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Restaurant Brands Asia Ltd (BOM:543248) Q4 2025 Earnings Call Highlights: Strong Revenue Growth ...
Restaurant Brands Asia Ltd (BOM:543248) Q4 2025 Earnings Call Highlights: Strong Revenue Growth ...

Yahoo

time20-05-2025

  • Business
  • Yahoo

Restaurant Brands Asia Ltd (BOM:543248) Q4 2025 Earnings Call Highlights: Strong Revenue Growth ...

Total Store Count: 513 stores at the end of FY25, with an annual growth of 58 stores. Quarterly Revenue: INR 489 crores for Q4 FY25, representing an 11.5% year-on-year growth. Full Year Revenue: INR 1,968 crores for FY25, with an 11.8% year-on-year growth. Same-Store Sales Growth (SSSG): 5.1% for Q4 FY25 and 1.1% for the full year. Company-Level EBITDA: INR 26.6 crores for Q4 FY25, up from INR 10.6 crores in the same quarter last year. Full Year EBITDA: INR 99.4 crores for FY25, a 32% increase from the previous year. Gross Margin: 67.7% for FY25, up from 67% in the previous year. Indonesia Store Count: 143 Burger King stores and 25 Popeyes stores at the end of FY25. Indonesia Revenue: INR 269.3 billion for the full year. Indonesia Same-Store Sales Growth (SSSG): Positive 2% for the full year. General & Administrative Expenses Reduction: Reduced from INR 65 crores to a run rate of INR 40 crores. Warning! GuruFocus has detected 3 Warning Sign with BOM:543248. Release Date: May 19, 2025 For the complete transcript of the earnings call, please refer to the full earnings call transcript. Restaurant Brands Asia Ltd (BOM:543248) reported a 9% growth in dining traffic, driven by successful value campaigns. The company has expanded its cafe presence to 90% of its restaurants, up from 77% the previous year. Digital initiatives have been successful, with 90% of restaurants now equipped with self-ordering kiosks and a 3x increase in app transactions. The company achieved a 32% year-over-year growth in company-level EBITDA, reaching INR99.4 crores. In Indonesia, the company reported a positive 2% same-store sales growth for Burger King, indicating a potential turnaround in the market. Despite adding 250 to 270 stores since FY22, the average daily sales (ADS) have remained stagnant, indicating challenges in increasing per-store sales. The Indonesia business continues to face challenges, with restaurant-level pre-investment margins declining year-over-year. Inflation in beef prices and currency devaluation have negatively impacted the profitability of the Indonesia operations. The company has had to close 36 restaurants in Indonesia as part of its rationalization efforts, indicating ongoing operational challenges. There is uncertainty regarding the long-term strategic direction for the Indonesia business, with potential divestment being considered. Q: Despite adding numerous stores and cafes, why has the Average Daily Sales (ADS) remained stagnant? A: Rajeev Varman, Group CEO, explained that maintaining previous year's sales in a challenging environment is significant. The focus has been on driving profitable sales and optimizing delivery profitability, which has improved by 1%. The cafe business is new and growing, with restaurants opened in FY23 and FY24 showing incremental ADS growth. The strategy includes spreading out restaurant openings to capture more sales earlier. Q: What is the strategy to increase Average Per Customer (APC) values to boost ADS? A: Rajeev Varman stated that while traffic remains a key focus, there is a strategic plan to address APC values, which will be evident in upcoming initiatives. Innovation and continued traffic growth are central to this strategy. Q: With geopolitical tensions affecting Indonesia, what is the breakeven point, and is cash breakeven achievable this year? A: Rajeev Varman noted that positive sales trends are emerging, with dine-in ADS increasing by 10%. Cost reductions have lowered the breakeven point, and the company is working towards stopping losses, with a focus on returning to pre-geopolitical sales levels. Q: Is the recent growth in the QSR sector due to market demand or company-specific strategies? A: Rajeev Varman attributed growth to long-term strategic execution, including value propositions, cafe expansion, and innovation. The company has seen significant traffic growth over the past two years, driven by these strategies. Q: How has cost control been managed in India despite adding new stores? A: Rajeev Varman explained that various initiatives, such as utility cost reductions and self-ordering kiosks, have contributed to cost control. New restaurants take time to reach average ADS, and efficiencies are being implemented across the board. For the complete transcript of the earnings call, please refer to the full earnings call transcript. This article first appeared on GuruFocus. Sign in to access your portfolio

Red River Valley Museum fundraiser aids Vernon's history preservation
Red River Valley Museum fundraiser aids Vernon's history preservation

Yahoo

time12-05-2025

  • Entertainment
  • Yahoo

Red River Valley Museum fundraiser aids Vernon's history preservation

VERNON (KFDX/KJTL)—A local museum will soon host a fundraiser to help renovate it and preserve its history. The Red River Valley Museum will host its fundraiser dinner, Burgers, Boots, and Brews, to help keep history alive, redesign the Waggoner Gallery, and modernize the exhibits, including the History of Vernon, which is on display for visitors. When: Saturday, June 7, 2025, 5 p.m. to 10 p.m. Where: Red River Valley Museum, 4600 College Drive, Vernon, TX What: Burgers, Boots, and Brews fundraiser dinner Price: $50 general admission Get ready for this FUN-raiser as dinner, drinks and live music take over the night! If you are interested in tickets, click here. Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Where to find the best Twin Cities food trucks the week of May 12
Where to find the best Twin Cities food trucks the week of May 12

Yahoo

time10-05-2025

  • Entertainment
  • Yahoo

Where to find the best Twin Cities food trucks the week of May 12

Burgers, pizza, and tacos, oh my. Here's where you can track down more than 100 food trucks around the Twin Cities throughout the week of May 12. As always, schedules change rapidly with food trucks. Please confirm your truck of choice is going to be there before hopping in the car. The truck serves Japanese hibachi/tappanyaki, as well as fried rice and potstickers. May 12: The Savage Tap in Savage, 4–8 p.m. May 13: Luce Line Brewing in Plymouth, 4–8:30 p.m.; and Bald Man Brewing in Eagan, 4–8 p.m. May 14: Wandering Leaf Brewing in St. Paul, 4–8 p.m. May 17: Wooden Ship Brewing in Minneapolis, 2–8 p.m. May 15: Bad Weather Brewing in St. Paul, 4–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 17: Bobbing Bobber Brewery in Hutchinson, 10 a.m.–8 p.m. The truck serves a variety of Tibetan dumplings. May 14: Taste of Chaska in Chaska, 4–8 p.m. May 16: 1903 University Ave. NE in Minneapolis, 5–10 p.m. May 17: Sociable Cider Werks in Minneapolis, 12–9 p.m. May 18: Linden Hills Farmers Market in Minneapolis, 10 a.m.–1 p.m.; and NWF Food Truck Fest in Champlin, 11 a.m.–7 p.m. The angry truck dishes up burgers with its signature angry sauce. May 12: Insight Brewing in Minneapolis, 4–8 p.m. May 14: Bad Weather Brewing in St. Paul, 4–11 p.m. May 18: BlackStack Brewing in St. Paul, 1–7 p.m May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 18: Fleet Farm in Oakdale, 12–5 p.m. The truck serves chicken sandwiches, tenders, and wings with an emphasis on locally sourced food and working with farms that have high standards for the humane treatment of animals. May 15: Steel Toe Brewing in St. Louis Park, 4–8 p.m. May 16: Bald Man Brewing in Eagan, 4–8 p.m. May 14: Steel Toe Brewing in St. Louis Park, 4–8 p.m. May 13: Hackamore Brewing in Chanhassen, 4–8 p.m. May 14: South St. Paul Sportsman's Club in South St. Paul, 4–8 p.m. May 15: South St. Paul Sportsman's Club in South St. Paul, 4–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 11 a.m.–8 p.m. May 18: South St. Paul Sportsman's Club in South St. Paul, 12–4 p.m. May 17: Sunken Ship Brewing in Princeton, 12–8 p.m. May 15: Alloy Brewing in Coon Rapids, 5–8 p.m. May 16: Elm Creek Brewing in Champlin, 4–8 p.m. May 17: Sapsucker Farms in Mora, 12–7 p.m. May 15: Under Pressure Brewing in Golden Valley, 4–8 p.m. May 17: Getaway Motor Cafe in Carver, 4–8 p.m. This instantly-recognizable "truck" serves brick oven pizzas from repurposed yellow school buses with a brick chimney poking out of the roof. May 13: Thermo King in Bloomington, 11:30 a.m.–1 p.m.; Steel Toe Brewing in St. Louis Park, 4–8 p.m.; and Utepils Brewing in Minneapolis, 4–8 p.m. May 14: BlackStack Brewing in St. Paul, 4–8 p.m. May 15: Luce Line Brewing in Plymouth, 4–8:30 p.m.; and Bald Man Brewing in Eagan, 4–8 p.m. May 16: 681 17th Ave. NE in Minneapolis, 4:30–10 p.m.; and Farmington Food Truck Festival in Farmington, 5–8 p.m. May 17: 681 17th Ave. NE in Minneapolis, 11:30 a.m.–8 p.m. May 18: Maple Lake Market in Maple Lake, 10 a.m.–2 p.m.; and 681 17th Ave. NE in Minneapolis, 11:30 a.m.–5 p.m. Grab smashburgers from the pun-rich food truck. The menu has featured alluring burgers like the Peter Piper, topped with bacon, pickled jalapeño, cream cheese, and raspberry preserves. May 12: Wooden Ship Brewing in Minneapolis, 4–8 p.m. May 17: Back Channel Brewing in Spring Park, 12–9 p.m. May 18: Unmapped Brewing in Minnetonka, hours TBD Build your own burrito, bowl, taco in a bag, nachos, or southwestern salad at this truck, where the food is all made from scratch. May 17: Aegir Brewing in Elk River, 2–8 p.m. May 14: Heavy Rotation Brewing in Brooklyn Park, 4–8 p.m. May 15: Wild Mind Ales in Minneapolis, 4–8 p.m. May 16: Insight Brewing in Minneapolis, 4–8 p.m. May 17: BlackStack Brewing in St. Paul, 1–7 14: Ripple Effect Brewing in Rogers, 4–8 p.m. May 16: Unmapped Brewing in Minnetonka, hours TBD May 17: Wandering Leaf Brewing in St. Paul, 1–8 p.m. May 18: Sunken Ship Brewing in Princeton, 12–5 p.m. May 12: Unmapped Brewing in Minnetonka, hours TBD May 13: Unmapped Brewing in Minnetonka, hours TBD May 16: Getaway Motor Cafe in Carver, 4–8 p.m. May 18: Brühaven in Minneapolis, 2–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 16: InBound Brew Co. in Minneapolis, 4–8 p.m. May 13: Elm Creek Brewing in Champlin, 4–9 p.m. The truck serves street tacos in corn tortillas, as well as delightfully loaded tots. May 14: Bald Man Brewing in Eagan, 4–8 p.m. May 16: Wandering Leaf Brewing in St. Paul, 4–8 p.m.; and Back Channel Brewing in Spring Park, 4–9 p.m. May 17: Unmapped Brewing in Minnetonka, hours TBD May 12: Wabasha Brewing in St. Paul, 5:30–8 p.m. May 14: Arbeiter Brewing in Minneapolis, 4–8 p.m May 15: InBound Brew Co. in Minneapolis, 4–8 p.m. May 16: Trove Brewing in Burnsville, 4–8 p.m. May 18: Wandering Leaf Brewing in St. Paul, 1–8 p.m. May 16: Steel Toe Brewing in St. Louis Park, 4–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 18: Back Channel Brewing in Spring Park, 12–5 p.m. May 17: Steel Toe Brewing in St. Louis Park, 2–8 p.m. May 13: Wandering Leaf Brewing in St. Paul, 4–8 p.m. May 15: Insight Brewing in Minneapolis, 4–8 p.m. May 13: Brühaven in Minneapolis, 4–9 p.m. May 16: Bad Weather Brewing in St. Paul, 4:30–8:30 p.m.; Angry Inch Brewing in Lakeville, 4–8 p.m.; and 56 Brewing in Minneapolis, 4–8 p.m. May 18: Angry Inch Brewing in Lakeville, 12–6 p.m. May 13: Paddlefish Brewing in St. Peter, 4–8 p.m. May 16: Paddlefish Brewing in St. Peter, 12–5 p.m. May 17: Schell's Brewing in New Ulm, 11 a.m.-8 p.m. The beloved truck offers chicken, pork, vegetable, and dessert (!) egg rolls, as well as fried rice. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 14: Alloy Brewing in Coon Rapids, 5–8 p.m. May 15: Spilled Grain Brewhouse in Annandale, hours TBD May 18: Spilled Grain Brewhouse in Annandale, hours TBD May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 14: Wabasha Brewing in St. Paul, 4–8 p.m. May 17: Giesenbrau Bier Co. in New Prague, 1–8 p.m. May 13: InBound Brew Co. in Minneapolis, 4–8 p.m. May 14: Insight Brewing in Minneapolis, 4–8 p.m. May 17: InBound Brew Co. in Minneapolis, 12–8 p.m.; and Utepils Brewing in Minneapolis, 12–8 p.m. May 18: Steel Toe Brewing in St. Louis Park, 3–7 p.m. May 17: Bad Weather Brewing in St. Paul, 1:30–7:30 p.m. May 14: Uncommon Loon Brewing in Chisago City, 4–8 p.m. May 16: Three Twenty Brewing in Pine City, 2–9 p.m. It's got greasy spoon staples like burgers, Philly cheesesteaks, and fries. May 15: Unmapped Brewing in Minnetonka, hours TBD May 18: Bad Weather Brewing in St. Paul, 1–5 p.m. May 17: Bobbing Bobber Brewery in Hutchinson, 10 a.m.–8 p.m. May 18: Boathouse Brothers Brewing in St. Paul, hours TBD May 17: Luce Line Brewing in Plymouth, 1–8:30 p.m. May 15: Uncommon Loon Brewing in Chisago City, 4–8 p.m. May 15: Brühaven in Minneapolis, 4–8 p.m. May 16: Boom Island Brewing in Minnetonka, 4–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 16: Wabasha Brewing in St. Paul, 5:30–9 p.m. May 14: Boathouse Brothers Brewing in St. Paul, hours TBD May 15: Boathouse Brothers Brewing in St. Paul, hours TBD May 16: Isanti Farmers Market in Isanti, 2–6 p.m.; and Arbeiter Brewing in Minneapolis, 2–8 p.m. May 17: Arbeiter Brewing in Minneapolis, 2–7:45 p.m.; and Prior Lake Farmers Market in Prior Lake, 8 a.m.–12 truck promises southern flavors from the Carolinas 'with a dash of Minnesota nice,' serving fried chicken sandwiches, pulled pork, and more. May 14: Luce Line Brewing in Plymouth, 4–8:30 p.m. May 16: Wild Mind Ales in Minneapolis, 4–8 p.m. May 17: Hopkins Main Street Day in Hopkins, 9 a.m.–4 p.m. May 18: Utepils Brewing in Minneapolis, 12–8 p.m. May 16: Boathouse Brothers Brewing in Prior Lake, 4–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 16: Utepils Brewing in Minneapolis, 4–8 p.m. May 18: Wooden Ship Brewing in Minneapolis, 2–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. Louie's offers a whole lot of meat, whether you're looking for pulled pork sliders, pork belly, or Cubanos. May 14: Unmapped Brewing in Minnetonka, hours TBD May 13: Bad Weather Brewing in St. Paul, 4–9 p.m.; and Back Channel Brewing in Spring Park, 4–8 p.m. May 16: Arbeiter Brewing in Minneapolis, 2–8 p.m. May 17: Brühaven in Minneapolis, 4–9 p.m. It's not the typical food truck fare. You'll find NY strip steaks, marinated chicken, and potato wedges on the menu. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 18: InBound Brew Co. in Minneapolis, 12–8 p.m. May 17: Paddlefish Brewing in St. Peter, 4–8 p.m. May 12: BlackStack Brewing in St. Paul, 4–8 p.m. May 16: BlackStack Brewing in St. Paul, 4–8 p.m. May 15: Westside Wine & Spirits in St. Louis Park, 3–6 p.m. May 17: Northeast Minneapolis Farmers Market in Minneapolis, 9 a.m.–1 p.m. May 15: North Loop Green in Minneapolis, 11 a.m.–1 p.m.; and Utepils Brewing in Minneapolis, 4–8 p.m. May 16: Casket Arts Building in Minneapolis, 5–10 p.m. May 17: AAPI Month Festival in Edina, 12–4 p.m.; and 1903 University Ave. NE in Minneapolis, 5–8 p.m. May 18: Art-A-Whirl at Sociable Cider Werks in Minneapolis, 12–5 p.m. May 12: Wandering Leaf Brewing in St. Paul, 4–8 p.m. May 14: Barrel Theory Brewing in St. Paul, 4–8 p.m. May 13: BlackStack Brewing in St. Paul, 4:30–9:30 p.m. May 17: Bad Habit Brewing in St. Joseph, 12-8 p.m. May 18: Alloy Brewing in Coon Rapids, 1–7 p.m. A trailer dishing up pizzas from the same OG ZaZa found at the Potluck Food Hall of Rosedale Center. May 12: HeadFlyer Brewing in Minneapolis, 3–10 p.m. May 13: HeadFlyer Brewing in Minneapolis, 3–10 p.m.; and Insight Brewing in Minneapolis, 4–8 p.m. May 14: HeadFlyer Brewing in Minneapolis, 3–10 p.m. May 15: HeadFlyer Brewing in Minneapolis, 3–10 p.m. May 16: HeadFlyer Brewing in Minneapolis, 12–10 p.m. May 17: HeadFlyer Brewing in Minneapolis, 12–10 p.m. May 18: HeadFlyer Brewing in Minneapolis, 12–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 18: Hastings Downtown Car Show in Hastings, 10 a.m.–3 p.m. This truck brings Parlour's beloved burgers on the road. May 14: Trove Brewing in Burnsville, 4–7 p.m. May 15: Trove Brewing in Burnsville, 4–8 p.m. May 17: Trove Brewing in Burnsville, 2–7 p.m. May 13: Wooden Ship Brewing in Minneapolis, 4–8 p.m. May 14: Wooden Ship Brewing in Minneapolis, 4–8 p.m. May 17: Insight Brewing in Minneapolis, 2–8 p.m. May 15: Bobbing Bobber Brewery in Hutchinson, 4–8 p.m. May 16: Bobbing Bobber Brewery in Hutchinson, 4–8 p.m. May 17: Uncommon Loon Brewing in Chisago City, 1–8 p.m.; and Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. The pizza shop takes its Tandoor-fired crust around Minnesota each week and donates a portion of its proceeds to charitable organizations. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 17: Wabasha Brewing in St. Paul, 1–7 p.m. May 12: Utepils Brewing in Minneapolis, 4–8 p.m. May 15: Angry Inch Brewing in Lakeville, 4–7 p.m. May 16: Casket Arts Building in Minneapolis, 5–10 p.m. May 17: Casket Arts Building in Minneapolis, 12–7 p.m.; and Boom Island Brewing in Minnetonka, 4–8 p.m. May 18: Imminent Brewing in Northfield, 1–6 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 15: Wandering Leaf Brewing in St. Paul, 4–8 p.m. With roots in Maine, Rebel Lobster offers a variety of lobster roll styles and even lobster pizza. May 15: Sunken Ship Brewing in Princeton, 4–9 p.m.; and Back Channel Brewing in Spring Park, 4–8 p.m. May 15: BlackStack Brewing in St. Paul, 4–8 p.m. May 16: Ripple Effect Brewing in Rogers, 4–8 p.m. May 17: Hayes Public House in Buffalo, 12–7 p.m. May 12: M Health Fairview in Burnsville, 11:30 a.m.–2:30 p.m. May 13: North Memorial Health in Maple Grove, 11 a.m.–1 p.m. May 17: Wildlife Science Center in Stacy, 11 a.m.–4 p.m. May 18: Elm Creek Brewing in Champlin, 11 a.m.–5 p.m. The truck calls its menu a 'celebration of Latin American cuisine,' highlighting dishes passed down through generations. May 18: Luce Line Brewing in Plymouth, 1–7 p.m. May 16: Wooden Ship Brewing in Minneapolis, noon until it's gone May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 16: Luce Line Brewing in Plymouth, 2:30–8:30 p.m. May 15: Sunken Ship Brewing in Princeton, 4–8 p.m. May 13: Burning Brothers Brewing in St. Paul, 4–8 p.m. May 14: Burning Brothers Brewing in St. Paul, 4–8 p.m. (wing Wednesday) May 17: Burning Brothers Brewing in St. Paul, 2–9 p.m. May 12: Bad Weather Brewing in St. Paul, 4–9 p.m. May 15: Wabasha Brewing in St. Paul, 5:30–8 p.m. May 17: Bald Man Brewing in Eagan, 1–8 p.m. May 18: Bald Man Brewing in Eagan, 1–8 p.m. May 16: Sunken Ship Brewing in Princeton, 4–9 p.m. May 16: Giesenbrau Bier Co. in New Prague, 4–8 p.m. May 15: Boom Island Brewing in Minnetonka, 4–8 p.m. May 16: Uncommon Loon Brewing in Chisago City, 4–8 p.m. May 15: Giesenbrau Bier Co. in New Prague, 4–8 p.m. May 14: Bobbing Bobber Brewery in Hutchinson, 4–8 p.m. May 17: Bobbing Bobber Brewery in Hutchinson, 10 a.m.–8 p.m. May 12: Bald Man Brewing in Eagan, 4–8 p.m. May 14: Sunken Ship Brewing in Princeton, 4–8 p.m. May 18: Elm Creek Brewing in Champlin, 11 a.m.–5 p.m. Louisa Farhat founded Sweet Lou's with Tim Dubay after working on sausage and charcuterie programs at restaurants in Chicago and Minneapolis. The truck's seasonal menu is committed to sustainable and local whole-animal butchery. May 14: 56 Brewing in Minneapolis, 4–8 p.m. May 16: Art-A-Whirl at Padraig's Brewing in Minneapolis, hours TBD May 17: Art-A-Whirl at Padraig's Brewing in Minneapolis, hours TBD; and Northeast Farmers Market in Minneapolis, 9 a.m.–1 p.m. May 18: Art-A-Whirl at Padraig's Brewing in Minneapolis, hours TBD; and Wild Mind Ales in Minneapolis, 9 a.m.–6 p.m. May 15: St. John's Lutheran Church and School in Chaska, 4–7 p.m. May 17: Spilled Grain Brewhouse in Annandale, hours TBD May 18: Trove Brewing in Burnsville, 12–5 p.m. May 18: Giesenbrau Bier Co. in New Prague, 1–5 p.m. May 18: Bobbing Bobber Brewery in Hutchinson, 12–6 p.m. May 12: Steel Toe Brewing in St. Louis Park, 4–8 p.m. May 13: Venn Brewing in Minneapolis, 4–8 p.m. May 16: Wooden Ship Brewing in Minneapolis, 2–8 p.m. Thai Thai's blue truck dishes out Thai classics like pad thai, marinated beef, fried tofu, and more. May 14: Utepils Brewing in Minneapolis, 4–8 p.m. May 15: The Savage Tap in Savage, 4–8 p.m. May 16: Alloy Brewing in Coon Rapids, 3–7 p.m. May 16: Spilled Grain Brewhouse in Annandale, hours TBD May 14: InBound Brew Co. in Minneapolis, 4–8 p.m. May 15: Wooden Ship Brewing in Minneapolis, 4–8 p.m. May 16: Brühaven in Minneapolis, 4–8 p.m. May 15: Angry Inch Brewing in Lakeville, 4–8 p.m. It's not a nod to a side dish. Tots are the star of the show at Tot Boss, where you'll find tater tots dressed up for the occasion. There are poutine tots, nacho tots, chili tots… May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 14: Back Channel Brewing in Spring Park, 4–8 p.m. May 15: Mineral Springs Brewing in Owatonna, 4–8 p.m. May 15: Getaway Motor Cafe in Carver, 5–8 p.m. May 14: Brühaven in Minneapolis, 4–9 p.m. May 12: Fairview Ridges in Burnsville, 11 a.m.–3 p.m.; and MHealth in Wyoming, 1–4 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 16: Bad Habit Brewing in St. Joseph, 4–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 17: Lakeville Food Truck Fest in Lakeville, 12–8 p.m. May 12: Arbeiter Brewing in Minneapolis, 4–8 p.m. May 18: Arbeiter Brewing in Minneapolis, 2–8 p.m.

The Home Front: The many wonders of Milan Design Week
The Home Front: The many wonders of Milan Design Week

Vancouver Sun

time01-05-2025

  • Entertainment
  • Vancouver Sun

The Home Front: The many wonders of Milan Design Week

Article content From bold debuts to nostalgic glamour, Milan Design Week 2025, which took place last month, delivered light, colour and magic. Vancouver studio A-N-D made waves, Christian Woo surprised all, Bocci showed its signature magic, and Italian brands like Minotti and Paola Lenti dazzled with retro flair and Mediterranean calm. Article content Article content Article content Article content One of the best surprises at the show was a collaboration between well-known Italian brand Zanotta and Vancouver designer Christian Woo. Article content Woo is known for his sculptural pieces and masterful woodwork, but amazed showgoers in Milan by stepping outside his usual palette, introducing bold colours and rich fabrics, says Burgers. 'It was unexpected but seamless. His clean lines and architectural forms remained, but softened with upholstery and saturated tones.' Article content It was a perfect debut for Milan Design Week, which is like a week of wonders, says Burgers. Article content 'That kind of surprise doesn't just catch your eye — it signals growth, relevance and a willingness to evolve. And in a place like Milan, that matters.' Article content Article content Tucked behind a garden gate in central Milan's Zona Vincenzo Monti, the Bocci showroom felt more like stepping into someone's home — like a friend with impeccable taste, says Burgers. Article content The Bocci apartment is set in a 20th-century residential building, with lighting installations that seamlessly integrate into the architecture. To mark Bocci's 20th anniversary, the apartment was transformed into The Numbers Between the Numbers, an immersive exhibition conceived by designer Omer Arbel and curated by David Alhadeff of architecture and design studio The Future Perfect. Article content Article content This apartment highlights one of the best things about Milan Design week, which is how the city itself transforms to become part of the who. Article content Article content 'Brands don't just show products, they create worlds.' Article content

'Gourmet' dog treats now on the menu at DLL venues
'Gourmet' dog treats now on the menu at DLL venues

Rhyl Journal

time29-04-2025

  • Business
  • Rhyl Journal

'Gourmet' dog treats now on the menu at DLL venues

Denbighshire Leisure Ltd (DLL), which is in the process of being sold to private investors, has partnered with dog treat brand, Sir Woofchester's. A selection of dog-friendly treats will be on the menus at DLL's food and beverage sites across the county. The menu includes: Paw Scratchies, Bark Burgers, Sunday Roast, Bark Bangers and House Treats for Dogs. Jamie Groves, Managing Director of DLL, said: "We are thrilled to be working with Sir Woofchester's to bring these fantastic treats to our canine visitors. "Our goal has always been to provide high quality experiences for all our guests, including our canine pals, and the exciting launch of this new offering is the perfect way to ensure that our four-legged friends are just as pampered as their human companions." MORE NEWS: The new dog-friendly menu is available at 1891 Terrace - Rhyl, Beach Hut - Nova Prestatyn, Cafe 21 - North Wales Bowls Centre and Cafe R - Ruthin Craft Centre. In March, Denbighshire County Council agreed a proposal to sell DLL to private investors for £1.5million. The identity of the company behind plans to buy out DLL has been identified as River Capital, a subsidiary of the Merseyside Special investment fund (MSFI).

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