Latest news with #ISSEI
Hospitality Net
7 days ago
- Business
- Hospitality Net
Discover a World of Flavors: Radisson Hotels launches direct restaurant booking on its website
Brussels - Exploring exceptional gastronomy, both locally and globally, is now just a click away. Radisson Hotel Group proudly launches a digital innovation that celebrates its culinary excellence: guests and local visitors can now search and book restaurants directly on With over 1,900 restaurants worldwide, from elegant rooftops to relaxed urban dining spots, this new functionality lets food lovers explore, reserve and enjoy in just a few clicks. This milestone is a key component of Radisson Hotel Group's growing focus on culinary storytelling and local cultural experiences. Whether planning a holiday or simply looking for a great place to eat nearby, the new functionality allows guests and locals to search restaurants by city, cuisine, or concept, browse menus and photos, and book directly—all in one seamless digital journey. Discover signature dining at Radisson Hotels From rooftop bites to wood-fired Basque grills and generous Italian feasts, Radisson Hotels' restaurants are the unmissable gateway to unforgettable gastronomic moments: ISSEI Inspired by the heritage of Nikkei cuisine, ISSEI fuses Japanese culinary techniques with Peruvian boldness. Guests can expect earthy flavors and delicate techniques in Dubai, Tallinn, Budapest and Copenhagen. Click here to book and to see locations. Balaustine Named after the flower of the pomegranate, Balaustine honors the rich culinary traditions of the Barbary Coast and Middle Eastern neighbors. The menu features spice-filled dishes, smoky grilled meats, punchy cocktails and Arabic coffee. Click here to book and to see locations. Eneko Basque Created by Michelin-starred chef Eneko Atxa, this modern concept reinterprets traditional Basque cuisine through the perfect trilogy of flavor, texture, and aesthetics. Discover Eneko Basque Bilbao and Eneko Basque Sevilla. Filini A casual and inviting concept found in Radisson Blu hotels around the world, Filini offers Italian tradition with a fresh twist. Seasonal menus, open show kitchens, and Italian design create a warm, authentic atmosphere wherever you dine. Click here to book and to see locations. And many more... Radisson Hotels proudly features a diverse portfolio of restaurants worldwide, offering a wide variety of cuisines and dining concepts. With the launch of this new tool, hotel guests and local explorers can easily plan their next meal using Radisson Hotels' geolocated restaurant search function, allowing them to find curated dining options in the city or destination of their choice—enriching their overall experience, whether staying at one of Radisson Hotels' properties or simply exploring the local culinary scene. Radisson Collection's 'Taste of Heritage' series: Gastronomy through culture At Radisson Hotel Group, the guest experience goes far beyond accommodation—it's about creating memorable moments that resonate long after the stay, with gastronomy at heart. This dedication to culinary excellence is embodied by 'Taste of Heritage', a signature series launched in June 2024 under the Radisson Collection brand. By blending storytelling with authentic local flavors, the initiative invites guests to discover the soul of each destination through its cuisine—curated by acclaimed chefs, brought to life by local creators, and served in some of the world's most exceptional settings. The 'Taste of Heritage' series offers a collection of immersive gastronomic travel experiences for food and travel connoisseurs across Radisson Collection's exceptional destinations worldwide. By celebrating local cuisine as a window into cultural heritage, Radisson Collection hotels become true culinary landmarks in cities including Milan, Rome, Bilbao, Warsaw, and beyond: In Milan, local content creator Marko Morciano joins Chef Luca Franz at Radisson Collection Hotel, Palazzo Touring Club Milan to celebrate the simplicity of a classic heritage pasta dish: tagliatelle with white ragù,, bringing Marko right back to his childhood. In Bilbao, Radisson Collection Hotel, Gran Vía Bilbao collaborates with foodie influencer Alejandro Biel and Executive Chef Iker Barrenetxea to explore the making of a modern Royal Oxtail. A print guide, 'A Spanish Guide for Foodies,' curated by Michelin-starred chef Eneko Atxa, is offered to all hotel guests. The hotel also collaborated exclusively with the Cristóbal Balenciaga Museum, transforming its lobby into a living exhibition and offering a special menu and cocktails inspired by Balenciaga's visionary designs, blending haute couture with haute cuisine for a truly unique experience. In Rome, in partnership with Italy's legendary gastronomic authority Gambero Rosso, Radisson Collection Hotel, Roma Antica pays tribute to authentic Roman cuisine, supported by a downloadable food guide and exclusive seasonal dishes created by Chef Mattia Maria Rossi. In Tsinandali, guests can explore Georgia's cradle of winemaking with chef Irakli Asatiani at Tsinandali Estate, A Radisson Collection Hotel, savoring authentic dishes like khachapuri and khinkali amid historic vineyards. Each edition of the series also features an inspiring video story that brings the flavors and people of the region to life, a downloadable city food guide and special edition dishes served for a limited time. Seamless booking for memorable moments The new Restaurants page enables real-time reservations and personalized recommendations based on location or upcoming hotel stay. It's another key milestone in Radisson Hotel's digital transformation journey, combining design, functionality and hospitality excellence. This launch marks an important step in our ongoing digital transformation and reinforces our commitment to elevate every aspect of the guest journey. Our goal is to make discovering and booking our restaurants as intuitive and inspiring as booking a hotel stay. Whether for a special occasion, a business lunch, or a local discovery, is now the go-to destination for exceptional culinary experiences across our global portfolio. Raul Alvarez Barrera, Global Vice President Digital, Head of Digital Experience Centre of Excellence at Radisson Hotel Group Book your table now and discover a world of flavors here. About Radisson Hotel Group Radisson Hotel Group is one of the world's largest hotel groups with nine distinctive hotel brands, and more than 1,600 hotels in operation and under development in 120 countries. The Group's overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. The Radisson Hotel Group portfolio includes Radisson Collection, Radisson Blu, Radisson, Radisson RED, Radisson Individuals, Park Plaza, Park Inn by Radisson, Country Inn & Suites by Radisson, and prizeotel brought together under one commercial umbrella brand Radisson Hotels. Radisson Rewards is our international rewards program that delivers unique and personalized ways to create memorable moments that matter to our guests. Radisson Rewards offers an exceptional experience for our guests, meeting planners, and travel agents at over 550 hotels in Europe, Middle East, Africa and Asia Pacific. Radisson Meetings provides tailored solutions for any event or meeting, including hybrid solutions placing guests and their needs at the heart of its offer. Radisson Meetings is built around three strong service commitments: Personal, Professional and Memorable, while delivering on the brilliant basics and being uniquely 100% Carbon Neutral. The health and safety of guests and team members remain a top priority for Radisson Hotel Group. All properties across the Group's portfolio are subject to stringent health and safety requirements, as outlined in the Radisson Hotels Safety Protocol. More than 100,000 team members work at Radisson Hotel Group and at the hotels licensed to operate in its systems. For more information, visit our corporate website. Or connect with Radisson Hotels on: LinkedIn | Instagram | Twitter | Facebook | YouTube
Korea Herald
23-05-2025
- Business
- Korea Herald
ISSEI 2025: Strategic Planning of The National Steel Industry For A Greener and More Competitive Future
JAKARTA, Indonesia, May 21, 2025 /PRNewswire/ -- The national iron and steel industry marks another significant milestone with the official opening of the Iron-Steel Summit & Exhibition Indonesia 2025 (ISSEI), organized by PT Debindo Mega Promo, held from today until May 23, 2025, at Hall A-B, Jakarta International Convention Center (JICC). This event is a collaboration between the Indonesian Iron & Steel Industry Association (IISIA) and the South East Asia Iron & Steel Institute (SEAISI), with strong support from the Coordinating Ministry for Economic Affairs of the Republic of Indonesia, the Ministry of Industry of the Republic of Indonesia, and the Ministry of Trade of the Republic of Indonesia. Carrying the theme "Together with the National Steel Industry, Building the Foundation Towards Golden Indonesia," ISSEI 2025 serves as a strategic forum that brings together stakeholders from the entire iron and steel industry value chain, government officials, associations, and the education sector. Through this synergy, the event aims to foster cross-sector collaboration to strengthen the steel industry's role as a key pillar in national economic development towards the vision of Golden Indonesia 2045. The opening ceremony was attended by government officials, association leaders, industry figures, and international delegates. In his remarks, IISIA Chairman and President Director of PT Krakatau Steel, Muhamad Akbar Djohan, emphasized the importance of collaboration and innovation to enhance the competitiveness of the national steel industry at both regional and global levels. "This event marks a historic moment of collaboration between SEAISI and IISIA, strengthening our shared vision for a more resilient, competitive, and sustainable ASEAN steel industry," said Akbar. Meanwhile, SEAISI Chairman Dato Lim Hong Thye highlighted Indonesia's strategic role in the Southeast Asian steel industry landscape and the importance of adopting environmentally friendly technologies to support sustainable development. "This event is highly important and holds even greater potential for the steel industry in ASEAN," he added. Over the course of three days, ISSEI 2025 features a series of main events, including a national seminar, panel discussions, talk shows with industry experts, exhibitions of the latest steel technologies and products, business matching sessions, and the Green Steel Building Competition. These activities are expected to strengthen the roadmap for the resilience of the national steel industry and accelerate the sector's role as a main pillar of the economy towards Golden Indonesia 2045. This event also serves as a key platform to showcase innovative steel products that support national infrastructure development, including strategic national projects. In addition, ISSEI 2025 highlights various environmentally friendly technologies that contribute to carbon emission reduction and energy efficiency in the steel sector. The opening ceremony was also attended by the Coordinating Minister for Economic Affairs of the Republic of Indonesia, Mr. Airlangga Hartarto. In his speech, Mr. Airlangga stated, "This is the time for major producers in the iron industry to become stronger, more structured, and better planned." For more information about ISSEI 2025, please visit and follow Instagram @ironsteelsummitexhibindo. Don't miss the Iron-Steel Summit & Exhibition Indonesia 2025 (ISSEI), taking place from May 21–23, 2025, at Hall A-B, Jakarta International Convention Center (JICC).
