28-05-2025
Restaurant goes viral for serving up the world's most ‘disgusting pudding' – can you tell what's wrong?
A RESTAURANT has gone viral after serving up 'detergent sponges' and 'dishwater' as deserts.
The weird desserts served at KANTIN at The Granary in Malaysia aren't actually cleaning supplies and dirty water - they are actually edible desserts and drinks.
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The hyper-realistic dessert looks like a sponge that has just been used to wash the plates out the back of the restaurant.
And when it is served, it even includes the soapy suds and a garnishing of detergent, that looks like washing up liquid.
But all of this is actually edible.
The dessert consists of a yellow and green sponge cake, cleverly decorated to look like a dish-cleaning sponge.
The actual flavours include a lemon butter sponge with English orange marmalade, topped with a lemon foam.
The 'detergent' is pandan lime syrup.
To go with the dessert, guests get a complimentary cup of 'dishwater' that servers claim is 'curry flavoured' due to the staff just having their team meal - which was a chicken curry.
In reality, the drink is a mix of turmeric, ginger water and coconut oil.
Customers have been left shocked with how realistic it looks, with one person commenting on social media: "Omg. It really does look like sponge! You got the lil foam on it too!"
The dessert - originally part of an April Fool's prank offering - will be served in the restaurant until the beginning of June.
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The dessert also only costs £4.73.
The restaurant also serves a variety of other - more normal - dishes, and was award a Traveller's Choice Award from Tripadvisor in 2024.
According to Tripadvisor, visitors should: "EAT AT YOUR OWN RISK! EVERYTHING IS ADDICTIVE!"
The restaurant is located in a historical building - The Granary - which was built back in 1885.
The venue serves Sarawakian food with a twist of innovation.
Also, a popular Hong Kong restaurant that's famous for its 'delicious' menu will soon open its first UK site.
Plus, The Sun's Sophie Swietochowski headed on a secret food tour taking you around a capital city – it should be on everyone's bucket list.
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