Latest news with #Relais&Chateaux
Nikkei Asia
5 days ago
- Business
- Nikkei Asia
Sri Lanka tea plantations offer a lesson in power and persistence
CENTRAL HIGHLANDS, Sri Lanka -- On a visit to Singapore in 2023, I enjoyed a Bridgerton-style afternoon tea offered by a hotel as part of a collaboration with Dilmah tea, a brand rooted in Sri Lanka. As I sipped a bespoke blend, redolent of that island's misty highlands, I found myself pondering the journey the leaves had made across the Indian Ocean to the edge of the South China Sea. Now, visiting Sri Lanka, I find myself at Ceylon Tea Trails, the world's first tea bungalow resort and a member of Relais & Chateaux, a France-based association of independent hotels. Owned by the Fernando family, the founders of the Colombo-based Dilmah Ceylon Tea Company, this collection of five heritage bungalows nestles near the Pekoe Trail, a newly established hiking path that winds through the heart of tea country in the Central Highlands region.
NDTV
19-05-2025
- NDTV
6 Sustainable Hotels In Remote Indian Locations To Book In 2025
When it comes to choosing hotels in 2025, going off-grid is officially in. From a rainforest retreat near Kaziranga to a restored heritage home in Ladakh, these six off-grid, sustainable hotels in India offer conscious luxury without compromising on comfort. Think oceanfront villas in Sindhudurg, jungle lodges in Kabini, and eco-chic tents in Jaisalmer-all built to tread lightly. Whether you're snorkelling in the Andamans or sipping butter tea in the Himalayas, each property blends local charm with planet-friendly practices. If you're looking to go far while doing good, these stays deliver luxe escapes with a light footprint-no Wi-Fi required (but totally worth it). 1. Coco Shambhala Sindhudurg, Maharashtra Tucked away on Maharashtra's lesser-known Konkan coast, Coco Shambhala Sindhudurg is all about barefoot luxury with a light touch. The four open-air villas are perched above a secluded beach, designed with reclaimed teak and laterite stone to blend with the landscape. Solar power covers most of the energy needs, and rainwater harvesting is standard practice. Local sourcing is at the heart of the culinary experience — think prawn balchao, homegrown kokum, and craft spirits from small-batch Goan distilleries. It's not just sustainable; it's a proper coastal indulgence without the usual tourist traps. The best part? The in-villa spa treatments and infinity pools are as guilt-free as they are gorgeous. Where: Bhogwe, Sindhudurg, Maharashtra Getting There: Fly to Goa (about 2 hours by road), or the closer Chipi Airport (20 mins) 2. Diphlu River Lodge, Assam Located right on the edge of Kaziranga National Park-home to the world's largest population of one-horned rhinos — Diphlu River Lodge is your go-to for low-impact wildlife tourism. The stilted cottages are made using bamboo and thatch, inspired by traditional Mishing tribal homes. Run by Assam Bengal Navigation, the lodge uses solar power, avoids single-use plastics, and works directly with local communities for staffing and sourcing. Safaris are small-group and led by expert naturalists trained in ethical wildlife viewing. You might not have phone signal, but you'll have views of elephants wading in the Diphlu River from your private deck. Where: Near Kaziranga National Park, Assam Getting There: Fly to Jorhat or Guwahati, followed by a 3-5 hour drive 3. SUJAN The Serai, Rajasthan A member of Relais & Chateaux, The Serai is what happens when luxury and sustainability share the same GPS coordinates. Located on a 100-acre private estate in the Thar Desert, this tented camp is solar-powered, waste-conscious, and supports multiple conservation initiatives through the SUJAN Life Foundation. The hotel partners with local artisans for textiles and furnishings and has banned plastic bottles on-site. The tents themselves are more "safari-chic penthouse" than "glamping": Think plunge pools, copper bathtubs and curated Rajasthani antiques. It's low-impact living-done extremely well. Where: Bherwa, near Jaisalmer, Rajasthan Getting There: Fly to Jaisalmer (or Jodhpur, then 5-hour drive) 4. Barefoot at Havelock, Andaman & Nicobar Islands This eco-resort on Havelock Island (now known as Swaraj Dweep) has been walking the talk since long before sustainability was cool. Nestled within a patch of preserved rainforest and just a short stroll from Radhanagar Beach, Barefoot at Havelock is built using indigenous materials like cane, wood, and palm leaves. There's no air conditioning in most cottages-cross-ventilation and fan cooling keep things fresh. Activities include snorkelling, kayaking, and diving, all run by PADI-certified instructors trained in reef conservation. This isn't a party island stay. It's about disconnecting with purpose, where Wi-Fi is dodgy but the stars more than make up for it. Where: Havelock Island, Andaman & Nicobar Islands Getting There: Fly to Port Blair, then ferry (2-3 hours) 5. Evolve Back Kabini, Karnataka Previously known as Orange County, Evolve Back Kabini sits on the banks of the Kabini River, close to Nagarhole National Park. Its design borrows heavily from local tribal Hadis (villages), while modern luxuries include plunge pools and lakeside decks. The brand is big on green operations — organic waste is composted, water is reused via a sewage treatment plant, and over 90% of the staff are locals. There's also an in-house naturalist team that leads guided walks and boat safaris, focusing on low-impact wildlife encounters. Bonus points for being plastic-free and committed to local employment. Where: Kabini, Karnataka Getting There: Fly to Mysuru (2 hours by road) or Bengaluru (5 hours) 6. Nimmu House, Ladakh Set in the quiet village of Nimmu, 45 minutes from Leh, Nimmu House is a 100-year-old traditional Ladakhi home turned boutique eco-retreat. Surrounded by apricot orchards and snow-capped peaks, it's about as off-the-beaten-path as it gets. The restoration has stayed true to Ladakhi architectural techniques — using sun-dried mud bricks, poplar wood and stone. Solar panels provide hot water, and all waste is sorted and composted. With just seven guest rooms and glamping tents in summer, the vibe is slow, quiet and beautifully disconnected. The kitchen serves mostly organic, vegetarian meals sourced from the garden or nearby farms. Morning yoga, hiking trails and heritage walks with local guides round off the experience. Where: Nimmu, near Leh, Ladakh Getting There: Fly to Leh, then 45 minutes by road
NDTV
09-05-2025
- NDTV
10 Most Searched Luxury Resorts In Sri Lanka Right Now
Sri Lanka, the teardrop-shaped island in the Indian Ocean, is a treasure trove of natural beauty, rich history, and warm hospitality. For travellers seeking opulence and comfort, the country offers an array of luxury hotels and resorts that blend world-class amenities with authentic Sri Lankan charm. We have listed ten of the most popular luxury accommodations in Sri Lanka that promise an unforgettable stay. Here Are 10 Luxury Hotels And Resorts In Sri Lanka 1. Cinnamon Life at City of Dreams - Colombo Situated in the heart of Colombo, Cinnamon Life at City of Dreams Sri Lanka is a landmark of urban luxury. As part of South Asia's largest entertainment hub, this iconic resort features 687 elegantly appointed rooms and suites. Guests can indulge in 12 distinctive restaurants and bars, including a refined French bistro, an American steakhouse, and Colombo's only two-tiered Champagne and cocktail bar. For relaxation, the Kurundu spa offers transformative treatments, mineral-infused pools, and wellness rituals inspired by ancient healing traditions. 2. Cape Weligama - Weligama Perched atop a dramatic cliff on the southern coast, Cape Weligama offers panoramic views of the Indian Ocean. This Relais & Chateaux resort features 39 private villas and suites, each with its own infinity pool. Guests can savour gourmet dining experiences, partake in whale watching excursions, or relax at the resort's spa, making it a perfect blend of luxury and adventure. 3. Wild Coast Tented Lodge - Yala National Park Adjacent to Yala National Park, Wild Coast Tented Lodge offers a unique blend of safari adventure and luxury. The resort's cocoon-shaped tents come with private plunge pools and are designed to harmonise with the surrounding wilderness. Guests can embark on guided safaris to spot leopards and elephants, dine under the stars, and enjoy the lodge's commitment to sustainability. 4. Ceylon Tea Trails - Hatton Set amidst the verdant tea plantations of the Central Highlands, Ceylon Tea Trails comprises five restored colonial-era bungalows. Each bungalow offers personalised butler service, gourmet meals, and panoramic views of the surrounding hills. Guests can partake in tea plantation tours, nature walks, and enjoy the tranquillity of the highlands. 5. Cinnamon Bentota Beach - Bentota Nestled between the golden shores of Sri Lanka's southern coastline and the Benthara River, Cinnamon Bentota Beach is a masterpiece of architectural excellence and artistic heritage. Designed by the renowned Geoffrey Bawa, the resort showcases works by notable Sri Lankan artists, creating an atmosphere where culture and luxury coexist. Guests can enjoy customised experiences like private cooking demonstrations and guided cultural walks. The resort also serves as a hub for water enthusiasts, offering activities such as jet skiing, windsurfing, banana boat rides, river safaris, kayaking, stand-up paddleboarding, and snorkelling. 6. Amangalla - Galle Fort Located within the historic Galle Fort, a UNESCO World Heritage Site, Amangalla exudes old-world charm. The resort occupies a 17th-century colonial building, offering rooms adorned with antique furnishings and views of the fort's ramparts. Guests can explore the cobblestone streets of Galle, relax at the spa, or enjoy high tea on the veranda. 7. Amanwella - Tangalle Set on a secluded beach in Tangalle, Amanwella is a contemporary resort that offers 30 suites, each with a private plunge pool and terrace. The minimalist design, inspired by mid-century modernism, complements the natural surroundings. Guests can indulge in beachside dining, spa treatments, and explore nearby fishing villages. 8. Anantara Peace Haven Tangalle Resort - Tangalle Situated on a former coconut plantation, Anantara Peace Haven offers a serene escape with its beachfront villas and suites. The resort features multiple dining options, including Italian and Sri Lankan cuisines, a holistic spa, and activities like surfing, yoga, and cooking classes, ensuring a rejuvenating stay. 9. Jetwing Vil Uyana - Sigiriya Jetwing Vil Uyana introduces a unique concept of eco-luxury, with dwellings set amidst paddy fields, marshes, and forests. Located near the iconic Sigiriya Rock Fortress, the resort offers a harmonious blend of nature and comfort. Guests can enjoy bird watching, spa treatments, and explore ancient ruins nearby. 10. Uga Chena Huts - Yala Bordering Yala National Park and the Indian Ocean, Uga Chena Huts offers luxurious cabins, each with a private plunge pool. The resort provides an intimate safari experience, with guided game drives, gourmet dining, and opportunities to witness Sri Lanka's diverse wildlife in their natural habitat. Sri Lanka's luxury hotels and resorts offer more than just opulent accommodations; they provide immersive experiences that celebrate the island's rich culture, diverse landscapes, and warm hospitality.
Forbes
19-04-2025
- Entertainment
- Forbes
From Battlefield To Dinner Table Lexington Celebrates Patriots' Day
At The Town Meeting Bistro in the Inn at Hastings Park, where history is a part of everyday. If you are in the vicinity of Boston over the next few days, you are bound to get swept up amidst a major celebration. And, no matter where you sit along today's political precipice, there's reason enough to pause in honor of the country's 250th Anniversary of the Battle of Lexington and Concord, marking the beginning of the American Revolution. Between April 17 and April 22 there are multiple events occurring along the Northeastern corridor, most specifically in Boston and surrounding towns. Being right in the thick of it, the Inn at Hastings Park has been gearing up for this week, some might say, from the moment its doors opened ten years ago. 'It's safe to say my memories of celebrating Patriots' Day with my friends and with my family since I moved to Lexington in 1982 are probably one of the reasons why I decided to buy the inn and to share this really special moment in American History with all of our guests," noted owner Trisha Pérez Kennealy recently before kicking off the week of festivities. 'Birthplace of American Liberty' is the inn's tagline, and despite it being the only Relais & Chateaux property in the vicinity--a signature many tie to a particular European style and service--the Inn at Hastings Park is distinguished as such due to its deep connection to its local and American history. It is located a stone's throw from the Battle Green where shots first rang on one historic night. From recent reenactment rehearsals in preparation for this week of events in Lexington, Mass. On the evening of April 18, 1775, Paul Revere was summoned to ride on horseback from Charlestown to Lexington--approx. 12.5 miles--to inform two leaders of the Sons of Liberty, John Hancock and Samuel Adams who were staying in Lexington, with the news that British soldiers stationed in Boston were about to march into the countryside northwest of the town. During his famous Midnight Ride, Revere alerted residents of the British military movements by shouting 'the Redcoats are coming!' In the early morning on April 19, 1775, Capt. John Parker led 77 local militiamen and faced arriving British troops. Someone -- still unknown to this day -- fired a shot, that provoked the start of the American Revolution. To honor the 250th anniversary of Revere's ride, owner/chef Perez Kennealy and Executive Chef Alissa Tsukakoshi of the inn's restaurant, Town Meeting Bistro, have hosted numerous teas, brunches, and dinners leading up to this legendary week. For Patriots' Day in particular, they've prepared a special four-course Colonial-themed feast paired with local area brews and spirits in a communal dining setting. As a nod to Paul Revere, a portrait of him on horseback is featured over the fireplace. Following the dinner guests will gather in the foyer of the Inn to receive a candle lit lantern and be guided on a 10-minute walk to the Hancock-Clark House to watch a 30-minute dramatized and theatrical reenactment as Paul Revere (and William Dawes), rode from Boston arriving in Lexington just before midnight to warn Patriot leaders John Hancock and Samuel Adams, who were staying in town, of the impending British raid. Luxurious, historic, cozy all in one, the Inn at Hastings Park is the only Relais Chateaux in the ... More Boston Vicinity. Originally from Puerto Rico, Kennealy graduated from Harvard College then earned an MBA at Harvard Business School before starting a career in finance. She worked in London as an investment banker for awhile before starting a family and making a full transition into food and hospitality, something she had always been passionate about. While still living in London, Kennealy earned a Diplôme de Cuisine & a Diplôme de Pâtisserie from Le Cordon Bleu then a few years later, she and her family decided to move back to the U.S. where they settled on Lexington, where, to her surprise, did not have a local inn. Trisha Pérez Kennealy, owner of Inn at Hastings Park. After years of restoration on the building--formerly an elderly housing community--the Inn at Hastings Park opened in 2014. Now, the Boston area's only Relais & Châteaux property, the Inn features 22 luxurious accommodations and the Town Meeting Bistro, which has become the center of this week's many celebrations. In addition to the Inn's proud ties to American History, Kennealy is proud to boast an all-women management team who focuses on culinary education and connections to local farms and artisans. They regularly teach cooking classes and host a supper club series, always shining a light on producers from the region, in addition to the region's storied history. Even before this week of festivities the inn had kicked off a series of celebrations. For example, in mid-December, they hosted a celebratory High Tea to commemorate the Boston Tea party of December 16, 1773, a seminal protest that also energized the path toward the Revolution. Amidst a fife and drum performance, the High Tea featured the same teas that were thrown over the Harbor, like Bohea tea, Congou and Souchong, as well as some Singlo and Hyson varieties. Apparently, 342 chests of tea were destroyed during the Boston Tea Party, which has an estimated value of $1.7 million in today's currency. Classic New England clam chowder is a must. At the helm of the inn's F & B program through Town Meeting Bistro, Kennealy and Chef Tsukakoshi serve traditional New England fare with a focus on New England flavors and fresh local ingredients while offering an extensive wine list and cocktail program run by mixologist Dipendra Karki. Similar to Kennealy and her path to opening the inn, Chef Tsukakoshi's was not one that led straight to the culinary world. Although she grew up in a family that appreciated good food, she studied English and creative writing first (At University of Michigan then Boston University, respectively). But it was while working as a counselor at a behavioral treatment center for adolescent girls, that a call toward culinary surfaced. Staff members took turns cooking for everyone in the dorm and when it was time for Tsukakoshi's turn, she realized she couldn't deny the growing desire to cook for people on a regular basis. With a dip into cookbooks from the 18th century, Chef Tsukakoshi presents this menu during the Patriots' Day 250th Anniversary celebration: Executive Chef, Alissa Tsukakoshi, Inn at Hastings Park. Amuse: Oyster with cranberry sumac granita Applejack Brandy, J'enwey Citrus Chamomile Tea, Citrus Oleo-Saccharum, NutmegTo Share: Thirded Bread and Cornbread Muffins with Molasses ButterAppetizer: Sunchoke Soup with Roasted Sunchokes, Bacon, herbs Downeast Original Blend Unfiltered Hard Cider, Boston, MAEntree: Braised Lamb Shank with Samp and Roasted Root Vegetables Ipswich Oatmeal Stout, Ipswich, MA Dessert: 1747 Chocolate Sugar Crusted Tart with Rum Cream Justino's Rainwater, Madeira, Portugal Although all eyes are set on this eventful week, Kennealy and Tsukakoshi will not be slowing down any time soon. They will soon start preparations for the next big anniversary: the 250th Anniversary of the signing of the Declaration of Independence and the founding of the United States of America, on July 4, 2026.
