a day ago
Experts reveal the worst thing you can do to your air fryer as warning is issued
Experts have warned this one mistake could lead to your entire air fryer breaking down.
Using just a spritz of cooking spray can severely affect the interior of your device.
This is because the sprays contain emulsifiers, which can build up over time and leave a goo-like texture inside the machine.
The sticky texture is a result of the sprays breaking down the nonstick surface, which can ruin your air fryer.
The Kitchn said: 'Cooking spray is oil contains lecithin (an emulsifier), dimethyl silicone (an anti-foaming agent), and a propellant.
'The droplets have a low smoke point and, over time, the lecithin will start to build up onto your basket or rack, resulting in a sticky spot.
'This sticky spot is hard to remove and can degrade the coating so that the nonstick surface no longer does its job.'
They recommend using an oil with a high smoke point to prevent this from happening.
Meanwhile, Isabella Forgione AO's small appliance expert has said it could be better to stop using oils altogether.
But if you want to crisp up your meal, try spraying the oil on the food before putting it in the air fryer.
She said: 'Because of the way air fryers work by circulating hot air around the appliance, this means that oil shouldn't be needed to cook your food.
'Try to spray your food before putting it into the air fryer.
'This will help to reduce the amount of spray touching your appliance and protect the non-stick coating from being damaged.'
