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These 10 historic Texas restaurants that have stood the test of time
These 10 historic Texas restaurants that have stood the test of time

Yahoo

time23-05-2025

  • Business
  • Yahoo

These 10 historic Texas restaurants that have stood the test of time

If you're new to Texas or a native to the state, there are restaurants that have been serving Texans for a long time that you might want to consider visiting. This list, compiled with suggestions from various restaurant reviews, details some of the oldest restaurants in Texas. Some of them date back as late as 1911. Check out these 10 classic restaurants throughout Texas. The Driskill Grill, located within the historic Driskill Hotel in Austin, is a renowned fine-dining establishment known for its refined American cuisine and exceptional service. The Driskill Hotel itself opened in 1886, making it one of the oldest operating hotels in Texas. Over the years, the Grill has hosted many notable events, including the first date of President Lyndon B. Johnson and Lady Bird Johnson. With its elegant atmosphere and rich history, The Driskill Grill continues to offer a distinctive Austin dining experience. Sonny Bryan's Smokehouse is famous for its authentic Texas barbecue, featuring slow-smoked meats prepared with the lean side down — a technique passed down since Elias Bryan began the tradition in 1910. The restaurant is also distinguished by its commitment to quality, using post oak wood and a closely guarded barbecue sauce recipe to enhance its signature flavors. Gaido's Seafood, a Galveston institution since 1911, is renowned for its fresh Gulf seafood and rich culinary traditions. Founded by San Giacinto Gaido, the restaurant has upheld its commitment to quality for over a century, offering hand-prepared shrimp, oysters, and fish alongside house-made sauces and seasonings. Schilo's Delicatessen has been a beloved San Antonio institution since its founding in 1917. First operating as a saloon in Beeville, Texas, it moved to San Antonio in the early 1900s. Famous for its German-Texan cuisine, Schilo's has preserved its unique blend of flavors for generations. Christie's Seafood & Steaks, a Houston establishment since 1917, is celebrated for its fresh Gulf seafood and classic steak offerings. Initially founded by Greek immigrant Theodore Christie as a small stand in Galveston, the restaurant quickly gained popularity and expanded to Houston in 1934. According to WFAA, El Fenix was established in Dallas in 1918 by Miguel Martinez and carried on by his family. It has grown into a North Texas staple with multiple locations, including its second opening in the 1940s. Prior to founding El Fenix, Miguel launched Martinez Cafe in 1916 at the corner of Griffin Street and McKinney Avenue. Paris Coffee Shop, a beloved Fort Worth institution since 1926, serves up classic breakfast and lunch favorites with a contemporary flair. Joe T. Garcia's is a legendary Mexican restaurant in Fort Worth, known for its vibrant atmosphere, iconic patio, and strong margaritas. Established in 1935 by Joe T. Garcia and his wife, Mamasuez, the restaurant started as a small, family-run operation and has since grown to cover an entire block on Commerce Street. Today, it remains under the stewardship of their grandchildren, continuing the tradition of serving authentic Mexican cuisine in a lively, welcoming setting. Over the decades, Joe T. Garcia's has become a must-visit destination, attracting both locals and celebrities alike. Matt's El Rancho has been a cherished part of Austin's dining scene since 1952. Initially opening with just ten tables on East First Street, this iconic Tex-Mex restaurant now thrives on South Lamar Boulevard. Founded by Matt Martinez, Sr. and his wife Janie, it has built a lasting reputation for scratch-made Tex-Mex dishes that have delighted generations of locals and visitors alike. The Big Texan Steak Ranch opened in 1960 in Amarillo and draws visitors with its famous 72-oz steak challenge. Located in a dedicated restaurant area for public viewing, participants who can consume the entire steak and sides within one hour receive a complimentary meal. This article originally appeared on Austin American-Statesman: 10 of the oldest restaurants in Texas that are still open

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