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Clover introduces new POS system for upscale restaurants
Clover introduces new POS system for upscale restaurants

Yahoo

time19-05-2025

  • Business
  • Yahoo

Clover introduces new POS system for upscale restaurants

Clover, a point-of-sale (POS) solution from Fiserv, has unveiled Clover Hospitality by BentoBox at the 2025 National Restaurant Association (NRA) Show in Chicago. The launch represents an advancement for Clover, which already serves more than 125,000 restaurants, as it seeks to broaden its impact within the hospitality sector. The new technology suite meets the needs of upscale dining establishments, combining hardware, software and payment solutions to improve service and profitability. Clover's foray into the restaurant industry has been characterised by a grasp of the challenges faced by restaurateurs, from daily operations to the ever-changing expectations of guests, states the company. Its technology has supported an array of restaurants, enhancing operational efficiency with user-friendly tools that integrate front-of-house and back-of-house functions. Clover Hospitality is set to further streamline these processes to expedite service and table turnover. The Clover Hospitality system incorporates omnicommerce capabilities from BentoBox, which Fiserv acquired in 2021. This integration enables restaurants to expand their online presence, diversify revenue streams and interact with customers through advanced websites, ordering systems, reservation tools and marketing resources. With this expansion, Clover aims to cater to an even wider spectrum of dining establishments, from local outlets to global brands. Clover has partnered with Union Square Hospitality Group (USHG) to introduce Checkless Payments, a method allowing diners to pay without the traditional bill presentation. It has been devised by Fiserv's former Chairman, CEO and president Frank Bisignano, and USHG's executive chairman and founder Danny Meyer. Currently being trialled at USHG's Manahatta restaurant, this feature is set to be rolled out to other locations utilising the Clover Hospitality system. Fiserv senior vice-president and head of restaurants Krystle Mobayeni said: 'Clover has always been a leader in the industry and understands the pain points that restaurants are facing and the opportunities that lie ahead. 'We believe that the right technology can propel restaurants forward, allowing them to take day-to-day challenges in stride. Whether it's reducing check wait times, optimising labour and table turns, or ensuring consistent connectivity, Clover Hospitality provides an all-in-one solution empowering both diners and restaurateurs to have a seamless, elevated experience.' "Clover introduces new POS system for upscale restaurants" was originally created and published by Verdict Food Service, a GlobalData owned brand. The information on this site has been included in good faith for general informational purposes only. It is not intended to amount to advice on which you should rely, and we give no representation, warranty or guarantee, whether express or implied as to its accuracy or completeness. You must obtain professional or specialist advice before taking, or refraining from, any action on the basis of the content on our site.

Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox
Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox

Associated Press

time18-05-2025

  • Business
  • Associated Press

Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox

CHICAGO--(BUSINESS WIRE)--May 17, 2025-- Clover, the world's smartest point-of-sale solution, under parent company, Fiserv, today announced the launch of Clover Hospitality by BentoBox at the 2025 National Restaurant Association (NRA) Show in Chicago, with a bold commitment to the industry and new tagline, There's a Clover for Every Restaurant. The solution, complete with new-to-market features designed to enhance the guest experience, marks an exciting step forward as Clover – already serving more than 125,000 restaurants – expands its offerings to better serve the hospitality industry. This press release features multimedia. View the full release here: Clover, the world's smartest point-of-sale solution, launches Clover Hospitality by BentoBox, expanding its offerings to better serve the hospitality industry. Clover's journey in the restaurant industry has been driven by a deep understanding of the challenges restaurateurs face, from day-to-day operations to evolving guest expectations. Its technology has supported a wide range of restaurants, from independent eateries to large franchises, and has helped businesses stay ahead of the curve with easy-to-use tools that integrate front-of-house and back-of-house operations. Clover Hospitality takes this commitment further, offering a solution that is built with the highest standards in mind to meet the specific needs of upper market restaurants. Designed with Restaurants in Mind Clover Hospitality is a customized point-of-sale system specifically engineered to meet the needs of upper market restaurants, blending advanced technology with exceptional hospitality. By combining industry-leading hardware, software, and payment technology, it empowers restaurant teams to deliver better service that drives profitability. As restaurants adapt to shifting diner behaviors – according to the National Restaurant Association's 2025 State of the Restaurant Industry report, 64% of full-service diners surveyed place value in the experience over the price – this brand-new technology provides a leg up in a multitude of ways, including streamlining back-of-house operations for a smooth shift, checkless payments for guests, and front-of-house notifications for a more seamless process with seating and turning tables. 'Clover has always been a leader in the industry and understands the pain points that restaurants are facing and the opportunities that lie ahead,' said Krystle Mobayeni, Senior Vice President, Head of Restaurants at Fiserv. 'We believe that the right technology can propel restaurants forward, allowing them to take day-to-day challenges in stride. Whether its reducing check wait times, optimizing labor and table turns, or ensuring consistent connectivity, Clover Hospitality provides an all-in-one solution empowering both diners and restaurateurs to have a seamless, elevated experience.' The Clover Hospitality technology includes omnicommerce capabilities from BentoBox – which was acquired by Fiserv in 2021 – and enables restaurants to build their online presence, diversify revenue, engage with diners while increasing operational efficiency through websites, ordering, reservations, marketing tools and more. With this launch, Clover is now able to support a broader range of restaurants, from small neighborhood spots to the world's most distinguished dining experiences. Knowing that cash-strapped operators continue to face greater challenges including restaurant expenses increasing by 26% since 2021, business loan interest rates reaching nearly 8% in 2024, and hourly earnings growing by 4% in 2024, Clover Hospitality will meet numerous needs of restaurant owners and operators while also easing some of the stressors. Friction-Free Dining with Checkless Payments Newly announced, Clover is continuing to actualize its commitment to trailblazing innovation in the industry through a unique new collaboration with Union Square Hospitality Group (USHG). The two have teamed up to launch Checkless Payments, an alternative payment solution that empowers diners to pay for their meal without the disruption of asking and waiting for the bill, ensuring a memorable, friction-free dining experience. This solution – imagined by Frank Bisignano, former Fiserv Chairman, CEO and President, and Danny Meyer, Executive Chairman and Founder of USHG – is currently being piloted in Manhatta, USHG's award-winning fine dining restaurant. The feature is available exclusively at USHG establishments, before being rolled out to restaurants leveraging the Clover Hospitality system. 'USHG has always championed technology that enhances hospitality and advances touch,' said Danny Meyer, USHG Founder & Executive Chairman. 'With Checkless Payments, we finally have a solution to the least hospitable part of the dining experience: waiting for the check. Checkless Payments has the potential to create a new industry standard, allowing diners to seamlessly pay their bill digitally and leave when they're ready. Our team is proud to have partnered with Fiserv to make this vision a reality.' Leveraging Technology to Enhance Genuine Hospitality During this year's NRA show, Clover hosted an insightful panel with industry leaders including Krystle Mobayeni, SVP, Head of Restaurants at Fiserv; Kelly Macpherson, Chief Technology Officer of Union Square Hospitality Group (USHG); Sean Feeney, co-founder for Grovehouse Hospitality Group; and Chef Sarah Grueneberg, Head Chef and Owner of Monteverde Restaurant & Pastificio, titled, 'Wired for Hospitality: Crafting Meaningful Experiences in a Digital Age.' In addition to announcing the launch of Clover Hospitality during the session, panelists explored the dynamic interplay between cutting-edge technology and the exceptional hospitality that keeps diners coming back. Together, they discussed how technology is revolutionizing operations, while preserving the warmth and emotional connection that make dining memorable. Attendees were also able to learn more about striking the perfect balance between efficiency and personalization to ensure that restaurants remain places of meaningful human interaction in a tech-driven future. To learn more about Clover Hospitality, visit and follow @clovercommerce on Instagram, X, Facebook, and LinkedIn. About Fiserv Fiserv, Inc. (NYSE: FI), a Fortune 500 company, moves more than money. As a global leader in payments and financial technology, the company helps clients achieve best-in-class results through a commitment to innovation and excellence in areas including account processing and digital banking solutions; card issuer processing and network services; payments; e-commerce; merchant acquiring and processing; and Clover ®, the world's smartest point-of-sale system and business management platform. Fiserv is a member of the S&P 500 ® Index and one of Fortune ® World's Most Admired Companies ™. Visit and follow on social media for more information and the latest company news. FI-G View source version on CONTACT: Fiserv Media Relations: Alex Ebanks Vice President of Communications, Merchant Solutions 718-928-5727 [email protected] KEYWORD: UNITED STATES NORTH AMERICA ILLINOIS INDUSTRY KEYWORD: TECHNOLOGY PAYMENTS OTHER TECHNOLOGY SOFTWARE RESTAURANT/BAR FOOD/BEVERAGE HARDWARE DATA MANAGEMENT RETAIL FOOD TECH SOURCE: Fiserv, Inc. Copyright Business Wire 2025. PUB: 05/17/2025 01:00 PM/DISC: 05/17/2025 12:59 PM

Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox
Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox

Yahoo

time17-05-2025

  • Business
  • Yahoo

Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox

Live from the 2025 National Restaurant Association Show, the Top-of-the-Line Solution Proves There's a Clover for Every Restaurant CHICAGO, May 17, 2025--(BUSINESS WIRE)--Clover, the world's smartest point-of-sale solution, under parent company, Fiserv, today announced the launch of Clover Hospitality by BentoBox at the 2025 National Restaurant Association (NRA) Show in Chicago, with a bold commitment to the industry and new tagline, There's a Clover for Every Restaurant. The solution, complete with new-to-market features designed to enhance the guest experience, marks an exciting step forward as Clover – already serving more than 125,000 restaurants – expands its offerings to better serve the hospitality industry. Clover's journey in the restaurant industry has been driven by a deep understanding of the challenges restaurateurs face, from day-to-day operations to evolving guest expectations. Its technology has supported a wide range of restaurants, from independent eateries to large franchises, and has helped businesses stay ahead of the curve with easy-to-use tools that integrate front-of-house and back-of-house operations. Clover Hospitality takes this commitment further, offering a solution that is built with the highest standards in mind to meet the specific needs of upper market restaurants. Designed with Restaurants in Mind Clover Hospitality is a customized point-of-sale system specifically engineered to meet the needs of upper market restaurants, blending advanced technology with exceptional hospitality. By combining industry-leading hardware, software, and payment technology, it empowers restaurant teams to deliver better service that drives profitability. As restaurants adapt to shifting diner behaviors – according to the National Restaurant Association's 2025 State of the Restaurant Industry report, 64% of full-service diners surveyed place value in the experience over the price – this brand-new technology provides a leg up in a multitude of ways, including streamlining back-of-house operations for a smooth shift, checkless payments for guests, and front-of-house notifications for a more seamless process with seating and turning tables. "Clover has always been a leader in the industry and understands the pain points that restaurants are facing and the opportunities that lie ahead," said Krystle Mobayeni, Senior Vice President, Head of Restaurants at Fiserv. "We believe that the right technology can propel restaurants forward, allowing them to take day-to-day challenges in stride. Whether its reducing check wait times, optimizing labor and table turns, or ensuring consistent connectivity, Clover Hospitality provides an all-in-one solution empowering both diners and restaurateurs to have a seamless, elevated experience." The Clover Hospitality technology includes omnicommerce capabilities from BentoBox – which was acquired by Fiserv in 2021 – and enables restaurants to build their online presence, diversify revenue, engage with diners while increasing operational efficiency through websites, ordering, reservations, marketing tools and more. With this launch, Clover is now able to support a broader range of restaurants, from small neighborhood spots to the world's most distinguished dining experiences. Knowing that cash-strapped operators continue to face greater challenges including restaurant expenses increasing by 26% since 2021, business loan interest rates reaching nearly 8% in 2024, and hourly earnings growing by 4% in 2024, Clover Hospitality will meet numerous needs of restaurant owners and operators while also easing some of the stressors. Friction-Free Dining with Checkless Payments Newly announced, Clover is continuing to actualize its commitment to trailblazing innovation in the industry through a unique new collaboration with Union Square Hospitality Group (USHG). The two have teamed up to launch Checkless Payments, an alternative payment solution that empowers diners to pay for their meal without the disruption of asking and waiting for the bill, ensuring a memorable, friction-free dining experience. This solution – imagined by Frank Bisignano, former Fiserv Chairman, CEO and President, and Danny Meyer, Executive Chairman and Founder of USHG – is currently being piloted in Manhatta, USHG's award-winning fine dining restaurant. The feature is available exclusively at USHG establishments, before being rolled out to restaurants leveraging the Clover Hospitality system. "USHG has always championed technology that enhances hospitality and advances touch," said Danny Meyer, USHG Founder & Executive Chairman. "With Checkless Payments, we finally have a solution to the least hospitable part of the dining experience: waiting for the check. Checkless Payments has the potential to create a new industry standard, allowing diners to seamlessly pay their bill digitally and leave when they're ready. Our team is proud to have partnered with Fiserv to make this vision a reality." Leveraging Technology to Enhance Genuine Hospitality During this year's NRA show, Clover hosted an insightful panel with industry leaders including Krystle Mobayeni, SVP, Head of Restaurants at Fiserv; Kelly Macpherson, Chief Technology Officer of Union Square Hospitality Group (USHG); Sean Feeney, co-founder for Grovehouse Hospitality Group; and Chef Sarah Grueneberg, Head Chef and Owner of Monteverde Restaurant & Pastificio, titled, "Wired for Hospitality: Crafting Meaningful Experiences in a Digital Age." In addition to announcing the launch of Clover Hospitality during the session, panelists explored the dynamic interplay between cutting-edge technology and the exceptional hospitality that keeps diners coming back. Together, they discussed how technology is revolutionizing operations, while preserving the warmth and emotional connection that make dining memorable. Attendees were also able to learn more about striking the perfect balance between efficiency and personalization to ensure that restaurants remain places of meaningful human interaction in a tech-driven future. To learn more about Clover Hospitality, visit and follow @clovercommerce on Instagram, X, Facebook, and LinkedIn. About Fiserv Fiserv, Inc. (NYSE: FI), a Fortune 500 company, moves more than money. As a global leader in payments and financial technology, the company helps clients achieve best-in-class results through a commitment to innovation and excellence in areas including account processing and digital banking solutions; card issuer processing and network services; payments; e-commerce; merchant acquiring and processing; and Clover®, the world's smartest point-of-sale system and business management platform. Fiserv is a member of the S&P 500® Index and one of Fortune® World's Most Admired Companies™. Visit and follow on social media for more information and the latest company news. FI-G View source version on Contacts Fiserv Media Relations: Alex EbanksVice President of Communications, Merchant Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data

Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox
Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox

Yahoo

time17-05-2025

  • Business
  • Yahoo

Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox

Live from the 2025 National Restaurant Association Show, the Top-of-the-Line Solution Proves There's a Clover for Every Restaurant CHICAGO, May 17, 2025--(BUSINESS WIRE)--Clover, the world's smartest point-of-sale solution, under parent company, Fiserv, today announced the launch of Clover Hospitality by BentoBox at the 2025 National Restaurant Association (NRA) Show in Chicago, with a bold commitment to the industry and new tagline, There's a Clover for Every Restaurant. The solution, complete with new-to-market features designed to enhance the guest experience, marks an exciting step forward as Clover – already serving more than 125,000 restaurants – expands its offerings to better serve the hospitality industry. Clover's journey in the restaurant industry has been driven by a deep understanding of the challenges restaurateurs face, from day-to-day operations to evolving guest expectations. Its technology has supported a wide range of restaurants, from independent eateries to large franchises, and has helped businesses stay ahead of the curve with easy-to-use tools that integrate front-of-house and back-of-house operations. Clover Hospitality takes this commitment further, offering a solution that is built with the highest standards in mind to meet the specific needs of upper market restaurants. Designed with Restaurants in Mind Clover Hospitality is a customized point-of-sale system specifically engineered to meet the needs of upper market restaurants, blending advanced technology with exceptional hospitality. By combining industry-leading hardware, software, and payment technology, it empowers restaurant teams to deliver better service that drives profitability. As restaurants adapt to shifting diner behaviors – according to the National Restaurant Association's 2025 State of the Restaurant Industry report, 64% of full-service diners surveyed place value in the experience over the price – this brand-new technology provides a leg up in a multitude of ways, including streamlining back-of-house operations for a smooth shift, checkless payments for guests, and front-of-house notifications for a more seamless process with seating and turning tables. "Clover has always been a leader in the industry and understands the pain points that restaurants are facing and the opportunities that lie ahead," said Krystle Mobayeni, Senior Vice President, Head of Restaurants at Fiserv. "We believe that the right technology can propel restaurants forward, allowing them to take day-to-day challenges in stride. Whether its reducing check wait times, optimizing labor and table turns, or ensuring consistent connectivity, Clover Hospitality provides an all-in-one solution empowering both diners and restaurateurs to have a seamless, elevated experience." The Clover Hospitality technology includes omnicommerce capabilities from BentoBox – which was acquired by Fiserv in 2021 – and enables restaurants to build their online presence, diversify revenue, engage with diners while increasing operational efficiency through websites, ordering, reservations, marketing tools and more. With this launch, Clover is now able to support a broader range of restaurants, from small neighborhood spots to the world's most distinguished dining experiences. Knowing that cash-strapped operators continue to face greater challenges including restaurant expenses increasing by 26% since 2021, business loan interest rates reaching nearly 8% in 2024, and hourly earnings growing by 4% in 2024, Clover Hospitality will meet numerous needs of restaurant owners and operators while also easing some of the stressors. Friction-Free Dining with Checkless Payments Newly announced, Clover is continuing to actualize its commitment to trailblazing innovation in the industry through a unique new collaboration with Union Square Hospitality Group (USHG). The two have teamed up to launch Checkless Payments, an alternative payment solution that empowers diners to pay for their meal without the disruption of asking and waiting for the bill, ensuring a memorable, friction-free dining experience. This solution – imagined by Frank Bisignano, former Fiserv Chairman, CEO and President, and Danny Meyer, Executive Chairman and Founder of USHG – is currently being piloted in Manhatta, USHG's award-winning fine dining restaurant. The feature is available exclusively at USHG establishments, before being rolled out to restaurants leveraging the Clover Hospitality system. "USHG has always championed technology that enhances hospitality and advances touch," said Danny Meyer, USHG Founder & Executive Chairman. "With Checkless Payments, we finally have a solution to the least hospitable part of the dining experience: waiting for the check. Checkless Payments has the potential to create a new industry standard, allowing diners to seamlessly pay their bill digitally and leave when they're ready. Our team is proud to have partnered with Fiserv to make this vision a reality." Leveraging Technology to Enhance Genuine Hospitality During this year's NRA show, Clover hosted an insightful panel with industry leaders including Krystle Mobayeni, SVP, Head of Restaurants at Fiserv; Kelly Macpherson, Chief Technology Officer of Union Square Hospitality Group (USHG); Sean Feeney, co-founder for Grovehouse Hospitality Group; and Chef Sarah Grueneberg, Head Chef and Owner of Monteverde Restaurant & Pastificio, titled, "Wired for Hospitality: Crafting Meaningful Experiences in a Digital Age." In addition to announcing the launch of Clover Hospitality during the session, panelists explored the dynamic interplay between cutting-edge technology and the exceptional hospitality that keeps diners coming back. Together, they discussed how technology is revolutionizing operations, while preserving the warmth and emotional connection that make dining memorable. Attendees were also able to learn more about striking the perfect balance between efficiency and personalization to ensure that restaurants remain places of meaningful human interaction in a tech-driven future. To learn more about Clover Hospitality, visit and follow @clovercommerce on Instagram, X, Facebook, and LinkedIn. About Fiserv Fiserv, Inc. (NYSE: FI), a Fortune 500 company, moves more than money. As a global leader in payments and financial technology, the company helps clients achieve best-in-class results through a commitment to innovation and excellence in areas including account processing and digital banking solutions; card issuer processing and network services; payments; e-commerce; merchant acquiring and processing; and Clover®, the world's smartest point-of-sale system and business management platform. Fiserv is a member of the S&P 500® Index and one of Fortune® World's Most Admired Companies™. Visit and follow on social media for more information and the latest company news. FI-G View source version on Contacts Fiserv Media Relations: Alex EbanksVice President of Communications, Merchant Error in retrieving data Sign in to access your portfolio Error in retrieving data Error in retrieving data Error in retrieving data Error in retrieving data

Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox
Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox

Business Wire

time17-05-2025

  • Business
  • Business Wire

Clover Expands Commitment to the Restaurant Industry with the Launch of Clover Hospitality by BentoBox

CHICAGO--(BUSINESS WIRE)-- Clover, the world's smartest point-of-sale solution, under parent company, Fiserv, today announced the launch of Clover Hospitality by BentoBox at the 2025 National Restaurant Association (NRA) Show in Chicago, with a bold commitment to the industry and new tagline, There's a Clover for Every Restaurant. The solution, complete with new-to-market features designed to enhance the guest experience, marks an exciting step forward as Clover – already serving more than 125,000 restaurants – expands its offerings to better serve the hospitality industry. Clover's journey in the restaurant industry has been driven by a deep understanding of the challenges restaurateurs face, from day-to-day operations to evolving guest expectations. Its technology has supported a wide range of restaurants, from independent eateries to large franchises, and has helped businesses stay ahead of the curve with easy-to-use tools that integrate front-of-house and back-of-house operations. Clover Hospitality takes this commitment further, offering a solution that is built with the highest standards in mind to meet the specific needs of upper market restaurants. Designed with Restaurants in Mind Clover Hospitality is a customized point-of-sale system specifically engineered to meet the needs of upper market restaurants, blending advanced technology with exceptional hospitality. By combining industry-leading hardware, software, and payment technology, it empowers restaurant teams to deliver better service that drives profitability. As restaurants adapt to shifting diner behaviors – according to the National Restaurant Association's 2025 State of the Restaurant Industry report, 64% of full-service diners surveyed place value in the experience over the price – this brand-new technology provides a leg up in a multitude of ways, including streamlining back-of-house operations for a smooth shift, checkless payments for guests, and front-of-house notifications for a more seamless process with seating and turning tables. 'Clover has always been a leader in the industry and understands the pain points that restaurants are facing and the opportunities that lie ahead,' said Krystle Mobayeni, Senior Vice President, Head of Restaurants at Fiserv. 'We believe that the right technology can propel restaurants forward, allowing them to take day-to-day challenges in stride. Whether its reducing check wait times, optimizing labor and table turns, or ensuring consistent connectivity, Clover Hospitality provides an all-in-one solution empowering both diners and restaurateurs to have a seamless, elevated experience.' The Clover Hospitality technology includes omnicommerce capabilities from BentoBox – which was acquired by Fiserv in 2021 – and enables restaurants to build their online presence, diversify revenue, engage with diners while increasing operational efficiency through websites, ordering, reservations, marketing tools and more. With this launch, Clover is now able to support a broader range of restaurants, from small neighborhood spots to the world's most distinguished dining experiences. Knowing that cash-strapped operators continue to face greater challenges including restaurant expenses increasing by 26% since 2021, business loan interest rates reaching nearly 8% in 2024, and hourly earnings growing by 4% in 2024, Clover Hospitality will meet numerous needs of restaurant owners and operators while also easing some of the stressors. Friction-Free Dining with Checkless Payments Newly announced, Clover is continuing to actualize its commitment to trailblazing innovation in the industry through a unique new collaboration with Union Square Hospitality Group (USHG). The two have teamed up to launch Checkless Payments, an alternative payment solution that empowers diners to pay for their meal without the disruption of asking and waiting for the bill, ensuring a memorable, friction-free dining experience. This solution – imagined by Frank Bisignano, former Fiserv Chairman, CEO and President, and Danny Meyer, Executive Chairman and Founder of USHG – is currently being piloted in Manhatta, USHG's award-winning fine dining restaurant. The feature is available exclusively at USHG establishments, before being rolled out to restaurants leveraging the Clover Hospitality system. 'USHG has always championed technology that enhances hospitality and advances touch,' said Danny Meyer, USHG Founder & Executive Chairman. 'With Checkless Payments, we finally have a solution to the least hospitable part of the dining experience: waiting for the check. Checkless Payments has the potential to create a new industry standard, allowing diners to seamlessly pay their bill digitally and leave when they're ready. Our team is proud to have partnered with Fiserv to make this vision a reality.' Leveraging Technology to Enhance Genuine Hospitality During this year's NRA show, Clover hosted an insightful panel with industry leaders including Krystle Mobayeni, SVP, Head of Restaurants at Fiserv; Kelly Macpherson, Chief Technology Officer of Union Square Hospitality Group (USHG); Sean Feeney, co-founder for Grovehouse Hospitality Group; and Chef Sarah Grueneberg, Head Chef and Owner of Monteverde Restaurant & Pastificio, titled, 'Wired for Hospitality: Crafting Meaningful Experiences in a Digital Age.' In addition to announcing the launch of Clover Hospitality during the session, panelists explored the dynamic interplay between cutting-edge technology and the exceptional hospitality that keeps diners coming back. Together, they discussed how technology is revolutionizing operations, while preserving the warmth and emotional connection that make dining memorable. Attendees were also able to learn more about striking the perfect balance between efficiency and personalization to ensure that restaurants remain places of meaningful human interaction in a tech-driven future. To learn more about Clover Hospitality, visit and follow @clovercommerce on Instagram, X, Facebook, and LinkedIn. About Fiserv Fiserv, Inc. (NYSE: FI), a Fortune 500 company, moves more than money. As a global leader in payments and financial technology, the company helps clients achieve best-in-class results through a commitment to innovation and excellence in areas including account processing and digital banking solutions; card issuer processing and network services; payments; e-commerce; merchant acquiring and processing; and Clover ®, the world's smartest point-of-sale system and business management platform. Fiserv is a member of the S&P 500 ® Index and one of Fortune ® World's Most Admired Companies ™. Visit and follow on social media for more information and the latest company news. FI-G

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