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Glass in bread, bug in beans, and tomatoes: 5 essential food items recalled across the US due to contamination
Glass in bread, bug in beans, and tomatoes: 5 essential food items recalled across the US due to contamination

Time of India

time11-05-2025

  • Health
  • Time of India

Glass in bread, bug in beans, and tomatoes: 5 essential food items recalled across the US due to contamination

Recent food recalls across the US have sparked concerns about safety. Glass fragments in bread from Upper Crust Bakery led to a recall in six states. Vietti Food Group recalled baked beans in 23 states due to undeclared soy, posing a risk to those with allergies. Additionally, Williams Farms Repack LLC and Ray & Mascari Inc. Is anything safe to eat anymore? The recent recalls across the United States have raised the alarm about food safety. Selecting everyday pantry staples has become a distressing chore, not because of the cost, but the quality. From glass fragments discovered in loaves of bread to insects contaminating beans and tomatoes, five essential food items have been pulled from shelves by the FDA due to dangerous contamination, of late. Grabbing a sandwich or fixing one has never felt so daunting! These unsettling incidents expose critical flaws in the food supply chain, leaving consumers wary and wondering: Can we trust the products we depend on every day? Over 800 cases of bread were recalled due to glass contamination in April. The firm, Upper Crust Bakery LP , Glenn Dale, MD, initiated the recall after an employee discovered a piece of glass on top of a loaf of seeded bread. Operation Sindoor 'Our job is to hit target, not to count body bags': Air Marshal Bharti on Op Sindoor Precautionary blackout imposed across parts of Rajasthan, Punjab 'Indian Navy was in position to strike Karachi': Vice Admiral on Operation Sindoor Three varieties of bread (Ancient Grains Hoagie Roll, Multigrain Sourdough, and Whole Grain Multigrain) have been recalled in six different states. The US Food and Drug Administration (FDA) has classified it as a Class II recall. A Class II recall is 'a situation in which use of or exposure to a violative product may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote. by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like Thousands Are Saving Money Using This Wall Plug elecTrick - Save upto 80% on Power Bill Click Here Undo ' Recalls are classified into a numerical designation (I, II, or III) by the FDA to emphasize the relative degree of health hazard presented by the product being recalled. No Selfies, No Onions: Met Gala's Elite Etiquette Decoded | WATCH Below are the details of the recalled breads. 1) Ancient Grains Hoagie Roll Product description: Ancient Grains Hoagie Roll, 4 oz, Paper carton (corrugated), CP45, Frozen Recall number: F-0741-2025 Code information: Lot # 90 Quantity: 89 cases 2)Multigrain Sourdough Product description: Multigrain Sourdough, 18 oz, Paper carton (corrugated), CP12, Frozen Recall number: F-0742-2025 Code information: Lot # 90 Quantity: 699 cases 3) Whole Grain Multigrain Product description: Whole Grain Multigrain, 20 oz, Paper carton (corrugated), CP12, Frozen Recall number: F-0743-2025 Code information: Lot # 92 Quantity: 30 cases These recalled products were sold in six states in the US: Pennsylvania, California, Connecticut, Maryland, Delaware, and Ohio. 4,515 cases of Yellowstone Brown Sugar Molasses Baked Beans were recalled by the firm Vietti Food Group of Nashville, TN, earlier this month, due to the presence of undeclared soy. People who are allergic to soy or have severe sensitivity risk serious or life-threatening allergic reactions if they consume this product. These products were distributed in 23 states: Arizona, Colorado, Delaware, Florida, Georgia, Illinois, Iowa, Kansas, Kentucky, Louisiana, Michigan, Mississippi, Missouri, New Hampshire, New York, North Carolina, Ohio, Oregon, Pennsylvania, Tennessee, Texas, Utah, and Virginia. How to identify the product? The product can be identified by its Lot Code: Best if Used By Feb 17, 2028. The code is printed on the bottom of each can. The Yellowstone Brown Sugar Molasses Baked Beans come in 15 oz. (425 g) packets. The product can be identified by its Lot code: Best if Used By Feb 17, 2028. The code is printed on the bottom of each can. In the first week of May 2025, the FDA shared recall announcements of two brands of tomatoes due to a possible Salmonella contamination. Williams Farms Repack LLC recalled tomatoes sizes; 4x5 2 layer, 60ct 2layer, 3ct trays in the Williams Farms Repack label, and 5x6 25lb, 6x6 25lb H&C Farms Label. These recalled products were distributed in Georgia, North Carolina & South Carolina between April 23 to April 28. Ray & Mascari Inc. recalled 4 Count Vine Ripe Tomatoes packaged in clam shell containers [20 oz. (1 lb. 4 oz) 567g] with UPC# 7 96553 20062 1, and a master case label with Lot# RM250424 15250B or Lot# RM250427 15250B due to a potential contamination. These recalled products were sold in Illinois, Indiana, Kentucky, Michigan, Missouri, Mississippi, New York, Ohio, Pennsylvania, Tennessee, and Wisconsin. Salmonella contamination can cause serious and sometimes fatal infections in young children, frail or elderly people, and those with weakened immune systems. In healthy individuals, it can cause fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In rare cases, it can lead to severe diseases such as arterial infections (i.e., infected aneurysms), endocarditis, and arthritis. Get the latest lifestyle updates on Times of India, along with Mother's Day wishes , messages , and quotes !

Bread Sold in 6 States Recalled Due to Glass Contamination
Bread Sold in 6 States Recalled Due to Glass Contamination

Epoch Times

time02-05-2025

  • Health
  • Epoch Times

Bread Sold in 6 States Recalled Due to Glass Contamination

A Glenn Dale, Maryland-based company has voluntarily recalled three types of its frozen bread products that had been distributed across six states. The loaves were recalled due to glass contamination. Upper Crust Crest Hill Bakery, also known as Upper Crust Bakery LP, announced on April 12 that it was recalling 89 cases of its 4-ounce Ancient Grains Hoagie Roll (Lot No. 90), 699 cases of its 18-ounce Multigrain Sourdough (Lot no. 90), and 30 cases of its 20-ounce Whole Grain Multigrain product (Lot no. 92), according to an FDA The enforcement report shows that the products were distributed to retailers or wholesalers in Pennsylvania, California, Connecticut, Maryland, Delaware, and Ohio. 'Glass contamination can happen at several stages of food production due to equipment breakage, packaging accidents, and inadequate cleanup,' Darin Detwiler, a Northeastern University professor, food safety expert, and Alliance for Recall Ready Communities adviser, said in an email to NTD, a sister media outlet of The Epoch Times. 'This risk is why food facilities have strict policies called Glass and Brittle Plastic Control Programs—but lapses can still happen.' Specifically, glass fragments were found on top of the three bread products. Neither the FDA nor the Upper Crust Crest Hill Bakery responded to requests for comment by press time. Related Story 5/1/2025 The company says on its website that it partially bakes, then freezes, bread and pizza dough made with non-genetically modified ingredients. The products are then sold to wholesalers and food retailers. The recall was initiated on April 12 and classified as a Class II recall by the FDA on April 25. The weekly enforcement report was published on April 30. 'The gap reflects the time needed for the FDA to review company data, assess risk, and assign a classification,' Detwiler said. 'The recall was not enforced late—it was logged into the weekly reporting system after classification.' The recall was classified as a Class 2 event, which the FDA Class 2 indicates a moderate risk to consumers, Detwiler said, while Class 1 indicates a higher risk level. 'What stands out here is the specific location of the hazard, which was on top of the bread,' he said. 'If this contamination was external and visible, it changes how the risk is perceived. It may also explain the Class II designation rather than a Class I, which is more typical for glass recalls. 'Identifying which lots went to which stores takes time and coordination, and more retail partners means more consumer alerts and more room for error,' Detwiler said. 'When recalled products appear under multiple store names, public confusion and brand damage can multiply.' From NTD News

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