Latest news with #EuropeanSocialFundPlus
Irish Independent
26-07-2025
- Business
- Irish Independent
Demand for Wicklow barbers prompts roll out of three courses for trainees
The shortage of barbers and hairdressers has become an increasingly pressing issue in recent years, with the country facing a significant skills gap in this sector, according to the marketing agency and talent hub, Back4good. It attributed the shortage to several factors, including the impact of the Covid-19 pandemic and challenges in attracting young talent to the profession. There is also a growth in demand for barbering generally, driven by trends in men's grooming and a renewed appreciation for traditional grooming, beard-trimming and other services which require more skilled barbers. On the surface, Bray doesn't appear to suffer from a lack of barber shops (a rough count pointing to at least a dozen in the town) but it does suffer from a lack of barbers – as anyone who has had to wait in line while a customer is getting a 'skin fade' will know. Earlier this year, BNWAP – the community-focused organisation dedicated to supporting social inclusion and economic development in the Bray and North Wicklow area – launched an 'Introduction to Barbering' course for people in the community to provide them with a taster of a career in barbering. And after overwhelming interest, three Introduction to Barbering courses have already been delivered – with hugely positive feedback from participants. The hands-on training courses were designed to offer people a chance to explore barbering as a potential career in a supportive, skills-based environment. Participants learned practical techniques and gained insight into working in the industry, helping to build both their skills and confidence. As part of the course, participants also visited Bray Institute of Further Education (BIFE), which runs a one-year City & Guilds Level 5 Diploma in Barbering. They were given a tour of the facilities by BIFE Deputy Principal, Gabriel Allen, offering them a valuable insight into what further training in the field could look like. The success of the courses has now opened new doors, with a number of participants progressing to the full Level 5 year-long barbering course at BIFE. This marks an exciting step for those seeking to build a long-term career in the barbering industry. 'We were delighted to see such a strong demand for the courses,' said Jennifer Jones, the programmes activation and new communities team leader at BNWAP. 'The commitment and enthusiasm shown by participants was inspiring, and it's fantastic to see some now taking the next step in their training journey at BIFE.' The initiative reflects a wider effort by BNWAP to support local people in developing practical skills that lead to further education and employment opportunities. The courses were supported under the Social Inclusion and Community Activation Programme (SICAP), which is co-funded by the Irish Government, through the Department of Rural and Community Development, and the European Social Fund Plus under the Employment, Inclusion, Skills and Training (EIST) Programme 2021–2027. Information on accessing the courses can be found on
Euronews
09-07-2025
- Business
- Euronews
Spain's aerospace schools aim to power Europe's industrial future
In La Rinconada, near Seville, a new public aerospace training centre is preparing students for the factory floors of the future. The CPIFP Javier Imbroda institute offers practical, hands-on learning—giving young people and mid-career workers the tools to join the global aviation industry. It's the largest vocational education project in Andalusia, backed by €99.4 million from the European Social Fund Plus. As part of the EU's Pact for Skills, the centre aligns education with labour market needs while expanding access across age groups. With a focus on mobility, women, and STEM careers, it embodies the Union of Skills initiative—training students for careers that may start in Spain but reach far beyond.
RTÉ News
27-05-2025
- Health
- RTÉ News
Financial tips for making the most of your food shop
In today's world, many families find themselves confronting the harsh reality of limited finances, especially when it comes to providing enough food - and nutritious food at that - for their loved ones. Food insecurity is a challenge that affects millions globally and can be a source of stress, anxiety, and hardship. If you find yourself with little money to buy food for your family, understanding how to make the most of your resources and access available support can make a significant difference. John Lowe of explains. Understanding food insecurity Food insecurity occurs when individuals or families lack reliable access to sufficient, affordable, and nutritious food. It's not just about hunger but also about the quality of the food available. When finances are tight, families often have to make difficult choices, sometimes sacrificing nutritious options for cheaper, less healthy foods, which can impact overall health and well-being. Strategies for managing limited food resources 1. Create a budget and meal plan. Start by assessing your income and expenses. Determine how much you can allocate to food each week. Then, plan meals around affordable ingredients. Focus on simple, nutritious dishes that can be made in bulk, such as rice, beans, pasta, and seasonal vegetables. 2. Prioritise nutrient-dense foods. Choose foods that provide maximum nutrition for the least cost. Legumes, such as lentils and chickpeas, are inexpensive sources of protein and fibre. Frozen vegetables are often cheaper than fresh and retain most of their nutrients. Whole grains like oats and brown rice are filling and affordable. 3. Shop smart. Buy in bulk: Purchasing staples like rice, beans, and oats in bulk can save money over time. Use coupons and discounts: Look for store promotions, discounts, and loyalty programs. Compare prices: Check different stores or markets for the best deals. Buy store brands: Generic brands often offer quality comparable to name brands at a lower price. 4. Utilise food assistance programmes. Many communities offer programmes to support families during tough times. Food banks and pantries: Local organisations often provide free or low-cost food. Food stamps: The European Social Fund Plus (ESF+) Food and Basic Material Support helps support people take their first steps out of poverty and social exclusion. Ninety per cent of the funding comes from the EU, with the balance coming from the Irish Exchequer. The Department of Social Protection manages this programme in Ireland. Community meals and soup kitchens: These offer free hot meals for those in need. 5. Cook at home and avoid eating out. Preparing meals at home is generally more economical than eating out. It allows you to control ingredients and portion sizes, reducing overall costs. 6. Involve the whole family. Engage children and other family members in meal planning and preparation. This not only teaches valuable skills but also makes them more invested in healthy eating habits. 7. Grow your own food. If possible, start a small garden or allotment with herbs, vegetables, or fruits. Even a few containers on a balcony can yield herbs or salad greens, reducing grocery costs. Maintaining physical and mental well-being Food insecurity can take a toll on mental health. It's important to seek support from community resources, friends, or family members. Staying connected and sharing your concerns can provide emotional relief and practical advice. Getting involved in community efforts or advocacy groups can help raise awareness about food insecurity and influence policies to improve food assistance programs. Long-term solutions While immediate strategies are vital, consider long-term plans: Enhance skills: look for job training programmes or educational opportunities to increase income. Financial planning: seek free financial counselling to better manage your money. Community support: build relationships with local organisations that can provide ongoing assistance. Facing food scarcity with limited funds is undeniably challenging, but with resourcefulness, community support, and strategic planning, families can navigate these difficult times. Remember, seeking help is a sign of strength, not weakness. Local food banks, assistance programmes, and community networks are there to support you. Prioritise nutritious, simple meals, make informed shopping choices, and engage your family in meal preparation. By taking these steps, you can ensure your loved ones are fed and cared for, even when money is scarce.
