and no added sugar or salt. 5. Soy is a Complete Protein Soy is one of the few plant-based sources of complete protein. Spector notes its versatility and ease of use in meals. Soy products are also high in fiber, vitamins, and minerals. ✅ Bottom Line: When it comes to protein, most people should focus on quality, not just quantity. Spector recommends emphasizing plant-based sources and being cautious of processed products marketed as 'high-protein,' as they often contain excess salt, sugar, and additives that your body doesn't need.