Latest news with #FourSeasonsHotelLondon
Web Release
9 hours ago
- Business
- Web Release
Four Seasons Hotel London at Park Lane to Launch Newly Renovated Suites in Summer 2025: A New Era of Understated Luxury in the Heart of Mayfair
Four Seasons Hotel London at Park Lane to Launch Newly Renovated Suites in Summer 2025: A New Era of Understated Luxury in the Heart of Mayfair Launching summer 2025, Four Seasons Hotel London at Park Lane will debut its newly renovated collection of suites – 18 elegantly reimagined accommodations that signal a refined evolution for this discreet Mayfair address. Designed in collaboration with London-based studio Interiors with Art (IWA), the new suites reflect the hotel's signature blend of understated luxury, pioneering ambition, global sophistication, and authentic moments of care, offering a deeply personal and elevated guest experience. 'Each of these suites has been designed as a sanctuary – where every detail, material, and experience reflects the character of London and the care of Four Seasons,' says Lynn Brutman, Regional Vice President and General Manager at Four Seasons Hotel London at Park Lane. 'Whether guests are with us for a weekend or a month, they'll find a space that feels both elevated and effortlessly personal.' Drawing inspiration from Hyde Park's changing seasons and London's cultural rhythm, the design features sycamore wood panelling, brushed metal finishes, Murano glass lighting, and bespoke furnishings to create a serene, residential feel. A warm palette of soft greens, autumnal hues, and gold tones blends seamlessly with views of the city skyline and the nearby greenery of Hyde Park. Each suite tells its own story, with thoughtfully crafted spaces tailored to different types of guests: The Presidential London Suite , perched on the fifth floor, offers sweeping views of Hyde Park and Park Lane. Its spacious layout includes a formal dining room with a butler's pantry, bespoke marble accents, a private fireplace, and an atmosphere of quiet refinement. , perched on the fifth floor, offers sweeping views of Hyde Park and Park Lane. Its spacious layout includes a formal dining room with a butler's pantry, bespoke marble accents, a private fireplace, and an atmosphere of quiet refinement. The Royal Terrace Suite is a rarity in the capital, offering a vast private garden terrace – ideal for entertaining or peaceful moments in nature. Sycamore panels and gold walls create a warm, light-filled interior that opens seamlessly onto the landscaped outdoor space. is a rarity in the capital, offering a vast private garden terrace – ideal for entertaining or peaceful moments in nature. Sycamore panels and gold walls create a warm, light-filled interior that opens seamlessly onto the landscaped outdoor space. The Garden Suite , overlooking the hotel's serene inner courtyard, blends indoor and outdoor living with bronze-accented interiors and a spacious landscaped terrace that immerses guests in greenery. , overlooking the hotel's serene inner courtyard, blends indoor and outdoor living with bronze-accented interiors and a spacious landscaped terrace that immerses guests in greenery. The Grand Suite is tailored for both business and leisure, with an expansive terrace, open plan living and dining areas, and warm gold finishes that create a calm yet contemporary atmosphere. is tailored for both business and leisure, with an expansive terrace, open plan living and dining areas, and warm gold finishes that create a calm yet contemporary atmosphere. The Park Suite , with views over Park Lane and Hyde Park, combines city-facing grandeur with a fireplace-accented living room and flexible layout – perfect for longer stays or family escapes. , with views over Park Lane and Hyde Park, combines city-facing grandeur with a fireplace-accented living room and flexible layout – perfect for longer stays or family escapes. The Deluxe Suite, located on the upper floors, offers panoramic city views, a flexible two-bedroom configuration, and an inviting atmosphere grounded in ivory and gold tones. Several suites can be interconnected, offering the option to convert into expansive two- or three-bedroom residences – ideal for families or groups travelling together. Every suite booking includes thoughtful touches designed to enhance comfort and personalise the experience: Butler service on request Unpacking and packing service Use of Bentley house cars Tailored in-room styling services Complimentary tickets to the Victoria & Albert Museum 24-hour access to London's most experienced concierge team Exclusive VIP hospitality access to Bicester Village Airport transfers for Signature Suite guests With this relaunch, Four Seasons Hotel London at Park Lane reaffirms its place as the ultimate destination for global travellers seeking privacy, design-led elegance, and truly meaningful service – right in the heart of London's most prestigious neighbourhood. Rates for the newly renovated suites start from GBP 5,000 per night. The Royal Terrace Suite, Grand Suite, Deluxe Suite and Park Suite are available to book now for stays from mid-June onwards. The Presidential London Suite and Garden Suite will be available to book from late June for stays from late July. Click here, download the Four Seasons App, or call +44 (0) 20 7499 0888.
Forbes
28-03-2025
- Entertainment
- Forbes
Cocktails At Afternoon Tea? This London Hotel Is Leading The Change
In partnership with renowned East End baker Lily Vanilli, Four Seasons Hotel at Tower Bridge has ... More launched Aperi-Tea, an evening rendition of afternoon tea with Aperitivo-inspired service. When you think about afternoon tea, chances are you imagine meeting friends sometime in the mid or early afternoon. However, the Four Seasons Hotel London at Tower Bridge is looking to reinvent the typical afternoon tea experience. In partnership with renowned East End baker Lily Vanilli, the hotel has launched Aperi-Tea, an evening rendition of afternoon tea with Aperitivo-inspired service. Vanilli is known for her incredible cake designs and other colorful baking creations, so it only makes sense that the service will feature some of her signature creations. As a Londoner, Vanilli wanted to create a tea that went beyond typical tea and scones, which is where the decision to incorporate evening service and cocktails came into play. 'I've always felt afternoon tea needed reinventing —it's such a fun concept and there's so much scope for creativity, but it always felt stuck in this pantomime of the past,' says Lily Vanilli in an interview with Forbes. 'I wanted to update the menu to suit a modern palate, and create something myself and my friends would go to often - vs just a tourist spot or for special occasions.' During the day, the afternoon tea will be just as one expects—think scones, cakes, teas and more. However, once the evening draws in, the lights in the Rotunda Bar and Lounge will dim and the service will feature accompanying mini cocktails. Lily Vanilli wanted to create a tea that went beyond typical tea and scones, which is where the ... More decision to incorporate evening service and cocktails came into play. 'The London by Lily Vanilli promises a feast for the senses with delicious bites, perfectly paired cocktails and a stylish vibe,' explains Victoria Lebedeva, director of food and beverage at the Four Seasons Hotel Tower Bridge. "Whether it's a mid-afternoon graze, late-night tipple or a special occasion, this is the only afternoon tea date you need in your diary. The Rotunda bar will ooze Lily's signature style all year round as the menu evolves with the seasons, bringing Londoners trending tastes and flavors from spring to winter.' Featuring mini cocktails like the Lily Royale, a blend of Beluga Noble Vodka, cacao blanc, raspberry cordial and Champagne garnished with a fresh raspberry dipped in white chocolate, and the Salted Espresso (a twist on an espresso martini with Patron tequila, mezcal, espresso, Pedro Ximénex and salted caramel syrup), the Aperi-Tea is perfect for a girls get together or date night. Changing seasonally, the first menu will play ode to spring. Changing seasonally, the first menu will play ode to spring. It will include one of Vanilli's extravagant Celebration Cakes decorated with an elaborate icing pattern, alongside a Creme Brulée Basque Cheesecake and a Tiramisu Tart with a coffee and brandy-soaked sponge, custard mascarpone cream and coffee caramel. The service will also feature Vanilli's beloved scones with clotted cream and changing seasonal jam. For savory bites, expect dishes like the house Gilda (featuring anchovies, green olives and pickled chili), cheddar, feta and spinach scones, salty confit potatoes topped with smoked salmon, creme fraiche and lime, and Parmesan goujères (a nod to Samuel Pepys who previously lived around the corner and buried his wheel of parmesan under the building during the Great Fire of London). 'The Rotunda Bar and Lounge is a truly special backdrop to our menu of sweet and savory delights,' says Vanilli. "The aspect I'm most looking forward to seeing come to life is how the vibe evolves over the course of the day, with the evenings bringing great music, dimming lights and a fabulous menu of sweet and savory bites that perfectly pair with champagne and cocktails. We will also offer a mini version of the menu for anyone who wants a smaller selection - this is an afternoon tea for Londoners - somewhere you can come for drinks after work - or even after dinner!'
