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Aliaa Hassan Shares Whole Roasted Stuffed Boneless Chicken Recipe

Yara Sameh - Pasant Elzaitony A well-seasoned boneless chicken stuffed with rice, chicken leavers, and vegetables. Food blogger Aliaa Hassan shared her experience in making boneless chicken stuffed at home, a delicious recipe that is guaranteed to wow your guests. If served with a green salad and creamy mashed potatoes, you've got a full meal. Aliaa Hassan Ingredients: Whole boneless chicken of around 1800 grams 1 large chopped onion 2 cloves of garlic 1 cup of green peas 1/2 cup of chopped carrots 250 grams of chopped chicken leavers 1 large tablespoon of butter 1 tablespoon of olive oil or vegetable oil For seasoning: 1 teaspoon of salt 1 teaspoon of black pepper 1 teaspoon of smoked paprika Directions: Preheat your oven to 260c (464 f). I prefer to season my chicken first and leave it in the fridge for about 30 minutes, before starting with the filling. In a large skillet heat the butter and oil together. Saute chopped onions and garlic for about 4-5 minutes. Add chicken leaves, season with a pinch of salt and black pepper, and stir all together for about 3 minutes more. Add peas and chopped carrots and stir everything together. Add the washed rice and half a cup of hot water, add more seasoning, stir the mix, cover it, reduce the heat to low, and cook for 5 minutes. Allow the stuffing to cool completely before stuffing the chicken, to tie the chicken you can use butcher twine. (I used skewers to close mine.) Bake the chicken for about 90 minutes in a preheated oven or until it's Roasted to perfection. The skin is crispy enough and the meat is tender and juicy. Serve it immediately with your favorite sides and enjoy. read more 15 Ludicrous Cosplay Costumes That Will Blow You Away Watch... Dorra's natural beauty will blow your mind in latest photo session Exercising For As Little As 150 Minutes A Week Will Make You Happier، Study Claims ARIES: Your Horoscope for April 7 FDA Now Considers Vaping A Rising Epidemic In High School Lifestyle How to make Dried salted fish (feseekh) -By Chef El-Sherbini Lifestyle Batarekh Dip & Sardine Dip Lifestyle Best of Easter cookie and cakes Lifestyle ARIES friendship News Ayat Khaddoura's Final Video Captures Bombardment of Beit Lahia News Australia Fines Telegram $600,000 Over Terrorism, Child Abuse Content Arts & Culture Nicole Kidman and Keith Urban's $4.7M LA Home Burglarized Sports Former Al Zamalek Player Ibrahim Shika Passes away after Long Battle with Cancer Sports Neymar Announced for Brazil's Preliminary List for 2026 FIFA World Cup Qualifiers News Prime Minister Moustafa Madbouly Inaugurates Two Indian Companies Arts & Culture New Archaeological Discovery from 26th Dynasty Uncovered in Karnak Temple Business Fear & Greed Index Plummets to Lowest Level Ever Recorded amid Global Trade War Arts & Culture Zahi Hawass: Claims of Columns Beneath the Pyramid of Khafre Are Lies News Flights suspended at Port Sudan Airport after Drone Attacks