Latest news with #Lucknowi
Hans India
a day ago
- Entertainment
- Hans India
Pooja Sarees Couture Launched at Banjara Hills
Hyderabad: Celebrity Stylist, fashion designer and Managing Director of Pooja Sarees, Ram Agarwal opened his brand's latest Pooja Sarees Couture at Road No. 10, Banjara Hills, Hyderabad. Launch ceremony was graced by Hari Chandana Dasari, Spl Secretary to the Govt of Telangana (R&B) as Guest. BNI Hyderabad Executive Director Sanjana Shah, who jointly inaugurated the store along with Pooja Sarees founder Archana Agarwal. Speaking to the media, Ram Agarwal, Fashion Designer and Managing Director of Pooja Sarees, shared, 'We have styled many celebrities from Bollywood and Tollywood, and our collections have been showcased at various national and international fashion events. Our strength lies in offering exquisite designer outfits across categories like Sarees, Suits, Indo-western wear, and Lehengas—both in luxury and prêt segments.' Founder Archana Agarwal said that, 'We feature exclusive collections from across India—Patan Patola from Rajkot, Pettipoint from Ranchi, Lehriya and Bandhani from Rajasthan and Gujarat, Zari Kota from Rajasthan, Lucknowi embroidery from Lucknow, handwork ensembles from Kolkata, and designer wear from Delhi and Mumbai,' she said. The launch ceremony was graced by numerous celebrities and socialites who explored the vibrant and diverse couture pieces on display. Delete Edit
India Today
2 days ago
- Entertainment
- India Today
Cricketer Rinku Singh gets engaged to Samajwadi Party MP Priya Saroj in Lucknow
Star India batter Rinku Singh began a new chapter off the field as he got engaged to Member of Parliament Priya Saroj in a private ceremony on June 8 at The Centrum Hotel in Lucknow. The intimate event was attended by close family members, friends, and select guests from the worlds of politics and the ceremony, Rinku, accompanied by his family, visited the Chaudhera Wali Vichitra Devi Temple in Bulandshahr, Uttar Pradesh, to seek blessings. The couple arrived at the venue together, dressed in coordinated white and pink engagement took place in Fulcurn Hall, adorned with floral decorations and vibrant lighting. With a capacity of over 300, it welcomed an elite guest list that included several notable names from cricket and politics. A video from the event has surfaced, capturing a tender moment in which the couple was seen holding hands. BCCI vice-president Rajeev Shukla attended the ceremony with many Samajwadi Party leaders (India Today Photo) The engagement was graced by a host of distinguished guests: former cricketers Praveen Kumar and Piyush Chawla, Uttar Pradesh Ranji team captain Aryan Juyal, and political leaders including Samajwadi Party chief Akhilesh Yadav, MPs Jaya Bachchan, Dimple Yadav, and Iqra Hasan — a close friend of Priya. Senior Samajwadi Party leader Professor Ram Gopal Yadav and Congress leader Rajeev Shukla were also in attendance. advertisementA grand 12x16-foot stage served as the centrepiece of the venue. The menu, inspired by traditional Lucknowi cuisine, was specially curated by the couple. Guests were treated to an all-vegetarian spread blending regional and global flavours. Awadhi delicacies were paired with Bengali sweets like rasgulla and kaju-paneer rolls with a variety of international starters — from European to Asian. Indian cricketer Rinku Singh and Samajwadi Party MP Priya Saroj got engaged on June 8 (India Today Photo) Live counters served a unique welcome drink named kuhara, a coconut-based speciality. Rinku's personal favourites — paneer tikka and matar malai — featured prominently on the menu, alongside malai kofta, kadai paneer, veg manchurian, and spring accommodate guests, 15 rooms were booked at The Centrum, with five specially reserved for Rinku's closest friends. Security was tight, with access permitted only to those carrying barcoded passes. A team of private security personnel, supported by local police, maintained high alert throughout the event to ensure the safety of all VIP attendees. Rinku Singh and Priya Saroj posing for photographers (India Today Photo) On the professional front, Rinku had a relatively quiet IPL 2025 season with the Kolkata Knight Riders, scoring 206 runs at an average of 29.42 and a strike rate of 153.73. The team finished eighth on the points table with 12 points and a net run rate of -0.305, winning just five of their 14 a subdued IPL campaign, Rinku remains a key member of India's T20I squad. In 30 T20 Internationals, he has scored 507 runs from 22 innings at an average of 46.09 and a strike rate of 165.14, including three half-centuries. The 27-year-old made his debut in the format against Ireland in 2023 and continues to pursue his maiden international has also represented India in two One-Day Internationals and boasts a strong domestic record. In 52 List A innings, he has amassed 1,899 runs at an average of 48.69 and a strike rate of 94.8.
India Today
2 days ago
- Entertainment
- India Today
India cricketer Rinku Singh gets engaged to MP Priya Saroj in Lucknow
Star India batter Rinku Singh began a new chapter off the field as he got engaged to Member of Parliament Priya Saroj in a private ceremony on June 8 at The Centrum Hotel in Lucknow. The intimate event was attended by close family members, friends, and select guests from the worlds of politics and the ceremony, Rinku, accompanied by his family, visited the Chaudhera Wali Vichitra Devi Temple in Bulandshahr, Uttar Pradesh, to seek blessings. The couple arrived at the venue together, dressed in coordinated white and pink engagement took place in Fulcurn Hall, adorned with floral decorations and vibrant lighting. With a capacity of over 300, it welcomed an elite guest list that included several notable names from cricket and politics. A video from the event has surfaced, capturing a tender moment in which the couple was seen holding hands. BCCI vice-president Rajeev Shukla attended the ceremony with many Samajwadi Party leaders (India Today Photo) The engagement was graced by a host of distinguished guests: former cricketers Praveen Kumar and Piyush Chawla, Uttar Pradesh Ranji team captain Aryan Juyal, and political leaders including Samajwadi Party chief Akhilesh Yadav, MPs Jaya Bachchan, Dimple Yadav, and Iqra Hasan — a close friend of Priya. Senior Samajwadi Party leader Professor Ram Gopal Yadav and Congress leader Rajeev Shukla were also in grand 12x16-foot stage served as the centrepiece of the venue. The menu, inspired by traditional Lucknowi cuisine, was specially curated by the couple. Guests were treated to an all-vegetarian spread blending regional and global flavours. Awadhi delicacies were paired with Bengali sweets like rasgulla and kaju-paneer rolls with a variety of international starters — from European to Asian. Indian cricketer Rinku Singh and Samajwadi Party MP Priya Saroj got engaged on June 8 (India Today Photo) Live counters served a unique welcome drink named kuhara, a coconut-based speciality. Rinku's personal favourites — paneer tikka and matar malai — featured prominently on the menu, alongside malai kofta, kadai paneer, veg manchurian, and spring accommodate guests, 15 rooms were booked at The Centrum, with five specially reserved for Rinku's closest friends. Security was tight, with access permitted only to those carrying barcoded passes. A team of private security personnel, supported by local police, maintained high alert throughout the event to ensure the safety of all VIP attendees. Rinku Singh and Priya Saroj posing for photographers (India Today Photo) On the professional front, Rinku had a relatively quiet IPL 2025 season with the Kolkata Knight Riders, scoring 206 runs at an average of 29.42 and a strike rate of 153.73. The team finished eighth on the points table with 12 points and a net run rate of -0.305, winning just five of their 14 a subdued IPL campaign, Rinku remains a key member of India's T20I squad. In 30 T20 Internationals, he has scored 507 runs from 22 innings at an average of 46.09 and a strike rate of 165.14, including three half-centuries. The 27-year-old made his debut in the format against Ireland in 2023 and continues to pursue his maiden international has also represented India in two One-Day Internationals and boasts a strong domestic record. In 52 List A innings, he has amassed 1,899 runs at an average of 48.69 and a strike rate of 94.8.
Time of India
4 days ago
- Entertainment
- Time of India
Beyond Hyderabadi and Lucknowi: 11 offbeat biryanis every true foodie must try at least once
Everyone's heard of and probably tasted classics like Hyderabadi, Lucknowi, and Kolkata biryani. These royal staples have long ruled dinner tables and food festivals alike. But what if your taste buds are craving something new? Something unexpected, regional, and absolutely delicious? Across India, lesser-known biryani variations bring unique ingredients, quirky methods, and local flair to the beloved dish. If you're ready to step away from the usual and dive into bold new biryani territory, these 12 offbeat versions are your ultimate culinary adventure. Beary Biryani (Karnataka) A gentle, creamy biryani from the Beary Muslim community in coastal Karnataka, this version uses coconut milk and mildly spiced masala for a comforting flavour profile. Unlike its northern counterparts, it leans into the creaminess and depth offered by ground coconut and warm spices. With tender meat, fragrant rice, and the richness of coconut, Beary biryani is both light and deeply satisfying. It can be paired with raita and papadam. Bamboo Biryani (Assam) This Assamese marvel is cooked inside bamboo tubes over an open fire, infusing the rice and meat with a deep, smoky, earthy aroma. The marinated meat and rice are stuffed into hollow bamboo and sealed with banana leaves. It's slow-cooked in traditional dum biryani style, and then assembled in a bamboo, which imparts a naturally woody flavour. A must-try for those who love experimental, rustic cooking. by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like New Container Houses Indonesia (Prices May Surprise You) Container House | Search ads Search Now Undo Goan Fish Biryani (Goa) This seafood biryani is Goa on a plate- vibrant, tangy, and packed with flavour. It features fresh local fish like kingfish or pomfret, marinated in vinegar and spices, then layered with rice and herbs. Mustard seeds, curry leaves, and coconut milk bring in coastal notes, while a dash of toddy vinegar gives it a sharp, distinctive finish. It's light, zesty, and perfect for seafood lovers. Chettinad Biryani (Tamil Nadu) From the spice capital of Tamil Nadu comes this firecracker of a biryani. Loaded with freshly ground masalas, black pepper, star anise, fennel, and cinnamon, Chettinad biryani is a bold, peppery dish with a punch of heat. Usually made with seeraga samba rice, its fragrance is unmistakable. The meat, marinated in curd and masala, is slow-cooked until tender. This biryani is not for the faint-hearted. Bhatkali Biryani (Karnataka) A lesser-known gem from the Nawayath Muslim community, this biryani layers rice with curd-marinated meat, fried onions, and green chillies. The dish is known for its spicy, slightly tangy flavour and use of minimal oil. Unlike most biryanis, tomatoes are a key ingredient here, creating a juicy base for the meat. Kerala Prawns Biryani (Kerala) A seafood delicacy from God's Own Country, this biryani is rich with coconut milk, curry leaves, green chillies, and fresh prawns. The rice is fragrant, and unlike other biryanis, this recipe calls for a slightly sweet masala and succulent prawns. It's milder than many other biryanis, but the tropical flavours shine through. What sets it apart is that it is often garnished with cashews and raisins. Bombay Biryani (Mumbai) This city-special biryani is all about drama—sweet, spicy, and tangy in one bite. What sets it apart? Fried potatoes, dried fruits, and a dash of kewra water. With layers of fragrant basmati rice, marinated meat, caramelised onions, and a slightly sweet tomato base, Bombay biryani walks the tightrope between indulgent and soulful. It's often served with a cooling cucumber raita to balance the intense flavours. Ambur Biryani (Tamil Nadu) This tangy biryani hails from the town of Ambur and has a dedicated fan base among long-distance travellers and foodies alike. It uses short-grain seeraga samba rice and curd-marinated meat, cooked in a spicy tomato base. What makes it stand out is not just its restrained use of spices and slightly sour undertone. It is the fact that this biryani is traditionally served with a spicy brinjal curry! Dindigul Biryani (Tamil Nadu) Known for its use of jeera samba rice and cube-cut meat, Dindigul biryani is all about precision and balance. The meat is marinated in curd, lime juice, and pepper-heavy masala, which gives it a distinct tangy heat. Unlike the layered dum style, it's mixed and pressure-cooked, allowing the rice to absorb all the rich flavours. Simple, spicy, and satisfying—it's a regional treasure. Malabar (Thalassery) Biryani (Kerala) This is Kerala's answer to festive feasts. Made with short-grain jeerakasala rice, Malabar biryani has a delicate sweet-savoury balance. Cashews, raisins, fried onions, and garam masala add richness, while ghee and curd give it a soft texture. It's typically cooked in a dum style. What sets it apart is that it is served with date pickle and coconut chutney. Memoni Biryani (Gujarat & Sindh) Popular among the Memoni community, this biryani is a fiery delight made with fewer ingredients to highlight the natural taste of meat. It's all about bold, peppery flavours—no excess oil, no overuse of masala. The dish uses green chillies, yoghurt, onions, and lemon for a tangy, spicy punch. Traditionally, the biryani is cooked using the dum method, where the marinated meat and partially cooked rice are layered together in a pot. The pot is then sealed and slow-cooked over a low flame for about 30 minutes, allowing the flavours to meld beautifully.
Hans India
4 days ago
- Lifestyle
- Hans India
Sharara or Gharara: Choosing the Ideal Eid Al-Adha 2025 Outfit
Eid Al-Adha, also known as Bakrid, is a time for spiritual reflection, joyful gatherings, prayers, and traditional feasting. Falling on June 7, 2025, in India, the festival is not just about rituals but also about celebrating culture through fashion. For women, selecting the right outfit plays a significant role in the celebration. Among the popular traditional ensembles, shararas and ghararas remain top contenders. Let's explore both styles to help you decide the perfect outfit for your Eid celebration this year. What Is a Sharara? A sharara is all about effortless elegance. This outfit features wide-legged, flared pants that flow straight from the waist without any seam at the knee. The pants are typically paired with a short kurti and a dupatta, giving the entire outfit a graceful and flowing appearance. Shararas are known for their comfort and chic appeal, making them ideal for daytime events and casual celebrations. Lightweight fabrics and subtle embellishments enhance the airy, festive vibe of a sharara ensemble. What Is a Gharara? The gharara offers a more structured and traditional silhouette. This outfit consists of pants that are fitted from the waist to the knees and then flare out dramatically from a stitched seam at the knee. This seam is often adorned with detailed embroidery, lace, or gota work, adding to the grandeur. Originating from Lucknowi fashion, ghararas exude regal elegance and are perfect for making a bold style statement. They pair well with rich fabrics like silk or brocade and are usually complemented with an ornate dupatta. Sharara vs Gharara: When to Wear What? Opt for a Sharara If: • You're attending a daytime lunch, casual family gathering, or want something breathable for summer. • You prefer comfort with a touch of glamour. • You enjoy subtle detailing and pastel or soft hues. Choose a Gharara If: • You're dressing for an evening prayer, formal dinner, or a celebratory event. • You want a dramatic, head-turning outfit that reflects traditional charm. • You love ornate embellishments and luxurious fabrics. Final Verdict: Which One is Right for You? The choice between a sharara and a gharara ultimately depends on your personal style and the nature of the celebration. Shararas are breezy, graceful, and perfect for lighter occasions, while ghararas are bold, festive, and ideal for evening gatherings. Whichever you choose, both outfits promise to elevate your Eid Al-Adha 2025 look with elegance and tradition. Pro Tip: Accessorise your outfit with jhumkas, juttis, and a statement clutch to complete your festive ensemble!
