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How to make a dishwasher – even a bad one
How to make a dishwasher – even a bad one

Sydney Morning Herald

time26-05-2025

  • General
  • Sydney Morning Herald

How to make a dishwasher – even a bad one

It's fair to say that an underperforming dishwasher is better than no dishwasher at all, but it's also fair to say that fact doesn't make living with an underperforming dishwasher any less irritating. The good news: there are simple steps you can take to make a dishwasher – even a bad one – work better. And you don't even have to call a professional or make a trip to the hardware store. Signs that your dishwasher is underperforming include water left in the tub after a wash; cycles taking longer to complete; and, of course, dishes that don't come out clean or dry. If you notice these things happening, the machine may require servicing. But first, try tweaking the way you use the dishwasher. Here, experts share their best tips for making an old (or just not-so-great) dishwasher run better. Give your dishes some space 'Overcrowding is the primary cause of insufficiently clean dishes in a dishwasher,' says Al Howard, the vice president of Plesser's Appliances in the US. To ensure optimal cleaning performance, follow these general guidelines when loading the dishwasher: Take care not to load items in a way that impedes the rotation of the wash arms. Position bowls and other items that can collect water face down at an angle, to facilitate drainage. To prevent breakage, use designated holders for stemware and glassware. Small items, including mugs, cups, glasses and plastic containers, should go in the top rack. To avoid blocking the sprayer arms, put larger plates, pans and baking dishes at an angle in the bottom rack. Place pots, pans, cookie sheets, cutting boards, etc., on the sides or end of the bottom rack. Remove the cutlery basket to create more space in the lower rack. Use the third rack (if available) for cutlery and larger utensils. Knives should point downwards for safety. Arrange spoons and forks with the dirty sides facing up to maximise cleaning efficiency. Choose the right dishwasher detergent … Loading Dishwasher detergents come in gel, powder, hard-pressed tabs and all-in-one tabs (also known as dishwasher detergent pods or pacs). 'While each may be effective on most stains, the best choice is all-in-one tabs,' says Sarah Post, a senior manager of auto-dish research and development at Reckitt, makers of Finish.

How to make a dishwasher – even a bad one
How to make a dishwasher – even a bad one

The Age

time26-05-2025

  • General
  • The Age

How to make a dishwasher – even a bad one

It's fair to say that an underperforming dishwasher is better than no dishwasher at all, but it's also fair to say that fact doesn't make living with an underperforming dishwasher any less irritating. The good news: there are simple steps you can take to make a dishwasher – even a bad one – work better. And you don't even have to call a professional or make a trip to the hardware store. Signs that your dishwasher is underperforming include water left in the tub after a wash; cycles taking longer to complete; and, of course, dishes that don't come out clean or dry. If you notice these things happening, the machine may require servicing. But first, try tweaking the way you use the dishwasher. Here, experts share their best tips for making an old (or just not-so-great) dishwasher run better. Give your dishes some space 'Overcrowding is the primary cause of insufficiently clean dishes in a dishwasher,' says Al Howard, the vice president of Plesser's Appliances in the US. To ensure optimal cleaning performance, follow these general guidelines when loading the dishwasher: Take care not to load items in a way that impedes the rotation of the wash arms. Position bowls and other items that can collect water face down at an angle, to facilitate drainage. To prevent breakage, use designated holders for stemware and glassware. Small items, including mugs, cups, glasses and plastic containers, should go in the top rack. To avoid blocking the sprayer arms, put larger plates, pans and baking dishes at an angle in the bottom rack. Place pots, pans, cookie sheets, cutting boards, etc., on the sides or end of the bottom rack. Remove the cutlery basket to create more space in the lower rack. Use the third rack (if available) for cutlery and larger utensils. Knives should point downwards for safety. Arrange spoons and forks with the dirty sides facing up to maximise cleaning efficiency. Choose the right dishwasher detergent … Loading Dishwasher detergents come in gel, powder, hard-pressed tabs and all-in-one tabs (also known as dishwasher detergent pods or pacs). 'While each may be effective on most stains, the best choice is all-in-one tabs,' says Sarah Post, a senior manager of auto-dish research and development at Reckitt, makers of Finish.

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