Latest news with #PMPoshan
The Print
7 days ago
- Politics
- The Print
Khandu lays foundation of Rs 750-cr education infra projects
A major portion of the investment focuses on strengthening educational infrastructure. This includes upgrading 39 government higher secondary schools across the state under the Special Assistance to States for Capital Investment (SASCI) scheme at a cost of Rs 300 crore. These projects, to be executed by the Rural Works Department (RWD), are scheduled for completion in the current financial year. Itanagar, May 30 (PTI) Arunachal Pradesh Chief Minister Pema Khandu on Friday virtually laid the foundation stones of Rs 750-crore infrastructure development projects in the education sector. Additionally, Rs 322 crore has been earmarked for the construction of 156 hostels and teachers' quarters in all districts under the scheme. Under the Dharti Aaba Janjatiya Gram Utkarsh Abhiyan (DAJGUA), 14 high-capacity hostels with 120 beds each will be built at a cost of Rs 71.40 crore. The initiative also covers the construction of 60 bachelor barracks in rural schools with an allocation of Rs 9 crore. Further, Rs 30 crore will be used for infrastructure development at Arunachal University in Pasighat (East Siang district), while Rs 23.64 crore has been set aside for constructing 394 kitchen sheds-cum-stores under the PM Poshan scheme. 'This is in line with our commitment to successfully implement the Shikshit Arunachal 2029 Mission adopted by our government,' Khandu stated. He emphasised that the mission aims to comprehensively address infrastructure requirements in government schools, while also enacting policy reforms to revamp the state's education system. Reiterating his stance on improving quality, the chief minister announced that non-functional schools or those with zero attendance will be shut down. These will be replaced by an inter-village school model to optimise resources and outcomes. 'Over the years, in our pursuit of quantity, we compromised on quality. Under the Shikshit Arunachal Mission, we aim to elevate the standard of education to top-notch levels by 2029,' he asserted. PTI UPL UPL ACD This report is auto-generated from PTI news service. ThePrint holds no responsibility for its content.
Business Standard
29-05-2025
- Health
- Business Standard
Study Under PM Poshan Scheme Highlights Potential of UHT Milk in Boosting Nutrition in School Children
NewsVoir Chandigarh [India], May 29: A new study conducted under the PM Poshan (formerly Mid-Day Meal) scheme has revealed overwhelming acceptance of UHT (Ultra High Temperature) milk among schoolchildren reinforcing the potential of packaged milk in India's school nutrition programs. The study surveyed 4,484 children (ages 3-13) and 57 key stakeholders, including parents, school administrators, and program coordinators across Chandigarh. "Ensuring access to safe and nutritious milk in schools can be a game-changer for childhood development," said a Verka spokesperson. "This study confirms the strong acceptance of UHT milk among students and makes a compelling case for expanding school milk programs across India. By scaling up distribution and integrating milk's nutritional benefits, we can address key public health challenges like malnutrition and micronutrient deficiencies. Stakeholder collaboration remains crucial to ensuring the success of such initiatives." Key Findings: * 80% of students rated the cardamom-flavored UHT milk from Verka as highly satisfactory. * 69% of children recognized multiple health benefits of milk, with 22% associating it primarily with strong bones. * 44% of students consumed milk more than four times a week, while 38% had it two to four times weekly. * 82% of children responsibly disposed of empty milk packets in designated bins, reinforcing positive environmental habits. The study--conducted by Verka in collaboration with Punjab University, the Department of Education (Chandigarh), Tetra Pak, and NGO Yuvsatta--underscores the effectiveness of aseptic UHT milk packaging. This packaging technology ensures food safety and extends shelf life without refrigeration, making it an ideal solution for large-scale school meal programs. The study calls for an increase in milk distribution days, enhanced awareness campaigns on milk's nutritional benefits, and the addition of complementary nutritious foods to improve overall dietary diversity. Regular monitoring and continuous stakeholder engagement are also recommended to strengthen program implementation. School Milk Program by Verka Milk Fed Punjab's Verka brand recently piloted a school milk program to support the PM Poshan scheme in schools. Through this initiative, students in Chandigarh received nutritious milk in Tetra Pak cartons. After consumption, these used cartons were collected by a local NGO and collection agencies and recycled into various useful items such as notebooks, planters, school desks and more. To encourage milk consumption among school kids, Verka made milk available in cardamom (elaichi) flavor to begin with, making it more appealing to children. In addition to providing much needed nutrition to children, this school milk initiative served as an educational opportunity for children, teaching them the importance of responsible consumption and planet-friendly practices like recycling. Global Context: A Growing Case for School Milk Programs The International Dairy Federation (IDF) advocates for school milk programs as a solution to nutritional deficiencies and food education--helping millions of children worldwide understand the impact of food on health, society, and the environment. Countries like USA and China have successfully integrated milk into their school meal programs, significantly improving childhood nutrition and academic performance. India now has an opportunity to scale its school feeding programs by fostering partnerships between government bodies, dairy cooperatives like Verka, and technology providers such as Tetra Pak. With the right ecosystem, the country can create a sustainable and impactful model for school nutrition, ensuring better health outcomes for future generations. To access the full report, please visit the Verka website
Fashion Value Chain
29-05-2025
- Health
- Fashion Value Chain
Study Under PM Poshan Scheme Highlights Potential of UHT Milk in Boosting Nutrition in School Children
A new study conducted under the PM Poshan (formerly Mid-Day Meal) scheme has revealed overwhelming acceptance of UHT (Ultra High Temperature) milk among schoolchildren reinforcing the potential of packaged milk in India's school nutrition programs. The study surveyed 4,484 children (ages 3-13) and 57 key stakeholders, including parents, school administrators, and program coordinators across Chandigarh. Verka study: UHT milk widely accepted by Chandigarh schoolkids 'Ensuring access to safe and nutritious milk in schools can be a game-changer for childhood development,' said a Verka spokesperson. 'This study confirms the strong acceptance of UHT milk among students and makes a compelling case for expanding school milk programs across India. By scaling up distribution and integrating milk's nutritional benefits, we can address key public health challenges like malnutrition and micronutrient deficiencies. Stakeholder collaboration remains crucial to ensuring the success of such initiatives.' Key Findings: 80% of students rated the cardamom-flavored UHT milk from Verka as highly satisfactory. 69% of children recognized multiple health benefits of milk, with 22% associating it primarily with strong bones. 44% of students consumed milk more than four times a week, while 38% had it two to four times weekly. 82% of children responsibly disposed of empty milk packets in designated bins, reinforcing positive environmental habits. The study-conducted by Verka in collaboration with Punjab University, the Department of Education (Chandigarh), Tetra Pak, and NGO Yuvsatta-underscores the effectiveness of aseptic UHT milk packaging. This packaging technology ensures food safety and extends shelf life without refrigeration, making it an ideal solution for large-scale school meal programs. The study calls for an increase in milk distribution days, enhanced awareness campaigns on milk's nutritional benefits, and the addition of complementary nutritious foods to improve overall dietary diversity. Regular monitoring and continuous stakeholder engagement are also recommended to strengthen program implementation. School Milk Program by Verka Milk Fed Punjabs Verka brand recently piloted a school milk program to support the PM Poshan scheme in schools. Through this initiative, students in Chandigarh received nutritious milk in Tetra Pak cartons. After consumption, these used cartons were collected by a local NGO and collection agencies and recycled into various useful items such as notebooks, planters, school desks and more. To encourage milk consumption among school kids, Verka made milk available in cardamom (elaichi) flavor to begin with, making it more appealing to children. In addition to providing much needed nutrition to children, this school milk initiative served as an educational opportunity for children, teaching them the importance of responsible consumption and planet-friendly practices like recycling. Global Context: A Growing Case for School Milk Programs The International Dairy Federation (IDF) advocates for school milk programs as a solution to nutritional deficiencies and food education-helping millions of children worldwide understand the impact of food on health, society, and the environment. Countries like USA and China have successfully integrated milk into their school meal programs, significantly improving childhood nutrition and academic performance. India now has an opportunity to scale its school feeding programs by fostering partnerships between government bodies, dairy cooperatives like Verka, and technology providers such as Tetra Pak. With the right ecosystem, the country can create a sustainable and impactful model for school nutrition, ensuring better health outcomes for future generations. To access the full report, please visit the Verka website
Time of India
25-04-2025
- General
- Time of India
Delhi launches comprehensive study to tackle student dropouts and enhance school education quality
NEW DELHI: A study is underway into reasons for student dropout and how to improve the overall quality of school education, a Delhi government official has said. The State Council of Educational Research and Training (SCERT) is conducting multiple research projects. One of the key areas being examined is the impact of Right to Education (RTE) entitlements with a focus on the PM Poshan scheme , according to an SCERT official. The Pradhan Mantri Poshan Shakti Nirman (PM POSHAN) scheme, which provides hot meals to students in government and government-aided schools, is linked to reducing school dropout rates. The studies will also explore the relevance of teachers in the digital age, which is increasingly shaped by artificial intelligence, the official said. Another important focus is the evaluation of the leadership training programmes for the school heads conducted by SCERT. The research will assess whether school heads are actively analysing enrolment, attendance, and dropout data to make informed decisions that contribute to better school performance, he said. Another study is underway to develop effective methods to measure and enhance teacher performance, the official added. The data for these projects will be collected from various stakeholders, including school heads, teachers, students, and parents. Field investigators from SCERT and District Institutes of Education and Training (DIETs) will visit randomly selected schools across Delhi for data collection. The official said that the stakeholders have been instructed to submit their reports by May 10. For real-time updates, follow our AP SSC 10th Result 2025 Live Blog.
Indian Express
24-04-2025
- Science
- Indian Express
Delhi government studies into school dropouts and improvements for quality
A study is underway into reasons for student dropout and how to improve the overall quality of school education, a Delhi government official has said. The State Council of Educational Research and Training (SCERT) is conducting multiple research projects. One of the key areas being examined is the impact of Right to Education (RTE) entitlements with a focus on the PM Poshan scheme, according to an SCERT official. The Pradhan Mantri Poshan Shakti Nirman (PM POSHAN) scheme, which provides hot meals to students in government and government-aided schools, is linked to reducing school dropout rates. The studies will also explore the relevance of teachers in the digital age, which is increasingly shaped by artificial intelligence, the official said. Another important focus is the evaluation of the leadership training programmes for the school heads conducted by SCERT. The research will assess whether school heads are actively analysing enrolment, attendance, and dropout data to make informed decisions that contribute to better school performance, he said. Another study is underway to develop effective methods to measure and enhance teacher performance, the official added. The data for these projects will be collected from various stakeholders, including school heads, teachers, students, and parents. Field investigators from SCERT and District Institutes of Education and Training (DIETs) will visit randomly selected schools across Delhi for data collection. The official said that the stakeholders have been instructed to submit their reports by May 10.
