Latest news with #HANU
South China Morning Post
3 days ago
- Lifestyle
- South China Morning Post
Your perfect week: what to do in Hong Kong, June 1-7
In an effort to boost Korean cuisine beyond its shores, South Korean food giant CJ CheilJedang's Cuisine.K Project has teamed up with Wan Chai's HANU for a pop-up restaurant where guests can savour contemporary interpretations of classic Korean fare such as dongchimi mulhoe, a cold seafood dish infused with a rich beurre blanc made from a non-spicy kimchi typically served during the winter months , or the more adventurous Mystery Chicken, inspired by the Korean classic ginseng chicken soup.
What's On
26-05-2025
- Entertainment
- What's On
5 of the best restaurants in Dubai this week: May 26 to 29
Here's what's cooking this week… New week, new reasons not to cook and book a table instead. From chef collabs to menus made for golden hour, here's what's catching our eye (and appetite) at 5 of the best restaurants in Dubai right now. HANU For one night only, HANU at St. Regis Gardens is hosting a culinary crossover worth clearing your calendar for. On May 28, Chef Kyung Soo Moon joins forces with Emirati pitmaster Hattem Mattar for a one-off menu layering refined Korean tradition with smoky barbecue. Offer: Expect creative plates like Sujuk Gyoza with kimchi hummus (Dhs68), Cast Iron Scallop with prosciutto and kimchi butter (Dhs95), Smoked Duck Tteokbokki with black sesame (Dhs82), and a Wagyu Bulgogi Bibimbap reimagined with Mattar's signature smoke (Dhs98). Dessert? Kunafa Bingsu (Dhs65) – a sweet nod to both cuisines. When: May 28 Where: HANU, St. Regis Gardens, Palm Jumeirah Contact: (0)4 278 4844. @hanu_dubai Magadan Set against one of Dubai's most iconic sunset backdrops, Golden Hour at Magadan is giving your afternoons a serious glow-up. Offer: Golden Hour menu with sushi, seafood appetisers, and cocktails Timings: Daily from 3pm to 7pm Location: Magadan, The Club, Palm West Beach Contact: (0)50 407 1735. @magadandubai Derwandi Derwandi, known for its lively Lebanese vibe, has launched 'From Sea to Table' at both Dubai and Abu Dhabi locations. This seafood-focused set menu highlights coastal Beirut dishes with a modern twist. The menu features mezze, char-grilled seabass, shrimp fatteh, and Samkeh Harra Beiroutiyeh, all served with Derwandi's signature warm hospitality. Offer: From Sea to Table set menu Timings: Available now, lunch and dinner Location: Derwandi, Jumeirah 2, Dubai Contact: (0)4 385 0800. @derwandi OAnjo Located above the city at Sheraton Mall of the Emirates, OAnjo invites diners to skip the menu and let the chef take the lead. Its Omakase Experience is a rotating tasting menu built around seasonal Japanese favourites and a few surprises. Offer: Omakase tasting menu, priced at Dhs150 for 3 courses, Dhs180 for 5 courses, Dhs210 for 7 courses Timings: Tuesday to Sunday Location: OAnjo, Sheraton Mall of the Emirates, Dubai Contact: (0)4 377 2007. @oanjo Atrangi by Ritu Dalmia Atrangi at Al Qasr has introduced a new menu that leans into the kind of Indian food most people rarely see outside of home kitchens. Designed by chef Ritu Dalmia, it's a deep cut into lesser-known regions, with dishes that span from coastal spice to hearty grains and preserved meats. Offer: New à la carte menu now available Timings: Daily, lunch and dinner Location: Atrangi by Ritu Dalmia, Jumeirah Al Qasr, Dubai Contact: (0)4 366 6750. @atrangidubai > Sign up for FREE to get exclusive updates that you are interested in
What's On
19-05-2025
- Entertainment
- What's On
5 of the best restaurants in Dubai this week: May 19 to 22
Five reasons to not cook this week… Dubai's food scene is always in full swing, and if your calendar isn't already filling up with lunch dates and dinner plans, it's about to. From buzzy reopenings to menu glow-ups, here are 5 of the best restaurants in Dubai to check out this week. Taverna Greek Kitchen What: A beloved homegrown Greek gem returns with a new aesthetic Vibe: Elegant Greek taverna meets modern Dubai – bright, breezy, and right on the water, with a live Greek singer Menu: A mix of comforting classics and creative twists: daily-changing Skopelitiki pie, sea bream ceviche with Bloody Mary vibes, roasted sea bass with Mediterranean veg, and grilled whole calamari. Don't miss the prawns saganaki. When: Now open; live Greek singer every Monday from 9pm Where: Souk Madinat Jumeirah @ HANU x LÉGUME Four Hands Omakase What: A two-night omakase by Chef Kyung Soo Moon (HANU) and Chef Sung Si-woo (LÉGUME), where fire meets flora across 12 inventive courses. Vibe: Minimal and intimate, set at HANU's omakase counter with just ten seats a night. Menu: A 12-course tasting where fire meets flora. Chef Kyung Soo Moon (HANU) brings signatures like soy-marinated prawn, mushroom galbi and seabass steeped in three Korean jangs. Chef Sung Si-woo (LÉGUME) brings seasonal, Seoul favourites – think kumquat stuffed with waxy corn, chickpea gnocchi, and yeast-roasted cauliflower. Priced at Dhs690 per person. When: May 21 and 22, two seatings per night at 6pm and 9pm Where: HANU, St. Regis Gardens, Palm Jumeirah @hanu_dubai Jones the Grocer What: The neighbourhood favourite drops a new menu by Chef Ben Warren Vibe: Laidback and always buzzing – perfect for midweek lunches, casual dinners, or weekend catch-ups Menu: The new lineup brings together classics and inventive global flavours. Starters include wagyu bresaola with figs and a smoked duck and date salad. Sandwiches get an upgrade with beef and truffle or truffle chicken sliders. For mains, expect comforting dishes with a twist like pea and mint risotto, and Dan Dan noodles with a punch. New burger highlights include the gochujang chicken and a classic double patty cheeseburger. Finish with something sweet – hot mango pie, chocolate lava cake, or lemon and vanilla posset. Drinks? Think berry foam lemonade, mango mousse iced matcha, and orange coffee. When: Available now Where: All Jones the Grocer locations across Dubai @jonesthegrocer Also read Your bar twin: Some of the best bars in Dubai for every personality 14 of the most unique party venues in Dubai to rent 9 of the best restaurants in Dubai to watch the sunset Floral Saffron Croissant at Sofitel Dubai The Obelisk What: A limited-edition croissant infused with the delicate flavours of Middle Eastern saffron blossom, layered with date sponge cake, orange marmalade, and finished with saffron crème brûlée Vibe: A graceful mix of French pastry artistry and local inspiration. Menu: Part of Sofitel's La Haute Croissanterie collection, this croissant offers a unique twist on a classic, with buttery, floral notes and a nod to regional flavours. Also available as part of the Blossoms afternoon tea experience. Priced at Dhs32 per croissant, Dhs195 per. When: Now through August 31 Where: Bijou Patisserie, Sofitel Dubai The Obelisk @sofiteltheobelisk Prime68 Business Lunch What: A daily business lunch menu offering two or three courses, crafted for quick but quality mid-day dining with views. Vibe: Chilled out yet polished. Menu: Start with classics like French Onion Soup, Caesar Salad, or Gambero Rosso Carpaccio. Mains feature Stanbroke Black Angus Filet Mignon, Norwegian Salmon, or the Prime68 Burger. Finish with desserts like Eton Mess or Chocolate Mousse. All paired with stunning views of Dubai's skyline. Priced at Dhs125 for two courses, and Dhs148 for three courses. When: Daily from 12pm to 3pm Where: Prime68, JW Marriott Marquis Dubai @prime68dxb Images: Supplied/Instagram > Sign up for FREE to get exclusive updates that you are interested in
