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Deals from S$28++ at Singapore Restaurant Week 2025
Deals from S$28++ at Singapore Restaurant Week 2025

Yahoo

time11-04-2025

  • Yahoo

Deals from S$28++ at Singapore Restaurant Week 2025

Still looking for a restaurant to celebrate the Easter weekend? Singapore Restaurant Week is back from 4 to 27 Apr 2025! Held twice annually, it is brought to you by DiningCity, a world-renowned online restaurant guide and reservation platform. It features nearly 200 restaurants at varying price ranges and I've narrowed down some of the cheapest deals on this list, all of them going for S$28++ per pax. First up is Unagiya Ichinoji, an unagi restaurant nestled in Robertson Quay that imports their unagi from Japan, China and Taiwan. They are offering a 3-course lunch set that comes with Chawanmushi, Unagi Salmon Ikura Hitsumabushi and a dessert. If unagi isn't your thing, check out Gyutan-Tan in Tanjong Pagar, the first beef tongue speciality restaurant in Singapore. Their 3-course lunch set comes with a drink, and mains include a squid, chicken or classic beef tongue dish, the Mixed Combo (Additional S$5++). Saveur is a bistro that serves up timeless classic French cuisine. Located in Bugis, they've also got a 3-course lunch set meal. Options for the mains include chicken, seabass and Steak Frites (Additional S$10++). Another French restaurant on the list is Le Petit Katong, offering a taste of Paris in the heart of Katong. Their 3-course lunch set comes with a Coffee or Tea of your choice. My recommendation for your main is their best-selling Mussels that comes in a generous portion. Chinese food, anyone? Little Pond Holland Village, specialising in fish and prawn dishes, has a fixed 4-course lunch set including free-flow of all drinks and even ice cream on top of it! Look forward to their Signature Golden Sauerkraut Fish, Fried Garlic Pork Ribs and more. Closing out this list is another Japanese charcoal grill restaurant, Tajimaya Yakiniku, that is offering their lunch set at both their Great World City and Vivo City outlets. Their yakiniku comprises of A5 Miyazaki Striploin and MS6/7 Australia Wagyu Short Ribs, and comes with garlic rice. The lunch set also includes miso soup and dessert. This isn't an exhaustive list of all the S$28++ deals offered, so head to Singapore Restaurant Week's restaurant website to view the rest. To enjoy these deals, make your reservation through the official event website or the DiningCity app now! Live the high life with the ENTERTAINER: Eat well & save with 1-for-1 offers in Singapore The post Deals from S$28++ at Singapore Restaurant Week 2025 appeared first on

Vietnam Restaurant Week returns on 4.4 with over 100+ limited set menu deals
Vietnam Restaurant Week returns on 4.4 with over 100+ limited set menu deals

Yahoo

time03-04-2025

  • Entertainment
  • Yahoo

Vietnam Restaurant Week returns on 4.4 with over 100+ limited set menu deals

HO CHI MINH CITY, Vietnam, April 3, 2025 /PRNewswire/ -- Following the successful debut of Vietnam Restaurant Week by DiningCity Asia last year, the eagerly awaited culinary celebration returns this April with its Spring Edition 2025. Back for Spring, and here to stay. After a thrilling first edition featuring hundreds of restaurant deals across Vietnam, DiningCity is set to dazzle once more with new spots and deals to try. Not only does this mark its return for a second edition, DiningCity has also announced plans to organize the event twice a year, every Spring and Autumn moving forward. Explore new restaurants at unbeatable prices. From casual eateries to media darlings and Michelin-awarded restaurants, Restaurant Week will feature the hottest dining spots in Ho Chi Minh City, Da Nang, and Hanoi, each showcasing their signature dishes through curated 3-course set menus. Over the years, DiningCity's Restaurant Week has grown into a much-anticipated event for diners around the world. With a line-up of Western, Asian, Fusion, and Casual to Fine-dining restaurants, each offering special 3-course lunch and dinner set menus, this 6-week event presents hungry diners a unique chance to try new spots or revisit local favourites at the best prices. How to make a booking? Vietnam Restaurant Week is set to kick off on Friday, April 4th, 2025, with booking opening on Thursday, April 3rd at 10:00 AM sharp. With limited seats available for each deal, mark your calendars to book the best restaurants! Reservations can only be made through or DiningCity mobile app. Restaurant week deals will only be available to guests who make a booking online. When is Vietnam Restaurant Week?Dining period from: April 4-27, 2025Winners Edition from: May 2-18, 2025 3-Course Set Menu Prices:Category Elite: Variable pricing. See A: VND295,000 for lunch and VND650,000 for dinnerCategory B: VND195,000 for lunch and VND395,000 for dinnerCategory C: VND150,000 for lunch and VND195,000 for dinner About DiningCity DiningCity is a restaurant booking platform to discover new restaurants - from casual eateries to media darlings and award-winning restaurants. Through its platform, diners can check for table availability and make instant reservations at the best restaurants across Vietnam and beyond. The company is renowned for its offering of an array of deals, special offers, dining programs, and organising large-scale culinary events. View original content to download multimedia: SOURCE DiningCity

Restaurant Week Spring 2025 in China: Savor Michelin and Black Pearl Menus in China with UnionPay International
Restaurant Week Spring 2025 in China: Savor Michelin and Black Pearl Menus in China with UnionPay International

Yahoo

time12-03-2025

  • Business
  • Yahoo

Restaurant Week Spring 2025 in China: Savor Michelin and Black Pearl Menus in China with UnionPay International

Over 800 Restaurants in 16 Chinese Cities Unveil Culinary Delights This Spring SHANGHAI, March 11, 2025 /CNW/ -- International travelers and global UnionPay cardholders can embark on a flavor-filled journey through China's vibrant culinary landscape. Restaurant Week Spring 2025 , jointly launched by UnionPay International and DiningCity, runs from March 6 to April 27. Featuring more than 800 high-end restaurants across 16 major Chinese cities, the event offers set menus starting at ¥78 (approximately US$10), allowing diners to experience everything from Michelin and Black Pearl eateries to award-winning hotel restaurants. From the northern heritage of Beijing and Tianjin to the modern sophistication of Shanghai and Hangzhou, and the southern flavors of Guangzhou and Shenzhen, each city showcases its unique gastronomic identity. Diners can enjoy Beijing roast duck, Cantonese dim sum, contemporary fusion dishes, and spicy Sichuan fare. This diverse selection caters to travelers eager to explore both classic and innovative cuisine, with exclusive pricing made possible through UnionPay's support. By embracing fresh seasonal ingredients, star chefs transform each meal into a celebration of taste and artistry. Whether it's a classic home-style dish or a modern culinary innovation, China's wide-ranging gastronomic culture ensures there is always something new to discover. During Restaurant Week Spring 2025, participating venues range from Michelin-starred establishments to up-and-coming hotspots led by visionary young chefs, offering a glimpse into Shanghai's ever-evolving culinary landscape. To secure a reservation for Restaurant Week Spring 2025, travelers may access here ( select "Restaurant Week Spring 2025," then choose a restaurant and time slot. At the restaurant, simply present your booking confirmation and pay with your UnionPay card. UnionPay's extensive network ensures wide coverage in China, with near-universal acceptance at ATMs and mainstream merchants. More than 2.4 billion UnionPay cards have been issued in over 80 countries and regions outside the Chinese mainland, allowing international visitors to benefit from real-time currency conversion without excessive fees. Many popular mobile wallets abroad support UnionPay QR codes, enabling hassle-free in-store payments—no additional apps required. Travelers can also link their overseas-issued UnionPay cards to Alipay or WeChat Pay, enjoying promotional discounts with zero extra fees. As China continues to attract international visitors and business travelers, UnionPay International and DiningCity aim to make Restaurant Week Spring 2025 a memorable and immersive culinary experience. From savoring regional delicacies to exploring cultural landmarks, participants can enjoy effortless booking and seamless payment solutions for an unforgettable journey. About DiningCity DiningCity is a leading platform that connects diners with top-tier restaurants worldwide. Established in 2007, it has a strong presence across major Asian cities, providing users with instant access to restaurant reservations, detailed listings, and exclusive member benefits. Through innovative features and strategic partnerships, DiningCity continues to curate exceptional dining experiences for food lovers worldwide. About UnionPay Internationals UnionPay International (UPI) is a subsidiary of China UnionPay, dedicated to expanding and supporting UnionPay's global business. With partnerships across 2,600 institutions worldwide, UnionPay cards are accepted in 183 countries and regions, with issuance in 84 of them. UPI delivers high-quality, cost-effective, and secure cross-border payment solutions to the world's largest cardholder base, ensuring seamless local services for global cardholders and merchants. View original content: SOURCE UnionPay International View original content: Sign in to access your portfolio

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