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Salami recall linked to salmonella in Alberta, Manitoba and Ontario
Salami recall linked to salmonella in Alberta, Manitoba and Ontario

Calgary Herald

time2 days ago

  • Health
  • Calgary Herald

Salami recall linked to salmonella in Alberta, Manitoba and Ontario

A salmonella outbreak has prompted Canada's Public Health Agency to issue a recall in Alberta, Manitoba and Ontario on three types of salami sold in grocery stores, specialty markets, butcher shops and restaurants, cafes and delis. Article content According to the recall, affected products include Rea brand Genoa Salami Sweet, Rea brand Genoa Salami Hot and Bona brand Mild Genova Salami. Article content Article content Article content Officials warn that the products may have been used in prepared products, like sandwiches, or sold at deli counters without a label. Article content Article content Anyone who believes they may have consumed a prepared salami sandwich and are unsure if it contained recalled ingredients is advised to contact the retailer where the sandwich was purchased. Article content Individuals in affected provinces are urged to check if recalled products are in your home or establishment, and to not consume, serve, use, sell or distribute the product. Article content Recalled products can be thrown out or returned to the original purchase location. Article content Symptoms of salmonella include chills, a fever, nausea, diarrhea, vomiting, stomach cramps and a sudden headache, and will typically end within four to seven days. Most affected individuals will recover without medical intervention. Article content As of Wednesday morning, there are 57 confirmed cases of salmonella in Canada, with 44 in Alberta and 13 in Ontario, with people reporting getting sick between mid-April and late May 2025. Article content Article content

Seven hospitalized after eating salami recalled due to possible salmonella
Seven hospitalized after eating salami recalled due to possible salmonella

Toronto Star

time2 days ago

  • Health
  • Toronto Star

Seven hospitalized after eating salami recalled due to possible salmonella

Seven people have been hospitalized after eating salami recalled due to possible salmonella contamination. The Public Health Agency of Canada released a notice Wednesday stating that 57 people – 44 in Alberta and 13 in Ontario – got sick after eating Rea brand Genoa Salami Sweet, Rea brand Genoa Salami Hot and Bona brand Mild Genova Salami. The federal agency said most people were ill between mid-April and late May, after eating salami in prepared sandwiches or bought from deli counters. ARTICLE CONTINUES BELOW Products were also distributed at grocery stores, specialty markets, restaurants, cafes, delis and butcher shops. The Canadian Food Inspection Agency recalled the products in Ontario, Alberta and Manitoba on June 10. They recommend checking for the following product codes: 5035 226, 5049 226, 5020 228, 5035 228 and 5035 226. Salmonella is a foodborne bacterial illness that can spread several days or weeks after a person is infected, even if they don't have symptoms. It can result in severe and potentially deadly infections, particularly for children, pregnant people, the elderly and people with weakened immune systems. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, cramps and diarrhea. This report by The Canadian Press was first published June 11, 2025. Canadian Press health coverage receives support through a partnership with the Canadian Medical Association. CP is solely responsible for this content.

Seven hospitalized after eating salami recalled due to possible salmonella
Seven hospitalized after eating salami recalled due to possible salmonella

Winnipeg Free Press

time2 days ago

  • Health
  • Winnipeg Free Press

Seven hospitalized after eating salami recalled due to possible salmonella

Seven people have been hospitalized after eating salami recalled due to possible salmonella contamination. The Public Health Agency of Canada released a notice Wednesday stating that 57 people – 44 in Alberta and 13 in Ontario – got sick after eating Rea brand Genoa Salami Sweet, Rea brand Genoa Salami Hot and Bona brand Mild Genova Salami. The federal agency said most people were ill between mid-April and late May, after eating salami in prepared sandwiches or bought from deli counters. Products were also distributed at grocery stores, specialty markets, restaurants, cafes, delis and butcher shops. The Canadian Food Inspection Agency recalled the products in Ontario, Alberta and Manitoba on June 10. They recommend checking for the following product codes: 5035 226, 5049 226, 5020 228, 5035 228 and 5035 226. Wednesdays Columnist Jen Zoratti looks at what's next in arts, life and pop culture. Salmonella is a foodborne bacterial illness that can spread several days or weeks after a person is infected, even if they don't have symptoms. It can result in severe and potentially deadly infections, particularly for children, pregnant people, the elderly and people with weakened immune systems. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, cramps and diarrhea. This report by The Canadian Press was first published June 11, 2025. Canadian Press health coverage receives support through a partnership with the Canadian Medical Association. CP is solely responsible for this content.

Salami linked to salmonella recalled in Alberta, Manitoba and Ontario
Salami linked to salmonella recalled in Alberta, Manitoba and Ontario

Calgary Herald

time2 days ago

  • Health
  • Calgary Herald

Salami linked to salmonella recalled in Alberta, Manitoba and Ontario

Article content A salmonella outbreak has prompted Canada's Public Health Agency to issue a recall in Alberta, Manitoba and Ontario on three types of salami sold in grocery stores, specialty markets, butcher shops and restaurants, cafes and delis. Article content According to the recall, affected products include Rea brand Genoa Salami Sweet, Rea brand Genoa Salami Hot and Bona brand Mild Genova Salami. Article content Article content Officials warn that the products may have been used in prepared products, like sandwiches, or sold at deli counters without a label. Article content Article content 'Many people who became sick reported eating salami in prepared sandwiches or purchased from deli counters where the recalled product was served,' said Public Health Canada in the recall notice. Article content Anyone who believes they may have consumed a prepared salami sandwich and are unsure if it contained recalled ingredients is advised to contact the retailer where the sandwich was purchased. Article content Individuals in affected provinces are urged to check if recalled products are in your home or establishment, and to not consume, serve, use, sell or distribute the product. Article content Recalled products can be thrown out or returned to the original purchase location. Article content Symptoms of salmonella include chills, a fever, nausea, diarrhea, vomiting, stomach cramps and a sudden headache, and will typically end within four to seven days. Most affected individuals will recover without medical intervention. Article content As of Wednesday morning, there are 57 confirmed cases of salmonella in Canada, with 44 in Alberta and 13 in Ontario, with people reporting getting sick between mid-April and late May 2025. Article content

This salami is being recalled in 3 provinces due to possible salmonella
This salami is being recalled in 3 provinces due to possible salmonella

Global News

time2 days ago

  • Health
  • Global News

This salami is being recalled in 3 provinces due to possible salmonella

Some salami products under the Rea and Bona brands are being recalled from three provinces over concerns of potential salmonella contamination, the Canadian Food Inspection Agency says. According to a food recall warning, Rea's Genoa Salami Sweet and Genoa Salami Hot, as well as Bona's Mild Genova Salami of various sizes are being recalled. The agency said the products may have been served by clerks from deli counters with or without a label or coding. The CFIA says the products were distributed to Alberta, Manitoba and Ontario and have been recalled specifically by Marini Foods Limited. Get weekly health news Receive the latest medical news and health information delivered to you every Sunday. Sign up for weekly health newsletter Sign Up By providing your email address, you have read and agree to Global News' Terms and Conditions and Privacy Policy The recall was triggered by findings by the CFIA during its investigation into a foodborne illness outbreak. View image in full screen The list of Bona and Rea brand salami being recalled in Canada. Canadian Food Inspection Agency Some illnesses have been reported from consumption of the products. Story continues below advertisement Canadians are urged not to eat, use, sell, serve or distribute the products. If you believe you've become sick from consuming the product, contact your health-care provider. 'Food contaminated with salmonella may not look or smell spoiled, but can still make you sick,' the recall warning notes. Young children, pregnant women, the elderly and people with weakened immune systems could also contract serious or sometimes deadly infections. Those who may have consumed salmonella-infected products may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea.

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