Latest news with #Greek-inspired

Sydney Morning Herald
17-05-2025
- Business
- Sydney Morning Herald
Vinny's sandwich shop brings wine-bar panache to Sydney's south
In a beautifully symbiotic relationship, Vinny's bar menu (cheese, meat, dips, olives) coincides with the next door pizzeria, Tutto Vero, cranking up its oven. This means, Thursday to Sunday, you can follow your focaccia and fava bean dip with a margherita fresh out of the wood-fire. Tutto's 'Pachi' pizza – ricotta-stuffed crust, twirled handkerchiefs of mortadella, fior di latte, pistachio crumb and lemon zest – is a marvel, as is the San Marzano's fiery combination of salami, 𝄒nduja, honey, fresh ricotta and garlic oil. Pizza will be delivered to your table at Vinny's, perhaps just as musicians start their set on a Sunday afternoon. Three more spots for sandwiches and drinks Norma's Deli A cafe, diner, food hall and bakery, Norma's – named after owner James Sideris' grandmother – is a sprawling one-stop shop of luscious groceries plus a cornucopia of Greek-inspired breakfast and lunch dishes. Grab a booth and pair a hot salami, eggplant and spiced honey mayo sandwich with Greek beer or Sicilian wine. 74-78 The Corso, Manly, Sol Bread and Wine As the sun kapows into this European-style bistro-bakery's front window, try finessed seafood, pasta, charcuterie and sandwiches (hello salted beef and sauerkraut), all available with wine and cocktails until 4pm. Shop 2, 168 Walker Street, North Sydney, Randy's Wine This small bar-cafe serves beach vibes, piadinas and coffee by day before oysters, charcuterie and cocktails at night. Match sunset views with an oyster-shell martini and caraway focaccia smeared with smoked butter, or fried chicken on a dainty milk bun.

The Age
17-05-2025
- Business
- The Age
Vinny's sandwich shop brings wine-bar panache to Sydney's south
In a beautifully symbiotic relationship, Vinny's bar menu (cheese, meat, dips, olives) coincides with the next door pizzeria, Tutto Vero, cranking up its oven. This means, Thursday to Sunday, you can follow your focaccia and fava bean dip with a margherita fresh out of the wood-fire. Tutto's 'Pachi' pizza – ricotta-stuffed crust, twirled handkerchiefs of mortadella, fior di latte, pistachio crumb and lemon zest – is a marvel, as is the San Marzano's fiery combination of salami, 𝄒nduja, honey, fresh ricotta and garlic oil. Pizza will be delivered to your table at Vinny's, perhaps just as musicians start their set on a Sunday afternoon. Three more spots for sandwiches and drinks Norma's Deli A cafe, diner, food hall and bakery, Norma's – named after owner James Sideris' grandmother – is a sprawling one-stop shop of luscious groceries plus a cornucopia of Greek-inspired breakfast and lunch dishes. Grab a booth and pair a hot salami, eggplant and spiced honey mayo sandwich with Greek beer or Sicilian wine. 74-78 The Corso, Manly, Sol Bread and Wine As the sun kapows into this European-style bistro-bakery's front window, try finessed seafood, pasta, charcuterie and sandwiches (hello salted beef and sauerkraut), all available with wine and cocktails until 4pm. Shop 2, 168 Walker Street, North Sydney, Randy's Wine This small bar-cafe serves beach vibes, piadinas and coffee by day before oysters, charcuterie and cocktails at night. Match sunset views with an oyster-shell martini and caraway focaccia smeared with smoked butter, or fried chicken on a dainty milk bun.

Business Insider
15-05-2025
- General
- Business Insider
I'm a professional meal planner. These 5 quick dinners require just a handful of ingredients from Trader Joe's.
As a professional meal planner, I shop primarily at Trader Joe's for a wide variety of affordable ingredients that simplify meal prep. The store's array of pre-seasoned and pre-prepared ingredients for every cuisine and diet makes it easy to create delicious and inventive family meals — even on busy weeknights. These five dinners are some of my favorites, as they use only a few ingredients from Trader Joe's, require minimal prep, and are easily adaptable for both plant-based and omnivore eaters. This chopped falafel salad is my new go-to meal Ingredients: two heads of romaine lettuce, two Roma tomatoes, an English cucumber, ½ cup of kalamata olives, 7 ounces of Trader Joe's tabbouleh, ½ cup of Trader Joe's Goddess dressing, and 12 frozen Trader Joe's falafel Main-event salads are one of my favorite ways to feed my mixed-diet family. This easy Greek-inspired version starts with a bag of frozen Trader Joe's falafel. While they're baking, I chop the romaine lettuce, cucumbers, and tomatoes. Then, I add them to a large serving bowl. Next, I stir in Trader Joe's prepared tabbouleh — an easy addition that adds texture and more Mediterranean flavor. Once the falafel is cooked, I quarter each one and toss them into the bowl, along with a drizzle of Trader Joe's Goddess dressing. When my kids need a little extra motivation to eat their greens, I serve the salad with pita halves so they can turn it into fun, customizable pita pockets. Skillet lasagna makes for an easy weeknight meal Ingredients: a tablespoon of olive oil, half of an onion, 24 ounces of Trader Joe's marinara sauce, two packages of Trader Joe's vegan ravioli, 2 tablespoons of chopped basil, 6 ounces of vegan Boursin cheese, and a cup of vegan mozzarella shreds With all the flavors of homemade lasagna, this version requires virtually no prep and is on the table in under 30 minutes. I start by sautéing the onion and garlic until fragrant. Then, I stir in Trader Joe's marinara sauce and let it simmer. Next, I add two packages of ravioli — Trader Joe's vegan spinach and cashew is my go-to — and cook them for about five minutes. After removing the skillet from the heat, I add dollops of vegan Boursin cheese and sprinkle on shredded dairy-free mozzarella. A quick broil melts everything to perfection. I finish the meal with fresh chopped basil. This meal is cozy, comforting, and easy to pull off on a busy weeknight. You don't need to be a seasoned chef to serve up this ramen recipe Ingredients: 2 quarts of Trader Joe's ginger miso broth, a tablespoon of toasted sesame oil, 14 ounces of Trader Joe's organic baked teriyaki tofu, four packages of Trader Joe's miso ramen, 2 cups of chopped napa cabbage, four heads of baby bok choy, and a cup of shiitake mushrooms Using a few of my favorite Trader Joe's ingredients, I can easily make a hearty, flavorful bowl of miso ramen. I start by bringing the ginger miso broth to a boil in a large stockpot. While it heats, I cube and sauté organic baked teriyaki tofu. Once the broth is ready, I add the noodles and the seasoning from a Trader Joe's miso ramen cup. To finish, I stir in chopped bok choy, sliced shiitake mushrooms, and the cooked tofu. In just 20 minutes and with only a few ingredients, this plant-based ramen delivers great comfort and flavor. These easy meatball subs are a family favorite Ingredients: 28 ounces of San Marzano tomatoes, a tablespoon of Italian seasoning, 12 frozen vegan meatballs, 4 ounces of vegan mozzarella shreds, a tablespoon of garlic olive oil, ¼ cup of basil leaves, and four Trader Joe's sandwich rolls This meal is almost embarrassingly simple to make, but it's one my kids request on repeat. I start by baking the meatballs — meatless for me and beef for the rest of the family. Trader Joe's has both types in the freezer section. Once they're cooked, I slice open sandwich rolls, spread on the marinara, and tuck in the meatballs. I add more marinara on top, sprinkle some shredded cheese, and pop them under the broiler until the cheese melts. Dinner doesn't get easier than this family-favorite meal. This pizza/salad mashup is my favorite dinner shortcut Ingredients: a package of Trader Joe's pizza crust, a tablespoon of garlic olive oil, four garlic cloves, ½ cup of vegan mozzarella shreds, and a bag of Trader Joe's lemony arugula basil salad kit Trader Joe's has a great lineup of salads that pair perfectly with pizza, but I like to skip the side dish and serve my salad right on top. Trader Joe's precooked pizza crust makes this recipe easy. I start by brushing it with garlic olive oil and layering on fresh garlic slices. Then, I sprinkle it with dairy-free mozzarella and bake for five minutes. While that's in the oven, I toss together the ingredients from my favorite lemony arugula basil salad kit. Once the crust is golden, I spoon the salad on top. It's a quick, satisfying way to level up pizza night with almost no extra effort.


The Irish Sun
14-05-2025
- The Irish Sun
Major boost as Irish airport announces new route to sunshine spot with seats for thousands of passengers this summer
HOLIDAYMAKERS are set for a major boost as a popular airport has launched a new route to a top sun spot. Advertisement 4 Cork Airport is now offering direct flights to Corfu Credit: Cork Airport 4 Passengers were treated to Greek-inspired dishes on the inaugural flight Credit: Cork Airport 4 The sunshine spot is very popular with Irish tourists Credit: Alamy Corfu is one of It's known for its stunning architecture, delicious cuisine and historic sites. This sunshine spot also offers lush landscapes and some of And now Cork Airport is offering TUI Ireland flights to it this summer. Advertisement READ MORE IN TRAVEL The inaugural flight took place yesterday, marking the beginning of the seasonal route to the Greek island. To celebrate the first departure, passengers were offered a selection of themed Cork Airport officials made the announcement to passengers on They said: "Yesterday we celebrated the inaugural @TUIIreland flight to Corfu. Advertisement Most read in The Irish Sun "To mark the first service, passengers enjoyed a selection of snacks before boarding including Greek-style salads and mini chicken gyros." Flights to Corfu will operate every Friday from May through September. The Greek island holiday resort right on the beach - with no sunbed hogging This new service expands Cork Airport's summer schedule and offers holidaymakers a direct connection to one of Greece's most popular destinations. With its UNESCO-listed Old Town, stunning Advertisement Irish passengers can now explore the Old Fortress in Corfu Town, relax on Paleokastritsa Beach and tour the Achilleion Palace. What's more, they can try delicious Greek cuisine, stroll through the Liston promenade and take in breathtaking views from Mount Pantokrator. Meanwhile, Aer Lingus is considering a new flight to a major sun holiday destination known for white sand beaches and luxurious resorts. POSSIBLE NEW AER LINGUS ROUTE Ireland's Advertisement The move would expand the airline's transatlantic reach as it continues to add new destinations to its network, such as Minneapolis and Nashville. And now the well-known Mexican beach resort, Cancún, is being considered for the next big route. If this occurs, it would be its first-ever service to connect Ireland and Mexico. Cancún sits on Mexico's Caribbean coast and is one of the country's biggest Advertisement It's located on the Yucatán Peninsula, known for its white-sand beaches, crystal-clear water and all-inclusive resorts. Becoming increasingly popular as a sun holiday destination, the city is one of Mexico's most famous destinations among Irish tourists. 4 Cork holidaymakers can now visit in only four hours Credit: Getty


Scottish Sun
06-05-2025
- Business
- Scottish Sun
Aldi launches new £3 summer meal kits to help shoppers recreate viral favourite… & feel like they're on a Greek island
Scroll down to read about the different flavours available AISLE OF PARADISE Aldi launches new £3 summer meal kits to help shoppers recreate viral favourite… & feel like they're on a Greek island Click to share on X/Twitter (Opens in new window) Click to share on Facebook (Opens in new window) IF you're looking for new dinner ideas to add to your summer rotation, Aldi has just the thing. The chain's new meal kits will make you feel like you're dining out on a Greek island, and they're easy on the wallet too. Sign up for Scottish Sun newsletter Sign up 2 Aldi shoppers can soon pick up Greek-inspired meal kits for just £3.19 Credit: Aldi Aldi shoppers can now recreate their favourite Greek dishes at home, from kebabs to gyros. The meal kits are hitting shelves on Monday, May 12 and will be available for just £3.19. Shoppers can choose from Chicken, Doner Kebab, and Lamb Kofta Gyros. Aldi is bringing the taste of Greece home with these tasty fakeaway dinners. A popular street food staple in Greece, gyros typically feature marinated meat, fries, and sauces wrapped in warm flatbread. Now, Aldi is making it easier than ever for shoppers to recreate this famous dish at home. The Chicken Gyros Kit was previously available in Aldi stores, proving popular with customers. It will now return alongside two brand-new flavours for summer — Doner Kebab and Lamb Kofta. A comfort-food classic, the original kit includes chargrilled smoked chicken, seasoned fries, stone-baked flatbread, and a cooling tzatziki cucumber yoghurt sauce. Meanwhile the Doner Kebab Gyros Kit includes tender slices of roast beef with cumin, black pepper, and garlic. Giant huntsman spider lurking in his bunch of Aldi bananas This is served with crispy fries, flatbread, and a sweet and sour pickled red chilli pepper sauce. Or you can opt for the Lamb Kofta Gyros Kit, which consists of sweet roasted lamb with notes of mint, rosemary, garlic, and cracked black pepper. The kit also includes crispy French fries and a classic stone-baked flatbread with a roasted red pepper, tomato, and garlic sauce. All of the kits will be available from the freezer section of Aldi, making them an easy meal to throw together after a busy summer day. And Greek food is as popular as ever, with #Gyrosrecipe surpassing 77.5 million views on TikTok recently. So why not test your hand at whipping up your own fakeaway meal this summer? And Aldi shoppers can pick up "delicious" new dips that rival the M&S version. Food fans have also shared their excitement as another M&S dupe returns to Aldi shelves. And Aldi also caused a stir among customers after discontinuing a deli favourite. But a "delicious" £5.99 alcohol is hitting Aldi shelves ahead of the summer.