Latest news with #GenoaSalamiSweet
Yahoo
2 days ago
- Health
- Yahoo
Salami Recalled in Canada Due to Salmonella Outbreak—Here's What to Know
A salami recall in Canada, due to Salmonella, was just announced. The recall impacts Bona and Rea branded salami sold in three provinces. There are illnesses connected to this recall—contact a doctor if symptoms an active recall on three types of salami sold in multiple Canadian provinces, according to the Canadian Food Inspection Agency. This is due to a Salmonella contamination. The following are the brands and types of salami impacted by this recall. Note the UPC and additional codes printed on the affected products, though the recalled salami may have been sold at deli counters without the coded packaging: Brand Product UPC Codes Bona Mild Genova Salami N/A 5035 226 Rea Genoa Salami Sweet 8 41571 04226 2 5035 226; 5049 226 Rea Genoa Salami Hot 8 41571 04228 6 5020 228; 5035 228 The affected salami was sold in variable sizes at deli counters and grocery locations in Alberta, Manitoba and Ontario. Check your deli meat for the recall information or call your place of purchase to see if it matches the recall information. If so, dispose of it immediately. There are reported illnesses connected to this recall. Salmonella infection (salmonellosis) can cause short-term symptoms of foodborne illness like diarrhea, fever, headache, nausea, vomiting and abdominal cramps. If you are showing signs of salmonellosis after eating the recalled salami, contact a health care professional as soon as possible. For questions about this recall, contact the CFIA's toll-free number at 1-800-442-2342 or email information@ Read the original article on EATINGWELL
Calgary Herald
2 days ago
- Health
- Calgary Herald
Salami recall linked to salmonella in Alberta, Manitoba and Ontario
A salmonella outbreak has prompted Canada's Public Health Agency to issue a recall in Alberta, Manitoba and Ontario on three types of salami sold in grocery stores, specialty markets, butcher shops and restaurants, cafes and delis. Article content According to the recall, affected products include Rea brand Genoa Salami Sweet, Rea brand Genoa Salami Hot and Bona brand Mild Genova Salami. Article content Article content Article content Officials warn that the products may have been used in prepared products, like sandwiches, or sold at deli counters without a label. Article content Article content Anyone who believes they may have consumed a prepared salami sandwich and are unsure if it contained recalled ingredients is advised to contact the retailer where the sandwich was purchased. Article content Individuals in affected provinces are urged to check if recalled products are in your home or establishment, and to not consume, serve, use, sell or distribute the product. Article content Recalled products can be thrown out or returned to the original purchase location. Article content Symptoms of salmonella include chills, a fever, nausea, diarrhea, vomiting, stomach cramps and a sudden headache, and will typically end within four to seven days. Most affected individuals will recover without medical intervention. Article content As of Wednesday morning, there are 57 confirmed cases of salmonella in Canada, with 44 in Alberta and 13 in Ontario, with people reporting getting sick between mid-April and late May 2025. Article content Article content
Toronto Star
2 days ago
- Health
- Toronto Star
Seven hospitalized after eating salami recalled due to possible salmonella
Seven people have been hospitalized after eating salami recalled due to possible salmonella contamination. The Public Health Agency of Canada released a notice Wednesday stating that 57 people – 44 in Alberta and 13 in Ontario – got sick after eating Rea brand Genoa Salami Sweet, Rea brand Genoa Salami Hot and Bona brand Mild Genova Salami. The federal agency said most people were ill between mid-April and late May, after eating salami in prepared sandwiches or bought from deli counters. ARTICLE CONTINUES BELOW Products were also distributed at grocery stores, specialty markets, restaurants, cafes, delis and butcher shops. The Canadian Food Inspection Agency recalled the products in Ontario, Alberta and Manitoba on June 10. They recommend checking for the following product codes: 5035 226, 5049 226, 5020 228, 5035 228 and 5035 226. Salmonella is a foodborne bacterial illness that can spread several days or weeks after a person is infected, even if they don't have symptoms. It can result in severe and potentially deadly infections, particularly for children, pregnant people, the elderly and people with weakened immune systems. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, cramps and diarrhea. This report by The Canadian Press was first published June 11, 2025. Canadian Press health coverage receives support through a partnership with the Canadian Medical Association. CP is solely responsible for this content.
Winnipeg Free Press
2 days ago
- Health
- Winnipeg Free Press
Seven hospitalized after eating salami recalled due to possible salmonella
Seven people have been hospitalized after eating salami recalled due to possible salmonella contamination. The Public Health Agency of Canada released a notice Wednesday stating that 57 people – 44 in Alberta and 13 in Ontario – got sick after eating Rea brand Genoa Salami Sweet, Rea brand Genoa Salami Hot and Bona brand Mild Genova Salami. The federal agency said most people were ill between mid-April and late May, after eating salami in prepared sandwiches or bought from deli counters. Products were also distributed at grocery stores, specialty markets, restaurants, cafes, delis and butcher shops. The Canadian Food Inspection Agency recalled the products in Ontario, Alberta and Manitoba on June 10. They recommend checking for the following product codes: 5035 226, 5049 226, 5020 228, 5035 228 and 5035 226. Wednesdays Columnist Jen Zoratti looks at what's next in arts, life and pop culture. Salmonella is a foodborne bacterial illness that can spread several days or weeks after a person is infected, even if they don't have symptoms. It can result in severe and potentially deadly infections, particularly for children, pregnant people, the elderly and people with weakened immune systems. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, cramps and diarrhea. This report by The Canadian Press was first published June 11, 2025. Canadian Press health coverage receives support through a partnership with the Canadian Medical Association. CP is solely responsible for this content.
Calgary Herald
2 days ago
- Health
- Calgary Herald
Salami linked to salmonella recalled in Alberta, Manitoba and Ontario
Article content A salmonella outbreak has prompted Canada's Public Health Agency to issue a recall in Alberta, Manitoba and Ontario on three types of salami sold in grocery stores, specialty markets, butcher shops and restaurants, cafes and delis. Article content According to the recall, affected products include Rea brand Genoa Salami Sweet, Rea brand Genoa Salami Hot and Bona brand Mild Genova Salami. Article content Article content Officials warn that the products may have been used in prepared products, like sandwiches, or sold at deli counters without a label. Article content Article content 'Many people who became sick reported eating salami in prepared sandwiches or purchased from deli counters where the recalled product was served,' said Public Health Canada in the recall notice. Article content Anyone who believes they may have consumed a prepared salami sandwich and are unsure if it contained recalled ingredients is advised to contact the retailer where the sandwich was purchased. Article content Individuals in affected provinces are urged to check if recalled products are in your home or establishment, and to not consume, serve, use, sell or distribute the product. Article content Recalled products can be thrown out or returned to the original purchase location. Article content Symptoms of salmonella include chills, a fever, nausea, diarrhea, vomiting, stomach cramps and a sudden headache, and will typically end within four to seven days. Most affected individuals will recover without medical intervention. Article content As of Wednesday morning, there are 57 confirmed cases of salmonella in Canada, with 44 in Alberta and 13 in Ontario, with people reporting getting sick between mid-April and late May 2025. Article content
